[go: up one dir, main page]
More Web Proxy on the site http://driver.im/
IDEAS home Printed from https://ideas.repec.org/a/eee/ecolec/v105y2014icp292-305.html
   My bibliography  Save this article

Wild food in Europe: A synthesis of knowledge and data of terrestrial wild food as an ecosystem service

Author

Listed:
  • Schulp, C.J.E.
  • Thuiller, W.
  • Verburg, P.H.
Abstract
Wild food is an iconic ecosystem service that receives little attention in quantifying, valuating and mapping studies, due to the perceived low importance or due to lack of data. Here, we synthesize available data on the importance of wild food as ecosystem service, its spatial distribution and relations between supply, demand and benefits in the European Union (EU), covering all terrestrial wild food groups.

Suggested Citation

  • Schulp, C.J.E. & Thuiller, W. & Verburg, P.H., 2014. "Wild food in Europe: A synthesis of knowledge and data of terrestrial wild food as an ecosystem service," Ecological Economics, Elsevier, vol. 105(C), pages 292-305.
    • Handle: RePEc:eee:ecolec:v:105:y:2014:i:c:p:292-305
    DOI: 10.1016/j.ecolecon.2014.06.018
    as

    Download full text from publisher

    File URL: http://www.sciencedirect.com/science/article/pii/S0921800914001980
    Download Restriction: Full text for ScienceDirect subscribers only
    File URL: https://libkey.io/10.1016/j.ecolecon.2014.06.018?utm_source=ideas
    LibKey link: if access is restricted and if your library uses this service, LibKey will redirect you to where you can use your library subscription to access this item
    ---><---

    As the access to this document is restricted, you may want to search for a different version of it.

    References listed on IDEAS

    as
    1. Cai, Mattia & Pettenella, Davide & Vidale, Enrico, 2011. "Income generation from wild mushrooms in marginal rural areas," Forest Policy and Economics, Elsevier, vol. 13(3), pages 221-226, March.
    2. Maes, Joachim & Egoh, Benis & Willemen, Louise & Liquete, Camino & Vihervaara, Petteri & Schägner, Jan Philipp & Grizzetti, Bruna & Drakou, Evangelia G. & Notte, Alessandra La & Zulian, Grazia & Boura, 2012. "Mapping ecosystem services for policy support and decision making in the European Union," Ecosystem Services, Elsevier, vol. 1(1), pages 31-39.
    3. Voces, Roberto & Diaz-Balteiro, Luis & Alfranca, Óscar, 2012. "Demand for wild edible mushrooms. The case of Lactarius deliciosus in Barcelona (Spain)," Journal of Forest Economics, Elsevier, vol. 18(1), pages 47-60.
    4. Martínez de Aragón, Juan & Riera, Pere & Giergiczny, Marek & Colinas, Carlos, 2011. "Value of wild mushroom picking as an environmental service," Forest Policy and Economics, Elsevier, vol. 13(6), pages 419-424, July.
    Full references (including those not matched with items on IDEAS)

