The Impact of Geographical Indications on Sustainable Rural Development: A Case Study of the Vietnamese Cao Phong Orange
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- Morgane Millet & Valerie Keast & Stefano Gonano & François Casabianca, 2020. "Product Qualification as a Means of Identifying Sustainability Pathways for Place-Based Agri-Food Systems: The Case of the GI Corsican Grapefruit (France)," Sustainability, MDPI, vol. 12(17), pages 1-22, September.
- Barbara Pick & Delphine Marie-Vivien, 2021. "Representativeness in Geographical Indications: A Comparison between the State-Driven and Producer-Driven Systems in Vietnam and France," Sustainability, MDPI, vol. 13(9), pages 1-16, April.
- Guanghao Wu, 2024. "From Soil to Soul: Agro-Product Geographical Indications and the Subjective Well-Being of Rural Residents," Journal of Happiness Studies, Springer, vol. 25(6), pages 1-25, August.
- Lingling Li & Yingzi Chen & Haoran Gao & Changjian Li, 2023. "How to Regulate the Infringements of Geographical Indications of Agricultural Products—An Empirical Study on Judicial Documents in China," IJERPH, MDPI, vol. 20(6), pages 1-31, March.
- Guilin Liu & Domenico M. Doronzo, 2020. "A Novel Approach to Bridging Physical, Cultural, and Socioeconomic Indicators with Spatial Distributions of Agricultural Heritage Systems (AHS) in China," Sustainability, MDPI, vol. 12(17), pages 1-22, August.
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Keywords
geographical indications; sustainable rural development; agricultural policy; Vietnam;All these keywords.
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