[go: up one dir, main page]
More Web Proxy on the site http://driver.im/
create a website
Willingness-to-pay in terms of price: an application to organic beef during and after the “mad cow” crisis. (2011). Corsi, Alessandro ; Novelli, Silvia.
In: Review of Agricultural and Environmental Studies - Revue d'Etudes en Agriculture et Environnement (RAEStud).
RePEc:ags:frraes:189338.

Full description at Econpapers || Download paper

Cited: 6

Citations received by this document

Cites: 32

References cited by this document

Cocites: 21

Documents which have cited the same bibliography

Coauthors: 0

Authors who have wrote about the same topic

Citations

Citations received by this document

  1. Are consumers willing to pay for beef that has been produced without the use of uncontrolled burning methods? A contingent valuation study in North-West Spain. (2022). Finney, Graham ; Silio, Ana ; Alvarez-Martinez, Jose Manuel ; Burgess, Diane ; Barquin, Jose ; Hynes, Stephen ; Deely, John.
    In: Economic Analysis and Policy.
    RePEc:eee:ecanpo:v:75:y:2022:i:c:p:577-590.

    Full description at Econpapers || Download paper

  2. The economics of Green consumption, cultural transmission and sustainable technological change. (2019). Bezin, Emeline.
    In: PSE-Ecole d'économie de Paris (Postprint).
    RePEc:hal:pseptp:halshs-02087970.

    Full description at Econpapers || Download paper

  3. The economics of Green consumption, cultural transmission and sustainable technological change. (2019). Bezin, Emeline.
    In: Post-Print.
    RePEc:hal:journl:halshs-02087970.

    Full description at Econpapers || Download paper

  4. The economics of green consumption, cultural transmission and sustainable technological change. (2019). Bezin, Emeline.
    In: Journal of Economic Theory.
    RePEc:eee:jetheo:v:181:y:2019:i:c:p:497-546.

    Full description at Econpapers || Download paper

  5. Compte rendu douvrage - Céline Granjou, Marc Barbier (2010) Métamorphoses de lexpertise : Précaution et maladies à prions. (2012). Keck, Frederic .
    In: Review of Agricultural and Environmental Studies - Revue d'Etudes en Agriculture et Environnement.
    RePEc:rae:jourae:v:93:y:2012:i:1:p:101-104.

    Full description at Econpapers || Download paper

  6. Compte rendu douvrage - Céline Granjou, Marc Barbier (2010) Métamorphoses de lexpertise : Précaution et maladies à prions. (2012). Keck, Frederic .
    In: Review of Agricultural and Environmental Studies - Revue d'Etudes en Agriculture et Environnement (RAEStud).
    RePEc:ags:frraes:199907.

    Full description at Econpapers || Download paper

References

References cited by this document

  1. A. Corsi, S. Novelli - Review of Agricultural and Environmental Studies, 92 (1), 25-46 46 O’Conor R.M., Johannesson M. and Johansson P.O. (1999) Stated Preferences, Real Behavior and Anchoring: Some Empirical Evidence, Environmental and Resource Economics 13, 235-248.
    Paper not yet in RePEc: Add citation now
  2. A. Corsi, S. Novelli - Review of Agricultural and Environmental Studies, 92 (1), 25-46 Hanemann W.M. and Kanninen B.J. (1999) Statistical Considerations in CVM, in Valuing Environmental Preferences - Theory and Practice of the Contingent Valuation in the US, EU and Developing Countries, Bateman I.J., Willis K.G. (eds.), Oxford, Oxford University Press.
    Paper not yet in RePEc: Add citation now
  3. Alberini A., Kanninen B. and Carson R.T. (1997) Modeling response Incentive Effects in Dichotomous Choice Contingent Valuation data, Land Economics 73, 309-324.
    Paper not yet in RePEc: Add citation now
  4. Angulo A., Gil J. (2007) Risk perception and consumer willingness to pay for certified beef in Spain, Food Quality and Preference 18(8), 1106-1117.
    Paper not yet in RePEc: Add citation now
  5. Burton M., Young T. (1996) The impact of BSE on the demand for beef and other meats in Great Britain, Applied Economics 28, 687-693.
    Paper not yet in RePEc: Add citation now
  6. Burton M., Young T. (1997) Measuring Meat Consumers’ Response to the Perceived Risk of BSE in Great Britain, Risk Decision and Policy 2, 9-18.
    Paper not yet in RePEc: Add citation now

  7. Burton M., Young T. and Cromb R. (1999) Meat consumers’ long-term response to perceived riskd associated with BSE in Great Britain, Cahiers d’économie et sociologie rurales 50, 7-18.

