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A Hedonic Analysis on the Implicit Values of Fresh Tomatoes. (2006). Lin, Biing-Hwan ; Huang, Chung L..
In: 2006 Annual Meeting, August 12-18, 2006, Queensland, Australia.
RePEc:ags:iaae06:25404.

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Cited: 1

Citations received by this document

Cites: 14

References cited by this document

Cocites: 33

Documents which have cited the same bibliography

Coauthors: 0

Authors who have wrote about the same topic

Citations

Citations received by this document

  1. Market and Pricing Potential for Extended Season Fresh Produce Sales: An Intermountain West Example. (2014). Curtis, Kynda ; Black, Brent ; Ward, Ruby ; Yeager, Irvin ; Drost, Daniel .
    In: Journal of Food Distribution Research.
    RePEc:ags:jlofdr:186924.

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References

References cited by this document

  1. Alternative Agr. 6(1991): 174-179. Ladd, G.W. and M.B. Martin. Prices and Demands for Input Characteristics. Amer. J. Agr. Econ. 58(l976):2l-30.
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  2. Boland M. and T. Schroeder. Marginal Value of Quality Attributes for Natural and Organic Beef. J. Agr. & Appl. Econ. 34(2002):39-49.

  3. Box, G.E.P. and D.R. Cox. Analysis of Transformations. J. Royal Stat. Soc., Series B 26(1964):21 1-243.
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  4. Byrne, P.J., U.C. Toensmeyer, Cl.L. German, and H.R. Muller. Analysis of Consumer Attitudes toward Organic Produce and Purchase Likelihood. J. Food Distr. Res. 22(1991):49-62. Estes, E.A. and V.K. Smith. Price, Quality, and Pesticide Related Health Risk Considerations in Fruit and Vegetable Purchase: An Hedonic Analysis of Tucson, Arizona Supermarkets. J.

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  6. Huang, C. L. Organic Foods Attract Consumers for the Wrong Reasons. CHOICES, Third Quarter (1991): 18-21. Huang, C. L. Consumer Preferences and Attitudes Toward Organically Grown Produce. Eur. Rev. Agr. Econ. 23(l996):33l-342. Jolly, D. and K. Norris. Marketing Prospects for Organic and Pesticide-Free Produce. Amer. J.

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  9. Maguire, K.B., N. Owens, and N.B. Simon. The Price Premium for Organic Babyfood: A Hedonic AnalysisJ. Agr. and Resour. Econ. 29(2004):132-149.

  10. Oberholtzer, L., C. Dimitri, and C. Greene, C. Price Premiums Hold on as US. Organic Produce Market Expands. VGS-308-01. U.S. Department of Agriculture, Economic Research Service, May 2005.
    Paper not yet in RePEc: Add citation now
  11. Palmquist, R.B. Estimating the Demand for the Characteristics of Housing. Rev. Econ. and Stat. 56(1984):394-404.

  12. Rosen, S. Hedonic Prices and Implicit Markets: Product Differentiation in Pure Competition. J. Polit. Econ. 82(1974):34-55.

  13. Steiner, B.E. Australian Wines in the British Wine Market: A Hedonic Price Analysis. Agribusiness 20(2004):287-307.

  14. Thompson, G. D. and J. Kidwell. Explaining the Choice of Organic Produce: Cosmetic Defects, Prices, and Consumer Preferences. Amer. J. Agr.lEcon. 80(1998):277-287.

Cocites

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    In: Australian Journal of Agricultural and Resource Economics.
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  2. Pricing efficiency in livestock auction markets: A two?tier frontier approach. (2022). Tauer, Loren ; Grohn, Yrjo T ; Verteramo, Leslie J.
    In: Agricultural Economics.
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  3. Insights on the Alleged Imitation of Prosecco Wine Name: The Case of the German Market. (2018). Trestini, Samuele ; Bianco, Andrea Dal ; Szathvary, Serena ; Giampietri, Elisa.
    In: International Journal on Food System Dynamics.
    RePEc:ags:ijofsd:277726.

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  4. The Willingness to Pay for Organic Attributes in the UK. (2017). Gschwandtner, Adelina ; burton, michael.
    In: Studies in Economics.
    RePEc:ukc:ukcedp:1702.

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  5. Relating Knowledge and Perceptions of Sustainable Water Management to Preferences for Smart Irrigation Technology. (2017). Suh, Dong Hee ; Rihn, Alicia ; Khachatryan, Hayk ; Dukes, Michael.
    In: Sustainability.
    RePEc:gam:jsusta:v:9:y:2017:i:4:p:607-:d:95859.

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  6. The Willingness to Pay for Organic Attributes in the UK. (2017). Gschwandtner, Adelina ; burton, michael.
    In: 91st Annual Conference, April 24-26, 2017, Royal Dublin Society, Dublin, Ireland.
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  7. Estimating and Investigating Organic Premiums for Retail‐Level Food Products. (2015). Jaenicke, Edward ; Carlson, Andrea.
    In: Agribusiness.
    RePEc:wly:agribz:v:31:y:2015:i:4:p:453-471.

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  8. Knowing where organic markets move next: An analysis of developing countries in the pineapple market. (2013). Kleemann, Linda.
    In: Economics Discussion Papers.
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  9. Does Organic Crowding Out Influence Organic Food Demand? – evidence from a Danish micro panel. (2013). Hansen, Lars ; Andersen, Laura ; Lars Gårn Hansen, .
    In: IFRO Working Paper.
    RePEc:foi:wpaper:2013_2.

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  10. Value of Beef Steak Branding: Hedonic Analysis of Retail Scanner Data. (2012). Schulz, Lee ; Schroeder, Ted ; White, Katharine L.
    In: ISU General Staff Papers.
    RePEc:isu:genstf:201201010800001455.

