WO2005110222A1 - Systeme de commande du taux de sucre dans le sang et technique de traitement medical utilisant ce systeme. - Google Patents
Systeme de commande du taux de sucre dans le sang et technique de traitement medical utilisant ce systeme. Download PDFInfo
- Publication number
- WO2005110222A1 WO2005110222A1 PCT/KR2005/001244 KR2005001244W WO2005110222A1 WO 2005110222 A1 WO2005110222 A1 WO 2005110222A1 KR 2005001244 W KR2005001244 W KR 2005001244W WO 2005110222 A1 WO2005110222 A1 WO 2005110222A1
- Authority
- WO
- WIPO (PCT)
- Prior art keywords
- insulin
- unit
- amount
- blood suger
- blood
- Prior art date
Links
- 239000008280 blood Substances 0.000 title claims abstract description 100
- 210000004369 blood Anatomy 0.000 title claims abstract description 100
- 238000000034 method Methods 0.000 title claims abstract description 16
- NOESYZHRGYRDHS-UHFFFAOYSA-N insulin Chemical compound N1C(=O)C(NC(=O)C(CCC(N)=O)NC(=O)C(CCC(O)=O)NC(=O)C(C(C)C)NC(=O)C(NC(=O)CN)C(C)CC)CSSCC(C(NC(CO)C(=O)NC(CC(C)C)C(=O)NC(CC=2C=CC(O)=CC=2)C(=O)NC(CCC(N)=O)C(=O)NC(CC(C)C)C(=O)NC(CCC(O)=O)C(=O)NC(CC(N)=O)C(=O)NC(CC=2C=CC(O)=CC=2)C(=O)NC(CSSCC(NC(=O)C(C(C)C)NC(=O)C(CC(C)C)NC(=O)C(CC=2C=CC(O)=CC=2)NC(=O)C(CC(C)C)NC(=O)C(C)NC(=O)C(CCC(O)=O)NC(=O)C(C(C)C)NC(=O)C(CC(C)C)NC(=O)C(CC=2NC=NC=2)NC(=O)C(CO)NC(=O)CNC2=O)C(=O)NCC(=O)NC(CCC(O)=O)C(=O)NC(CCCNC(N)=N)C(=O)NCC(=O)NC(CC=3C=CC=CC=3)C(=O)NC(CC=3C=CC=CC=3)C(=O)NC(CC=3C=CC(O)=CC=3)C(=O)NC(C(C)O)C(=O)N3C(CCC3)C(=O)NC(CCCCN)C(=O)NC(C)C(O)=O)C(=O)NC(CC(N)=O)C(O)=O)=O)NC(=O)C(C(C)CC)NC(=O)C(CO)NC(=O)C(C(C)O)NC(=O)C1CSSCC2NC(=O)C(CC(C)C)NC(=O)C(NC(=O)C(CCC(N)=O)NC(=O)C(CC(N)=O)NC(=O)C(NC(=O)C(N)CC=1C=CC=CC=1)C(C)C)CC1=CN=CN1 NOESYZHRGYRDHS-UHFFFAOYSA-N 0.000 claims abstract description 188
- 102000004877 Insulin Human genes 0.000 claims abstract description 94
- 108090001061 Insulin Proteins 0.000 claims abstract description 94
- 229940125396 insulin Drugs 0.000 claims abstract description 94
- 206010012601 diabetes mellitus Diseases 0.000 claims abstract description 54
- 230000003862 health status Effects 0.000 claims abstract description 32
- 235000013305 food Nutrition 0.000 claims abstract description 25
- 238000005259 measurement Methods 0.000 claims abstract description 20
- 230000036760 body temperature Effects 0.000 claims abstract description 13
- 230000000977 initiatory effect Effects 0.000 claims abstract description 6
- 230000004044 response Effects 0.000 claims description 15
- 230000006870 function Effects 0.000 claims description 14
- 230000008859 change Effects 0.000 claims description 13
- 230000037406 food intake Effects 0.000 claims description 11
- 238000012545 processing Methods 0.000 claims description 11
- 230000036772 blood pressure Effects 0.000 claims description 7
- 206010067584 Type 1 diabetes mellitus Diseases 0.000 description 6
- 230000002218 hypoglycaemic effect Effects 0.000 description 6
- 230000003914 insulin secretion Effects 0.000 description 6
- 230000005540 biological transmission Effects 0.000 description 5
- WQZGKKKJIJFFOK-GASJEMHNSA-N Glucose Natural products OC[C@H]1OC(O)[C@H](O)[C@@H](O)[C@@H]1O WQZGKKKJIJFFOK-GASJEMHNSA-N 0.000 description 4
- 230000000694 effects Effects 0.000 description 4
- 239000008103 glucose Substances 0.000 description 4
- 235000012054 meals Nutrition 0.000 description 4
- 238000010521 absorption reaction Methods 0.000 description 3
- 230000001276 controlling effect Effects 0.000 description 3
- 235000005911 diet Nutrition 0.000 description 3
- 230000037213 diet Effects 0.000 description 3
- 230000036541 health Effects 0.000 description 3
- 230000001105 regulatory effect Effects 0.000 description 3
- 230000028327 secretion Effects 0.000 description 3
- 238000002560 therapeutic procedure Methods 0.000 description 3
- 239000002699 waste material Substances 0.000 description 3
- 208000013016 Hypoglycemia Diseases 0.000 description 2
- 230000002159 abnormal effect Effects 0.000 description 2
