[go: up one dir, main page]
More Web Proxy on the site http://driver.im/

AUPM677594A0 - Preservation of exposed underground plant structures - Google Patents

Preservation of exposed underground plant structures

Info

Publication number
AUPM677594A0
AUPM677594A0 AUPM6775A AUPM677594A AUPM677594A0 AU PM677594 A0 AUPM677594 A0 AU PM677594A0 AU PM6775 A AUPM6775 A AU PM6775A AU PM677594 A AUPM677594 A AU PM677594A AU PM677594 A0 AUPM677594 A0 AU PM677594A0
Authority
AU
Australia
Prior art keywords
preservation
plant structures
underground plant
exposed underground
exposed
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Abandoned
Application number
AUPM6775A
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Agriculture Victoria Services Pty Ltd
Original Assignee
Daratech Pty Ltd
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Daratech Pty Ltd filed Critical Daratech Pty Ltd
Priority to AUPM6775A priority Critical patent/AUPM677594A0/en
Publication of AUPM677594A0 publication Critical patent/AUPM677594A0/en
Priority to PCT/AU1995/000416 priority patent/WO1996001566A1/en
Priority to AU29168/95A priority patent/AU2916895A/en
Abandoned legal-status Critical Current

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L3/00—Preservation of foods or foodstuffs, in general, e.g. pasteurising, sterilising, specially adapted for foods or foodstuffs
    • A23L3/34—Preservation of foods or foodstuffs, in general, e.g. pasteurising, sterilising, specially adapted for foods or foodstuffs by treatment with chemicals
    • A23L3/3454—Preservation of foods or foodstuffs, in general, e.g. pasteurising, sterilising, specially adapted for foods or foodstuffs by treatment with chemicals in the form of liquids or solids
    • A23L3/358—Inorganic compounds
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23B—PRESERVING, e.g. BY CANNING, MEAT, FISH, EGGS, FRUIT, VEGETABLES, EDIBLE SEEDS; CHEMICAL RIPENING OF FRUIT OR VEGETABLES; THE PRESERVED, RIPENED, OR CANNED PRODUCTS
    • A23B7/00—Preservation or chemical ripening of fruit or vegetables
    • A23B7/10—Preserving with acids; Acid fermentation
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23B—PRESERVING, e.g. BY CANNING, MEAT, FISH, EGGS, FRUIT, VEGETABLES, EDIBLE SEEDS; CHEMICAL RIPENING OF FRUIT OR VEGETABLES; THE PRESERVED, RIPENED, OR CANNED PRODUCTS
    • A23B7/00—Preservation or chemical ripening of fruit or vegetables
    • A23B7/14—Preserving or ripening with chemicals not covered by groups A23B7/08 or A23B7/10
    • A23B7/144—Preserving or ripening with chemicals not covered by groups A23B7/08 or A23B7/10 in the form of gases, e.g. fumigation; Compositions or apparatus therefor
    • A23B7/148—Preserving or ripening with chemicals not covered by groups A23B7/08 or A23B7/10 in the form of gases, e.g. fumigation; Compositions or apparatus therefor in a controlled atmosphere, e.g. partial vacuum, comprising only CO2, N2, O2 or H2O
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23B—PRESERVING, e.g. BY CANNING, MEAT, FISH, EGGS, FRUIT, VEGETABLES, EDIBLE SEEDS; CHEMICAL RIPENING OF FRUIT OR VEGETABLES; THE PRESERVED, RIPENED, OR CANNED PRODUCTS
    • A23B7/00—Preservation or chemical ripening of fruit or vegetables
    • A23B7/14—Preserving or ripening with chemicals not covered by groups A23B7/08 or A23B7/10
    • A23B7/153—Preserving or ripening with chemicals not covered by groups A23B7/08 or A23B7/10 in the form of liquids or solids
    • A23B7/154—Organic compounds; Microorganisms; Enzymes
    • A23B7/155—Microorganisms; Enzymes; Antibiotics
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23B—PRESERVING, e.g. BY CANNING, MEAT, FISH, EGGS, FRUIT, VEGETABLES, EDIBLE SEEDS; CHEMICAL RIPENING OF FRUIT OR VEGETABLES; THE PRESERVED, RIPENED, OR CANNED PRODUCTS
    • A23B7/00—Preservation or chemical ripening of fruit or vegetables
    • A23B7/14—Preserving or ripening with chemicals not covered by groups A23B7/08 or A23B7/10
    • A23B7/153—Preserving or ripening with chemicals not covered by groups A23B7/08 or A23B7/10 in the form of liquids or solids
    • A23B7/157—Inorganic compounds
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23B—PRESERVING, e.g. BY CANNING, MEAT, FISH, EGGS, FRUIT, VEGETABLES, EDIBLE SEEDS; CHEMICAL RIPENING OF FRUIT OR VEGETABLES; THE PRESERVED, RIPENED, OR CANNED PRODUCTS
    • A23B7/00—Preservation or chemical ripening of fruit or vegetables
    • A23B7/16—Coating with a protective layer; Compositions or apparatus therefor
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L3/00—Preservation of foods or foodstuffs, in general, e.g. pasteurising, sterilising, specially adapted for foods or foodstuffs
    • A23L3/34—Preservation of foods or foodstuffs, in general, e.g. pasteurising, sterilising, specially adapted for foods or foodstuffs by treatment with chemicals
    • A23L3/3454—Preservation of foods or foodstuffs, in general, e.g. pasteurising, sterilising, specially adapted for foods or foodstuffs by treatment with chemicals in the form of liquids or solids
    • A23L3/3463—Organic compounds; Microorganisms; Enzymes
    • A23L3/3481—Organic compounds containing oxygen
    • A23L3/3508—Organic compounds containing oxygen containing carboxyl groups
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L3/00—Preservation of foods or foodstuffs, in general, e.g. pasteurising, sterilising, specially adapted for foods or foodstuffs
    • A23L3/34—Preservation of foods or foodstuffs, in general, e.g. pasteurising, sterilising, specially adapted for foods or foodstuffs by treatment with chemicals
    • A23L3/3454—Preservation of foods or foodstuffs, in general, e.g. pasteurising, sterilising, specially adapted for foods or foodstuffs by treatment with chemicals in the form of liquids or solids
    • A23L3/3463—Organic compounds; Microorganisms; Enzymes
    • A23L3/3571—Microorganisms; Enzymes
    • Y—GENERAL TAGGING OF NEW TECHNOLOGICAL DEVELOPMENTS; GENERAL TAGGING OF CROSS-SECTIONAL TECHNOLOGIES SPANNING OVER SEVERAL SECTIONS OF THE IPC; TECHNICAL SUBJECTS COVERED BY FORMER USPC CROSS-REFERENCE ART COLLECTIONS [XRACs] AND DIGESTS
    • Y02—TECHNOLOGIES OR APPLICATIONS FOR MITIGATION OR ADAPTATION AGAINST CLIMATE CHANGE
    • Y02A—TECHNOLOGIES FOR ADAPTATION TO CLIMATE CHANGE
    • Y02A40/00—Adaptation technologies in agriculture, forestry, livestock or agroalimentary production
    • Y02A40/90—Adaptation technologies in agriculture, forestry, livestock or agroalimentary production in food processing or handling, e.g. food conservation

