CN103462505B - A kind of novel soy milk maker - Google Patents
A kind of novel soy milk maker Download PDFInfo
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- CN103462505B CN103462505B CN201310424188.8A CN201310424188A CN103462505B CN 103462505 B CN103462505 B CN 103462505B CN 201310424188 A CN201310424188 A CN 201310424188A CN 103462505 B CN103462505 B CN 103462505B
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- bean milk
- soya
- making machine
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- oligopeptides
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Abstract
The invention discloses a kind of novel soy milk maker.It is characterized in that the soya-bean milk rich in beans oligopeptides can be prepared by adding after protease, the soy bean milk making machine contains cup, heating tube, crushing knife, motor, the temperature controller for containing water, and the central controller with presetting " room temperature crushes beans and defibrination → be heated to 45 DEG C and be incubated 30 minutes → and boils and be incubated 10 minutes " pattern.Oligopeptides soya-bean milk prepared by soy bean milk making machine of the present invention is easily absorbed by the human body, and is more suitable for gastritis sufferer and the unsound children of digestive system are used.The soy bean milk making machine prepare it is simple to operate during oligopeptides soya-bean milk, take it is short, it is easy to family uses, and has broad application prospects.
Description
Technical field
The invention discloses a kind of novel soy milk maker, it can be prepared after particularly a kind of addition protease and be rich in beans oligopeptides beans
The soy bean milk making machine of slurry.
Background technology
Soya-bean milk is a kind of beverage suitable for people of all ages for using beans to be produced for raw material, is recommended as preventing by China nutritionist
The ultimate food of the diseases such as curing hyperlipemia, hypertension, artery sclerosis, the hair of senile dementia can be prevented more by drinking soya-bean milk
It is raw, adhere to that asthma can be prevented and treated by drinking soya-bean milk for a long time, and drink soya-bean milk that hypoferric anemia can be prevented and treated, it is for anaemia patient's
Take good care of, be eager to excel than milk effect.People also supplement vegetable protein frequently by the mode of ripe soya-bean milk is drunk simultaneously, to make people's
Resistance against diseases strengthens, so as to reach anticancer and health-care effect.Middle aged and aged women drinks soya-bean milk, can adjust internal system, mitigates
And improve menopause symptom, promote body body-building and prevent aging, and young women often drinks bean milk, then can reduce the facial youth
The generation of acne, dark sore, makes the white wise man of skin moist, radiant.
But protein ingredient contained in the soya-bean milk prepared by current soy bean milk making machine, mostly high molecular weight protein, it is difficult to disappear
Change and absorb, the inedibility for acute gastritis and chronic superficial gastritis person and for the unsound baby of digestive system
The bean product such as soya-bean milk, because bean product have stimulation gastroxia to aggravate the state of an illness for them, and cause flatulence etc.
Soya-bean milk allergic phenomena.
It is existing and the oligopeptides composition that the high molecular weight protein in soya-bean milk is obtained after enzymolysis is then easy to human consumption and absorption
Household soy milk machine is not strict to temperature control, and it can not provide the temperature and time of enzymolysis, therefore existing common soy bean milk making machine adds egg
Enzyme can be caused to inactivate after white enzyme, not have the effect of enzymolysis, also cannot get oligopeptides soya-bean milk.Therefore market can one in the urgent need to one kind
Secondary property prepares the soy bean milk making machine rich in beans oligopeptides soya-bean milk, is suitable for more people and drinks soya-bean milk.
Patent is had through consulting, the patent of Application No. " CN200810029984.0 ", it discloses a kind of polypeptide soybean milk
Preparation method.But this method is first to prepare soya-bean milk with common soy bean milk making machine, then adds protease to digest in soya-bean milk.This side
Method complex steps, time-consuming, is infeasible in family expenses prepare soya-bean milk.
The patent of Application No. " CN200710113203.1 ", discloses a kind of method for preparing polypeptide soybean milk.This method
It can be used in preparing polypeptide soybean milk, but household soy milk machine can not prepare polypeptide soybean milk.
