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Research in Food Economics: past trends and new challenges. (2015). Mazzocchi, Mario ; Irz, Xavier ; Soler, Louis-Georges ; Requillart, Vincent.
In: Review of Agricultural and Environmental Studies - Revue d'Etudes en Agriculture et Environnement.
RePEc:rae:jourae:v:96:y:2015:i:1:p:187-237.

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  1. The key roles of economic and social organization, producer and consumer behaviour towards a HAFEN (Health-Agriculture-Environment-Food Nexus). (2020). Thomas, Alban ; Hannachi, Mourad ; Dubuisson-Quellier, Sophie ; Dore, Antoine ; Chiffoleau, Yuna ; Alles, Benjamin ; Lamine, Claire.
    In: TSE Working Papers.
    RePEc:tse:wpaper:123963.

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  2. The key roles of economic and social organization and producer and consumer behaviour towards a health-agriculture-food-environment nexus: recent advances and future prospects. (2020). Thomas, Alban ; Chiffoleau, Yuna ; Alles, Benjamin ; Lamine, Claire ; Hannachi, Mourad ; Dubuisson-Quellier, Sophie ; Dore, Antoine.
    In: Review of Agricultural, Food and Environmental Studies.
    RePEc:spr:roafes:v:101:y:2020:i:1:d:10.1007_s41130-020-00115-x.

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  3. The key roles of economic and social organization and producer and consumer behaviour towards a health-agriculture-food-environment nexus: recent advances and future prospects. (2020). Thomas, Alban ; Hannachi, Mourad ; Dubuisson-Quellier, Sophie ; Dore, Antoine ; Chiffoleau, Yuna ; Alles, Benjamin ; Lamine, Claire.
    In: Review of Agricultural, Food and Environmental Studies.
    RePEc:rae:jouraf:v:101:y:2020:i:1:p:23-46.

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  4. The key roles of economic and social organization and producer and consumer behaviour towards a health-agriculture-food-environment nexus: recent advances and future prospects. (2020). Thomas, Alban ; Hannachi, Mourad ; Dubuisson-Quellier, Sophie ; Dore, Antoine ; Chiffoleau, Yuna ; Alles, Benjamin ; Lamine, Claire.
    In: Review of Agricultural, Food and Environmental Studies.
    RePEc:ags:frrfes:316421.

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  2. Smallholders’ Preferences for Improved Quinoa Varieties in the Peruvian Andes. (2018). Van den Broeck, Goedele ; Maertens, Miet ; Gamboa, Cindybell.
    In: Sustainability.
    RePEc:gam:jsusta:v:10:y:2018:i:10:p:3735-:d:176246.

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  3. Using a choice experiment approach to assess production tradeoffs for developing the croton value chain in Kenya. (2018). Jacobson, Michael ; Ciannella, Rodrigo ; Magaju, Christine ; Dalemans, Floris ; Shr, Yau-Huo.
    In: Forest Policy and Economics.
    RePEc:eee:forpol:v:86:y:2018:i:c:p:76-85.

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  4. Adoption of improved quinoa varieties among smallholder farmers in the Peruvian Andes. (2018). Maertens, Miet ; van den Broeck, Goedele ; Gamboa, Cindybell.
    In: Working Papers.
    RePEc:ags:kucawp:277984.

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  5. The Moderating Effect of Heterogeneous Beliefs on Consumer Preferences for a New Food Technology: The Case of Modified Atmospheric Packaging. (2018). Costanigro, Marco ; Saue, Vegar Veseth ; Onozaka, Yuko .
    In: 2018 Annual Meeting, August 5-7, Washington, D.C..
    RePEc:ags:aaea18:274068.

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  6. Quantifying the Effect of Choice Set Interdependence in the Presence of Hypothetical Bias and Choice Order Effect. (2018). Hu, Wuyang ; Penn, Jerrod.
    In: 2018 Annual Meeting, August 5-7, Washington, D.C..
    RePEc:ags:aaea18:274014.

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  7. French Consumers Attitudes and Preferences toward Wild and Farmed Fish. (2017). Shogren, Jason ; Rickertsen, Kyrre ; Enderli, Geraldine ; Combris, Pierre ; Alfnes, Frode ; Issanchou, Sylvie .
    In: Marine Resource Economics.
    RePEc:ucp:mresec:doi:10.1086/689202.

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  8. Can insects increase food security in developing countries? An analysis of Kenyan consumer preferences and demand for cricket flour buns. (2017). Olsen, Søren ; Alemu, Mohammed Hussen ; Pambo, Kennedy O ; Kinyuru, John N ; Vedel, Suzanne E.
    In: Food Security: The Science, Sociology and Economics of Food Production and Access to Food.
    RePEc:spr:ssefpa:v:9:y:2017:i:3:d:10.1007_s12571-017-0676-0.