    Most related items

    These are the items that most often cite the same works as this one and are cited by the same works as this one.
    1. de Frutos, Pablo & Rodriguez-Prado, Beatriz & Latorre, Joaquín & Martinez-Peña, Fernando, 2019. "A Gravity Model to Explain Flows of Wild Edible Mushroom Picking. A Panel Data Analysis," Ecological Economics, Elsevier, vol. 156(C), pages 164-173.
    2. Maier, Carolin & Hebermehl, Wiebke & Grossmann, Carol M. & Loft, Lasse & Mann, Carsten & Hernández-Morcillo, Mónica, 2021. "Innovations for securing forest ecosystem service provision in Europe – A systematic literature review," Ecosystem Services, Elsevier, vol. 52(C).
    3. Christoph Schunko & Christian R. Vogl, 2018. "Is the Commercialization of Wild Plants by Organic Producers in Austria Neglected or Irrelevant?," Sustainability, MDPI, vol. 10(11), pages 1-14, October.
    4. Huber, P. & Hujala, T. & Kurttila, M. & Wolfslehner, B. & Vacik, H., 2019. "Application of multi criteria analysis methods for a participatory assessment of non-wood forest products in two European case studies," Forest Policy and Economics, Elsevier, vol. 103(C), pages 103-111.
    5. Diaz-Balteiro, L. & Alfranca, O. & Voces, R. & Soliño, M., 2023. "Using google search patterns to explain the demand for wild edible mushrooms," Forest Policy and Economics, Elsevier, vol. 152(C).
    6. de Frutos, Pablo & Rodríguez-Prado, Beatriz & Latorre, Joaquín & Martínez-Peña, Fernando, 2019. "Environmental valuation and management of wild edible mushroom picking in Spain," Forest Policy and Economics, Elsevier, vol. 100(C), pages 177-187.
    7. Christoph Schunko & Sarah Lechthaler & Christian R. Vogl, 2019. "Conceptualising the Factors that Influence the Commercialisation of Non-Timber Forest Products: The Case of Wild Plant Gathering by Organic Herb Farmers in South Tyrol (Italy)," Sustainability, MDPI, vol. 11(7), pages 1-21, April.
    8. Morán-Ordóñez, Alejandra & Ameztegui, Aitor & De Cáceres, Miquel & de-Miguel, Sergio & Lefèvre, François & Brotons, Lluís & Coll, Lluís, 2020. "Future trade-offs and synergies among ecosystem services in Mediterranean forests under global change scenarios," Ecosystem Services, Elsevier, vol. 45(C).
    9. Alessio D’Auria & Pasquale De Toro & Nicola Fierro & Elisa Montone, 2018. "Integration between GIS and Multi-Criteria Analysis for Ecosystem Services Assessment: A Methodological Proposal for the National Park of Cilento, Vallo di Diano and Alburni (Italy)," Sustainability, MDPI, vol. 10(9), pages 1-25, September.
    10. Veerkamp, Clara J. & Schipper, Aafke M. & Hedlund, Katarina & Lazarova, Tanya & Nordin, Amanda & Hanson, Helena I., 2021. "A review of studies assessing ecosystem services provided by urban green and blue infrastructure," Ecosystem Services, Elsevier, vol. 52(C).
    11. González-García, Alberto & Palomo, Ignacio & González, José A. & López, César A. & Montes, Carlos, 2020. "Quantifying spatial supply-demand mismatches in ecosystem services provides insights for land-use planning," Land Use Policy, Elsevier, vol. 94(C).
    12. Boncinelli, Fabio & Riccioli, Francesco & Marone, Enrico, 2015. "Do forests help to keep my body mass index low?," Forest Policy and Economics, Elsevier, vol. 54(C), pages 11-17.
    13. Matzek, Virginia & Wilson, Kerrie A. & Kragt, Marit, 2019. "Mainstreaming of ecosystem services as a rationale for ecological restoration in Australia," Ecosystem Services, Elsevier, vol. 35(C), pages 79-86.
    14. Dawei Wen & Song Ma & Anlu Zhang & Xinli Ke, 2021. "Spatial Pattern Analysis of the Ecosystem Services in the Guangdong-Hong Kong-Macao Greater Bay Area Using Sentinel-1 and Sentinel-2 Imagery Based on Deep Learning Method," Sustainability, MDPI, vol. 13(13), pages 1-16, June.
    15. Arturo Sanchez-Porras & María Guadalupe Tenorio-Arvide & Ricardo Darío Peña-Moreno & María Laura Sampedro-Rosas & Sonia Emilia Silva-Gómez, 2018. "Evaluation of the Potential Change to the Ecosystem Service Provision Due to Industrialization," Sustainability, MDPI, vol. 10(9), pages 1-20, September.
    16. Makovníková Jarmila & Pálka Boris & Kološta Stanislav & Flaška Filip & Orságová Katarína & Spišiaková Mária, 2020. "Non-Monetary Assessment and Mapping of the Potential of Agroecosystem Services in Rural Slovakia," European Countryside, Sciendo, vol. 12(2), pages 257-276, June.
    17. Pogue, Sarah J. & Kröbel, Roland & Janzen, H. Henry & Alemu, Aklilu W. & Beauchemin, Karen A. & Little, Shannan & Iravani, Majid & de Souza, Danielle Maia & McAllister, Tim A., 2020. "A social-ecological systems approach for the assessment of ecosystem services from beef production in the Canadian prairie," Ecosystem Services, Elsevier, vol. 45(C).
    18. Holt, Alison R. & Mears, Meghann & Maltby, Lorraine & Warren, Philip, 2015. "Understanding spatial patterns in the production of multiple urban ecosystem services," Ecosystem Services, Elsevier, vol. 16(C), pages 33-46.
    19. Paolo Vassallo & Claudia Turcato & Ilaria Rigo & Claudia Scopesi & Andrea Costa & Matteo Barcella & Giulia Dapueto & Mauro Mariotti & Chiara Paoli, 2021. "Biophysical Accounting of Forests’ Value under Different Management Regimes: Conservation vs. Exploitation," Sustainability, MDPI, vol. 13(9), pages 1-20, April.
    20. Salisu Barau, Aliyu & Stringer, Lindsay C., 2015. "Access to and allocation of ecosystem services in Malaysia's Pulau Kukup Ramsar Site," Ecosystem Services, Elsevier, vol. 16(C), pages 167-173.

    Corrections

    All material on this site has been provided by the respective publishers and authors. You can help correct errors and omissions. When requesting a correction, please mention this item's handle: RePEc:eee:ecolec:v:105:y:2014:i:c:p:292-305. See general information about how to correct material in RePEc.

    If you have authored this item and are not yet registered with RePEc, we encourage you to do it here. This allows to link your profile to this item. It also allows you to accept potential citations to this item that we are uncertain about.

    If CitEc recognized a bibliographic reference but did not link an item in RePEc to it, you can help with this form .

    If you know of missing items citing this one, you can help us creating those links by adding the relevant references in the same way as above, for each refering item. If you are a registered author of this item, you may also want to check the "citations" tab in your RePEc Author Service profile, as there may be some citations waiting for confirmation.

    For technical questions regarding this item, or to correct its authors, title, abstract, bibliographic or download information, contact: Catherine Liu (email available below). General contact details of provider: http://www.elsevier.com/locate/ecolecon .

    Please note that corrections may take a couple of weeks to filter through the various RePEc services.

    IDEAS is a RePEc service. RePEc uses bibliographic data supplied by the respective publishers.