In this context, the present inventor by soya-bean milk preparation process, soy bean milk making machine operation principle, beans oligopeptides preparation
Cheng Jinhang is studied, invented it is a kind of can disposably prepare the soy bean milk making machine rich in beans oligopeptides soya-bean milk, it is prepared by the soy bean milk making machine
It is simple to operate during oligopeptides soya-bean milk, take short, it is easy to which family uses, and has broad application prospects.
The content of the invention
It is an object of the invention to provide a kind of novel soy milk maker, it can be prepared after particularly a kind of addition protease and be rich in beans
The soy bean milk making machine of class oligopeptides soya-bean milk.Compared to existing household soy milk machine, soy bean milk making machine of the present invention is provided with a central controller, its
The program of " room temperature crushes beans and defibrination → be heated to 45 DEG C and be incubated 30 minutes → and boils and be incubated 10 minutes " can be realized.
Under the effect of this central controller, after outer addition protease, you can produce the soya-bean milk rich in beans oligopeptides.
Specifically, the soy bean milk making machine in the present invention contains the cup for containing water, heating tube, crushing knife, motor, temperature control
Device, and " room temperature crushes beans and defibrination → be heated to 45 DEG C and be incubated 30 minutes → and boils and be incubated 10 with presetting
Minute " central controller of pattern, and the auxiliary equipment such as other household soy milk machines measuring cup, the filter screen that all possess.
Soy bean milk making machine of the present invention need to add the protease of bean or pea weight 1%~5% when preparing beans oligopeptides soya-bean milk, preferably use
Measure as 2%~3%, protease used can be one in pepsin, trypsase, papain, neutral proteinase
Plant or several.The enzyme added when preparing soya-bean milk can be quantitatively adding, batch is raw by the way of pouch-packaged or capsule filling
In postpartum, it is easy to average family to use.
The flow that soy bean milk making machine of the present invention prepares oligopeptides soya-bean milk is：The water under proper amount of normal-temperature is put into cup body of soymilkgrinder, is added
Beans and 2%~3% protease of bean or pea weight, soy bean milk making machine crush bean or pea and defibrination, and heating tube heats water temperature to 45 DEG C, protected
Temperature 30 minutes, heating tube is heated and boiled, and is incubated 10 minutes, is filtered bean dregs, is produced oligopeptides soya-bean milk.
Soy bean milk making machine of the present invention can with any of soya bean, mung bean, red bean, black soya bean or it is several prepare soya-bean milk, prepare
The wet beans that can be soaked during soya-bean milk with dry beans or water.As the extension application of this soy bean milk making machine, can add fruit, fresh corn,
The edible materials such as pumpkin are made in various pastel, but the application and are added without protease.
The soy bean milk making machine of the present invention can be applied in the soya-bean milk rich in oligopeptides is prepared, and can also be not added with protease and be prepared commonly
Soya-bean milk.
The mounting means of each part of soy bean milk making machine of the present invention can be arranged on head with flexible combination, such as crushing knife,
It can be arranged in cup；Filter screen can be installed, can also be uneasy；The cup that is filled with water can be plastics or stainless steel,
Etc., but as long as be mounted with the soy bean milk making machine that can normally use in the present invention " room temperature crushes beans and defibrination → be heated to 45
DEG C and be incubated 30 minutes → boil and be incubated 10 minutes " central controller of pattern, or the central controller with similar parameters,
Belong to protection scope of the present invention.
After testing, using the protein decomposition rate in polypeptide soybean milk made from the above method more than 70%, in soya-bean milk
Main Ingredients and Appearance is beans oligopeptides.Oligopeptides soya-bean milk is prepared using soy bean milk making machine of the present invention, technique is simple and convenient to operate, in good taste, decomposed
Oligopeptides soya-bean milk afterwards is more easy to digest than common soya-bean milk to be absorbed, thus solve well acute gastritis and chronic superficial gastritis person,
And the crowd such as baby drinks soya-bean milk problem, and solve soya-bean milk allergy sufferers bean product beverage is drunk, be people's
It is healthy to provide beneficial help.