  8. Cameron T.A. (1988) A new paradigm for valuing non-market goods using referendum data: maximum likelihood estimation by censored logistic regression, Journal of Environmental Economics and Management 15, 335-379.

  9. Cameron T.A., Quiggin J. (1994) Estimation Using Contingent Valuation data from a “Dichotomous Choice with Follow-Up” Questionnaire, Journal of Environmental Economics and Management 27, 218-234.

  10. Carlsson F., Frykbom P. and Lagerkvist C.J. (2007) Consumer Willingness to Pay for Farm animal Welfare: Mobile Abattoirs versus Transportation to Slaughter, European Review of Agricultural Economics 34, 321-344.

  11. Carson R.T., Hanemann W.M. and Mitchell R.C. (1986) Determining the demand for public goods by simulating referendum at different tax prices. Manuscript, University of California, San Diego.
    Paper not yet in RePEc: Add citation now

  12. Caskie P., Davis J., and Moss J.E. (1999) The economic impact of the BSE: a regional perspective, Applied Economics 31, 1623-1630.

  13. Cooper J.C., Hanemann W.M. and Signorello G. (2002) One-and-Half-Bound Dichotomous Choice Contingent Valuation, The Review of Economics and Statistics 84, 742-750.

  14. Corsi A. (2007) Ambiguity of measured WTP for quality improvements when quantity is unconstrained: a note, European Review of Agricultural Economics 34(4), 501-515.

  15. Corsi A., Novelli S. (2007) Italian Consumers’ Preferences and Willingness to Pay for Organic Beef, in : Organic Food. Consumers’ Choices and Farmers Opportunities Canavari M., Olson K. D. (eds.), New York, Springer, 143-156.

  16. Fu T., Liu J.T. and Hammitt J.K. (1999) Consumer willingness to pay for low-pesticide fresh produce in Taiwan, Journal of Agricultural Economics 50, 220-233.

  17. Gil J.M., Gracia A. and Sanchez M. (2000) Market segmentation and willingness to pay for organic products in Spain, International Food and Agribusiness Management Review 3, 207-226.

  18. Hanemann W.M., Loomis J.B. and Kanninen B.J. (1991) Statistical efficiency of double-bounded dichotomous choice contingent valuation, American Journal of Agricultural Economics73, 1255-63.

  19. Henson S. (1996) Consumers willingness to pay for reductions in the risk of food poisoning in the UK., Journal of Agricultural Economics 47, 403-420.

  20. Henson S., Mazzocchi M. (2002) Impact of Bovine Spongiform Encephalopathy on Agribusiness in the United Kingdom: Results of an Event Study of Equity Prices, American Journal of Agricultural Economics 84(2), 370-386.

  21. Herriges J.A., Shogren J.F. (1996) Starting Point Bias in Dichotomous Choice Valuation with Follow-Up Questioning, Journal of Environmental Economics and Management 30, 112-131.

  22. Kanninen B.J. (1995) Bias in Discrete Response Contingent Valuation, Journal of Environmental Economics and Management 28, 114-125.

  23. Krinsky I., Robb A.L. (1986) On approximating the statistical properties of elasticities, Review of Economics and Statistics 68, 715-719.

  24. Latouche K., Rainelli P. and Vermersch D. (1998) Food safety issues and the BSE scare: some lessons from the French case, Food Policy 23(5), 347-356.

  25. Lloyd T., McCorriston S., Morgan C.W., and Rayner A.J. (2001) The Impact of Food Scares on Price Adjustment in the UK Beef Market, Agricultural Economics 25, 347-357.

  26. Lusk J.L., Roosen J., Fox J.A. (2003) Demand for Beef From Cattle Administered Growth Hormones Or Fed Genetically Modified Corn: A Comparison of Consumers in France, Germany, the United Kingdom, and the United States, American Journal of Agricultural Economics 85(1), 16-29.

