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GB947688A - Improvements in or relating to preserving foodstuffs - Google Patents

Improvements in or relating to preserving foodstuffs

Info

Publication number
GB947688A
GB947688A GB4131762A GB4131762A GB947688A GB 947688 A GB947688 A GB 947688A GB 4131762 A GB4131762 A GB 4131762A GB 4131762 A GB4131762 A GB 4131762A GB 947688 A GB947688 A GB 947688A
Authority
GB
United Kingdom
Prior art keywords
ice
peracetic acid
relating
contain
preserving foodstuffs
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Expired
Application number
GB4131762A
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Henkel AG and Co KGaA
Original Assignee
Henkel AG and Co KGaA
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Henkel AG and Co KGaA filed Critical Henkel AG and Co KGaA
Publication of GB947688A publication Critical patent/GB947688A/en
Expired legal-status Critical Current

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23B—PRESERVING, e.g. BY CANNING, MEAT, FISH, EGGS, FRUIT, VEGETABLES, EDIBLE SEEDS; CHEMICAL RIPENING OF FRUIT OR VEGETABLES; THE PRESERVED, RIPENED, OR CANNED PRODUCTS
    • A23B4/00—General methods for preserving meat, sausages, fish or fish products
    • A23B4/06—Freezing; Subsequent thawing; Cooling
    • A23B4/08—Freezing; Subsequent thawing; Cooling with addition of chemicals or treatment with chemicals before or during cooling, e.g. in the form of an ice coating or frozen block

Landscapes

  • Chemical & Material Sciences (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Chemical Kinetics & Catalysis (AREA)
  • General Chemical & Material Sciences (AREA)
  • Wood Science & Technology (AREA)
  • Zoology (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Food Preservation Except Freezing, Refrigeration, And Drying (AREA)
  • Freezing, Cooling And Drying Of Foods (AREA)

Abstract

Easily perishable foods such as fish and meat are preserved by storing in ice containing peracetic acid. The ice may contain 0.001-0.1%, preferably 0.01%, of peracetic acid, and may contain also sodium chloride, e.g. sea water may be used in preparing the ice. In freezing an aqueous solution of peracetic acid to prepare the ice, separation is avoided by stirring.
GB4131762A 1962-09-29 1962-11-01 Improvements in or relating to preserving foodstuffs Expired GB947688A (en)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
DEH0047041 1962-09-29

Publications (1)

Publication Number Publication Date
GB947688A true GB947688A (en) 1964-01-29

Family

ID=7156304

Family Applications (1)

Application Number Title Priority Date Filing Date
GB4131762A Expired GB947688A (en) 1962-09-29 1962-11-01 Improvements in or relating to preserving foodstuffs

Country Status (1)

Country Link
GB (1) GB947688A (en)

Cited By (12)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
WO2001005255A1 (en) * 1999-07-14 2001-01-25 Steris Inc. Surface decontamination of frankfurters and other cooked sausage and processed meat and poultry products
US6767569B1 (en) 1999-07-14 2004-07-27 Steris Inc. Surface decontamination of cooked sausage and processed meat and poultry products
US6964788B2 (en) 2001-05-07 2005-11-15 Steris Inc. System for handling processed meat and poultry products
US8030351B2 (en) 1998-08-20 2011-10-04 Ecolab, Inc. Treatment of animal carcasses
US8951586B2 (en) 2009-10-23 2015-02-10 Zeco, Inc. Process for the reduction in microbial activity in protein product water processing tanks for increased tank water utility and conservation
US9414609B1 (en) 2014-11-19 2016-08-16 Zeco, Inc. Method for reduction in microbial activity in poultry processing
US9750265B1 (en) 2015-07-30 2017-09-05 Zee Company, Inc. Carcass finish cabinet with spray arbors and methods thereof
US10076123B1 (en) 2015-02-19 2018-09-18 Zeco, Inc. Method for reduction in microbial activity in red meat
US10974211B1 (en) 2016-02-17 2021-04-13 Zee Company, Inc. Peracetic acid concentration and monitoring and concentration-based dosing system
US11350640B1 (en) 2016-08-12 2022-06-07 Zee Company I, Llc Methods and related apparatus for increasing antimicrobial efficacy in a poultry chiller tank
US11350653B2 (en) 2019-04-09 2022-06-07 Zee Company I, Llc Spray cabinet for poultry processing and methods thereof
US12064732B2 (en) 2016-02-17 2024-08-20 Zeco, Llc Methods and related apparatus for providing a processing solution for a food processing application

Cited By (22)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US9560874B2 (en) 1998-08-20 2017-02-07 Ecolab Usa Inc. Treatment of animal carcasses
US9560875B2 (en) 1998-08-20 2017-02-07 Ecolab Usa Inc. Treatment of animal carcasses
US9770040B2 (en) 1998-08-20 2017-09-26 Ecolab Usa Inc. Treatment of animal carcasses
US8030351B2 (en) 1998-08-20 2011-10-04 Ecolab, Inc. Treatment of animal carcasses
US8043650B2 (en) 1998-08-20 2011-10-25 Ecolab Inc. Treatment of animal carcasses
US6767569B1 (en) 1999-07-14 2004-07-27 Steris Inc. Surface decontamination of cooked sausage and processed meat and poultry products
WO2001005255A1 (en) * 1999-07-14 2001-01-25 Steris Inc. Surface decontamination of frankfurters and other cooked sausage and processed meat and poultry products
US6964788B2 (en) 2001-05-07 2005-11-15 Steris Inc. System for handling processed meat and poultry products
US8951586B2 (en) 2009-10-23 2015-02-10 Zeco, Inc. Process for the reduction in microbial activity in protein product water processing tanks for increased tank water utility and conservation
US9150439B2 (en) 2009-10-23 2015-10-06 Zeco, Inc. Process for the reduction in microbial activity in protein product water processing tanks for increased tank water utility and conservation
US9771283B2 (en) 2009-10-23 2017-09-26 Zeco, Inc. Process for the reduction in microbial activity in protein product water processing tanks for increased tank water utility and conservation
US9414609B1 (en) 2014-11-19 2016-08-16 Zeco, Inc. Method for reduction in microbial activity in poultry processing
US9839225B2 (en) 2014-11-19 2017-12-12 Zeco, Inc. Method for reduction in microbial activity in poultry processing
US10076123B1 (en) 2015-02-19 2018-09-18 Zeco, Inc. Method for reduction in microbial activity in red meat
US9750265B1 (en) 2015-07-30 2017-09-05 Zee Company, Inc. Carcass finish cabinet with spray arbors and methods thereof
US10974211B1 (en) 2016-02-17 2021-04-13 Zee Company, Inc. Peracetic acid concentration and monitoring and concentration-based dosing system
US11839858B1 (en) 2016-02-17 2023-12-12 Zee Company I, Llc Peracetic acid concentration and monitoring and concentration-based dosing system
US12064732B2 (en) 2016-02-17 2024-08-20 Zeco, Llc Methods and related apparatus for providing a processing solution for a food processing application
US11350640B1 (en) 2016-08-12 2022-06-07 Zee Company I, Llc Methods and related apparatus for increasing antimicrobial efficacy in a poultry chiller tank
US11659844B1 (en) 2016-08-12 2023-05-30 Zee Company I, Llc System for increasing antimicrobial efficacy in a poultry processing tank
US11968988B1 (en) 2016-08-12 2024-04-30 Zeco, Llc System for increasing antimicrobial efficacy in a poultry processing tank
US11350653B2 (en) 2019-04-09 2022-06-07 Zee Company I, Llc Spray cabinet for poultry processing and methods thereof

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