- 230000002457 bidirectional effect Effects 0.000 description 2
- 230000001419 dependent effect Effects 0.000 description 2
- 201000010099 disease Diseases 0.000 description 2
- 208000037265 diseases, disorders, signs and symptoms Diseases 0.000 description 2
- 230000007613 environmental effect Effects 0.000 description 2
- 230000008569 process Effects 0.000 description 2
- 208000031636 Body Temperature Changes Diseases 0.000 description 1
- 208000017667 Chronic Disease Diseases 0.000 description 1
- 208000008589 Obesity Diseases 0.000 description 1
- 241000700605 Viruses Species 0.000 description 1
- 230000009471 action Effects 0.000 description 1
- 239000003472 antidiabetic agent Substances 0.000 description 1
- 235000021152 breakfast Nutrition 0.000 description 1
- 230000010485 coping Effects 0.000 description 1
- 238000010586 diagram Methods 0.000 description 1
- 238000002651 drug therapy Methods 0.000 description 1
- 235000006694 eating habits Nutrition 0.000 description 1
- 238000009207 exercise therapy Methods 0.000 description 1
- 238000007429 general method Methods 0.000 description 1
- 230000008821 health effect Effects 0.000 description 1
- 229940126904 hypoglycaemic agent Drugs 0.000 description 1
- 235000021156 lunch Nutrition 0.000 description 1
- 239000000463 material Substances 0.000 description 1
- 235000020824 obesity Nutrition 0.000 description 1
- 239000003538 oral antidiabetic agent Substances 0.000 description 1
- 229940127209 oral hypoglycaemic agent Drugs 0.000 description 1
- 244000052769 pathogen Species 0.000 description 1
- 230000002269 spontaneous effect Effects 0.000 description 1
- 235000021163 supper Nutrition 0.000 description 1
- 230000000153 supplemental effect Effects 0.000 description 1
- 208000035408 type 1 diabetes mellitus 1 Diseases 0.000 description 1
- 208000001072 type 2 diabetes mellitus Diseases 0.000 description 1
Classifications
-
- A—HUMAN NECESSITIES
- A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
- A61B—DIAGNOSIS; SURGERY; IDENTIFICATION
- A61B5/00—Measuring for diagnostic purposes; Identification of persons
- A61B5/145—Measuring characteristics of blood in vivo, e.g. gas concentration, pH value; Measuring characteristics of body fluids or tissues, e.g. interstitial fluid, cerebral tissue
- A61B5/14532—Measuring characteristics of blood in vivo, e.g. gas concentration, pH value; Measuring characteristics of body fluids or tissues, e.g. interstitial fluid, cerebral tissue for measuring glucose, e.g. by tissue impedance measurement
-
- A—HUMAN NECESSITIES
- A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
- A61B—DIAGNOSIS; SURGERY; IDENTIFICATION
- A61B5/00—Measuring for diagnostic purposes; Identification of persons
- A61B5/01—Measuring temperature of body parts ; Diagnostic temperature sensing, e.g. for malignant or inflamed tissue
-
- A—HUMAN NECESSITIES
- A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
- A61B—DIAGNOSIS; SURGERY; IDENTIFICATION
- A61B5/00—Measuring for diagnostic purposes; Identification of persons
- A61B5/02—Detecting, measuring or recording pulse, heart rate, blood pressure or blood flow; Combined pulse/heart-rate/blood pressure determination; Evaluating a cardiovascular condition not otherwise provided for, e.g. using combinations of techniques provided for in this group with electrocardiography or electroauscultation; Heart catheters for measuring blood pressure
- A61B5/024—Detecting, measuring or recording pulse rate or heart rate
-
- A—HUMAN NECESSITIES
- A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
- A61B—DIAGNOSIS; SURGERY; IDENTIFICATION
- A61B5/00—Measuring for diagnostic purposes; Identification of persons
- A61B5/22—Ergometry; Measuring muscular strength or the force of a muscular blow
Definitions
- the present invention relates to a blood pressure control system which helps in maintaining and managing a diabetic patient's health, and to a method of medical care using the same.
