Yu et al., 2021 - Google Patents
A novel glycoprotein emulsion using high-denatured peanut protein and sesbania gum via cold plasma for encapsulation of β-caroteneYu et al., 2021
- Document ID
- 11096436117467744494
- Author
- Yu J
- Zhang Y
- Yan J
- Li S
- Chen Y
- Publication year
- Publication venue
- Innovative Food Science & Emerging Technologies
External Links
Snippet
Due to the instability of β-carotene, a glycoprotein (H/SP) emulsion was specially prepared using high-denatured peanut protein isolate (HPPI) and sesbania gum by cold plasma (CP). The H/SP, with multiple hydrophobic and hydrophilic groups present on the surface of HPPI …
- 239000000839 emulsion 0 title abstract description 233
Classifications
-
- A—HUMAN NECESSITIES
- A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
- A61K—PREPARATIONS FOR MEDICAL, DENTAL, OR TOILET PURPOSES
- A61K9/00—Medicinal preparations characterised by special physical form
- A61K9/10—Dispersions; Emulsions
- A61K9/107—Emulsions; Emulsion preconcentrates; Micelles
- A61K9/1075—Microemulsions or submicron emulsions; Preconcentrates or solids thereof; Micelles, e.g. made of phospholipids or block copolymers
-
- A—HUMAN NECESSITIES
- A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
- A61K—PREPARATIONS FOR MEDICAL, DENTAL, OR TOILET PURPOSES
- A61K9/00—Medicinal preparations characterised by special physical form
- A61K9/48—Preparations in capsules, e.g. of gelatin, of chocolate
- A61K9/50—Microcapsules having a gas, liquid or semi-solid filling; Solid microparticles or pellets surrounded by a distinct coating layer, e.g. coated microspheres, coated drug crystals
- A61K9/51—Nanocapsules; Nanoparticles
- A61K9/5107—Excipients; Inactive ingredients
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