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  9. Willingness to Pay for Low Water Footprint Food Choices During Drought. (2017). Villas-Boas, Sofia ; Taylor, Rebecca ; Krovetz, Hannah .
    In: NBER Working Papers.
    RePEc:nbr:nberwo:23495.

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  10. Can a Repeated Opt-Out Reminder remove hypothetical bias in discrete choice experiments? An application to consumer valuation of novel food products. (2017). Olsen, Søren ; Alemu, Mohammed Hussen.
    In: IFRO Working Paper.
    RePEc:foi:wpaper:2017_05.

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  11. German and British Consumer Willingness to Pay for Beef Labeled with Food Safety Attributes. (2017). DeLong, Karen ; Hu, Wuyang ; Grebitus, Carola ; Colson, Gregory.
    In: Journal of Agricultural Economics.
    RePEc:bla:jageco:v:68:y:2017:i:2:p:451-470.

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  12. Eliciting Consumer WTP for Food Characteristics in a Developing Context: Application of Four Valuation Methods in an African Market. (2017). Alphonce, Roselyne ; Alfnes, Frode.
    In: Journal of Agricultural Economics.
    RePEc:bla:jageco:v:68:y:2017:i:1:p:123-142.

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  13. FARMERS’ WILLINGNESS TO PAY FOR SOIL TESTING SERVICE IN NORTHERN HAITI. (2017). Senakpon, Kokoye .
    In: 2017 Annual Meeting, February 4-7, 2017, Mobile, Alabama.
    RePEc:ags:saea17:252804.

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  14. An Analysis of Introducing Unspawned Oysters in Japan Using a Contingent Valuation Method and Analytic Hierarchy Process. (2016). Wakamatsu, Hiroki ; Kamiyama, Ryutaro ; Miyata, Tsutom .
    In: MPRA Paper.
    RePEc:pra:mprapa:69680.

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  15. Integrating sensory evaluations in incentivized discrete choice experiments to assess consumer demand for cricket flour buns in Kenya. (2016). Olsen, Søren ; Alemu, Mohammed Hussen ; Pambo, Kennedy O ; Kinyuru, John ; Vedel, Suzanne E.
    In: IFRO Working Paper.
    RePEc:foi:wpaper:2016_02.

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  16. Can you ever be certain? Reducing hypothetical bias in stated choice experiments via respondent reported choice certaintyAuthor-Name: Beck, Matthew J.. (2016). Rose, John M ; Fifer, Simon .
    In: Transportation Research Part B: Methodological.
    RePEc:eee:transb:v:89:y:2016:i:c:p:149-167.

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  17. Assessing the potential for niche market development to contribute to farmers livelihoods and agrobiodiversity conservation: Insights from the finger millet case study in Nepal. (2016). Pallante, Giacomo ; Sthapit, Sajal ; Drucker, Adam G.
    In: Ecological Economics.
    RePEc:eee:ecolec:v:130:y:2016:i:c:p:92-105.

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  18. Willingness to Pay for Low Water Footprint Food Choices During Drought. (2016). Villas-Boas, Sofia ; Taylor, Rebecca ; Krovetz, Hannah .
    In: Department of Agricultural & Resource Economics, UC Berkeley, Working Paper Series.
    RePEc:cdl:agrebk:qt9vh3x180.

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  19. Measuring Willingness to Pay for Environmental Attributes in Seafood. (2016). Villas-Boas, Sofia ; Stevens, Andrew ; Hilger, James ; Hallstein, Eric .
    In: Department of Agricultural & Resource Economics, UC Berkeley, Working Paper Series.
    RePEc:cdl:agrebk:qt6nh0g7fg.

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  20. Application of Regression Discontinuity Approach in Experimental Auctions: A Case Study of Gaining Participants’ Trust and Their Willingness to Pay. (2016). Li, Hao ; Elbakidze, Levan.
    In: 2016 Annual Meeting, July 31-August 2, Boston, Massachusetts.
    RePEc:ags:aaea16:236149.

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  21. Research in Food Economics: past trends and new challenges. (2015). Mazzocchi, Mario ; Irz, Xavier ; Soler, Louis-Georges ; Requillart, Vincent.
    In: Review of Agricultural and Environmental Studies - Revue d'Etudes en Agriculture et Environnement.
    RePEc:rae:jourae:v:96:y:2015:i:1:p:187-237.

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  22. Labeling Farmed Seafood. (2015). Rickertsen, Kyrre ; Chen, Xianwen ; Alfnes, Frode.
    In: Working Paper Series.
    RePEc:hhs:nlsseb:2015_010.

