[go: up one dir, main page]
More Web Proxy on the site http://driver.im/

BR112013016318A2 - emulsão óleo-em-água comestível e seu processo de preparação - Google Patents

emulsão óleo-em-água comestível e seu processo de preparação

Info

Publication number
BR112013016318A2
BR112013016318A2 BR112013016318A BR112013016318A BR112013016318A2 BR 112013016318 A2 BR112013016318 A2 BR 112013016318A2 BR 112013016318 A BR112013016318 A BR 112013016318A BR 112013016318 A BR112013016318 A BR 112013016318A BR 112013016318 A2 BR112013016318 A2 BR 112013016318A2
Authority
BR
Brazil
Prior art keywords
preparation process
water emulsion
edible oil
edible
oil
Prior art date
Application number
BR112013016318A
Other languages
English (en)
Other versions
BR112013016318B1 (pt
Inventor
Jacob Nijsse
Jadwiga Malgorzata Bialek
Robert Vreeker
Sabrina Silva Paes
Original Assignee
Unilever Nv
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Unilever Nv filed Critical Unilever Nv
Publication of BR112013016318A2 publication Critical patent/BR112013016318A2/pt
Publication of BR112013016318B1 publication Critical patent/BR112013016318B1/pt

Links

Classifications

    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L27/00Spices; Flavouring agents or condiments; Artificial sweetening agents; Table salts; Dietetic salt substitutes; Preparation or treatment thereof
    • A23L27/60Salad dressings; Mayonnaise; Ketchup
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L11/00Pulses, i.e. fruits of leguminous plants, for production of food; Products from legumes; Preparation or treatment thereof
    • A23L11/05Mashed or comminuted pulses or legumes; Products made therefrom

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Health & Medical Sciences (AREA)
  • Nutrition Science (AREA)
  • Chemical & Material Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Agronomy & Crop Science (AREA)
  • Botany (AREA)
  • Seasonings (AREA)
  • Edible Oils And Fats (AREA)
BR112013016318A 2010-12-27 2011-12-06 emulsão óleo-em-água comestível e processo de preparação de uma emulsão óleo-em-água BR112013016318B1 (pt)

Applications Claiming Priority (2)

Application Number Priority Date Filing Date Title
EP10197054 2010-12-27
PCT/EP2011/071871 WO2012089448A1 (en) 2010-12-27 2011-12-06 Stabilized edible oil-in-water emulsion comprising ground pulse seed

Publications (2)

Publication Number Publication Date
BR112013016318A2 true BR112013016318A2 (pt) 2016-08-02
BR112013016318B1 BR112013016318B1 (pt) 2018-10-09

Family

ID=43828325

Family Applications (1)

Application Number Title Priority Date Filing Date
BR112013016318A BR112013016318B1 (pt) 2010-12-27 2011-12-06 emulsão óleo-em-água comestível e processo de preparação de uma emulsão óleo-em-água

Country Status (8)

Country Link
US (1) US8883241B2 (pt)
EP (1) EP2658392B1 (pt)
BR (1) BR112013016318B1 (pt)
CA (1) CA2822844C (pt)
EA (1) EA027962B1 (pt)
ES (1) ES2541630T3 (pt)
WO (1) WO2012089448A1 (pt)
ZA (1) ZA201304277B (pt)