  27. Mangen M.J.J., Burrell A.M (2001) Decomposing Preference Shifts for Meat and Fish in the Netherlands, Journal of Agricultural Economics 52, 16-28.

  28. Mazzocchi M., Delle Monache D. and Lobb A.E. (2006) A structural time series approach to modelling multiple and resurgent meat scares in Italy, Applied Economics 38(14), 1677-1688.

  29. McCluskey J., Grimsrud K., Ouchi H. and Wahl T. (2005) Bovine spongiform encephalopathy in Japan: consumers food safety perceptions and willingness to pay for tested beef, Australian Journal of Agricultural and Resource Economics 49(2), 197-209.

  30. Mullen J.D., Wohlgenant M.K. (1991) The willingness of consumers to pay for the attributes of lamb, Australian Journal of Agricultural Economics 35, 247-262.

  31. Pico Ciamarra U. (2003) Reazioni emotive del consumatore: la “mucca pazza” in un “sistema quasi ideale di domanda, Rivista di Economia Agraria 58, 365-389.
    Paper not yet in RePEc: Add citation now
  32. Sans P., Fontguyon G. and Giraud G. (2008) Value-based labels for fresh beef: an overview consumer behaviour in a BSE crises context, International Journal of Consumer Studies 32(5), 407-413.
    Paper not yet in RePEc: Add citation now

Cocites

Documents in RePEc which have cited the same bibliography

  1. Food safety in low and middle-income countries: The evidence through an economic lens. (2019). Saak, Alexander ; Moser, Christine ; Hoffmann, Vivian.
    In: World Development.
    RePEc:eee:wdevel:v:123:y:2019:i:c:7.

    Full description at Econpapers || Download paper

  2. Caribbean Food Import Demand: An Application of the CBS Differential Demand System. (2016). Jones, Keithly ; Walters, Lurleen M.
    In: Journal of Food Distribution Research.
    RePEc:ags:jlofdr:240767.

    Full description at Econpapers || Download paper

  3. Research in Food Economics: past trends and new challenges. (2015). Mazzocchi, Mario ; Irz, Xavier ; Soler, Louis-Georges ; Requillart, Vincent.
    In: Review of Agricultural and Environmental Studies - Revue d'Etudes en Agriculture et Environnement.
    RePEc:rae:jourae:v:96:y:2015:i:1:p:187-237.

    Full description at Econpapers || Download paper

  4. Research in Food Economics: past trends and new challenges. (2015). Réquillart, Vincent ; Mazzocchi, Mario ; Irz, Xavier ; Soler, Louis-Georges ; Requillart, Vincent.
    In: Post-Print.
    RePEc:hal:journl:hal-01884941.

    Full description at Econpapers || Download paper

  5. Crise sanitaires de lalimentation et analyses comportementales. (2014). Pinto, Alexandra Seabra ; Fontes, Maria Aguiar ; Giraud-Heraud, Eric.
    In: Working Papers.
    RePEc:hal:wpaper:hal-00949126.

    Full description at Econpapers || Download paper

  6. Consumers behaviour towards food safety: A litterature review. (2013). Pinto, Alexandra Seabra ; Fontes, Maria Aguiar ; Giraud-Heraud, Eric.
    In: Working Papers.
    RePEc:hal:wpaper:hal-00912476.

    Full description at Econpapers || Download paper

  7. Willingness-to-pay in terms of price: an application to organic beef during and after the “mad cow” crisis. (2011). Corsi, Alessandro ; Novelli, Silvia.
    In: Review of Agricultural and Environmental Studies - Revue d'Etudes en Agriculture et Environnement (RAEStud).
    RePEc:ags:frraes:189338.

    Full description at Econpapers || Download paper

  8. Changes in South Korean consumers preferences for meat. (2008). Jin, Hyun.
    In: Food Policy.
    RePEc:eee:jfpoli:v:33:y:2008:i:1:p:74-84.

    Full description at Econpapers || Download paper

  9. SOBRE O VALOR ECONÔMICO DO SISTEMA DE IDENTIFICAÇÃO ANIMAL DOS EUA (NAIS): NOTÍCIAS A RESPEITO DO MAU DA VACA LOUCA AFETAM O CONSUMO DE CARNES?. (2008). Resende Filho, Moisés ; Buhr, Brian L. ; Filho, Moises de Andrade Resende, ; Filho, Moises de Andrade Resende, .
    In: 46th Congress, July 20-23, 2008, Rio Branco, Acre, Brazil.
    RePEc:ags:sbrfsr:112719.

