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BR112012020666A2 - "composições de óleo de ácido esteraridônico" - Google Patents

"composições de óleo de ácido esteraridônico"

Info

Publication number
BR112012020666A2
BR112012020666A2 BRBR112012020666-4A BR112012020666A BR112012020666A2 BR 112012020666 A2 BR112012020666 A2 BR 112012020666A2 BR 112012020666 A BR112012020666 A BR 112012020666A BR 112012020666 A2 BR112012020666 A2 BR 112012020666A2
Authority
BR
Brazil
Prior art keywords
oil compositions
amount
component
steraridonic
oil
Prior art date
Application number
BRBR112012020666-4A
Other languages
English (en)
Other versions
BR112012020666B1 (pt
Inventor
Dilip K Nakhasi
Danielle N Corbin
Roger L Daniels
Original Assignee
Bunge Oils Inc
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Bunge Oils Inc filed Critical Bunge Oils Inc
Publication of BR112012020666A2 publication Critical patent/BR112012020666A2/pt
Publication of BR112012020666B1 publication Critical patent/BR112012020666B1/pt

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23D—EDIBLE OILS OR FATS, e.g. MARGARINES, SHORTENINGS, COOKING OILS
    • A23D9/00—Other edible oils or fats, e.g. shortenings, cooking oils
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23D—EDIBLE OILS OR FATS, e.g. MARGARINES, SHORTENINGS, COOKING OILS
    • A23D9/00—Other edible oils or fats, e.g. shortenings, cooking oils
    • A23D9/02—Other edible oils or fats, e.g. shortenings, cooking oils characterised by the production or working-up
    • A23D9/04—Working-up
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23D—EDIBLE OILS OR FATS, e.g. MARGARINES, SHORTENINGS, COOKING OILS
    • A23D9/00—Other edible oils or fats, e.g. shortenings, cooking oils
    • A23D9/02—Other edible oils or fats, e.g. shortenings, cooking oils characterised by the production or working-up
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L33/00—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
    • A23L33/10—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof using additives
    • A23L33/105—Plant extracts, their artificial duplicates or their derivatives
    • A23L33/11—Plant sterols or derivatives thereof, e.g. phytosterols
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L33/00—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
    • A23L33/10—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof using additives
    • A23L33/115—Fatty acids or derivatives thereof; Fats or oils
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L33/00—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
    • A23L33/10—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof using additives
    • A23L33/115—Fatty acids or derivatives thereof; Fats or oils
    • A23L33/12—Fatty acids or derivatives thereof
    • C—CHEMISTRY; METALLURGY
    • C07—ORGANIC CHEMISTRY
    • C07C—ACYCLIC OR CARBOCYCLIC COMPOUNDS
    • C07C57/00—Unsaturated compounds having carboxyl groups bound to acyclic carbon atoms
    • C07C57/02—Unsaturated compounds having carboxyl groups bound to acyclic carbon atoms with only carbon-to-carbon double bonds as unsaturation
    • C07C57/03—Monocarboxylic acids
    • C07C57/12—Straight chain carboxylic acids containing eighteen carbon atoms
    • C—CHEMISTRY; METALLURGY
    • C11—ANIMAL OR VEGETABLE OILS, FATS, FATTY SUBSTANCES OR WAXES; FATTY ACIDS THEREFROM; DETERGENTS; CANDLES
    • C11B—PRODUCING, e.g. BY PRESSING RAW MATERIALS OR BY EXTRACTION FROM WASTE MATERIALS, REFINING OR PRESERVING FATS, FATTY SUBSTANCES, e.g. LANOLIN, FATTY OILS OR WAXES; ESSENTIAL OILS; PERFUMES
    • C11B3/00—Refining fats or fatty oils
    • C—CHEMISTRY; METALLURGY
    • C11—ANIMAL OR VEGETABLE OILS, FATS, FATTY SUBSTANCES OR WAXES; FATTY ACIDS THEREFROM; DETERGENTS; CANDLES
    • C11C—FATTY ACIDS FROM FATS, OILS OR WAXES; CANDLES; FATS, OILS OR FATTY ACIDS BY CHEMICAL MODIFICATION OF FATS, OILS, OR FATTY ACIDS OBTAINED THEREFROM
    • C11C1/00—Preparation of fatty acids from fats, fatty oils, or waxes; Refining the fatty acids
    • C11C1/02—Preparation of fatty acids from fats, fatty oils, or waxes; Refining the fatty acids from fats or fatty oils
    • C—CHEMISTRY; METALLURGY
    • C11—ANIMAL OR VEGETABLE OILS, FATS, FATTY SUBSTANCES OR WAXES; FATTY ACIDS THEREFROM; DETERGENTS; CANDLES
    • C11C—FATTY ACIDS FROM FATS, OILS OR WAXES; CANDLES; FATS, OILS OR FATTY ACIDS BY CHEMICAL MODIFICATION OF FATS, OILS, OR FATTY ACIDS OBTAINED THEREFROM
    • C11C3/00—Fats, oils, or fatty acids by chemical modification of fats, oils, or fatty acids obtained therefrom
    • C11C3/04—Fats, oils, or fatty acids by chemical modification of fats, oils, or fatty acids obtained therefrom by esterification of fats or fatty oils
    • C11C3/10—Ester interchange

