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Bioeconomy as A Concept for The Development of Agriculture and Agribusiness

Author

Listed:
  • Adamowicz, Mieczysław
Abstract
The subject of the paper is the concept of bioeconomy as a new, combined method to perceive the functioning of various sectors of the national economy producing and processing biological resources. Based on discussions in the literature and documents of the European institutions, bioeconomy has been presented as a theoretical concept and its essence and ways of defining the scope and size of bioeconomy, and the opportunities and risks associated with bioeconomy. The directions and areas of action as well as current strategies to support the development of sustainable bioeconomy and its relation to the circular economy model have been shown. Results from analyses show that bioeconomy is a promising concept for the development of agriculture, agribusiness, forestry, and other sectors producing and using bio-based raw materials. For making use of the real opportunities of bioeconomy, it is essential to have national and regional bioeconomy development strategies in place and to develop an efficient design and management system at the level of enterprises, sectors, and regional systems.

Suggested Citation

  • Adamowicz, Mieczysław, 2020. "Bioeconomy as A Concept for The Development of Agriculture and Agribusiness," Problems of Agricultural Economics / Zagadnienia Ekonomiki Rolnej 311272, Institute of Agricultural and Food Economics - National Research Institute (IAFE-NRI).
    • Handle: RePEc:ags:iafepa:311272
    DOI: 10.22004/ag.econ.311272
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    References listed on IDEAS

    as
    1. Maciejczak, Mariusz, 2018. "Wyzwania rozwoju i kierunki badań bioekonomii," Roczniki (Annals), Polish Association of Agricultural Economists and Agribusiness - Stowarzyszenie Ekonomistow Rolnictwa e Agrobiznesu (SERiA), vol. 2018(1).
    2. Kes McCormick & Niina Kautto, 2013. "The Bioeconomy in Europe: An Overview," Sustainability, MDPI, vol. 5(6), pages 1-20, June.
    3. Alan Murray & Keith Skene & Kathryn Haynes, 2017. "The Circular Economy: An Interdisciplinary Exploration of the Concept and Application in a Global Context," Journal of Business Ethics, Springer, vol. 140(3), pages 369-380, February.
    4. Thomas Dietz & Jan Börner & Jan Janosch Förster & Joachim Von Braun, 2018. "Governance of the Bioeconomy: A Global Comparative Study of National Bioeconomy Strategies," Sustainability, MDPI, vol. 10(9), pages 1-20, September.
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    Cited by:

    1. Ioana-Maria Toplicean & Adina-Daniela Datcu, 2024. "An Overview on Bioeconomy in Agricultural Sector, Biomass Production, Recycling Methods, and Circular Economy Considerations," Agriculture, MDPI, vol. 14(7), pages 1-25, July.
    2. Christina-Ioanna Papadopoulou & Efstratios Loizou & Fotios Chatzitheodoridis, 2022. "Priorities in Bioeconomy Strategies: A Systematic Literature Review," Energies, MDPI, vol. 15(19), pages 1-15, October.
    3. Sandija Zeverte-Rivza & Laura Girdziute & Agnieszka Parlińska & Peteris Rivza & Anastasija Novikova & Ina Gudele, 2023. "Digitalisation in Bioeconomy in the Baltic States and Poland," Sustainability, MDPI, vol. 15(17), pages 1-20, September.
    4. Anna Nowak & Anna Kobiałka & Artur Krukowski, 2021. "Significance of Agriculture for Bioeconomy in the Member States of the European Union," Sustainability, MDPI, vol. 13(16), pages 1-17, August.

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    Keywords

    Agribusiness; Agricultural and Food Policy;

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