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COVID-19, Beef Price Spreads, and Market Power

Author

Listed:
  • Azzam, Azzeddine
  • Dhoubhadel, Sunil
Abstract
No abstract is available for this item.

Suggested Citation

  • Azzam, Azzeddine & Dhoubhadel, Sunil, 2022. "COVID-19, Beef Price Spreads, and Market Power," Journal of Agricultural and Resource Economics, Western Agricultural Economics Association, vol. 47(2), May.
    • Handle: RePEc:ags:jlaare:313309
    DOI: 10.22004/ag.econ.313309
    as

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    File URL: https://ageconsearch.umn.edu/record/313309/files/JARE47.2.14%2CAzzam%2C462-476.pdf
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    References listed on IDEAS

    as
    1. Vives, Xavier, 1986. "Commitment, flexibility and market outcomes," International Journal of Industrial Organization, Elsevier, vol. 4(2), pages 217-229, June.
    2. Bresnahan, Timothy F., 1982. "The oligopoly solution concept is identified," Economics Letters, Elsevier, vol. 10(1-2), pages 87-92.
    3. Stephan von Cramon-Taubadel & Barry K. Goodwin, 2021. "Price Transmission in Agricultural Markets," Annual Review of Resource Economics, Annual Reviews, vol. 13(1), pages 65-84, October.
    4. Jayson L. Lusk & Glynn T. Tonsor & Lee L. Schulz, 2021. "Beef and Pork Marketing Margins and Price Spreads during COVID‐19," Applied Economic Perspectives and Policy, John Wiley & Sons, vol. 43(1), pages 4-23, March.
    5. David E. Buschena & Jeffrey M. Perloff, 1991. "The Creation of Dominant Firm Market Power in the Coconut Oil Export Market," American Journal of Agricultural Economics, Agricultural and Applied Economics Association, vol. 73(4), pages 1000-1008.
    6. John M. Marsh, 1994. "Estimating Intertemporal Supply Response in the Fed Beef Market," American Journal of Agricultural Economics, Agricultural and Applied Economics Association, vol. 76(3), pages 444-453.
    7. Metin Cakir & Joseph V. Balagtas, 2012. "Estimating Market Power of U.S. Dairy Cooperatives in the Fluid Milk Market," American Journal of Agricultural Economics, Agricultural and Applied Economics Association, vol. 94(3), pages 647-658.
    8. A. Ford Ramsey & Barry K. Goodwin & William F. Hahn & Matthew T. Holt, 2021. "Impacts of COVID‐19 and Price Transmission in U.S. Meat Markets," Agricultural Economics, International Association of Agricultural Economists, vol. 52(3), pages 441-458, May.
    9. Melissa G. S. McKendree & Glynn T. Tonsor & Ted C. Schroeder & Nathan P. Hendricks, 2020. "Impacts of Retail and Export Demand on United States Cattle Producers," American Journal of Agricultural Economics, John Wiley & Sons, vol. 102(3), pages 866-883, May.
    Full references (including those not matched with items on IDEAS)

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