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Empirically Evaluating Consumer Characteristics and Satisfaction with Organic Products. (2001). Govindasamy, Ramu ; Barbour, Bruce ; Decongelio, Marc ; Anderson, Karen ; Italia, John .
In: P Series.
RePEc:ags:rutdps:36736.

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Cited: 9

Citations received by this document

Cites: 27

References cited by this document

Cocites: 21

Documents which have cited the same bibliography

Coauthors: 0

Authors who have wrote about the same topic

Citations

Citations received by this document

  1. New Market Opportunities and Consumer Heterogeneity in the U.S. Organic Food Market. (2018). Mark, Tyler B ; Ho, Jun ; Kim, Gwanseon.
    In: Sustainability.
    RePEc:gam:jsusta:v:10:y:2018:i:9:p:3166-:d:167765.

    Full description at Econpapers || Download paper

  2. What Motivates Consumers to Purchase Organic Food in Malaysia?. (2017). Lian, Song.
    In: Asian Social Science.
    RePEc:ibn:assjnl:v:13:y:2017:i:9:p:100.

    Full description at Econpapers || Download paper

  3. Consumer willingness to pay for organic and locally grown produce on Dominica: insights into the potential for an “Organic Island”. (2014). Carpio, Carlos ; Boys, Kathryn ; Willis, David .
    In: Environment, Development and Sustainability: A Multidisciplinary Approach to the Theory and Practice of Sustainable Development.
    RePEc:spr:endesu:v:16:y:2014:i:3:p:595-617.

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  4. Market and Pricing Potential for Extended Season Fresh Produce Sales: An Intermountain West Example. (2014). Curtis, Kynda ; Black, Brent ; Ward, Ruby ; Yeager, Irvin ; Drost, Daniel .
    In: Journal of Food Distribution Research.
    RePEc:ags:jlofdr:186924.

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  5. Organic Produce: Whos Eating it? A Demographic Profile of Organic Produce Consumers. (2008). Dettmann, Rachael L..
    In: 2008 Annual Meeting, July 27-29, 2008, Orlando, Florida.
    RePEc:ags:aaea08:6446.

    Full description at Econpapers || Download paper

  6. Willingness to pay for organic food in Argentina: evidence from a consumer survey. (2007). Lacaze, María ; Lupin, Beatriz M. ; Rodriguez, Elsa Mirta M., .
    In: Nülan. Deposited Documents.
    RePEc:nmp:nuland:1020.

    Full description at Econpapers || Download paper

  7. Willingness to pay for organic food in Argentina: Evidence from a consumer survey. (2007). Lacaze, María ; Lupin, Beatriz ; Rodriguez, Elsa .
    In: 105th Seminar, March 8-10, 2007, Bologna, Italy.
    RePEc:ags:eaa105:7873.

    Full description at Econpapers || Download paper

  8. A COMPARATIVE EVALUATION OF ORGANIC PRODUCE CONSUMERS IN NEW JERSEY TO NEW YORK AND PENNSYLVANIA. (2003). Govindasamy, Ramu ; Adelaja, Adesoji ; Shuzzler, Alice .
    In: Journal of Food Distribution Research.
    RePEc:ags:jlofdr:27939.

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  9. CONSUMER PREFERENCE AND DEMAND FOR ORGANIC FOOD: EVIDENCE FROM A VERMONT SURVEY. (2003). Wang, Qingbin ; Sun, Junjie.
    In: 2003 Annual meeting, July 27-30, Montreal, Canada.
    RePEc:ags:aaea03:22080.

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References

References cited by this document

  1. Byrne, P.J., U.C. Toensmeyer, C.L. German, H. Reed Muller. 1991. Analysis of Consumer Attitudes Toward Organic Produce and Purchase Likelihood. Journal of Food Distribution Research. 22:6:49-62.

  2. Byrne, P.J., U.C. Toensmeyer, C.L. German, H. Reed Muller. 1992. Evaluation of Consumer Attitudes Towards Organic Produce in Delaware and the Delmarva Region. Journal of Food Distribution Research. 2:29-44.

