NL7711381A - Verbeterde werkwijze ter bereiding van kazen door ultrafiltratie van melk. - Google Patents
Verbeterde werkwijze ter bereiding van kazen door ultrafiltratie van melk.Info
- Publication number
- NL7711381A NL7711381A NL7711381A NL7711381A NL7711381A NL 7711381 A NL7711381 A NL 7711381A NL 7711381 A NL7711381 A NL 7711381A NL 7711381 A NL7711381 A NL 7711381A NL 7711381 A NL7711381 A NL 7711381A
- Authority
- NL
- Netherlands
- Prior art keywords
- cheeses
- ultrafiltration
- milk
- preparation
- improved method
- Prior art date
Links
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23C—DAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; MAKING THEREOF
- A23C19/00—Cheese; Cheese preparations; Making thereof
- A23C19/02—Making cheese curd
- A23C19/028—Making cheese curd without substantial whey separation from coagulated milk
- A23C19/0285—Making cheese curd without substantial whey separation from coagulated milk by dialysis or ultrafiltration
Landscapes
- Life Sciences & Earth Sciences (AREA)
- Chemical & Material Sciences (AREA)
- Engineering & Computer Science (AREA)
- Food Science & Technology (AREA)
- Polymers & Plastics (AREA)
- Dairy Products (AREA)
Applications Claiming Priority (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
FR7631257A FR2367431A1 (fr) | 1976-10-18 | 1976-10-18 | Procede pour l'ob |
Publications (1)
Publication Number | Publication Date |
---|---|
NL7711381A true NL7711381A (nl) | 1978-04-20 |
Family
ID=9178859
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
NL7711381A NL7711381A (nl) | 1976-10-18 | 1977-10-17 | Verbeterde werkwijze ter bereiding van kazen door ultrafiltratie van melk. |
Country Status (6)
Country | Link |
---|---|
US (1) | US4268528A (nl) |
DE (1) | DE2746536A1 (nl) |
FR (1) | FR2367431A1 (nl) |
GB (1) | GB1572203A (nl) |
IT (1) | IT1090415B (nl) |
NL (1) | NL7711381A (nl) |
Families Citing this family (38)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
FR2442592A1 (fr) * | 1978-06-14 | 1980-06-27 | Bel Fromageries | Procede de fabrication de fromages a partir de retentats d'ultrafiltration du lait et nouveaux produits ainsi obtenus |
FR2452879A1 (fr) * | 1979-04-06 | 1980-10-31 | Bel Fromageries | Procede de preparation de produits laitiers pour fromages a texture amelioree, obtenus par ultrafiltration, et nouveaux produits ainsi obtenus |
FR2470546A1 (fr) * | 1979-11-28 | 1981-06-12 | Meggle Milchind Gmbh & Co | Procede pour la preparation du fromage |
FR2475361A1 (fr) * | 1980-02-07 | 1981-08-14 | Bel Fromageries | Procede de preparation de produits laitiers, en particulier de fromages multicouches et de fromages marbres, a partir de retentats ultrafiltres et nouveaux produits ainsi obtenus |
FR2514615B1 (fr) * | 1981-10-21 | 1985-10-18 | Bridel Laiteries | Procede de traitement du lait par electrodialyse sur membranes cationiques, lait decationise acide ainsi obtenu et utilisation de ce dernier pour la fabrication de la caseine, du caille de lait pour fromages et du lactoserum |
DK154394C (da) * | 1982-10-21 | 1989-04-24 | Apv Pasilac As | Fremgangsmaade til at foroege kapaciteten af anlaeg for membranfiltrering af maelk eller maelkeprodukter til foderstoffer eller vaekstmedier. |
FR2550461B1 (fr) * | 1983-08-12 | 1988-07-08 | Air Liquide | Procede de traitement des sous-produits alimentaires et installation de mise en oeuvre |
ES2007945A6 (es) * | 1987-07-31 | 1989-07-01 | Sitia Yomo Spa | Especialidad alimenticia fresca,cremosa,untable, que contiene fermentos lacticos vivos y procedimiento para su preparacion. |
NL9001650A (nl) * | 1990-07-19 | 1992-02-17 | Ver Coop Melkind | Werkwijze voor de bereiding van een melkeiwit-isolaat. |
US5094873A (en) * | 1990-08-14 | 1992-03-10 | Kraft General Foods, Inc. | Process of making a non-fat natural cheese |
SE467389B (sv) * | 1990-11-07 | 1992-07-13 | Tetra Alfa Holdings | Saett att utveckla en reglerad pipstruktur i ost |
SE467388B (sv) * | 1990-11-07 | 1992-07-13 | Tetra Alfa Holdings | Saett att framstaella och foer distribution bereda en ost |
GR1000996B (el) * | 1992-02-10 | 1993-03-31 | Kyriakos Filippou | Μεθοδος παρασκευης ενος νεου ειδους ημισκληρου τυριου. |
WO1993020704A1 (en) * | 1992-04-10 | 1993-10-28 | Ørum Sogns Udviklingsmejeri | Method of producing cheese |
US5378478A (en) * | 1993-12-30 | 1995-01-03 | Kraft General Foods, Inc. | Manufacture of cheese products with polyol polyester fat substitutes |