Families Citing this family (24)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CA2873413C (en) 2011-11-02 2020-03-10 Hampton Creek, Inc. Plant-based egg substitute and method of manufacture
WO2014001030A1 (en) * 2012-06-27 2014-01-03 Unilever N.V. Edible oil-in-water emulsion
PL2866583T3 (pl) * 2012-06-27 2017-08-31 Unilever N.V. Jadalna emulsja typu oleju w wodzie
US20140127379A1 (en) * 2012-11-06 2014-05-08 The Clorox Company Shelf-stable textured sandwich spreads
PL2934162T3 (pl) 2012-12-19 2018-07-31 Unilever N.V. Gotowy do spożycia napój na bazie herbaty zawierający mikrowłókna celulozowe pochodzące z roślinnej tkanki miąższowej
WO2014095324A1 (en) * 2012-12-19 2014-06-26 Unilever N.V. Tea-based beverage
EA026685B9 (ru) * 2012-12-20 2017-07-31 Юнилевер Н.В. Способ приготовления пищевой эмульсии типа "масло-в-воде" и полученная таким способом эмульсия
EP2745702A1 (en) 2012-12-21 2014-06-25 Unilever N.V. Aerated compositions containing ground pulse seed and hydrophobin
CA2961559C (en) * 2014-09-30 2022-07-12 Unilever Plc Oil-in-water emulsion containing first flour and second flour high in amylopectin
EA201891109A1 (ru) 2015-11-13 2018-10-31 Юнилевер Н.В. Способ получения водной дисперсии, включающей горчичные отруби, и эмульсия масло-в-воде, содержащая такую дисперсию
WO2017147059A1 (en) * 2016-02-26 2017-08-31 The Hershey Company Solid foam products and methods of making the same
EP3578062A4 (en) * 2017-07-28 2020-04-15 Mizkan Holdings Co., Ltd. EMULSIFIED SEASONING AGENT AND PRODUCTION METHOD THEREFOR
EP3639678B1 (en) * 2017-08-24 2021-08-04 Mizkan Holdings Co., Ltd. Liquid or semisolid emulsion seasoning, method for manufacturing same and flavor improving method
US11102998B1 (en) 2017-08-25 2021-08-31 The Hershey Company Binders and methods of making and using the same
JP6590453B2 (ja) * 2017-09-11 2019-10-16 株式会社Mizkan Holdings 乳化調味料及びその製造方法
CN109938246B (zh) * 2017-12-20 2023-06-16 丰益(上海)生物技术研发中心有限公司 膳食纤维乳液、含膳食纤维面制品及其制备方法
FI130274B (fi) * 2017-12-29 2023-05-30 Myllyn Paras Oy Konserni Aminohappoja, rasvoja sekä muita ravintoaineita sisältävä elintarvikekoostumus ja sen valmistus ja käyttö
US20220022506A1 (en) * 2018-12-06 2022-01-27 Conopco Inc., D/B/A Unilever Dressing
JP7578986B2 (ja) * 2019-04-26 2024-11-07 株式会社Mizkan Holdings 種子貯蔵タンパク質を用いた乳化組成物及びその製造方法
US20220256878A1 (en) * 2019-06-18 2022-08-18 Corn Products Development, Inc Pulse protein emulsifiers
WO2021058238A1 (en) * 2019-09-23 2021-04-01 Unilever Ip Holdings B.V. Oil-in-water emulsion comprising plant protein
IT202000004060A1 (it) 2020-02-27 2021-08-27 Barilla Flli G & R Formulazione alimentare emulsionata
CN115151141A (zh) * 2020-03-02 2022-10-04 玉米产品开发公司 豆类蛋白乳化剂
EP4432858A1 (en) * 2021-11-17 2024-09-25 H.J. Heinz Company Brands LLC Emulsion-based food products comprising plant-based proteins and fiber

Family Cites Families (5)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
DE19641416C1 (de) 1996-10-08 1998-04-30 Cpc Maizena Gmbh Halbflüssiges bindendes Lebensmittel
WO2001014049A1 (fr) * 1999-08-24 2001-03-01 Zakrytoe Aktsionernoe Obschestvo 'katalizatornaya Kompaniya' Disperseur a rotor et son utilisation dans la fabrication de produits alimentaires a partir de matieres vegetales
US6777016B2 (en) 2000-01-20 2004-08-17 Canterbury Agriculture & Science Centre Food products comprising pea or lentil flours and the process of making the same
WO2006082640A1 (ja) * 2005-02-03 2006-08-10 Peace Beans Co., Ltd. 大豆を用いたマヨネーズ風ソースの製造方法及び大豆を用いたマヨネーズ風ソース
US20100119650A1 (en) * 2008-11-07 2010-05-13 Moca Judith Guten Pourable Food Composition with High Natural Fiber Content and Methods of Production