  3. Dimitri, C., and N. Richman. April 2000. Organic Food Markets in Transition. Henry A. Wallace Center for Agricultural and Environmental Policy. Greenbelt, MD.
    Paper not yet in RePEc: Add citation now
  4. Franco, J. 1989. An Analysis of the California Market for Organically Grown Produce American Journal of Alternative Agriculture. 4:1 :22-27.
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  5. Govindasamy, R. and R. M. Nayga, Characteristics of Farmer-To-Consumer Direct Market Customers: An Overview, Journal of Extension. Electronic Journal, August, 1996, 34(4).
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  6. Govindasamy, R. and R. M. Nayga, Determinants of Farmer-to-Consumer Direct Marketing Visitations by Type of Facility: A Logit Analysis, Agricultural and Resource Economics Review. (Forthcoming, 1997).

  7. Govindasamy, R. and R. M. Nayga, Farmer to Consumer Direct Marketing: Advertising Aspects of New Jersey Operations, Acta Horticulturae. 341, 1996.
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  8. Govindasamy, R. and R. M. Nayga, Farmer-to-Consumer Direct Marketing Operations in New Jersey: Producer Characteristics, Journal of the American Society of Farm Managers and Rural Appraisers, 1996.
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  9. Govindasamy, R. R.M. Nayga and D.M. Thatch Farmer-to-consumer Direct-Marketing Operations: Issues and Analysis. Rutgers Cooperative Extension Fact Sheet, F5800, 1995.
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  10. Govindasamy, R., Characteristics of Direct Marketing Customers in New Jersey, 1996 New Jersey Farmers Direct Marketing Conference, March 1, 1996, Cook College, Rutgers University, New Jersey.
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  11. Govindasamy, R., Characteristics of Roadside Stand Operations in New Jersey and a Profile of Customers Who Frequent Them, Extension, Research, and Promotion Programs in Support of Farm Direct Marketing In service Training Program: 1996 North American Farmers Direct Marketing Conference, February 22, 1996, Saratoga Springs, New York.
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  12. Govindasamy, R., Farmer-to-Consumer Direct Marketing: Characteristics of New Jersey Operations, 1996 Pennsylvania Vegetable Conference and Trade Show, January 30, 1996, Hershey Lodge and Convention Center, Hershey, Pennsylvania.
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  13. Govindasamy, R., J. Italia, M. DeCongelio, K. Anderson and B. Barbour. May, 2000. Empirically Evaluating Grower Characteristics and Satisfaction with Organic Production. P-021 39-1-00, New Jersey Agricultural Experiment Station, Rutgers University, New Brunswick, NJ.

  14. Groff, A.J., C.R. Kreider, and U.C. Toensmeyer. 1993. Analysis of the Delaware Market for Organically Grown Produce. Journal of Food Distribution Research. 24:1:118-125.

  15. Harwood, R. 1993. A Look Back at USDAs Report and Recommendations on Organic Farming. American Journal of Alternative Agriculture. 8:4:150-153.
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  16. Ireland, P.E. and C.L. Falk. 1990. Organic Food Adoption Decisions by New Mexico Groceries. Journal article of the Agricultural Experiment Station, New Mexico State University.

  17. Kennedy, P. 1992. A Guide to Econometrics, 3rd ed. The MIT Press, Cambridge, Massachusetts.
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  18. Kirschenmann, F. 1996. Where Weve Been. Nofa-NJs Organic News. Winter 1996.
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  19. Nayga, R.M., Jr., M.S. Fabian, D.W. Thatch and M.N. Wanzala. 1994. New Jersey Farmer-to-Farmer Direct Marketing Operations: Sales, Advertising, and Other Issues. N.J. Agricultural Experiment Station, Dept. of Agricultural Economics and Marketing, Rutgers University, New Brunswick.
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  20. Northeast Organic Farming Association. 1995. Farms Certified by NOFA-NJ.
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  21. Palladino, B. A. 1980. Commercial Organic Vegetable Farming in New Jersey: A Profile and Study of Costs and Returns. Rutgers University, New Brunswick, New Jersey.
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  22. Rosset P. and M. Benjamin. eds. 1994. The Greening of the Revolution. Ocean Press, Melbourne, Australia.
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  23. Sauber, C. M., 1994. The meaning of the word organic. Harvard Health Letyter. 19:4:4.
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  24. Senauer, B., 1989. Food Safety: A growing concern. Staff paper P89-38. Department of Agricultural and Applied Economics, University of Minnesota, October 3, 1989.

