Jaya Saxena is a Correspondent at Eater.com, writing about things like labor, food culture, and why American potato chips are so boring. Previously, she has written for the New York Times, GQ, Elle, the Atlantic, the Daily Dot, and more, and she serves as the series editor for the Best American Food and Travel Writing anthology. She lives in Queens.
Feeding the Candidates, Fueling the Polls
What it’s like hosting a high-profile political figure at your restaurant, photo ops and all
Dinner, With a Side of Climate Preaching
Restaurants hoping to make a positive impact on the climate face an enduring challenge: selling their ambitious goals to diners simply looking to have a good time
The New Cola Wars
As activists call to boycott Coca-Cola, Salaam Cola offers an alternative. Is the solution another soda?
No One Asked for Coca-Cola Oreos
Who are all these wacky brand collaborations for?