Anti-Inflammatory Effects and Mechanisms of Action of Coussaric and Betulinic Acids Isolated from Diospyros kaki in Lipopolysaccharide-Stimulated RAW 264.7 Macrophages
<p>Structures of (<b>A</b>) coussaric acid (CA) and (<b>B</b>) betulinic acid (BA).</p> "> Figure 2
<p>Effects of (<b>A</b>) CA and (<b>B</b>) BA on cell viability of RAW 264.7 macrophages stimulated with LPS. (<b>A</b>,<b>B</b>) Cells were incubated for 24 h with the indicated concentrations of CA and BA. Cell viability was determined as described in the Materials and Methods. Data shown represent the mean values of three experiments ±SD.</p> "> Figure 3
<p>Effects of CA and BA on the production of (<b>A</b>) nitrite and (<b>B</b>) PGE<sub>2</sub> of RAW 264.7 macrophages stimulated with LPS. (<b>A</b>,<b>B</b>) The cells were pre-treated with indicated concentrations of CA and BA for 12 h, and then stimulated with LPS (1 μg/mL) for 18 h. The production of nitrite and PGE<sub>2</sub> was determined as described in the Materials and Methods. Data shown represent the mean values of three experiments ±SD. * <span class="html-italic">p</span> < 0.05 as compared to the group treated with LPS alone.</p> "> Figure 4
<p>Effects of CA and BA on the production of (<b>A</b>,<b>D</b>) TNF-α; (<b>B</b>,<b>E</b>) IL-6; and (<b>C</b>,<b>F</b>) IL-1β in RAW 264.7 macrophages stimulated with LPS. (<b>A</b>–<b>F</b>) Cells were pre-treated with indicated concentrations of CA and BA for 3 h, and then stimulated with LPS (1 μg/mL) for 24 h. Production of TNF-α, IL-1β, and IL-6 was measured as described in the Materials and Methods. Data shown represent the mean values of three experiments ±SD. * <span class="html-italic">p</span> < 0.05 as compared with the group treated with LPS alone.</p> "> Figure 5
<p>Effects of CA and BA on (<b>A</b>) iNOS and (<b>B</b>) COX-2 protein expression in RAW 264.7 macrophages stimulated with LPS. (<b>A</b>,<b>B</b>) Cells were pre-treated with indicated concentrations of CA and BA for 3 h, and then stimulated with LPS (1 μg/mL) for 24 h. Western blot analysis was performed as described in the Materials and Methods, and representative blots from three independent experiments that showed similar results were chosen. Data shown represent the mean values of three experiments ± SD. * <span class="html-italic">p</span> < 0.05 as compared with the group treated with LPS alone.</p> "> Figure 6
<p>Effects of CA and BA on (<b>A</b>,<b>B</b>) NF-κB activation. (<b>A</b>,<b>B</b>) Cells were pre-treated with the indicated concentrations of CA and BA for 3 h, and then stimulated with LPS (1 μg/mL) for 30 min. Western blot analysis was performed as described in the Materials and Methods, and representative blots from three independent experiments that showed similar results were chosen. * <span class="html-italic">p</span> < 0.05 as compared with the control group. # <span class="html-italic">p</span> < 0.05 as compared with the group treated with LPS alone.</p> "> Figure 6 Cont.