EP0755630A1 (en) * | 1995-07-28 | 1997-01-29 | KRAFT JACOBS SUCHARD R & D, INC. | Acidified ultrafiltration concentrates as raw material for the production of processed cheese |
US6183805B1 (en) | 1998-10-27 | 2001-02-06 | Kraft Foods, Inc. | Continuous manufacture of process cheese |
US6177118B1 (en) * | 1998-11-06 | 2001-01-23 | New Zealand Milk Products (North America) Inc. | Methods for producing cheese and cheese products |
US7026004B2 (en) * | 2002-10-04 | 2006-04-11 | Kraft Foods Holdings, Inc. | Non-gelling milk concentrates |
US20050202134A1 (en) * | 2004-03-12 | 2005-09-15 | Land O'lakes, Inc. | Process for the manufacture of cheese base and the products made therefrom |
US7579033B2 (en) * | 2004-05-03 | 2009-08-25 | Leprino Foods Company | Methods for making soft or firm/semi-hard ripened and unripened cheese and cheeses prepared by such methods |
WO2005107487A1 (en) * | 2004-05-03 | 2005-11-17 | Leprino Foods Company | Blended cheeses and methods for making such cheeses |
US7585537B2 (en) * | 2004-05-03 | 2009-09-08 | Leprino Foods Company | Cheese and methods of making such cheese |
US8603554B2 (en) * | 2004-05-03 | 2013-12-10 | Leprino Foods Company | Cheese and methods of making such cheese |
US20060008555A1 (en) * | 2004-07-07 | 2006-01-12 | Leprino Foods | Food ingredients and food products treated with an oxidoreductase and methods for preparing such food ingredients and food products |
NZ704190A (en) | 2012-08-22 | 2018-04-27 | Kraft Foods Group Brands Llc | Processed cheese with cultured dairy components and method of manufacturing |
CH706999A1 (en) * | 2012-09-21 | 2014-03-31 | Kalt Maschb Ag | Process and device for cheese production. |
WO2014163485A1 (en) * | 2013-04-03 | 2014-10-09 | N.V. Nutricia | Process and system for preparing dry milk formulae |
WO2014163486A1 (en) * | 2013-04-03 | 2014-10-09 | N.V. Nutricia | Process and system for preparing dry milk formulae |
EP3167723A1 (de) | 2015-11-13 | 2017-05-17 | Kalt Maschinenbau AG | Verfahren und vorrichtung zur handhabung von käselaiben |
CA2943685A1 (en) | 2015-11-13 | 2017-05-13 | Kalt Maschinenbau Ag | A method and a device for the handling of cheese blocks |
CH712381B1 (de) | 2016-04-21 | 2021-05-14 | Kalt Maschb Ag | Käsefertiger. |
CH714488A2 (de) | 2017-12-21 | 2019-06-28 | Kalt Maschb Ag | Pressdeckel für eine Käseform. |
CH715264A2 (de) | 2018-08-20 | 2020-02-28 | Kalt Maschb Ag | Vorrichtung zur Käseherstellung. |
US11259535B2 (en) * | 2019-05-07 | 2022-03-01 | Land O'lakes, Inc. | Food products and systems and methods of making same |
CH716326A2 (de) | 2019-06-17 | 2020-12-30 | Kalt Maschb Ag | Verfahren und Vorrichtung zur Herstellung von Kräuterkäse. |
FR3147683A1 (fr) * | 2023-04-12 | 2024-10-18 | Eurial | Procédé de fabrication d’un fromage à partir d’un mélange laitier |
WO2024213855A1 (fr) * | 2023-04-12 | 2024-10-17 | Eurial | Procédé de fabrication d'un fromage |
Family Cites Families (6)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
US3406076A (en) * | 1965-09-15 | 1968-10-15 | Battelle Development Corp | Process for making cheese by coagulating milk at a low temperature |
US3963837A (en) * | 1969-07-18 | 1976-06-15 | Maubois Jean Louis Joseph | Preparation of cheese from ultrafiltered milk |
US3914435A (en) * | 1969-07-18 | 1975-10-21 | Agronomique Inst Nat Rech | Manufacture of cheese from ultrafiltered milk |
GB1445095A (en) | 1972-09-01 | 1976-08-04 | Unilever Ltd | Milk products |
FR2232999B1 (nl) * | 1973-06-18 | 1976-11-12 | Claudel Sa | |
FR2239208B1 (nl) | 1973-07-31 | 1977-10-07 | Nestle Sa |
-
1976
- 1976-10-18 FR FR7631257A patent/FR2367431A1/fr active Granted
-
1977
- 1977-10-17 NL NL7711381A patent/NL7711381A/nl not_active Application Discontinuation
- 1977-10-17 DE DE19772746536 patent/DE2746536A1/de not_active Withdrawn
- 1977-10-17 US US05/842,806 patent/US4268528A/en not_active Expired - Lifetime
- 1977-10-18 GB GB43287/77A patent/GB1572203A/en not_active Expired
- 1977-10-18 IT IT51457/77A patent/IT1090415B/it active
Also Published As
Publication number | Publication date |
---|---|
IT1090415B (it) | 1985-06-26 |
FR2367431B1 (nl) | 1981-02-27 |
FR2367431A1 (fr) | 1978-05-12 |
US4268528A (en) | 1981-05-19 |
DE2746536A1 (de) | 1978-04-20 |
GB1572203A (en) | 1980-07-23 |
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Legal Events
Date | Code | Title | Description |
---|---|---|---|
BV | The patent application has lapsed |