CN202191189U

CN202191189U - Egg baking device

Info

Publication number: CN202191189U
Application number: CN2011202861276U
Authority: CN
Inventors: 潘文杰
Original assignee: ZHONGSHAN WEIYUSI ELECTRICAL APPLIANCES CO Ltd
Current assignee: ZHONGSHAN WEIYUSI ELECTRICAL APPLIANCES CO Ltd
Priority date: 2011-08-08
Filing date: 2011-08-08
Publication date: 2012-04-18
Anticipated expiration: 2021-08-08

Abstract

The utility model belongs to the field of kitchen utensils, in particular to an egg baking device, which comprises an internal furnace, a heating element, a lid arranged on the internal furnace, and an egg piercing needle used for piercing an egg before baking. The egg piercing needle is arranged at the inner side of the lid and the needle point of the egg piercing needle is arranged adown. The heating element arranged inside the internal furnace and passing through the sidewall of the internal furnace is electrically connected an external power source. An egg baking rack arranged above the heating element is arranged inside the internal furnace. Due to the adoption of the egg baking device, an egg can be baked and cooked without water and the baking operation is relatively simple. Meanwhile, the conventional cooking operation that water is boiled to be turned into steam so as to heat an egg is no longer needed, so that both water and electricity are saved. Due to the adoption of the egg baking device, the egg white and the yolk of an egg are directly heated and boiled through the radiant heat of the heating element. Therefore, the baked egg is completely done, which smells good and tastes fragrant without fishy smell.

Description

Roasting egg device

Technical field

The utility model relates to a kind of kitchen tools, is a kind of roasting egg device that egg is cooked of being used for specifically.

Background technology

At present, no matter be traditional with kitchen tools boiled eggs such as iron pan or electric cookers, still commercially available small household electrical appliance poacher is used for boiled egg, all through steam or boiling water egg is cooked; These modes all have some shortcomings, as, need add water when steaming egg, operation is trouble relatively; And water wasting, going because of wanting to conduct heat to the egg the inside, necessary elder generation is with water boil or form steam; Like this, to boil waterly can consume electric energy during this period of time, speed is slow.

In addition; Though the temperature of steam can reach 100 ℃, the heat of steam is passed in the egg body, particularly in the middle of the yolk; Temperature will not reach 100 ℃; And if egg is inner well-done and the fishy smell in the egg thoroughly removed, it is just passable that the inner moisture content of egg body must can reach boiling point, so the egg fragrance that cooks through tradition pot or electric cooker and present commercially available poacher etc. is light, fishy smell is dense.

Summary of the invention

To above-mentioned weak point of the prior art, the utility model aims to provide the fireballing roasting egg device of a kind of power saving, conserve water and ripe egg, and the egg of baking is aromatic character and agreeable taste, be not with off-flavors.

For realizing above-mentioned purpose, the utility model has adopted following technical scheme: roasting egg device, comprise that flue, heater element and setting are the lid on the flue,

Also comprise the thorn egg pin that is used for before the roasting egg the egg acanthopore, said thorn egg pin is located at said lid inboard and needle point down;

Heater element is arranged in the said flue, and this heater element passes said flue sidewall and external power is electrically connected;

Said heater element top establishes roasting egg frame and said roasting egg is set up in said flue inside.

With pot or electric cooker or commercially available poacher, the utility model heats up through direct use heater element than tradition, and the radiant heat energy that heater element sent directly is passed to the egg body on the roasting egg frame; And enter into through eggshell that it is inner and heat egg white and the yolk in it, owing on the egg body, aperture is arranged before the roasting egg with stinging the acupuncture of egg pin, like this; Just be similar to heat energy and directly pass through eggshell as the liquid in carrier and then the heating carrier; Said liquid is egg white and the yolk in the eggshell, and when heating, the moisture content in egg white and yolk boiling rapidly gets up; Emit on the water vapour; Egg will be well-done fast from bottom to top, can control " old, in, tender " degree of egg through the time length of control heating, because egg white and yolk are behind ebuillition of heated, just slowly to be transformed into solid shape; So " old, in, tender " three kinds of degree of the egg of equipment baking are all thoroughly well-done thus, do not have off-flavors again.

In sum; It is ripe that the utility model does not need water can egg be baked to, operate simple relatively, and saved tradition need be with the poach boiling or the step of the boiling that just can heat egg after becoming steam; Practiced thrift water and electricity, and the egg that baking goes out aromatic character and agreeable taste, be not with off-flavors.

