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WO2006010043A3 - System and method for pathogen control in reprocessing of foods - Google Patents

System and method for pathogen control in reprocessing of foods Download PDF

Info

Publication number
WO2006010043A3
WO2006010043A3 PCT/US2005/024355 US2005024355W WO2006010043A3 WO 2006010043 A3 WO2006010043 A3 WO 2006010043A3 US 2005024355 W US2005024355 W US 2005024355W WO 2006010043 A3 WO2006010043 A3 WO 2006010043A3
Authority
WO
WIPO (PCT)
Prior art keywords
reprocessing
foods
pathogen control
carcasses
pathogen
Prior art date
Application number
PCT/US2005/024355
Other languages
French (fr)
Other versions
WO2006010043A2 (en
Inventor
Martin Walter Zalite
Larry Scott Harmon
Ronald G Martin
Steven Joseph Petrillo
Original Assignee
Ashland Inc
Martin Walter Zalite
Larry Scott Harmon
Ronald G Martin
Steven Joseph Petrillo
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Ashland Inc, Martin Walter Zalite, Larry Scott Harmon, Ronald G Martin, Steven Joseph Petrillo filed Critical Ashland Inc
Publication of WO2006010043A2 publication Critical patent/WO2006010043A2/en
Publication of WO2006010043A3 publication Critical patent/WO2006010043A3/en

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23B—PRESERVATION OF FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES; CHEMICAL RIPENING OF FRUIT OR VEGETABLES
    • A23B4/00—Preservation of meat, sausages, fish or fish products
    • A23B4/14—Preserving with chemicals not covered by groups A23B4/02 or A23B4/12
    • A23B4/18—Preserving with chemicals not covered by groups A23B4/02 or A23B4/12 in the form of liquids or solids
    • A23B4/24—Inorganic compounds
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23B—PRESERVATION OF FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES; CHEMICAL RIPENING OF FRUIT OR VEGETABLES
    • A23B4/00—Preservation of meat, sausages, fish or fish products
    • A23B4/14—Preserving with chemicals not covered by groups A23B4/02 or A23B4/12
    • A23B4/16—Preserving with chemicals not covered by groups A23B4/02 or A23B4/12 in the form of gases, e.g. fumigation; Compositions or apparatus therefor

Landscapes

  • Chemical & Material Sciences (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Chemical Kinetics & Catalysis (AREA)
  • General Chemical & Material Sciences (AREA)
  • Wood Science & Technology (AREA)
  • Zoology (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Inorganic Chemistry (AREA)
  • Food Preservation Except Freezing, Refrigeration, And Drying (AREA)
  • Apparatus For Disinfection Or Sterilisation (AREA)

Abstract

A system and method for pathogen control in reprocessing of foods are disclosed. The system and method use chlorine dioxide to eliminate pathogens from carcasses as the carcasses are passed through a spray cabinet.
PCT/US2005/024355 2004-07-08 2005-07-08 System and method for pathogen control in reprocessing of foods WO2006010043A2 (en)

Applications Claiming Priority (2)

Application Number Priority Date Filing Date Title
US58586004P 2004-07-08 2004-07-08
US60/585,860 2004-07-08

Publications (2)

Publication Number Publication Date
WO2006010043A2 WO2006010043A2 (en) 2006-01-26
WO2006010043A3 true WO2006010043A3 (en) 2006-03-16

Family

ID=35785764

Family Applications (1)

Application Number Title Priority Date Filing Date
PCT/US2005/024355 WO2006010043A2 (en) 2004-07-08 2005-07-08 System and method for pathogen control in reprocessing of foods

Country Status (1)

Country Link
WO (1) WO2006010043A2 (en)

Citations (7)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US4021585A (en) * 1976-01-16 1977-05-03 Krey Packing Company Chlorine dioxide spray process for chilling meat carcasses
US4244978A (en) * 1979-08-20 1981-01-13 Barta Kent S Attachment inhibition of meat spoilage organisms to meat
US4362753A (en) * 1980-10-21 1982-12-07 Barta Kent S Meat carcass sanitizing process
US5173190A (en) * 1992-04-06 1992-12-22 Picek Charles R Reconditioning and reuse of chilled water for poultry and food processing
US6605253B1 (en) * 1999-06-10 2003-08-12 Zentox Corporation Intervention techniques for reducing carcass contamination
US6605308B2 (en) * 2001-01-16 2003-08-12 Tomoco2 Equipment Company Pathogen management system
US6802984B1 (en) * 1999-02-19 2004-10-12 Zentox Corporation Poultry processing water recovery and re-use process

Patent Citations (7)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US4021585A (en) * 1976-01-16 1977-05-03 Krey Packing Company Chlorine dioxide spray process for chilling meat carcasses
US4244978A (en) * 1979-08-20 1981-01-13 Barta Kent S Attachment inhibition of meat spoilage organisms to meat
US4362753A (en) * 1980-10-21 1982-12-07 Barta Kent S Meat carcass sanitizing process
US5173190A (en) * 1992-04-06 1992-12-22 Picek Charles R Reconditioning and reuse of chilled water for poultry and food processing
US6802984B1 (en) * 1999-02-19 2004-10-12 Zentox Corporation Poultry processing water recovery and re-use process
US6605253B1 (en) * 1999-06-10 2003-08-12 Zentox Corporation Intervention techniques for reducing carcass contamination
US6605308B2 (en) * 2001-01-16 2003-08-12 Tomoco2 Equipment Company Pathogen management system

Also Published As

Publication number Publication date
WO2006010043A2 (en) 2006-01-26

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