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Singh et al., 2024 - Google Patents

4D food printing technology: Structural changes to culinary art and beyond

Singh et al., 2024

Document ID
15827463729062086907
Author
Singh P
Pandey V
Tripathi A
Singh R
Net T
Ramniwas S
Pandiselvam R
Publication year
Publication venue
Journal of Food Process Engineering

External Links

Snippet

The evolution of food manufacturing through 3D printing has expanded with the development of 4D printing technology and opened new possibilities in culinary applications. Compared to conventional 3D printing, 4D printing incorporates time as a new …
Continue reading at onlinelibrary.wiley.com (other versions)

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