Landscapes

  • Chemical & Material Sciences (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Oil, Petroleum & Natural Gas (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Organic Chemistry (AREA)
  • Mycology (AREA)
  • Health & Medical Sciences (AREA)
  • Nutrition Science (AREA)
  • Chemical Kinetics & Catalysis (AREA)
  • Wood Science & Technology (AREA)
  • General Chemical & Material Sciences (AREA)
  • Botany (AREA)
  • Microbiology (AREA)
  • Fats And Perfumes (AREA)
  • Edible Oils And Fats (AREA)

Abstract

Composições de óleo de ácido estearidônico. São fornecidas no presente documento composições de óleo que compreendem um componente de lipídio estruturado interestificado, sendo o componente um produto de reação de interesterificação de uma quantidade de um triglicerídeo de cadeia média, uma quantidade de um óleo doméstico de cadeia longa, e uma quantidade de uma fonte de ácido estearidônico. O componente de lipídio estruturado pode ser usado em composições de óleo comestível. As composições de óleo podem conter uma quantidade de um componente de éster de fitoesterol. As composições de óleo divulgadas no presente documento têm boa estabilidade e também têm outras propriedades úteis para uma composição de óleo comestível.
BR112012020666-4A 2010-02-17 2011-02-16 "composições de óleo de ácido esteraridônico" BR112012020666B1 (pt)

Applications Claiming Priority (3)

Application Number Priority Date Filing Date Title
US12/707,603 2010-02-17
US12/707,603 US8372465B2 (en) 2010-02-17 2010-02-17 Oil compositions of stearidonic acid
PCT/US2011/025032 WO2011103151A2 (en) 2010-02-17 2011-02-16 Oil compositions of stearidonic acid

Publications (2)

Publication Number Publication Date
BR112012020666A2 true BR112012020666A2 (pt) 2015-09-01
BR112012020666B1 BR112012020666B1 (pt) 2018-05-22

Family

ID=44314931

Family Applications (1)

Application Number Title Priority Date Filing Date
BR112012020666-4A BR112012020666B1 (pt) 2010-02-17 2011-02-16 "composições de óleo de ácido esteraridônico"

Country Status (12)

Country Link
US (2) US8372465B2 (pt)
EP (1) EP2536292B1 (pt)
JP (1) JP5755257B2 (pt)
KR (1) KR20130045846A (pt)
CN (1) CN102843913A (pt)
BR (1) BR112012020666B1 (pt)
CA (1) CA2789762C (pt)
ES (1) ES2647610T3 (pt)
MX (1) MX2012009414A (pt)
RU (1) RU2533015C2 (pt)
UA (1) UA111062C2 (pt)
WO (1) WO2011103151A2 (pt)

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JP6506746B2 (ja) * 2013-10-07 2019-04-24 ジンジノ アーベー ステアリドン酸及びオリーブ油を含む食用の脂質組成物
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CN105145870A (zh) * 2015-08-07 2015-12-16 怀宁县小市植物油厂 一种方便烹饪的预调味花生油及其制备方法
CN105076489A (zh) * 2015-08-07 2015-11-25 怀宁县小市植物油厂 一种海鲜味营养花生油及其制备方法
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CN107549332A (zh) * 2017-09-11 2018-01-09 江南大学 增强婴儿长链多不饱和脂肪酸生物利用率的方法及其产品
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Also Published As

Publication number Publication date
CN102843913A (zh) 2012-12-26
KR20130045846A (ko) 2013-05-06
US8685484B2 (en) 2014-04-01
RU2012139440A (ru) 2014-03-27
JP5755257B2 (ja) 2015-07-29
CA2789762C (en) 2018-01-09
EP2536292B1 (en) 2017-09-20
CA2789762A1 (en) 2011-08-25
RU2533015C2 (ru) 2014-11-20
BR112012020666B1 (pt) 2018-05-22
JP2013519394A (ja) 2013-05-30
WO2011103151A2 (en) 2011-08-25
MX2012009414A (es) 2012-09-12
WO2011103151A3 (en) 2011-10-20
US20110200735A1 (en) 2011-08-18
UA111062C2 (uk) 2016-03-25
US20130129904A1 (en) 2013-05-23
EP2536292A2 (en) 2012-12-26
ES2647610T3 (es) 2017-12-22
US8372465B2 (en) 2013-02-12

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B15K Others concerning applications: alteration of classification

Free format text: AS CLASSIFICACOES ANTERIORES ERAM: A23D 9/00 , A23L 1/30 , C12P 7/64

Ipc: A23D 9/00 (1990.01), C12P 7/64 (1980.01), A23L 5/0

Ipc: A23D 9/00 (1990.01), C12P 7/64 (1980.01), A23L 5/0

B07A Application suspended after technical examination (opinion) [chapter 7.1 patent gazette]
B09A Decision: intention to grant [chapter 9.1 patent gazette]
B16A Patent or certificate of addition of invention granted [chapter 16.1 patent gazette]
B21F Lapse acc. art. 78, item iv - on non-payment of the annual fees in time

Free format text: REFERENTE A 9A ANUIDADE.

B24J Lapse because of non-payment of annual fees (definitively: art 78 iv lpi, resolution 113/2013 art. 12)

Free format text: REFERENTE AO DESPACHO 21.6 PUBLICADO NA RPI 2553 DE 2019-12-10