Embodiment
Embodiment is set forth below, the present invention is further illustrated, each embodiment is merely to illustrate the present invention, is not intended to limit this hair
It is bright：
Embodiment 1
A kind of soy bean milk making machine, contains such as lower component：Cylindrical stainless steel cup (diameter 15cm, high 20cm), round shape heating tube,
Crushing knife, motor (power 200W, voltage 220V), temp probe, temperature controller, central controller (set pattern as：Room temperature
Beans and defibrination → be heated to 45 DEG C and be incubated 30 minutes → is crushed to boil and be incubated 10 minutes), wherein heating tube, crushing knife,
Motor, temp probe, temperature controller, central controller are all on head.
Soy bean milk making machine fuselage gross weight 1.4kg, can once prepare soya-bean milk 800-1100ml.
Embodiment 2
Soy bean milk making machine in Application Example 1 prepares oligopeptides soya-bean milk：The water under 1000ml normal temperature is put into cup body of soymilkgrinder, plus
Enter dry soybean 20g, papain 0.4g (is filled in No. 0 capsule), switched on power in advance, soy bean milk making machine is started working, 50 points
Zhong Hou, soy bean milk making machine alarm is completed, and closes power supply, is filtered bean dregs, is obtained oligopeptides soya-bean milk 850ml.(determined through experiment, addition
It is 5.8g to contain protein content in 20g soybean and contain oligopeptides amount for 7.6g, in gained soya-bean milk, and the percent hydrolysis for calculating polypeptide is
76.3%)
Embodiment 3
Soy bean milk making machine in Application Example 1 prepares oligopeptides soya-bean milk：The water under 1200ml normal temperature is put into cup body of soymilkgrinder, plus
Enter mung bean 10g, soybean 15g (immersion 2 hours in advance), neutral proteinase 1.2g switches on power, and soy bean milk making machine is started working, 50 points
Zhong Hou, soy bean milk making machine alarm is completed, and closes power supply, is filtered bean dregs, is obtained oligopeptides soya-bean milk 1020ml.
Embodiment 4
Certain man, 57 years old, with superficial gastritis 2 years, common soya-bean milk can not be drunk on ordinary days (had the diseases such as gasteremphraxis, sour regurgitation, constipation
Shape), the made soya-bean milk of embodiment 2 is eaten, continuously takes one week, does not occur the symptoms such as gasteremphraxis, sour regurgitation, constipation.
Claims (4)
1. a kind of soy bean milk making machine for preparing beans oligopeptides, it is characterised in that the soy bean milk making machine contains the cup for containing water, heating tube is crushed
Knife, motor, temperature controller, and " room temperature crushes beans and defibrination → be heated to 45 DEG C and is incubated 30 points with presetting
The central controller of clock → boil and be incubated 10 minutes " pattern；
Wherein, the soy bean milk making machine need to add the protease of bean or pea weight 1%~5% when preparing beans oligopeptides soya-bean milk；
The flow that the soy bean milk making machine prepares oligopeptides soya-bean milk is：The water under proper amount of normal-temperature is put into cup body of soymilkgrinder, bean or pea and beans are added
The protease of sub- weight 1%~5%, soy bean milk making machine crushes bean or pea and defibrination, and heating tube heats water temperature to 45 DEG C, is incubated 30 minutes, plus
Heat pipes heat simultaneously boils, and is incubated 10 minutes, filters bean dregs, produces oligopeptides soya-bean milk.
2. soy bean milk making machine as claimed in claim 1, it is characterised in that described protease is in papain, neutral proteinase
One or more.
3. soy bean milk making machine as claimed in claim 1, it is characterised in that described beans is times in soya bean, mung bean, red bean, black soya bean
It is one or more of.
4. soy bean milk making machine as claimed in claim 1 is used to prepare soya-bean milk.
