[go: up one dir, main page]
More Web Proxy on the site http://driver.im/

Nagappan et al., 2021 - Google Patents

Potential of microalgae as a sustainable feed ingredient for aquaculture

Nagappan et al., 2021

View HTML
Document ID
16919888777764274283
Author
Nagappan S
Das P
AbdulQuadir M
Thaher M
Khan S
Mahata C
Al-Jabri H
Vatland A
Kumar G
Publication year
Publication venue
Journal of Biotechnology

External Links

Snippet

An increase in fish consumption, combined with a decrease in wild fish harvest, is driving the aquaculture industry at rapid pace. Today, farmed seafood accounts for about half of all global seafood demand for human consumption. As the aquaculture industry continues to …
Continue reading at www.sciencedirect.com (HTML) (other versions)

Classifications

    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
    • A23KFODDER

Similar Documents

Publication Publication Date Title
Nagappan et al. Potential of microalgae as a sustainable feed ingredient for aquaculture
Ansari et al. Improving the feasibility of aquaculture feed by using microalgae
Shah et al. Microalgae in aquafeeds for a sustainable aquaculture industry
Yarnold et al. Microalgal aquafeeds as part of a circular bioeconomy
Guedes et al. Application of microalgae protein to aquafeed
Shields et al. Algae for aquaculture and animal feeds
Wassef et al. Pterocladia (Rhodophyta) and Ulva (Chlorophyta) as feed supplements for European seabass, Dicentrarchus labrax L., fry
Hossain et al. Utilization of functional feed additives to produce cost‐effective, ecofriendly aquafeeds high in plant‐based ingredients
Abdulrahman et al. Replacement of fishmeal with microalgae Spirulina on common carp weight gain, meat and sensitive composition and survival
Nonwachai et al. Growth, nonspecific immune characteristics, and survival upon challenge with Vibrio harveyi in Pacific white shrimp (Litopenaeus vannamei) raised on diets containing algal meal
Ma et al. Microalgae as feed sources and feed additives for sustainable aquaculture: prospects and challenges
KR20120085240A (en) Natural and sustainable seaweed formula that replaces synthetic additives in fish feed
Siddik et al. Expanded utilisation of microalgae in global aquafeeds
Haoujar et al. Nutritional, sustainable source of aqua feed and food from microalgae: a mini review.
Sagaram et al. Microalgae as feed ingredients: recent developments on their role in immunomodulation and gut microbiota of aquaculture species
Bullon et al. The role of aquafeeds in abalone nutrition and health: A comprehensive review
Ray et al. A review on the use of distillers dried grains with solubles (DDGS) in aquaculture feeds
Flefil et al. Lactobacillus-fermented wheat bran, as an economic fish feed ingredient, enhanced dephytinization, micronutrients bioavailability, and tilapia performance in a biofloc system
Révész et al. Recent trends in fish feed ingredients–mini review
Gao et al. Microalgae as fishmeal alternatives in aquaculture: current status, existing problems, and possible solutions
Kumar et al. Applications of microalgae in aquaculture feed
Karimi et al. Filamentous fungi as animal and fish feed ingredients
Coloso Feed formulation for sustainable aquaculture
Elshobary et al. Algae for Aquaculture: Recent Technological Applications
Vairappan Probiotic fortified seaweed silage as feed supplement in marine hatcheries