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Cost Efficient Tillage and Rotation Options for Mitigating GHG Emissions from Agriculture in Eastern Canada

Author

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  • Meyer-Aurich, Andreas
  • Weersink, Alfons
  • Janovicek, Ken
  • Deen, Bill
Abstract
The economic efficiency of cropping options to mitigate GHG emissions with agriculture in Eastern Canada was analyzed. Data on yield response to tillage (moldboard plow and chisel plow) and six corn based rotations were obtained from a 20-year field experiment in Ontario. Budgets were constructed for each cropping system while GHG emissions were measured for soil carbon and were estimated for nitrous oxide according to IPCC methodology. Complex crop rotations with legumes, such as corn-corn-soybeans-wheat with red clover underseeded, have higher net returns and substantially (more than 1 Mg ha-1 year-1) lower GHG emissions than continuous corn. Reduced tillage reduces GHG emissions due to lower input use but no sequestration effect could be found in the soil from tillage. Rotation had a much bigger effect on the mitigation potential of GHG emissions than tillage. However, opportunity costs of more than $200 per Mg CO2 eq ha-1 year-1 indicate the limits to increase the mitigation potential beyond the level of the economic best cropping system.

Suggested Citation

  • Meyer-Aurich, Andreas & Weersink, Alfons & Janovicek, Ken & Deen, Bill, 2006. "Cost Efficient Tillage and Rotation Options for Mitigating GHG Emissions from Agriculture in Eastern Canada," 2006 Annual Meeting, August 12-18, 2006, Queensland, Australia 25485, International Association of Agricultural Economists.
    • Handle: RePEc:ags:iaae06:25485
    DOI: 10.22004/ag.econ.25485
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    References listed on IDEAS

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    1. L. E. Drinkwater & P. Wagoner & M. Sarrantonio, 1998. "Legume-based cropping systems have reduced carbon and nitrogen losses," Nature, Nature, vol. 396(6708), pages 262-265, November.
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    Cited by:

    1. Andreas Meyer-Aurich & Jørgen Olesen & Annette Prochnow & Reiner Brunsch, 2013. "Greenhouse gas mitigation with scarce land: The potential contribution of increased nitrogen input," Mitigation and Adaptation Strategies for Global Change, Springer, vol. 18(7), pages 921-932, October.
    2. Liu, Xing & Lehtonen, Heikki & Purola, Tuomo & Pavlova, Yulia & Rötter, Reimund & Palosuo, Taru, 2016. "Dynamic economic modelling of crop rotations with farm management practices under future pest pressure," Agricultural Systems, Elsevier, vol. 144(C), pages 65-76.
    3. Sara L. Wyngaarden & Amélie C.M. Gaudin & William Deen & Ralph C. Martin, 2015. "Expanding Red Clover ( Trifolium pratense ) Usage in the Corn–Soy–Wheat Rotation," Sustainability, MDPI, vol. 7(11), pages 1-23, November.
    4. Qingmeng Tong & Lu Zhang & Junbiao Zhang, 2017. "Evaluation of GHG Mitigation Measures in Rice Cropping and Effects of Farmer’s Characteristics: Evidence from Hubei, China," Sustainability, MDPI, vol. 9(6), pages 1-14, June.
    5. Gaiser, Thomas & Abdel-Razek, Mohammad & Bakara, Heike, 2009. "Modeling carbon sequestration under zero-tillage at the regional scale. II. The influence of crop rotation and soil type," Ecological Modelling, Elsevier, vol. 220(23), pages 3372-3379.
    6. Cai, Ruohong & Zhang, Xin & Kanter, David, 2014. "The Impact of Crop Price on Nitrous Oxide Emissions: A Dynamic Programming Approach," 2014 Annual Meeting, July 27-29, 2014, Minneapolis, Minnesota 170691, Agricultural and Applied Economics Association.

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