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Kim et al., 2019 - Google Patents

Rapid identification of Staphylococcus species isolated from food samples by matrix-assisted laser desorption/ionization time-of-flight mass spectrometry

Kim et al., 2019

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Document ID
9607663776628422554
Author
Kim E
Kim H
Yang S
Kim C
Choo D
Kim H
Publication year

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Staphylococcus species have a ubiquitous habitat in a wide range of foods, thus the ability to identify staphylococci at the species level is critical in the food industry. In this study, we performed rapid identification of Staphylococcus species using Matrix-Assisted Laser …
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    • C12Q1/00—Measuring or testing processes involving enzymes, nucleic acids or micro-organisms; Compositions therefor; Processes of preparing such compositions
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