    Full description at Econpapers || Download paper

  10. Impacts of meat product recalls on consumer demand in the USA. (2004). Schroeder, Ted ; Mintert, James ; Marsh, Thomas.
    In: Applied Economics.
    RePEc:taf:applec:v:36:y:2004:i:9:p:897-909.

    Full description at Econpapers || Download paper

  11. The BSE crisis and the price of red meat in the UK. (2004). Turner, Paul ; Leeming, John.
    In: Applied Economics.
    RePEc:taf:applec:v:36:y:2004:i:16:p:1825-1829.

    Full description at Econpapers || Download paper

  12. Effects of Media Coverage on Demand. (2004). Dierks, Leef.
    In: 84th Seminar, February 8-11, 2004, Zeist, The Netherlands.
    RePEc:ags:eaae84:24992.

    Full description at Econpapers || Download paper

  13. The BSE Crisis and the Price of Red Meat in the UK. (2003). Turner, Paul ; Leeming, John.
    In: Working Papers.
    RePEc:shf:wpaper:2003002.

    Full description at Econpapers || Download paper

  14. THE EFFECT OF FOOD-SAFETY RELATED INFORMATION ON CONSUMERS PREFERENCE: THE CASE OF BSE OUTBREAK IN JAPAN. (2003). Jin, Hyun ; Koo, Won W..
    In: 2003 Annual meeting, July 27-30, Montreal, Canada.
    RePEc:ags:aaea03:22043.

    Full description at Econpapers || Download paper

  15. Primary Demand for Red Meats in the United Kingdom.. (2002). Fousekis, Panos ; Revell, Brian J..
    In: Cahiers d'Economie et Sociologie Rurales.
    RePEc:rae:jouces:v:63:y:2002:p:31-50.

    Full description at Econpapers || Download paper

  16. Primary Demand for Red Meats in the United Kingdom. (2002). Fousekis, Panos ; Revell, Brian J.
    In: Post-Print.
    RePEc:hal:journl:hal-01201002.

    Full description at Econpapers || Download paper

  17. Primary Demand for Red Meats in the United Kingdom.. (2002). Fousekis, Panos ; Revell, Brian J.
    In: Cahiers d'Economie et de Sociologie Rurales (CESR).
    RePEc:ags:inrace:206095.

    Full description at Econpapers || Download paper

  18. Consumer Welfare and the Loss Induced by Withheld Information: The Case of BSE in Italy. (2002). Stefani, Gianluca ; Mazzocchi, Mario.
    In: 2002 International Congress, August 28-31, 2002, Zaragoza, Spain.
    RePEc:ags:eaae02:24927.

    Full description at Econpapers || Download paper

  19. Impacts of Food Safety on U.S. Meat Demand. (2001). Piggott, Nicholas ; Marsh, Thomas.
    In: 2001 Conference (45th), January 23-25, 2001, Adelaide, Australia.
    RePEc:ags:aare01:125781.

    Full description at Econpapers || Download paper

  20. La filière bovine en Bretagne et la crise de la « vache folle » de 1996 : une analyse interindustrielle. (2000). Bossard, Patricia ; Surry, Yves ; Quinqu, Maurice ; Leon, Yves.
    In: Cahiers d'Economie et Sociologie Rurales.
    RePEc:rae:jouces:v:57:y:2000:p:51-93.

    Full description at Econpapers || Download paper

  21. Research in Food Economics: past trends and new challenges. (). Irz, Xavier ; Soler, Louis-Georges ; Requillart, Vincent ; Mazzocchi, Mario.
    In: Review of Agricultural and Environmental Studies - Revue d'Etudes en Agriculture et Environnement (RAEStud).
    RePEc:ags:frraes:276765.

    Full description at Econpapers || Download paper

Coauthors

Authors registered in RePEc who have wrote about the same topic

Report date: 2024-12-25 17:37:29 || Missing content? Let us know

CitEc is a RePEc service, providing citation data for Economics since 2001. Sponsored by INOMICS. Last updated October, 6 2023. Contact: CitEc Team.