GB1121769A - Improvements in or relating to packaging foodstuffs - Google Patents
Improvements in or relating to packaging foodstuffsInfo
- Publication number
- GB1121769A GB1121769A GB4115466A GB4115466A GB1121769A GB 1121769 A GB1121769 A GB 1121769A GB 4115466 A GB4115466 A GB 4115466A GB 4115466 A GB4115466 A GB 4115466A GB 1121769 A GB1121769 A GB 1121769A
- Authority
- GB
- United Kingdom
- Prior art keywords
- film
- foodstuff
- hexamethylene diamine
- sept
- methyl ester
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Expired
Links
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23C—DAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; MAKING THEREOF
- A23C19/00—Cheese; Cheese preparations; Making thereof
- A23C19/14—Treating cheese after having reached its definite form, e.g. ripening, smoking
- A23C19/16—Covering the cheese surface, e.g. with paraffin wax
- A23C19/166—Covering the cheese surface, e.g. with paraffin wax with non-edible preformed foils, films or bandages
Landscapes
- Life Sciences & Earth Sciences (AREA)
- Chemical & Material Sciences (AREA)
- Engineering & Computer Science (AREA)
- Food Science & Technology (AREA)
- Polymers & Plastics (AREA)
- Shaping By String And By Release Of Stress In Plastics And The Like (AREA)
- Laminated Bodies (AREA)
- Wrappers (AREA)
- Packging For Living Organisms, Food Or Medicinal Products That Are Sensitive To Environmental Conditiond (AREA)
Abstract
1,121,769. Food packages. DYNAMIT NOBEL A.G. 14 Sept., 1966 [16 Sept., 1965], No. 41154/66. Heading B8C. A biaxially stretched film of an amorphous polyamide produced by the condensation of terephthalic acid or a methyl ester thereof with a hexamethylene diamine is heat shrunk about a foodstuff such as cheese. The mono- or di-methyl ester of terephthalic acid may be used and the hexamethylene diamine may be 2,2,4- and/or 2,4,4-trimethyl hexamethylene diamine. It is stated that the amorphous polyamide film has good weldability, high resistivity to fat, good aroma sealing properties and does not influence the taste of the foodstuff. In the embodiment described, a tubular sheath of the film may be sealed, to enclose the foodstuff, by welding it in vacuum, after which the film is heat shrunk at about 170-190‹ C. Specifications 1,102,851 and 1,102,852 disclose the method of manufacture of the film.
Applications Claiming Priority (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
DED0048215 | 1965-09-16 |
Publications (1)
Publication Number | Publication Date |
---|---|
GB1121769A true GB1121769A (en) | 1968-07-31 |
Family
ID=7050984
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
GB4115466A Expired GB1121769A (en) | 1965-09-16 | 1966-09-14 | Improvements in or relating to packaging foodstuffs |
Country Status (9)
Country | Link |
---|---|
AT (1) | AT268994B (en) |
BE (1) | BE686946A (en) |
CH (1) | CH454014A (en) |
DE (1) | DE1461842A1 (en) |
DK (1) | DK132268C (en) |
GB (1) | GB1121769A (en) |
IT (1) | IT943021B (en) |
LU (1) | LU51920A1 (en) |
NL (1) | NL151617B (en) |
Families Citing this family (2)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
FI66278C (en) * | 1978-11-18 | 1984-10-10 | Becker & Co Naturinwerk | SLANGFOLIE FOER FOERPACKNING OCH OMHOELJANDE AV PASTAARTADE LISMEDEL SPECIELLT BASKET OCH SMAELTOST FOERPACKAD I FORM AV KENRV |
FR2718073B1 (en) * | 1994-03-30 | 1996-05-03 | Rhone Poulenc Chimie | Method of assembly by welding of parts in thermoplastic compositions based on polyamides. |
-
1965
- 1965-09-16 DE DE19651461842 patent/DE1461842A1/en not_active Withdrawn
-
1966
- 1966-09-09 LU LU51920A patent/LU51920A1/xx unknown
- 1966-09-12 CH CH1314166A patent/CH454014A/en unknown
- 1966-09-14 IT IT2100066A patent/IT943021B/en active
- 1966-09-14 GB GB4115466A patent/GB1121769A/en not_active Expired
- 1966-09-15 DK DK477066A patent/DK132268C/en active
- 1966-09-15 NL NL6613047A patent/NL151617B/en unknown
- 1966-09-15 BE BE686946D patent/BE686946A/xx unknown
- 1966-09-15 AT AT871066A patent/AT268994B/en active
Also Published As
Publication number | Publication date |
---|---|
DK132268B (en) | 1975-11-17 |
DE1461842A1 (en) | 1969-03-06 |
NL6613047A (en) | 1967-03-17 |
AT268994B (en) | 1969-02-25 |
DK132268C (en) | 1976-04-20 |
LU51920A1 (en) | 1966-11-09 |
NL151617B (en) | 1976-12-15 |
CH454014A (en) | 1968-03-31 |
BE686946A (en) | 1967-03-15 |
IT943021B (en) | 1973-04-02 |
Similar Documents
Publication | Publication Date | Title |
---|---|---|
BE831228A (en) | PROCESS FOR THE PREPARATION OF VEGETABLE PROTEIN CONCENTRATES, PRODUCTS THUS OBTAINED AND SUBSTITUTE FOODS FOR CONTAINING MILK | |
IE34160L (en) | Cooking food in vacuum packages | |
ES377950A1 (en) | Method of preparing and preserving ready-to-eat foods | |
JPS5349579A (en) | Apparatus for filling individual cuppshaped vessels with foods and luxury goods such as dairy products | |
GB1131240A (en) | Breathable polymer films | |
FR2087185A5 (en) | Edible wrappings - based on gelatine for use with food stuffs | |
US3615597A (en) | Solid food condiment | |
GB1121769A (en) | Improvements in or relating to packaging foodstuffs | |
US3193392A (en) | Packaging frozen meat | |
US3185579A (en) | Packaging of freshly baked bread | |
CN111547384B (en) | Meat processed food package | |
GB1431329A (en) | Tortilla product and process | |
GB802747A (en) | Method of packaging | |
GB805985A (en) | Improvements in or relating to the packaging and preserving of food products | |
GB1126236A (en) | Improvements in or relating to packages of foodstuffs | |
CH508355A (en) | Process for the preservation of food products and foods thus preserved | |
Flynn et al. | The application of plastic containers for packing and pasteurizing meat of the blue crab (Callinectes sapidus) | |
SU526547A1 (en) | The method of packing items in heat sealing film | |
GB840467A (en) | Improvements in and relating to tinned foodstuffs | |
JP2913336B2 (en) | Method and apparatus for producing energized and processed sealed packaged food | |
JPS5774071A (en) | Food processed in state usable as ingradient for miso soup, curry, stew or the like and instantatly eatable | |
Sinha et al. | Prevention and control of spoilage type anaerobic sporeformers in milk and milk products. | |
FR2399363A1 (en) | Interconnected packages of meat balls and sauce - contents are packaged under vacuum in fresh or frozen state, and supplied in strip of alternate containers | |
GB800476A (en) | Sterilizable package or container for liquid or solid consumer goods and in particular foods | |
JPS6041572B2 (en) | How to preserve food |