  25. Tavernier, E.M., M.P. Hartley, A.O. Adelaja, R.G. Brumfield and B. Bravo-Ureta. Coalition for Agriculture and the Environment in Urbanizing Areas, Final Report to The Northeast Regional Center for Rural Development, September 1995 (pp. 112).
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  26. U.S. Department of Agriculture. 1980. Report and Recommendations of Organic Farming. Government Printing Office, Washington, D.C.
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  27. U.S. Department of Agriculture. 1995. Pesticide and Fertilizer Use and Trends in U.S. Agriculture. AER-717 (Economic Research Service Report, (March).
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Cocites

Documents in RePEc which have cited the same bibliography

  1. The Willingness to Pay for Organic Attributes in the UK. (2017). Gschwandtner, Adelina ; burton, michael.
    In: Studies in Economics.
    RePEc:ukc:ukcedp:1702.

    Full description at Econpapers || Download paper

  2. Relating Knowledge and Perceptions of Sustainable Water Management to Preferences for Smart Irrigation Technology. (2017). Suh, Dong Hee ; Rihn, Alicia ; Khachatryan, Hayk ; Dukes, Michael.
    In: Sustainability.
    RePEc:gam:jsusta:v:9:y:2017:i:4:p:607-:d:95859.

    Full description at Econpapers || Download paper

  3. The Willingness to Pay for Organic Attributes in the UK. (2017). Gschwandtner, Adelina ; burton, michael.
    In: 91st Annual Conference, April 24-26, 2017, Royal Dublin Society, Dublin, Ireland.
    RePEc:ags:aesc17:258644.

    Full description at Econpapers || Download paper

  4. Factors Affecting Consumers’ Green Purchasing Behavior: An Integrated Conceptual Framework. (2012). Orphanidou, Yianna ; Mohammad Fateh Ali Khan Panni, ; Kaufmann, Hans Ruediger.
    In: The AMFITEATRU ECONOMIC journal.
    RePEc:aes:amfeco:v:14:y:2012:i:31:p:50-69.

    Full description at Econpapers || Download paper

  5. Willingness to pay for organic products: Differences between virtue and vice foods. (2011). van Doorn, Jenny ; Verhoef, Peter C.
    In: International Journal of Research in Marketing.
    RePEc:eee:ijrema:v:28:y:2011:i:3:p:167-180.

    Full description at Econpapers || Download paper

  6. The character of demand in mature organic food markets: Great Britain and Denmark compared. (2008). Millock, Katrin ; Andersen, Laura ; Wier, Mette ; O'Doherty Jensen, Katherine, .
    In: Food Policy.
    RePEc:eee:jfpoli:v:33:y:2008:i:5:p:406-421.

    Full description at Econpapers || Download paper

  7. The Motivational Profile of Organic Food Consumers: a Survey of Specialized Stores Customers in Italy. (2008). Pulina, Pietro ; Madau, Fabio ; Idda, L..
    In: 2008 International Congress, August 26-29, 2008, Ghent, Belgium.
    RePEc:ags:eaae08:43946.

    Full description at Econpapers || Download paper

  8. Determining Consumer Perceptions of and Willingness to Pay or Appalachian Grass-fed Beef: An Experimental Economics Approach. (2008). Brown, Cheryl ; Sperow, Mark ; Evans, Jason R. ; D'Souza, Gerard E. ; Rayburn, Edward B. ; Collins, Alan R..
    In: 2008 Annual Meeting, July 27-29, 2008, Orlando, Florida.
    RePEc:ags:aaea08:6209.

    Full description at Econpapers || Download paper

  9. A Hedonic Analysis of Fresh Tomato Prices among Regional Markets. (2007). Huang, Chung L ; Lin, Biing-Hwan.
    In: Review of Agricultural Economics.
    RePEc:oup:revage:v:29:y:2007:i:4:p:783-800..

