About: Gramercy Tavern

An Entity of Type: restaurant, from Named Graph: http://dbpedia.org, within Data Space: dbpedia.org

Gramercy Tavern is a New American restaurant located at 42 East 20th Street (between Broadway and Park Avenue S.), in the Flatiron District in Manhattan, New York City. It is owned by Danny Meyer, along with Chef/Partner Michael Anthony. The Executive Pastry Chef is Miro Uskoković. The General Manager is William Carroll. The restaurant opened in July 1994.

Property	Value
dbo:abstract	Gramercy Tavern is a New American restaurant located at 42 East 20th Street (between Broadway and Park Avenue S.), in the Flatiron District in Manhattan, New York City. It is owned by Danny Meyer, along with Chef/Partner Michael Anthony. The Executive Pastry Chef is Miro Uskoković. The General Manager is William Carroll. The restaurant opened in July 1994. (en)
dbo:address	42 East20th Street(betweenBroadwayandPark AvenueS.), in theFlatiron DistrictinManhattan (en)
dbo:cuisine	New American
dbo:owner	dbr:Danny_Meyer
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dbp:chef	Michael Anthony (en)
dbp:city	New York City (en)
dbp:country	United States (en)
dbp:currentOwner	Danny Meyer, Michael Anthony, Kevin Mahan (en)
dbp:established	July 1994 (en)
dbp:foodType	dbr:New_American_cuisine
dbp:name	Gramercy Tavern (en)
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rdfs:comment	Gramercy Tavern is a New American restaurant located at 42 East 20th Street (between Broadway and Park Avenue S.), in the Flatiron District in Manhattan, New York City. It is owned by Danny Meyer, along with Chef/Partner Michael Anthony. The Executive Pastry Chef is Miro Uskoković. The General Manager is William Carroll. The restaurant opened in July 1994. (en)
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