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  23. Eliciting Consumer WTP for Food Characteristics in a Developing Context: Comparison of four methods in a field experiment. (2015). Alfnes, Frode ; Alphonce, Roselyne .
    In: Working Paper Series.
    RePEc:hhs:nlsseb:2015_001.

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  24. Research in Food Economics: past trends and new challenges. (2015). Réquillart, Vincent ; Mazzocchi, Mario ; Irz, Xavier ; Soler, Louis-Georges ; Requillart, Vincent.
    In: Post-Print.
    RePEc:hal:journl:hal-01884941.

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  25. Pricing of eco-labels with retailer heterogeneity. (2015). Smith, Martin ; Asche, Frank ; Young, James A. ; Sogn-Grundvg, Geir ; Larsen, Thomas A..
    In: Food Policy.
    RePEc:eee:jfpoli:v:53:y:2015:i:c:p:82-93.

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  26. Fat tax, subsidy or both? The role of information and childrens pester power in food choice. (2015). Papoutsi, Georgia ; Nayga, Rodolfo ; Lazaridis, Panagiotis ; Drichoutis, Andreas.
    In: Journal of Economic Behavior & Organization.
    RePEc:eee:jeborg:v:117:y:2015:i:c:p:196-208.

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  27. Simulation of Market Demand for Traceable Pork with Different Levels of Safety Information: A Case Study in Chinese Consumers. (2015). Wu, Linhai ; Xu, Lingling ; Wang, Hongsha ; Zhu, Dian ; Liu, Xiaolin .
    In: Canadian Journal of Agricultural Economics/Revue canadienne d'agroeconomie.
    RePEc:bla:canjag:v:63:y:2015:i:4:p:513-537.

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  28. Mandatory Integrated Pest Management in the European Union: Experimental insights on consumers reactions. (2015). Sutan, Angela ; marette, stéphan ; Lefebvre, Marianne ; gomez y paloma, sergio ; Mateu, G ; Biguzzi, C ; Ginon, E.
    In: 2015 Conference, August 9-14, 2015, Milan, Italy.
    RePEc:ags:iaae15:212038.

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  29. Evaluation of consumers lifestyles and willingness to pay for dates: A hybrid choice model approach. (2015). Abdelradi, Fadi ; Abdu, Khaled .
    In: 143rd Joint EAAE/AAEA Seminar, March 25-27, 2015, Naples, Italy.
    RePEc:ags:eaa143:202720.

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  30. Augmenting short Cheap Talk scripts with a repeated Opt-Out Reminder in Choice Experiment surveys. (2014). Olsen, Søren ; Ladenburg, Jacob.
    In: Resource and Energy Economics.
    RePEc:eee:resene:v:37:y:2014:i:c:p:39-63.

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  31. Behavioral implications of providing real incentives in stated choice experiments. (2014). Olsen, Søren ; Mørkbak, Morten ; Campbell, Danny ; Morkbak, Morten Raun.
    In: Journal of Economic Psychology.
    RePEc:eee:joepsy:v:45:y:2014:i:c:p:102-116.

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  32. Does attribute cut-off elicitation affect choice consistency? Contrasting hypothetical and real-money choice experiments. (2014). Moser, Riccarda ; Raffaelli, Roberta .
    In: Journal of choice modelling.
    RePEc:eee:eejocm:v:11:y:2014:i:c:p:16-29.

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  33. Value elicitation for multiple quantities of a quasi-public good using open ended choice experiments and uniform price auctions. (2014). Nayga, Rodolfo ; McIntosh, Christopher ; Elbakidze, Levan ; Li, Hao.
    In: Agricultural Economics.
    RePEc:bla:agecon:v:45:y:2014:i:2:p:253-265.

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  34. Effect of branding Gulf oysters on consumers willingness to pay. (2014). Petrolia, Daniel ; Acquah, Sarah.
    In: 2014 Annual Meeting, February 1-4, 2014, Dallas, Texas.
    RePEc:ags:saea14:162449.

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  35. The Biggest Bang for the Buck: Valuation of Various Components of a Regional Promotion Campaign by Participating Restaurants. (2014). Carpio, Carlos ; Xie, Ran ; Isengildina-Massa, Olga.
    In: Journal of Agricultural and Applied Economics.
    RePEc:ags:joaaec:169050.

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  36. Nudging parental health behavior with and without childrens pestering power: fat tax, subsidy or both?. (2014). Papoutsi, Georgia ; Nayga, Rodolfo ; Lazaridis, Panagiotis ; Drichoutis, Andreas ; Nayga, Rodolfo M. Jr., .
    In: 2014 International Congress, August 26-29, 2014, Ljubljana, Slovenia.
    RePEc:ags:eaae14:182864.