<p>Effects of CA and BA on (<b>A</b>,<b>B</b>) NF-κB activation. (<b>A</b>,<b>B</b>) Cells were pre-treated with the indicated concentrations of CA and BA for 3 h, and then stimulated with LPS (1 μg/mL) for 30 min. Western blot analysis was performed as described in the Materials and Methods, and representative blots from three independent experiments that showed similar results were chosen. * <span class="html-italic">p</span> < 0.05 as compared with the control group. # <span class="html-italic">p</span> < 0.05 as compared with the group treated with LPS alone.</p> "> Figure 7
<p>Effects of CA and BA on (<b>A</b>,<b>B</b>) HO-1 expression in RAW 264.7 macrophages. (<b>A</b>,<b>B</b>) Cells were incubated for 12 h with the indicated concentrations of CA, BA, and CoPP (20 μM), a HO-1 Inducer, was used as the positive control. Western blot analysis was performed as described in the Materials and Methods, and representative blots from three independent experiments that showed similar results were chosen. Data shown represent the mean values of three experiments ± SD. * <span class="html-italic">p</span> < 0.05 as compared with the control.</p> "> Figure 8
<p>Effects of BA on the nuclear translocation of (<b>A</b>) Nrf2 and (<b>B</b>) Nrf2-mediated HO-1 in RAW 264.7 macrophages. (<b>A</b>) Cells were treated for the indicated periods with 10 μM BA. Nuclei were fractionated from the cytosol using PER-Mammalian Protein Extraction buffer, as described in the materials and methods; (<b>B</b>) RAW 264.7 macrophages were transiently transfected with Nrf2 siRNA and then treated with 10 μM BA for 12 h. Transfection and western blot analysis was performed as described in the Materials and Methods. Data shown represent the mean values of three experiments ±SD. * <span class="html-italic">p</span> < 0.05 as compared with the control.</p> "> Figure 9
<p>Effects of SnPP on BA-mediated inhibition of (<b>A</b>–<b>F</b>) NF-κB activation and nitrite, PGE<sub>2</sub>, TNF-α, IL-1β, and IL-6 production in LPS-stimulated RAW 264.7 macrophages. Cells were pre-treated with BA for 3 h in the presence or absence of SnPP (50 μM), and then stimulated with LPS (1 μg/mL) for (<b>A</b>) 30 min or (<b>B</b>–<b>F</b>) 24 h. Production of nitrite, PGE<sub>2</sub>, TNF-α, IL-1β, and IL-6 and the degree of NF-κB binding were determined as described in Materials and Methods. Data shown represent the mean values of three experiments ± SD. * <span class="html-italic">p</span> < 0.05 compared with the group treated with LPS alone; # <span class="html-italic">p</span> < 0.05 compared with the group treated with BA and LPS.</p> "> Figure 9 Cont.
<p>Effects of SnPP on BA-mediated inhibition of (<b>A</b>–<b>F</b>) NF-κB activation and nitrite, PGE<sub>2</sub>, TNF-α, IL-1β, and IL-6 production in LPS-stimulated RAW 264.7 macrophages. Cells were pre-treated with BA for 3 h in the presence or absence of SnPP (50 μM), and then stimulated with LPS (1 μg/mL) for (<b>A</b>) 30 min or (<b>B</b>–<b>F</b>) 24 h. Production of nitrite, PGE<sub>2</sub>, TNF-α, IL-1β, and IL-6 and the degree of NF-κB binding were determined as described in Materials and Methods. Data shown represent the mean values of three experiments ± SD. * <span class="html-italic">p</span> < 0.05 compared with the group treated with LPS alone; # <span class="html-italic">p</span> < 0.05 compared with the group treated with BA and LPS.</p> ">
Abstract
:1. Introduction
2. Results
2.1. Isolation of CA and BA
2.2. Inhibitory Effects of CA and BA on the Production of Pro-Inflammatory Mediators and Enzymes in LPS-stimulated RAW 264.7 Macrophages
2.3. Effects of CA and BA on iNOS and COX-2 Expression and NF-κB Activation in LPS-Stimulated RAW 264.7 Macrophages
2.4. Effects of CA and BA on HO-1 Expression and Nrf2 Nuclear Translocation in RAW 264.7 Macrophages
