[go: up one dir, main page]
More Web Proxy on the site http://driver.im/
IDEAS home Printed from https://ideas.repec.org/a/col/000385/015960.html
   My bibliography  Save this article

Competitividad en el sector turístico: una revisión de la literatura

Author

Listed:
  • Jaime Armando Alcocer Lizcano
Abstract
Resumen El sector turístico se ha convertido en los últimos tiempos en el centro de la actividad económica de muchas regiones y países del mundo, por lo que ha estado sometido a profundas transformaciones, como resultado de los avances tecnológicos y los cambios en los gustos y preferencias de los consumidores. Las explicaciones sobre los factores que determinan la competitividad de los destinos turísticos se han multiplicado en la literatura académica, como antesala a la necesidad de formular estrategias que apunten al crecimiento y la sostenibilidad de este importante sector de la economía. El objetivo de este artículo es revisar las líneas de debate presentes en esa literatura, con el fin de destacar los factores que pueden servir como referente al momento de plantear estrategias que apunten a generar una mayor ventaja competitiva para el sector. ***** Abstract The tourism sector has recently become the center of the economic activity in many regions and countries of the world, for which it has been subject to profound changes as a result of technological advances and changes the consumers tastes and preferences. The explanations of the factors that determine the competitiveness of tourist destinations have multiplied in the academic literature, as a prelude of the need to develop strategies aimed at the growth and sustainability of this important sector of the economy. The aim of this article is to review the present debate lines in this literature, in order to highlight the factors that can serve as a benchmark when framing strategies aimed at generating a competitive advantage for the sector

Suggested Citation

  • Jaime Armando Alcocer Lizcano, 2013. "Competitividad en el sector turístico: una revisión de la literatura," Revista Lebret, Universidad Santo Tomás - Bucaramanga, vol. 5, pages 271-291, December.
    • Handle: RePEc:col:000385:015960
    as

    Download full text from publisher

    File URL: http://revistas.ustabuca.edu.co/index.php/LEBRET/article/view/833/647
    Download Restriction: no
    ---><---

    References listed on IDEAS

    as
    1. Torres-Sovero, Claudia & González, José A. & Martín-López, Berta & Kirkby, Christopher A., 2012. "Social–ecological factors influencing tourist satisfaction in three ecotourism lodges in the southeastern Peruvian Amazon," Tourism Management, Elsevier, vol. 33(3), pages 545-552.
    2. Leon du Toit & Johan Fourie & Devon Trew, 2010. "The sources of comparative advantage in tourism," Working Papers 01/2010, Stellenbosch University, Department of Economics.
    3. Lu, Weilin & Stepchenkova, Svetlana, 2012. "Ecotourism experiences reported online: Classification of satisfaction attributes," Tourism Management, Elsevier, vol. 33(3), pages 702-712.
    Full references (including those not matched with items on IDEAS)