Description of drawings

Fig. 1 is the schematic perspective view of the utility model;

Fig. 2 is the exploded view of structure shown in Figure 1;

Fig. 3 is the schematic perspective view of flue among Fig. 2;

Fig. 4 is the schematic perspective view of roasting egg frame among Fig. 2;

Fig. 5 is the schematic perspective view of heater element among Fig. 2;

Fig. 6 is one of the preferred circuit diagram of the heating element works of the utility model;

Fig. 7 is two a preferred circuit diagram of the heating element works of the utility model;

Fig. 8 is three a preferred circuit diagram of the heating element works of the utility model.

The specific embodiment

For the purpose, technical scheme and the advantage that make the utility model is clearer,, the utility model is further elaborated below in conjunction with accompanying drawing and embodiment.

Referring to Fig. 1 and Fig. 2, as a kind of roasting egg device of the utility model, comprise flue 7, heater element 6, the thorn egg pin 3 with the egg acanthopore is set before being the lid 4 on the flue 7 and being used for roasting egg, said thorn egg pin 3 is located at said lid 4 inboards and needle point down; Heater element 6 is arranged in the said flue 7, and this heater element 6 passes said flue 7 sidewalls and external power is electrically connected; Roasting egg frame 5 is established in said heater element 6 tops and said roasting egg frame 5 is located at said flue 7 inside.

Preferably, have handle 2 on the said lid 4, this handle 2 is connected with lid 4, and the connecting portion with lid 4 on said thorn egg pin 3 and the said handle 2 is fixed on one.For handle 2 a lot of modes that are connected with lid 4, can be directly through screw thread being set in handle 2 lower ends, and on lid 4, establish screwed hole, be connected with screwed hole through screw thread; Also can handle 2 and lid 4 be connected through bolt, best, handle 2 is connected through screw with lid 4, said thorn egg pin 3 is one-body molded with screw.Specifically; Promptly be to be connected with handle 2 in the screw upper end, after screw is screwed into lid 4; The needle point that the thorn egg pin 3 of screw lower end is positioned at 4 ends of lid and thorn egg pin 3 down; When needs thorns egg pin 3 thorn eggs, can handle 2 and screw, thorn egg pin 3 integral body be disassembled above lid 4, conveniently when the thorn egg, use.

Establish heater element 6 at the inner bottom part of flue 7, this heater element 6 passes said flue 7 sidewalls and external power is electrically connected, referring to Fig. 5; Said heater element 6 is a heat-generating pipe, mainly makes thermal source usefulness, and this heater element 6 is divided into heating section 61 and the section of stretching out 63; Between heating section 61 and the section of stretching out 63, establish stator 62; This stator 62 adopts the insulation exotic material to process, and wherein heating section 61 places in the flue 7, and the section of stretching out 63 passes flue 7 and is connected with external power; Said stator 62 is connected near the holder 71 the flue 7 sidewalls middle part; This holder 71 is embedded on the sidewall middle part of flue 7, on holder 71, is provided with screw, and said stator 62 is fixed on the holder 71 through this screw.

Further, referring to Fig. 3, in this example; Said flue 7 is peviform, and the horizontal circumference of said flue 7 inner top side is provided with step 73, and this step was provided with along its one week of circumference; And near the upper edge of flue 7, this step 73 can be to be arranged on separately on the flue 7, preferably; Directly press through the folding of flue 7 sidewalls and form step 73, be difficult for dropping, said roasting egg frame 5 is shelved on the said step 73.

Said flue 7 is processed by metal material, in order to prevent in use, the situation of scalding takes place; Outside said flue 7, be provided with the shell 8 that high-temperature resistance plastice or metal material are processed, the turn up upper edge of complete covering shell 8, the upper edge of said flue 7, certainly; For the turn up upper edge of complete covering shell 8, the upper edge of flue 7 is a kind of optimal way in this example; In practical application, alternate manner is also arranged, overturn upper edge of covering flue 7 etc. in the upper edge such as shell 8.

Further; Base 1 is established in said shell 8 lower ends; Said shell 8 lateral walls are provided with power pack 9, and this power pack 9 has an extension, and this extension is located between said base 1 and the said shell 8; Said flue 7, said shell 8, said extension and said base 1 are connected through fastening member, and the section of stretching out 63 of said heater element 6 is passed holder 71 and shell 8 and extended power pack 9 inside and links to each other with external power.That is to say that be connected through fastening member between flue 7, shell 8, said extension, power pack 9 and the base 1, the pin of blunt-tipped, bolt, screw etc. are established in said fastening member such as two.Preferably, use bolt that said flue 7, said shell 8, said extension and said base 1 are connected.Make power pack 9 be located at shell 8 outsides, directly be connected in shell 8 outsides through screw than traditional power pack 9, the utility model is more firm, is difficult for dropping.On the end face of power pack 9, also be provided with lid 11, be used to protect the electric elements in the power pack 9.