Landscapes

  • Chemical & Material Sciences (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • General Chemical & Material Sciences (AREA)
  • Chemical Kinetics & Catalysis (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Wood Science & Technology (AREA)
  • Zoology (AREA)
  • Microbiology (AREA)
  • Health & Medical Sciences (AREA)
  • Nutrition Science (AREA)
  • Inorganic Chemistry (AREA)
  • Storage Of Fruits Or Vegetables (AREA)
AUPM6775A 1994-07-12 1994-07-12 Preservation of exposed underground plant structures Abandoned AUPM677594A0 (en)

Priority Applications (3)

Application Number Priority Date Filing Date Title
AUPM6775A AUPM677594A0 (en) 1994-07-12 1994-07-12 Preservation of exposed underground plant structures
PCT/AU1995/000416 WO1996001566A1 (en) 1994-07-12 1995-07-11 Preservation of exposed underground plant structures
AU29168/95A AU2916895A (en) 1994-07-12 1995-07-11 Preservation of exposed underground plant structures

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
AUPM6775A AUPM677594A0 (en) 1994-07-12 1994-07-12 Preservation of exposed underground plant structures

Publications (1)

Publication Number Publication Date
AUPM677594A0 true AUPM677594A0 (en) 1994-08-04

Family

ID=3781333

Family Applications (1)

Application Number Title Priority Date Filing Date
AUPM6775A Abandoned AUPM677594A0 (en) 1994-07-12 1994-07-12 Preservation of exposed underground plant structures

Country Status (2)

Country Link
AU (1) AUPM677594A0 (en)
WO (1) WO1996001566A1 (en)

Families Citing this family (9)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
EP1152666A2 (en) * 1999-02-19 2001-11-14 Morningstar Diagnostics, Inc. Acidic solution of sparingly-soluble group iia complexes
US6436891B1 (en) 1999-02-19 2002-08-20 Mionix Corporation Adduct having an acidic solution of sparingly-soluble group IIA complexes
CA2362202A1 (en) 1999-02-19 2000-08-24 Maurice Clarence Kemp Adduct having an acidic solution of sparingly-soluble group iia complexes
EP1435778A1 (en) * 2001-09-14 2004-07-14 Professor Sigge & Martin AB Method of inhibiting plant growth or sprouting of tubers
US8815323B2 (en) 2009-06-01 2014-08-26 Jeff Dodd Method for the prevention of the discoloration of fruit
EP2437610A2 (en) * 2009-06-01 2012-04-11 Naturel Biotechnology SPRL Composition
AU2011238387B2 (en) * 2010-04-09 2015-05-07 Fruitsymbiose Inc. Edible coating composition and uses thereof
ES2540403B1 (en) * 2014-01-07 2016-05-12 Production And Innovation On Edible Coatings, S.L. EDIBLE COATING FOR THE CONSERVATION OF FRUIT TROZES, ITS MANUFACTURING AND APPLICATION PROCESS
WO2015107206A1 (en) * 2014-01-20 2015-07-23 Xeda International S.A. Anti-sprouting compositions for coating bulbs and tubers and use thereof for anti-sprouting treatment