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
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| CN201310424188.8A CN103462505B (en) | 2013-09-17 | 2013-09-17 | A kind of novel soy milk maker |
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| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201310424188.8A CN103462505B (en) | 2013-09-17 | 2013-09-17 | A kind of novel soy milk maker |
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| CN103462505A CN103462505A (en) | 2013-12-25 |
| CN103462505B true CN103462505B (en) | 2017-09-01 |
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Citations (8)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN2730269Y (en) * | 2004-07-02 | 2005-10-05 | 佛山市顺德区新宝电器有限公司 | Multi-functional and fully-automatic soya-bean milk machine |
| CN101133807A (en) * | 2007-09-17 | 2008-03-05 | 严希海 | Polypeptide soybean milk producing method |
| WO2008053766A1 (en) * | 2006-10-31 | 2008-05-08 | The Nisshin Oillio Group, Ltd. | Method for producing soymilk |
| CN101326982A (en) * | 2008-07-30 | 2008-12-24 | 黑牛食品股份有限公司 | Double protein polypeptide soya bean milk powder solid beverage |
| CN101904353A (en) * | 2010-07-06 | 2010-12-08 | 安徽百氏情缘食品有限公司 | Health preserving milk containing black bean small peptide, black nice and black sesame seed and preparation process thereof |
| CN101923323A (en) * | 2009-06-15 | 2010-12-22 | 昆山金莓电子有限公司 | Multifunctional intelligent working mode control system of household bean juice maker |
| CN102028036A (en) * | 2009-09-24 | 2011-04-27 | 陈漫霞 | Method for preparing polypeptide beverage by using chickpea |
| CN202340740U (en) * | 2011-11-10 | 2012-07-25 | 徐洪畹 | Automatic soybean milk boiling device |
-
2013
- 2013-09-17 CN CN201310424188.8A patent/CN103462505B/en active Active
Patent Citations (8)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN2730269Y (en) * | 2004-07-02 | 2005-10-05 | 佛山市顺德区新宝电器有限公司 | Multi-functional and fully-automatic soya-bean milk machine |
| WO2008053766A1 (en) * | 2006-10-31 | 2008-05-08 | The Nisshin Oillio Group, Ltd. | Method for producing soymilk |
| CN101133807A (en) * | 2007-09-17 | 2008-03-05 | 严希海 | Polypeptide soybean milk producing method |
| CN101326982A (en) * | 2008-07-30 | 2008-12-24 | 黑牛食品股份有限公司 | Double protein polypeptide soya bean milk powder solid beverage |
| CN101923323A (en) * | 2009-06-15 | 2010-12-22 | 昆山金莓电子有限公司 | Multifunctional intelligent working mode control system of household bean juice maker |
| CN102028036A (en) * | 2009-09-24 | 2011-04-27 | 陈漫霞 | Method for preparing polypeptide beverage by using chickpea |
| CN101904353A (en) * | 2010-07-06 | 2010-12-08 | 安徽百氏情缘食品有限公司 | Health preserving milk containing black bean small peptide, black nice and black sesame seed and preparation process thereof |
| CN202340740U (en) * | 2011-11-10 | 2012-07-25 | 徐洪畹 | Automatic soybean milk boiling device |
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| CN103462505A (en) | 2013-12-25 |
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| CB03 | Change of inventor or designer information | ||
| CB03 | Change of inventor or designer information |
Inventor after: Dai Long Inventor after: Sun Zhiqiang Inventor after: Dai Fangzhou Inventor after: Wang Dong Inventor after: Bai Wenbo Inventor before: Dai Fangzhou Inventor before: Wang Dong |
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Effective date of registration: 20170802 Address after: 251200 A, building 8, innovation and entrepreneurship building, Yucheng national hi tech Development Zone, Dezhou, Shandong Applicant after: Shandong Yu Ze Pharmaceutical Technology Co., Ltd. Address before: 250002 room 2-903, sun Shun City, District, Ji'nan, Shandong, China, six Applicant before: Dai Long |
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Address after: 251200 South Building, Innovation and Entrepreneurship Building, Yucheng High-tech Zone, Dezhou City, Shandong Province Patentee after: Shandong Yuze Yaokang Industrial Technology Research Institute Co., Ltd Address before: 251200 A, building 8, innovation and entrepreneurship building, Yucheng national hi tech Development Zone, Dezhou, Shandong Patentee before: SHANDONG YUZE PHARMACEUTICAL TECHNOLOGY Co.,Ltd. |