For roasting egg frame 5, as shown in Figure 4, can have any shape, in this example in order to be arranged on better in the flue 7; To bake 5 global designs of egg frame and become discoid, its size just cross-sectional area with flue 7 is suitable, like this, and when roasting egg frame 5 is placed on the step on the flue 7; During heater element 6 work, most of heat will accumulate in the middle and lower part in the flue 7, that is to say roasting egg frame 5 belows, like this; Heat energy can directly act on the egg body on the roasting egg frame 5, on roasting egg frame 5, has the egg groove 51 that the egg body is vertically placed, and the bottom of this egg groove 51 cross-sectional area that makes progress progressively increases; Convenient the egg body is vertically placed, and cross-sectional area upwards progressively increases, be when placing the egg body with little one upside down; Like this, make that very little contact-making surface gathers a large amount of heat, quicken the interior egg white of egg body and the boiling of yolk.

And as the heating of heater element 6:

As one of preferred,, mainly be directly through in power pack 9, establishing timer 10 referring to Fig. 6; This timer 10 is connected with heater element 6; Whether and then external power supply plug realizes, on power pack 9 sides, establishes the work length that knob 12 comes control timer 10, work in order to let people know the utility model; On power pack 9, be provided with power supply indicator 90, this power supply indicator 90 is parallel circuit with heater element 6.

As preferred two, referring to Fig. 7, mainly be one of the basis on, between heater element 6 and timer 10, be in series with a temperature controller 91 again; Be used to control operating temperature, when temperature controller 91 reaches uniform temperature, need the control of the temperature in the stove be reduced, therefore; Series diode 92 on temperature controller 91, and the one-way through diode 92 makes heater element 6 half-power work, can reach purpose of power saving like this; In order to make the service life of diode 92 elongated, in this example, diode 92 is made as two; It is connected in parallel in the circuit, makes its shunting, and then service life is elongated.

As preferred three, referring to Fig. 8, mainly be two basis on, mechanical timer 10 is replaced with coupling circuit plate 93, this coupling circuit plate 93 is connected with heater element 6.

Generally speaking, on three kinds of preferred heater element 6 working methods, all be operate as normal for heater element 6; In this example, selected first kind of mode for use, circuit as shown in Figure 6; The external power that connects is 220V, 50Hz, when adjusting knob 12 is heater element 6 work timings, according to the length of time; Take the ripe in various degree egg of baking, very practical and convenient.

Claims

1. roasting egg device comprises that flue, heater element and setting are the lid on the flue, is characterized in that:

2. roasting egg device according to claim 1, it is characterized in that: said flue is provided with shell outward, the turn up upper edge of complete covering shell, the upper edge of said flue.

3. roasting egg device according to claim 1 is characterized in that: the horizontal circumference of said flue inner top side is provided with step, and said roasting egg frame is shelved on the said step.

4. roasting egg device according to claim 2 is characterized in that: said heater element is divided into the heating section and the section of stretching out, and between the heating section and the section of stretching out, establishes stator, and this stator is connected near the holder the flue sidewall middle part.

5. roasting egg device according to claim 4; It is characterized in that: base is established in said shell lower end; Said shell lateral wall is provided with power pack, and this power pack has an extension, and this extension is located between said base and the said shell; Said flue, said shell, said extension and said base are connected through fastening member, and the section of stretching out of said heater element is passed holder and shell and extended power pack inside and links to each other with external power.

6. roasting egg device according to claim 1 is characterized in that: have handle on the said lid, this handle is connected with said lid, and the connecting portion with lid on said thorn egg pin and the said handle is fixed on one.

7. roasting egg device according to claim 5 is characterized in that: be provided with timer in the said power pack, this timer is connected with heater element, external power.

8. roasting egg device according to claim 5 is characterized in that: establish the coupling circuit plate in the said power pack, this coupling circuit plate is connected with heater element, external power.

9. roasting egg device according to claim 5 is characterized in that: establish temperature controller in the said power pack, this temperature controller is connected with heater element, external power, and on temperature controller, is parallel with diode element.

10. according to the described roasting egg device of the arbitrary claim in the claim 1 to 9, it is characterized in that: have the egg groove that the egg body is vertically placed on the said roasting egg frame, and the bottom of this egg groove cross-sectional area that makes progress increases progressively.