Family Cites Families (26)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
AU3096467A (en) * 1968-12-06 1970-06-11 Improvement in or relating tothe production of gels andthe like
GB1428362A (en) * 1972-03-01 1976-03-17 Unilever Ltd Fruit products
CA1056642A (en) * 1975-08-01 1979-06-19 Merck And Co. Fabricated food products and processes for making the same
NO790452L (en) * 1978-02-13 1979-08-14 Bush Boake Allen Ltd PROCEDURE FOR DEHYDRATIZATION OF ORGANIC TISSUE
NL7906901A (en) * 1978-09-20 1980-03-24 Unilever Nv METHOD FOR THE PREPARATION OF BAKED FILLED PASTY BAKE.
AU542068B2 (en) * 1980-05-08 1985-02-07 H.J.Heinz Company Australia Limited Low sucrose food
JPS5851842A (en) * 1981-09-24 1983-03-26 Hideaki Tanaka Method for keeping freshness of green vegetable, fruit, mushroom, etc.
US4479971A (en) * 1982-11-04 1984-10-30 General Foods Inc. Glyceride fat based clouds for ready-to-drink beverages
US4504504A (en) * 1983-03-14 1985-03-12 Campbell Soup Company Texture preservation for diced fresh food products using gelled polyuronic acids
US4504502A (en) * 1983-04-06 1985-03-12 Earle Roland D Coated food product and method of making same
JPS62220179A (en) * 1986-03-24 1987-09-28 Marumo Shokuhin Kk Rancidity preventive for food
JPH0811057B2 (en) * 1986-09-05 1996-02-07 博衛 小川 Food Deterioration Prevention Act and Food Deterioration Prevention Agent
JP2546269B2 (en) * 1987-05-25 1996-10-23 日本油脂株式会社 Tocopheroic acid emulsion
IL88961A (en) * 1988-01-29 1992-07-15 Basf Ag Stable mixtures containing oxidation-sensitive compounds
JPH0227971A (en) * 1988-07-14 1990-01-30 Kanegafuchi Chem Ind Co Ltd Powder preservative for food and food preservation using same
US4959230A (en) * 1988-09-27 1990-09-25 Kraft General Foods, Inc. Composition for extending shelf life of fruits and vegetables
JPH02117342A (en) * 1988-10-25 1990-05-01 Yamahei:Kk Venerable low-salt pickle and preservation thereof
JPH02291226A (en) * 1989-05-01 1990-12-03 Kimiko Hiratsuka Discoloration preventive for section of vegetable and wrapping sheet using the same
US5332587A (en) * 1989-09-01 1994-07-26 Mars, Incorporated Acid stabilized pasta
JPH03133902A (en) * 1989-10-18 1991-06-07 Dai Ichi Seiyaku Co Ltd Method for preserving freshness of plant
WO1992000675A1 (en) * 1990-07-13 1992-01-23 Daiichi Pharmaceutical Co., Ltd. Method of retaining freshness of raw sea urchin
US5071661A (en) * 1990-09-12 1991-12-10 Miles J. Willard Process for dehydrating potato products
AU9025491A (en) * 1990-11-13 1992-06-11 Mars, Incorporated Acid-stabilized food products
US5059435A (en) * 1991-02-21 1991-10-22 Lamb-Weston, Inc. Process for making a starch coated potato product
US5198254A (en) * 1991-04-03 1993-03-30 The United States Of America As Represented By The Secretary Of Agriculture Composition and method of increasing stability of fruits, vegetables or fungi
AU660935B2 (en) * 1991-09-04 1995-07-13 Keigo Kusano Preservative auxiliary material for food

Also Published As

Publication number Publication date
WO1996001566A1 (en) 1996-01-25

Similar Documents

Publication Publication Date Title
AU7557594A (en) Method of fertilizer application
AU3299195A (en) Inhibition of helicobacter
AU8907291A (en) Plant extracts as mucosal-protective agents
AU3903993A (en) Water compositions
AU2117795A (en) Vegetation structures
AU3183597A (en) Plant protection method
AU3574993A (en) Organ preserving fluid
AU1274697A (en) Improved plant shelter
AU636741B2 (en) Treatment of plants for frost protection
AUPM677594A0 (en) Preservation of exposed underground plant structures
AU7579994A (en) Tower packing
AU1509095A (en) Plant disease-controlling agent
AU673961B2 (en) Methods of inhibiting the effects of amyloidogenic proteins
PL310599A1 (en) Method of fighting against insects on plants
AU3994893A (en) Offshore structures
AU6442096A (en) Protection of trees
AU3849395A (en) Compaction of soil
AU2916895A (en) Preservation of exposed underground plant structures
AU1855095A (en) Tree shelter
AU4958293A (en) Agent for preventing damages due to termites
AU3618399A (en) Preservation of plant material
AU6473690A (en) Protection of pipelines
AU5638394A (en) Low ecotoxic formulations of pesticides
AU5284793A (en) Buildings
AU4473293A (en) Plant watering