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  37. Consumer willingness to pay for food safety: the case of mycotoxins in milk. (2014). Veneziani, Mario ; Sckokai, Paolo ; Castellari, Elena ; Moro, Daniele.
    In: Bio-based and Applied Economics Journal.
    RePEc:ags:aieabj:172416.

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  38. Do experimental protocols in Conjoint Analysis matter in non Hypothetical settings?. (2014). Akaichi, Faical ; Yangui, A. ; Costa-Font, M. ; Gil, J. M..
    In: 88th Annual Conference, April 9-11, 2014, AgroParisTech, Paris, France.
    RePEc:ags:aesc14:170345.

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  39. Chinese consumers’ preferences and willingness to pay for traceable food attributes: The case of pork. (2014). Wu, Linhai ; Xu, Lingling ; Wang, Hongsha ; Zhu, Dian.
    In: 2014 Annual Meeting, July 27-29, 2014, Minneapolis, Minnesota.
    RePEc:ags:aaea14:165639.

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  40. US and German Consumer Preferences for Ground Beef Packaged Under a Modified Atmosphere: Different Regulations, Different Behavior?. (2013). Roosen, Jutta ; Jensen, Helen ; Grebitus, Carola.
    In: Staff General Research Papers Archive.
    RePEc:isu:genres:36018.

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  41. Are Consumers Color Blind? An Empirical Investigation of a Traffic Light Advisory for Sustainable Seafood. (2013). Villas-Boas, Sofia ; Hallstein, Eric .
    In: Department of Agricultural & Resource Economics, UC Berkeley, Working Paper Series.
    RePEc:cdl:agrebk:qt4gw7w7cf.

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  42. Suit the action to the word, the word to the action: Hypothetical choices and real decisions in Medicare Part D. (2012). Winter, Joachim ; McFadden, Daniel ; Kesternich, Iris ; Heiss, Florian.
    In: Discussion Papers in Economics.
    RePEc:lmu:muenec:14124.

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  43. Cost–Benefit Analysis and Distributional Preferences. (2012). Scarborough, Helen ; Bennett, Jeff.
    In: Books.
    RePEc:elg:eebook:14376.

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  44. Using a discrete choice experiment to elicit the demand for a nutritious food: Willingness-to-pay for orange maize in rural Zambia. (2012). Meenakshi, J.V. ; Banerji, A. ; Manyong, Victor ; Hamukwala, Priscilla ; Mittal, Nitya ; Tomlins, Keith .
    In: Journal of Health Economics.
    RePEc:eee:jhecon:v:31:y:2012:i:1:p:62-71.

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  45. A Comparison Of Choice Experiments And Actual Grocery Store Behavior: An Empirical Application To Seafood Products. (2012). Hudson, Darren ; Gallardo, R. Karina ; Hanson, Terrill .
    In: Journal of Agricultural and Applied Economics.
    RePEc:ags:joaaec:120453.

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  46. Complementarity between water pricing, water rights and local water governance: A Bayesian analysis of choice behaviour of farmers in the Krishna river basin, India. (2011). Frija, Aymen ; Chellattan Veettil, Prakashan ; Speelman, Stijn ; Buysse, Jeroen ; van Huylenbroeck, Guido.
    In: Ecological Economics.
    RePEc:eee:ecolec:v:70:y:2011:i:10:p:1756-1766.

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  47. Demand for improved food safety and quality: a cross-regional comparison. (2011). Campbell, Danny ; Doherty, Edel.
    In: 85th Annual Conference, April 18-20, 2011, Warwick University, Coventry, UK.
    RePEc:ags:aesc11:108791.

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  48. Consumer acceptance of provitamin A orange maize in rural Zambia:. (2010). Meenakshi, J.V. ; Banerji, A. ; Manyong, Victor ; Zulu, Rodah ; Hamukwala, Priscilla ; Tomlins, Keith ; Mungoma, Catherine .
    In: HarvestPlus Working Papers.
    RePEc:fpr:harvwp:4.

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  49. Mandatory integrated pest management in the European Union: experimental insights on consumers’ reactions. (). Sutan, Angela ; gomez y paloma, sergio ; Mateu, G ; Marette, S ; Langrell, S. R. H., ; Ginon, E ; Biguzzi, C ; Lefebvre, M.
    In: Review of Agricultural, Food and Environmental Studies.
    RePEc:ags:frrfes:277883.

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  50. Research in Food Economics: past trends and new challenges. (). Irz, Xavier ; Soler, Louis-Georges ; Requillart, Vincent ; Mazzocchi, Mario.
    In: Review of Agricultural and Environmental Studies - Revue d'Etudes en Agriculture et Environnement (RAEStud).
    RePEc:ags:frraes:276765.

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