    Most related items

    These are the items that most often cite the same works as this one and are cited by the same works as this one.
    1. Jarvis, Diane & Stoeckl, Natalie & Liu, Hong-Bo, 2016. "The impact of economic, social and environmental factors on trip satisfaction and the likelihood of visitors returning," Tourism Management, Elsevier, vol. 52(C), pages 1-18.
    2. Sparks, Beverley A. & Perkins, Helen E. & Buckley, Ralf, 2013. "Online travel reviews as persuasive communication: The effects of content type, source, and certification logos on consumer behavior," Tourism Management, Elsevier, vol. 39(C), pages 1-9.
    3. Guo, Yue & Barnes, Stuart J. & Jia, Qiong, 2017. "Mining meaning from online ratings and reviews: Tourist satisfaction analysis using latent dirichlet allocation," Tourism Management, Elsevier, vol. 59(C), pages 467-483.
    4. Wu, Mao-Ying & Wall, Geoffrey & Pearce, Philip L., 2014. "Shopping experiences: International tourists in Beijing's Silk Market," Tourism Management, Elsevier, vol. 41(C), pages 96-106.
    5. Jean-Jacques Nowak & Sylvain Petit & Mondher Sahli, 2012. "Intra-Tourism Trade in Europe," Tourism Economics, , vol. 18(6), pages 1287-1311, December.
    6. Kim, Minseong, 2021. "Does playing a video game really result in improvements in psychological well-being in the era of COVID-19?," Journal of Retailing and Consumer Services, Elsevier, vol. 61(C).
    7. Arbieu, Ugo & Grünewald, Claudia & Martín-López, Berta & Schleuning, Matthias & Böhning-Gaese, Katrin, 2018. "Large mammal diversity matters for wildlife tourism in Southern African Protected Areas: Insights for management," Ecosystem Services, Elsevier, vol. 31(PC), pages 481-490.
    8. Phillips, Paul & Zigan, Krystin & Santos Silva, Maria Manuela & Schegg, Roland, 2015. "The interactive effects of online reviews on the determinants of Swiss hotel performance: A neural network analysis," Tourism Management, Elsevier, vol. 50(C), pages 130-141.
    9. Massomeh Cheraghzadeh & Mehdi Rahimian & Saeed Gholamrezai, 2024. "Effective factors on tourist satisfaction with the quality of ecotourism destination: evidence from Iran," Environment, Development and Sustainability: A Multidisciplinary Approach to the Theory and Practice of Sustainable Development, Springer, vol. 26(11), pages 28699-28726, November.
    10. Koen Arts & Maiara Thaisa Oliveira Rabelo & Daniela Maimoni De Figueiredo & Georgina Maffey & Antonio Augusto Rossotto Ioris & Pierre Girard, 2018. "Online and Offline Representations of Biocultural Diversity: A Political Ecology Perspective on Nature-Based Tourism and Indigenous Communities in the Brazilian Pantanal," Sustainability, MDPI, vol. 10(10), pages 1-20, October.
    11. Ying Teng & Zhenzhong Ma & Lei Jing, 2021. "Explore the World Responsibly: The Antecedents of Ethical Tourism Behaviors in China," Sustainability, MDPI, vol. 13(9), pages 1-17, April.
    12. Huang, Chun-Che & Liang, Wen-Yau & Tseng, Tzu-Liang (Bill) & Wong, Ruo-Yin, 2015. "A rough set-based corporate memory for the case of ecotourism," Tourism Management, Elsevier, vol. 47(C), pages 22-33.
    13. Osama Elsalih & Kamil Sertoglu & Mustafa Besim, 2021. "Determinants of comparative advantage of crude oil production: Evidence from OPEC and non‐OPEC countries," International Journal of Finance & Economics, John Wiley & Sons, Ltd., vol. 26(3), pages 3972-3983, July.
    14. Mehrbakhsh Nilashi & Abbas Mardani & Huchang Liao & Hossein Ahmadi & Azizah Abdul Manaf & Wafa Almukadi, 2019. "A Hybrid Method with TOPSIS and Machine Learning Techniques for Sustainable Development of Green Hotels Considering Online Reviews," Sustainability, MDPI, vol. 11(21), pages 1-21, October.
    15. Kim, Minseong, 2021. "Conceptualization of e-servicescapes in the fitness applications and wearable devices context: Multi-dimensions, consumer satisfaction, and behavioral intention," Journal of Retailing and Consumer Services, Elsevier, vol. 61(C).
    16. Wu, Mao-Ying & Pearce, Philip L., 2014. "Chinese recreational vehicle users in Australia: A netnographic study of tourist motivation," Tourism Management, Elsevier, vol. 43(C), pages 22-35.
    17. Zhang, Hong-yu & Ji, Pu & Wang, Jian-qiang & Chen, Xiao-hong, 2017. "A novel decision support model for satisfactory restaurants utilizing social information: A case study of TripAdvisor.com," Tourism Management, Elsevier, vol. 59(C), pages 281-297.
    18. Ugo Arbieu & Claudia Grünewald & Matthias Schleuning & Katrin Böhning-Gaese, 2017. "The importance of vegetation density for tourists’ wildlife viewing experience and satisfaction in African savannah ecosystems," PLOS ONE, Public Library of Science, vol. 12(9), pages 1-15, September.
    19. Hany Kim & Hyo Jae Joun & Yeongbae Choe & Ashley Schroeder, 2019. "How Can a Destination Better Manage Its Offering to Visitors? Observing Visitor Experiences via Online Reviews," Sustainability, MDPI, vol. 11(17), pages 1-19, August.
    20. Wei Jiang & Liwen Wang & Kevin Zhou, 2022. "Green Practices and Customer Evaluations of the Service Experience: The Moderating Roles of External Environmental Factors and Firm Characteristics," Post-Print hal-04015637, HAL.

    More about this item

    Keywords

    Turismo; Ventaja Comparativa; Ventaja Competitiva; Competitividad.;
    All these keywords.

    JEL classification:

    • D21 - Microeconomics - - Production and Organizations - - - Firm Behavior: Theory

    Statistics

    Access and download statistics

    Corrections

    All material on this site has been provided by the respective publishers and authors. You can help correct errors and omissions. When requesting a correction, please mention this item's handle: RePEc:col:000385:015960. See general information about how to correct material in RePEc.

    If you have authored this item and are not yet registered with RePEc, we encourage you to do it here. This allows to link your profile to this item. It also allows you to accept potential citations to this item that we are uncertain about.

    If CitEc recognized a bibliographic reference but did not link an item in RePEc to it, you can help with this form .

    If you know of missing items citing this one, you can help us creating those links by adding the relevant references in the same way as above, for each refering item. If you are a registered author of this item, you may also want to check the "citations" tab in your RePEc Author Service profile, as there may be some citations waiting for confirmation.

    For technical questions regarding this item, or to correct its authors, title, abstract, bibliographic or download information, contact: Edgar J Gómez (email available below). General contact details of provider: .

    Please note that corrections may take a couple of weeks to filter through the various RePEc services.

    IDEAS is a RePEc service. RePEc uses bibliographic data supplied by the respective publishers.