2.5. Effects of HO-1 Expression on the Inhibition of Pro-Inflammatory Mediators, Cytokines, and NF-κB Activity by BA in LPS-Stimulated RAW 264.7 Macrophages
3. Discussion
4. Materials and Methods
4.1. General Information
4.2. Sample Preparation
4.3. Cell Culture and Viability Assay
4.4. Determination of Nitrite Production and PGE2, TNF-α, IL-1β, and IL-6 Assays
4.5. Preparation of Cytosolic and Nuclear Fractions
4.6. Western Blot Analysis
4.7. DNA-Binding Activity of NF-κB
4.8. Transfection
4.9. Statistical Analysis
5. Conclusions
Acknowledgments
Author Contributions
Conflicts of Interest
References
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Carbon No. | δ 13C (ppm) | δ 1H (ppm) | Carbon No. | δ 13C (ppm) | δ 1H (ppm) |
---|---|---|---|---|---|
1 | 34.0 | 1.39–1.46 (m), 1.90 (m) | 16 | 26.8 | 2.10–2.16 (m), 3.20–3.27 (m) |
2 | 26.5 | 1.86 (m), 2.10–2.16 (m) | 17 | 48.4 | |
3 | 70.0 | 4.45 (br s) | 18 | 55.4 | 3.23 (br s) |
4 | 44.0 | 19 | 73.0 | 5.74 (s) | |
5 | 50.2 | 1.95 (br s) | 20 | 156.7 | |
6 | 19.2 | 1.56 (m), 1.72–1.77 (m) | 21 | 29.0 | 2.45 (m), 3.12–3.27 (m), 3.16 (m) |
7 | 34.3 | 1.41–1.48 (m), 1.72–1.77 (m) | 22 | 39.5 | 2.10–2.16 (m), 2.30–2.34 (m) |
8 | 40.4 | 23 | 23.6 | 1.62 (s) | |
9 | 47.8 | 2.10–2.16 (m) | 24 | 65.7 | 2.45 (m), 3.16 (m) |
10 | 37.5 | 25 | 16.1 | 0.99 (s) | |
11 | 24.3 | 2.07 (m), 2.10–2.16 (m) | 26 | 17.2 | 1.10 (s) |
12 | 128.3 | 5.63 (br s) | 27 | 24.0 | 1.69 (s) |
13 | 139.6 | 28 | 180.2 | ||
14 | 42.2 | 29 | 27.6 | 1.64 (s) | |
15 | 29.2 | 1.34 (m), 2.30–2.34 (m) | 30 | 105.3 | 4.80 (s), 5.00 (s) |
Carbon No. | δ 13C (ppm) | δ 1H (ppm) | Carbon No. | δ 13C (ppm) | δ 1H (ppm) |
---|---|---|---|---|---|
1 | 39.1 | 1.01 (m), 1.68 (br s) | 16 | 32.7 | 1.56 (m), 2.65 (m) |
2 | 28.1 | 1.87 (m) | 17 | 56.3 | |
3 | 78.1 | 3.47 (t, J = 7.2 Hz) | 18 | 47.6 | 1.77 (br s) |
4 | 39.4 | 19 | 49.5 | 3.55 (m) | |
5 | 55.7 | 0.82 (m) | 20 | 150.7 | |
6 | 18.6 | 1.57 (m), 1.39 (m) | 21 | 30.1 | 1.54 (m), 2.25 (m) |
7 | 34.7 | 1.46 (m), 1.39 (m) | 22 | 37.5 | 1.58 (m), 2.26 (m) |
8 | 40.9 | 23 | 28.5 | 1.24 (s) | |
9 | 50.8 | 1.38 (m) | 24 | 16.3 | 1.02 (s) |
10 | 37.3 | 25 | 16.3 | 0.83 (s) | |
11 | 21.1 | 1.44 (m), 1.21 (m) | 26 | 16.2 | 1.07 (s) |
12 | 25.9 | 1.21 (m), 1.95 (m) | 27 | 14.8 | 1.08 (s) |
13 | 38.4 | 2.74 (m) | 28 | 178.7 | |
14 | 42.4 | 29 | 110.3 | 4.96 (br s), 4.78 (s) | |
15 | 31.1 | 1.26 (m), 1.88 (m) | 30 | 19.4 | 1.8 (s) |
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Kim, K.-S.; Lee, D.-S.; Kim, D.-C.; Yoon, C.-S.; Ko, W.; Oh, H.; Kim, Y.-C. Anti-Inflammatory Effects and Mechanisms of Action of Coussaric and Betulinic Acids Isolated from Diospyros kaki in Lipopolysaccharide-Stimulated RAW 264.7 Macrophages. Molecules 2016, 21, 1206. https://doi.org/10.3390/molecules21091206
Kim K-S, Lee D-S, Kim D-C, Yoon C-S, Ko W, Oh H, Kim Y-C. Anti-Inflammatory Effects and Mechanisms of Action of Coussaric and Betulinic Acids Isolated from Diospyros kaki in Lipopolysaccharide-Stimulated RAW 264.7 Macrophages. Molecules. 2016; 21(9):1206. https://doi.org/10.3390/molecules21091206
Chicago/Turabian StyleKim, Kyoung-Su, Dong-Sung Lee, Dong-Cheol Kim, Chi-Su Yoon, Wonmin Ko, Hyuncheol Oh, and Youn-Chul Kim. 2016. "Anti-Inflammatory Effects and Mechanisms of Action of Coussaric and Betulinic Acids Isolated from Diospyros kaki in Lipopolysaccharide-Stimulated RAW 264.7 Macrophages" Molecules 21, no. 9: 1206. https://doi.org/10.3390/molecules21091206
APA StyleKim, K.-S., Lee, D.-S., Kim, D.-C., Yoon, C.-S., Ko, W., Oh, H., & Kim, Y.-C. (2016). Anti-Inflammatory Effects and Mechanisms of Action of Coussaric and Betulinic Acids Isolated from Diospyros kaki in Lipopolysaccharide-Stimulated RAW 264.7 Macrophages. Molecules, 21(9), 1206. https://doi.org/10.3390/molecules21091206