Opportunities to Improve Household Food Security Through Promoting Informal Maize Marketing Channels: Experience from Eastern Cape Province, South Africa
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DOI: 10.22004/ag.econ.54568
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Cited by:
- Jayne, T.S. & Zulu, Ballard & Nijhoff, J.J., 2006. "Stabilizing food markets in eastern and southern Africa," Food Policy, Elsevier, vol. 31(4), pages 328-341, August.
- Smale, Melinda & Byerlee, Derek & Jayne, Thom S., 2011.
"Maize Revolutions in Sub-Saharan Africa,"
Working Papers
202592, Egerton University, Tegemeo Institute of Agricultural Policy and Development.
- Smale, Melinda & Byerlee, Derek R. & Jayne, Thomas S., 2011. "Maize Revolutions in Sub-Saharan Africa," Miscellaneous Publications 113651, Michigan State University, Department of Agricultural, Food, and Resource Economics.
- Smale, Melinda & Byerlee, Derek & Jayne, Thom, 2011. "Maize revolutions in Sub-Saharan Africa," Policy Research Working Paper Series 5659, The World Bank.
- Orefi Abu & Johann Kirsten, 2009. "Profit efficiency of small- and medium-scale maize milling enterprises in South Africa," Development Southern Africa, Taylor & Francis Journals, vol. 26(3), pages 353-368.
- Jayne, T.S. & Mather, David & Mghenyi, Elliot, 2010. "Principal Challenges Confronting Smallholder Agriculture in Sub-Saharan Africa," World Development, Elsevier, vol. 38(10), pages 1384-1398, October.
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Keywords
Crop Production/Industries; Food Security and Poverty;Statistics
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