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The Latest
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The Best Places to Eat Around the Santa Ynez Valley
For vineyard views, Danish delights, and stellar seafood, here’s where to eat in Santa Barbara County’s rolling wine country
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5 Under-the-Radar New Restaurants to Check Out in Los Angeles Right Now
Sichuan "hairy tripe" in San Gabriel, weekends-only Texas-style brisket in Culver City, and more
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The 26 Best Chinese Restaurants in Los Angeles
Where to find the best regional Chinese food in town, including noodles, dumplings, and Cantonese specialties
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Download Eater’s App to Eat Like an Expert in LA
You asked (a lot), and now it’s finally here: the Eater app
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Under the Influence
How TikTok is transforming Los Angeles’s dining scene one swipe at a time
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Best Dishes Eater Editors Ate This Week: November 25
Follow Eater editors as they share their favorite dishes they ate in LA
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This 28-Year-Old Brentwood Osteria Remains One of LA’s Most Charming Italian Restaurants
First opened in 1996, Divino’s Florentine-style ambience remains a neighborhood favorite
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Where to Eat at Los Angeles International Airport (LAX)
What to know ahead of any holiday travel leaving from Los Angeles
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4 Restaurants to Try This Weekend in Los Angeles: November 22
Your handy guide on where to eat from the editors at Eater LA
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The 2024 Eater LA Holiday Gift Guide
19 gifts for food lovers made with love from Los Angeles
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Los Angeles’s Quintessential Family-Owned Burger Stand Hides in the Altadena Foothills
Fair Oaks Burger is Altadena’s 37-year-old fast-food restaurant and community hub
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A New Black-Owned Supper Club Feels Plucked Out of LA’s 1940s South Central Jazz Scene
Somerville will start serving steaks, crudos, and cocktails in a mahogany bar outfitted with a grand piano on November 22
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The Best Affordable Restaurants in Los Angeles
It’s easy to spend less and eat well throughout the Southland
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Where to Get the Best Cakes in Los Angeles
Scrumptious slices worthy of a sugar high for any occasion
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Where to Buy the Eater Guides to New York City and Los Angeles
Our new travel guides cover two of the country’s biggest dining destinations
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Two LA Hospitality Veterans Just Opened a New Palm Springs Restaurant
Head to the Skylark Hotel for a slice of Southland hospitality from Go Go Bird chef Brandon Kida and Lost Property barman Rhino Williams
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Best Dishes Eater Editors Ate This Week: November 18
Follow Eater editors as they share their favorite dishes they ate in LA