Also Published As

Publication number Publication date
EP2658392B1 (en) 2015-04-15
CA2822844A1 (en) 2012-07-05
BR112013016318B1 (pt) 2018-10-09
US20130260008A1 (en) 2013-10-03
EA027962B1 (ru) 2017-09-29
CA2822844C (en) 2019-01-22
WO2012089448A1 (en) 2012-07-05
EP2658392A1 (en) 2013-11-06
US8883241B2 (en) 2014-11-11
ES2541630T3 (es) 2015-07-22
EA201300771A1 (ru) 2013-12-30
ZA201304277B (en) 2014-08-27

Similar Documents

Publication Publication Date Title
BR112013016318A2 (pt) emulsão óleo-em-água comestível e seu processo de preparação
BR112014006275A2 (pt) processos de preparação de alumina e de vários outros produtos
BR112014007748A2 (pt) papel e métodos de fabricação do mesmo
BR112015003354A8 (pt) métodos e composições de microcápsula
BR112014006860A2 (pt) produto alimentício adoçado e método de preparação
BR112014007587A2 (pt) cápsula para preparar uma bebida, sistema para preparar bebida e processo para preparar uma bebida
BR112014028870A2 (pt) solução e processo
BR112013031647A2 (pt) polissacarídeo péctico e método para produzir o mesmo
BRPI1012727A2 (pt) transmissão utilizando pilotos comuns e dedicados
BR112012027159A2 (pt) estrutura e método
BR112014015537A8 (pt) processo de tratameto capilar e emulsão
PT3103784T (pt) Preparação de uma emulsão óleo-em-água que compreende esqualeno
BR112013024096A2 (pt) composição de emulsão de óleo em água comestível, processo para a fabricação de uma composição de emulsão de água em óleo comestível e utilização
BR112015004365A2 (pt) mistura para redução da combustão e processo de redução da combustão
BRPI1009076A2 (pt) "emulsão óleo-em-água e produto alimentício"
BR112013024959A2 (pt) sn-1(3) monoacilglicerídeos e absorção de lipídeo
BR112016000488A2 (pt) produtos de limpeza pessoal e emulsão de óleo em água
FR2962044B1 (fr) Emulsion lacrymimetique
BR112013012988A2 (pt) dispositivo de preparação de bebidas e método de preparação de uma bebida
ZA201408755B (en) Edible oil-in-water emulsion
CL2014003043A1 (es) Bebida láctea y método de preparación de la misma.
BR112015000127A2 (pt) pó de gordura, processo para fabricação de emulsões e emulsão comestível
BR112013008717A2 (pt) unidade e método de emulsificação de leite
EP2697520A4 (en) Capsules with an emulsified syrup and preparation method therefor
CO6940387A2 (es) Aparato y método de chancado

Legal Events

Date Code Title Description
B15K Others concerning applications: alteration of classification

Ipc: A23L 11/00 (2016.01), A23L 27/60 (2016.01)

B06F Objections, documents and/or translations needed after an examination request according [chapter 6.6 patent gazette]
B06A Notification to applicant to reply to the report for non-patentability or inadequacy of the application [chapter 6.1 patent gazette]
B09A Decision: intention to grant [chapter 9.1 patent gazette]
B16A Patent or certificate of addition of invention granted

Free format text: PRAZO DE VALIDADE: 20 (VINTE) ANOS CONTADOS A PARTIR DE 06/12/2011, OBSERVADAS AS CONDICOES LEGAIS.

B25A Requested transfer of rights approved

Owner name: UNILEVER IP HOLDINGS B.V. (PB)