    Full description at Econpapers || Download paper

  10. Las percepciones de riesgo de los consumidores en alimentos lácteos: aplicación de una regresión logística ordinal. (2007). Lacaze, María ; Lupin, Beatriz M. ; Rodriguez, Elsa Mirta M., .
    In: Nülan. Deposited Documents.
    RePEc:nmp:nuland:1287.

    Full description at Econpapers || Download paper

  11. Willingness to pay for organic food in Argentina: evidence from a consumer survey. (2007). Lacaze, María ; Lupin, Beatriz M. ; Rodriguez, Elsa Mirta M., .
    In: Nülan. Deposited Documents.
    RePEc:nmp:nuland:1020.

    Full description at Econpapers || Download paper

  12. Willingness to pay for organic food in Argentina: Evidence from a consumer survey. (2007). Lacaze, María ; Lupin, Beatriz ; Rodriguez, Elsa .
    In: 105th Seminar, March 8-10, 2007, Bologna, Italy.
    RePEc:ags:eaa105:7873.

    Full description at Econpapers || Download paper

  13. Incidencia de los atributos de calidad en las percepciones y elecciones de los consumidores de alimentos orgánicos. (2006). Lacaze, María ; Lupin, Beatriz M. ; Rodriguez, Elsa Mirta M., .
    In: Nülan. Deposited Documents.
    RePEc:nmp:nuland:1066.

    Full description at Econpapers || Download paper

  14. El consumo de alimentos orgánicos: aplicación de un modelo logit multinomial a la elección del canal de compra. (2006). Garrido, Laura ; Rodriguez, Elsa Mirta M., ; Gentile, Natacha.
    In: Nülan. Deposited Documents.
    RePEc:nmp:nuland:1065.

    Full description at Econpapers || Download paper

  15. A Hedonic Analysis on the Implicit Values of Fresh Tomatoes. (2006). Lin, Biing-Hwan ; Huang, Chung L..
    In: 2006 Annual Meeting, August 12-18, 2006, Queensland, Australia.
    RePEc:ags:iaae06:25404.

    Full description at Econpapers || Download paper

  16. Focus on Babies: Evidence on Parental Attitudes Towards Pesticide Risks. (2004). Maguire, Kelly ; Owens, Nicole ; Simon, Nathalie B..
    In: NCEE Working Paper Series.
    RePEc:nev:wpaper:wp200402.

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  17. Issues and Research Needs of the Australian Organic Food Products Market. (2004). Griffith, Garry ; Zepeda, Lydia ; Chang, Hui-Shung.
    In: Working Papers.
    RePEc:ags:uneewp:12924.

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  18. Consumers Views on Local Food. (2004). Leviten-Reid, Catherine ; Zepeda, Lydia.
    In: Journal of Food Distribution Research.
    RePEc:ags:jlofdr:27554.

    Full description at Econpapers || Download paper

  19. Empirically Evaluating Consumer Characteristics and Satisfaction with Organic Products. (2001). Govindasamy, Ramu ; Barbour, Bruce ; Decongelio, Marc ; Anderson, Karen ; Italia, John .
    In: P Series.
    RePEc:ags:rutdps:36736.

    Full description at Econpapers || Download paper

  20. Pesticide residue concerns and shopping location likelihood. (1994). Byrne, Patrick J. ; Toensmeyer, Ulrich C. ; Bacon, Richard J..
    In: Agribusiness.
    RePEc:wly:agribz:v:10:y:1994:i:6:p:491-501.

    Full description at Econpapers || Download paper

  21. ANALYSIS OF THE DELAWARE MARKET FOR ORGANICALLY GROWN PRODUCE. (1993). Groff, Andrew J. ; Toensmeyer, Ulrich C. ; Kreider, Craig R..
    In: Journal of Food Distribution Research.
    RePEc:ags:jlofdr:26581.

    Full description at Econpapers || Download paper

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Authors registered in RePEc who have wrote about the same topic

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