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EdiPulse: Supporting Physical Activity with Chocolate Printed Messages

Published: 18 April 2015 Publication History

Abstract

Designing to support physical activity is a growing field of interest in interaction design. However, existing explorations in this area have mostly focused on using screens to graphically report physical activity data such as heart rate. The use of edible mediums such as 3D printed food for representing such data opens up new possibilities and challenges to push the field forward. Supporting this, we present EdiPulse that 3D prints in chocolates, personalized cheerful messages and emoticons, displaying heart rate data from physical activity session. By varying the thickness of the printed letters and emoticons, the system also supports abstract visualization of the heart rate data, while the printed chocolate incentivizes participation in physical activity. Ultimately, with this work, we aim to inspire and guide design thinking on food printing and edible quantified self representations, which we believe opens up new interaction possibilities to support the physical activity experience.

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Cited By

View all
  • (2023)Performance and Pleasure: Exploring the Perceived Usefulness and Appeal of Physical Activity Data Visualizations with Older AdultsACM Transactions on Accessible Computing10.1145/361566416:3(1-35)Online publication date: 21-Sep-2023
  • (2023)Brain-Computer Integration: A Framework for the Design of Brain-Computer Interfaces from an Integrations PerspectiveACM Transactions on Computer-Human Interaction10.1145/360362130:6(1-48)Online publication date: 25-Sep-2023
  • (2023)Exploring Smart Standing Desks to Foster a Healthier WorkplaceProceedings of the ACM on Interactive, Mobile, Wearable and Ubiquitous Technologies10.1145/35962607:2(1-22)Online publication date: 12-Jun-2023
  • Show More Cited By

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    cover image ACM Conferences
    CHI EA '15: Proceedings of the 33rd Annual ACM Conference Extended Abstracts on Human Factors in Computing Systems
    April 2015
    2546 pages
    ISBN:9781450331463
    DOI:10.1145/2702613
    Permission to make digital or hard copies of part or all of this work for personal or classroom use is granted without fee provided that copies are not made or distributed for profit or commercial advantage and that copies bear this notice and the full citation on the first page. Copyrights for third-party components of this work must be honored. For all other uses, contact the Owner/Author.

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    New York, NY, United States

    Publication History

    Published: 18 April 2015

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    Author Tags

    1. 3D printing
    2. edible representations
    3. food HCI
    4. food printing
    5. physical activity
    6. quantified self

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    • Work in progress

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    CHI '15
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    CHI '15: CHI Conference on Human Factors in Computing Systems
    April 18 - 23, 2015
    Seoul, Republic of Korea

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    CHI EA '15 Paper Acceptance Rate 379 of 1,520 submissions, 25%;
    Overall Acceptance Rate 6,164 of 23,696 submissions, 26%

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    ACM CHI Conference on Human Factors in Computing Systems
    April 26 - May 1, 2025
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    Cited By

    View all
    • (2023)Performance and Pleasure: Exploring the Perceived Usefulness and Appeal of Physical Activity Data Visualizations with Older AdultsACM Transactions on Accessible Computing10.1145/361566416:3(1-35)Online publication date: 21-Sep-2023
    • (2023)Brain-Computer Integration: A Framework for the Design of Brain-Computer Interfaces from an Integrations PerspectiveACM Transactions on Computer-Human Interaction10.1145/360362130:6(1-48)Online publication date: 25-Sep-2023
    • (2023)Exploring Smart Standing Desks to Foster a Healthier WorkplaceProceedings of the ACM on Interactive, Mobile, Wearable and Ubiquitous Technologies10.1145/35962607:2(1-22)Online publication date: 12-Jun-2023
    • (2023)Toward Understanding the Design of Intertwined Human–Computer IntegrationsACM Transactions on Computer-Human Interaction10.1145/359076630:5(1-45)Online publication date: 23-Sep-2023
    • (2023)Dancing Delicacies: Designing Computational Food for Dynamic Dining TrajectoriesProceedings of the 2023 ACM Designing Interactive Systems Conference10.1145/3563657.3596021(244-262)Online publication date: 10-Jul-2023
    • (2022)“How much connection did you get?” Drinking Journaling Data through Hot CocoaExtended Abstracts of the 2022 CHI Conference on Human Factors in Computing Systems10.1145/3491101.3519800(1-6)Online publication date: 27-Apr-2022
    • (2022)Exploring the Design Space for Human-Food-Technology Interaction: An Approach from the Lens of Eating ExperiencesACM Transactions on Computer-Human Interaction10.1145/348443929:2(1-52)Online publication date: 16-Jan-2022
    • (2022)Applications of Food 3D Printing Technology3D Printing of Foods10.1002/9781119669838.ch11(355-383)Online publication date: 25-Mar-2022
    • (2021)Laina: Dynamic Data Physicalization for Slow Exercising FeedbackProceedings of the 2021 ACM Designing Interactive Systems Conference10.1145/3461778.3462041(1015-1030)Online publication date: 28-Jun-2021
    • (2021)Rainmaker: A Tangible Work-Companion for the Personal Office SpaceProceedings of the 23rd International Conference on Mobile Human-Computer Interaction10.1145/3447526.3472032(1-13)Online publication date: 27-Sep-2021
    • Show More Cited By

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