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  11. Value of Beef Steak Branding: Hedonic Analysis of Retail Scanner Data. (2012). Schulz, Lee ; Schroeder, Ted ; White, Katharine L..
    In: Staff General Research Papers Archive.
    RePEc:isu:genres:35146.

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  12. Value of Beef Steak Branding: Hedonic Analysis of Retail Scanner Data. (2012). Schulz, Lee ; Schroeder, Ted ; White, Katharine L..
    In: Agricultural and Resource Economics Review.
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  13. Factors Affecting Consumers’ Green Purchasing Behavior: An Integrated Conceptual Framework. (2012). Orphanidou, Yianna ; Mohammad Fateh Ali Khan Panni, ; Kaufmann, Hans Ruediger.
    In: The AMFITEATRU ECONOMIC journal.
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  14. Willingness to pay for organic products: Differences between virtue and vice foods. (2011). van Doorn, Jenny ; Verhoef, Peter C.
    In: International Journal of Research in Marketing.
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  15. The character of demand in mature organic food markets: Great Britain and Denmark compared. (2008). Millock, Katrin ; Andersen, Laura ; Wier, Mette ; O'Doherty Jensen, Katherine, .
    In: Food Policy.
    RePEc:eee:jfpoli:v:33:y:2008:i:5:p:406-421.

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  16. Organic Premiums of U.S. Fresh Produce. (2008). Smith, Travis ; Lin, Biing-Hwan ; Huang, Chung L..
    In: 2008 Conference, April 21-22, 2008, St. Louis, Missouri.
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  17. The Motivational Profile of Organic Food Consumers: a Survey of Specialized Stores Customers in Italy. (2008). Pulina, Pietro ; Madau, Fabio ; Idda, L..
    In: 2008 International Congress, August 26-29, 2008, Ghent, Belgium.
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  18. Determining Consumer Perceptions of and Willingness to Pay or Appalachian Grass-fed Beef: An Experimental Economics Approach. (2008). Brown, Cheryl ; Sperow, Mark ; Evans, Jason R. ; D'Souza, Gerard E. ; Rayburn, Edward B. ; Collins, Alan R..
    In: 2008 Annual Meeting, July 27-29, 2008, Orlando, Florida.
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  19. A Hedonic Analysis of Fresh Tomato Prices among Regional Markets. (2007). Huang, Chung L ; Lin, Biing-Hwan.
    In: Review of Agricultural Economics.
    RePEc:oup:revage:v:29:y:2007:i:4:p:783-800..

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  20. Las percepciones de riesgo de los consumidores en alimentos lácteos: aplicación de una regresión logística ordinal. (2007). Lacaze, María ; Lupin, Beatriz M. ; Rodriguez, Elsa Mirta M., .
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  21. Willingness to pay for organic food in Argentina: evidence from a consumer survey. (2007). Lacaze, María ; Lupin, Beatriz M. ; Rodriguez, Elsa Mirta M., .
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  22. Willingness to pay for organic food in Argentina: Evidence from a consumer survey. (2007). Lacaze, María ; Lupin, Beatriz ; Rodriguez, Elsa .
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  23. Incidencia de los atributos de calidad en las percepciones y elecciones de los consumidores de alimentos orgánicos. (2006). Lacaze, María ; Lupin, Beatriz M. ; Rodriguez, Elsa Mirta M., .
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  24. El consumo de alimentos orgánicos: aplicación de un modelo logit multinomial a la elección del canal de compra. (2006). Garrido, Laura ; Rodriguez, Elsa Mirta M., ; Gentile, Natacha.
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  25. A Hedonic Analysis on the Implicit Values of Fresh Tomatoes. (2006). Lin, Biing-Hwan ; Huang, Chung L..
    In: 2006 Annual Meeting, August 12-18, 2006, Queensland, Australia.
    RePEc:ags:iaae06:25404.

    Full description at Econpapers || Download paper

  26. Case Studies of Direct Marketing Value-Added Pork Products in a Commodity Market. (2004). Buhr, Brian L.
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  27. Focus on Babies: Evidence on Parental Attitudes Towards Pesticide Risks. (2004). Maguire, Kelly ; Owens, Nicole ; Simon, Nathalie B..
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  28. Issues and Research Needs of the Australian Organic Food Products Market. (2004). Griffith, Garry ; Zepeda, Lydia ; Chang, Hui-Shung.
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  29. Consumers Views on Local Food. (2004). Leviten-Reid, Catherine ; Zepeda, Lydia.
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  30. REGIONAL DEMAND FOR NATURAL BEEF PRODUCTS IN COLORADO: TARGET CONSUMERS AND WILLINGNESS TO PAY. (2003). Thilmany, Dawn ; Sparling, Ed ; Grannis, Jennifer .
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  31. Empirically Evaluating Consumer Characteristics and Satisfaction with Organic Products. (2001). Govindasamy, Ramu ; Barbour, Bruce ; Decongelio, Marc ; Anderson, Karen ; Italia, John .
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  32. Pesticide residue concerns and shopping location likelihood. (1994). Byrne, Patrick J. ; Toensmeyer, Ulrich C. ; Bacon, Richard J..
    In: Agribusiness.
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  33. ANALYSIS OF THE DELAWARE MARKET FOR ORGANICALLY GROWN PRODUCE. (1993). Groff, Andrew J. ; Toensmeyer, Ulrich C. ; Kreider, Craig R..
    In: Journal of Food Distribution Research.
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Authors registered in RePEc who have wrote about the same topic

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CitEc is a RePEc service, providing citation data for Economics since 2001. Sponsored by INOMICS. Last updated October, 6 2023. Contact: CitEc Team.