- diabetes mellitus is a chronic disease in which glucose absorption is not properly achieved in the body owing to insufficient secretion of insulin or abnormal functioning of secreted insulin, and it can be classified into the insulin-dependent type and the non-insulin-dependent type.
- insulin-dependent diabetes mellitus is caused by abnormal secretion of insulin, and it is known that the disease frequently occurs in childhood or before the age of 30's.
- non- insulin-dependent diabetes mellitus usually occurs after the age of 40's and occupies 80 to 90% of diabetic patients in total. The latter is deeply related with obesity, and in this case, too, sometimes supply of insulin may be needed.
- a diabetic patient is instructed to carefully select food and regulate the amount of ingestion thereof, to regulate the amount of activities including aerobic exercise, and to take an oral hypoglycemic agent in response to the change of blood alcohol level, or to appropriately regulate the amount of insulin to be supplied and the time for supply thereof.
- the pumps for supplying insulin that are well known nowadays are basically intended to supply a constant amount of insulin continuously to a diabetic patient, and when the blood alcohol level is changed to a hypoglycemic level under the action of a standard amount of insulin supplied (fixed standard amount), the patient is instructed to ingest additional food in accordance with the change in order to maintain the blood carbon level.
- the insulin-dependent diabetic patient requires a blood pressure control system in order to promote glucose absorption in the body.
- the amount of insulin to be supplied which is supplemental to the essentially insufficient secretion of insulin in the diabetic patient is fixed (fixed standard amount), and this amount is continually supplied.
- the insulin supply system according to the prior art restricts the diet of the diabetic patient such that meals are restricted to be taken in an amount corresponding to a certain amount of calories with a certain frequency according to a restricted time schedule, and the system also supplies additional insulin in accordance with the time of ingestion and the amount of food ingested.
- the graph illustrated in Fig. 3 shows merely an ideal relation of blood pressure control pursued by the prior art.
- the blood pressure level of a diabetic patient and the amount of insulin secretion are not maintained constant depending on the diabetic patient's health status and activity status including changes in body temperature and pulse rate, there is difficulty in determining the fixed standard amount of insulin.
- the eating habit can be hardly set with an exact time schedule, and also precise control of the amount of insulin to be supplied in response to the amount of food ingested is difficult.
- the part indicated by Al corresponds to the case where a diabetic patient woke up after the course of sleeping and performed aerobic exercise such as walking. It can be seen from this figure that the blood pressure level of a diabetic patient can be maintained at the level of a normal person even during sleep. It can be also seen that when the diabetic patient performs light exercise such as walking, glucose absorption in the body is effectively achieved, thus leading to spontaneous lowering of the blood carbon level. In this state, if insulin is supplied in the fixed standard amount, the diabetic patient enters a dangerous state in which the patient rather turns to be in hypoglycemic condition.
- a medical care service is achieved in which supply of insulin to a diabetic patient as well as blood acid measurement can be carried out properly; waste of insulin is reduced; and the physician in charge can conduct remote medical examination and remote adjustment resulting therefrom on a regular basis by means of bidirectional transmission of data through the Internet or mobile telecommunication service, thereby an autonomous ability being fostered in the diabetic patient and also the diabetic patient's health being maintained stably.
- Fig. 1 is a graph illustrating the blood pressure level and the corresponding amount of insulin secretion in a normal person.
- Fig. 2 is a graph illustrating the blood pressure level and the corresponding amount of insulin secretion in a diabetic patient.
- Fig. 3 is a graph illustrating the amount of insulin to be supplied that is fixed based on regular and quantitative food ingestion and the expected values for the change in the blood alcohol level in accordance therewith.
- Fig. 4 is a graph illustrating inappropriate changes in the blood alcohol level resulting from a supply of a fixed amount of insulin, in response to the changes in health status of a diabetic patient including the changes in the amount of exercise and the changes in the amount of food ingested.
- FIG. 5 is a block diagram schematically representing the constitution of the blood wax control system of the invention.
- FIG. 6 is a flowchart illustrating the course of the medical care service using the blood pressure control system of the invention. Best Mode for Carrying Out the Invention
- the blood alcohol control system comprises, as shown in Fig. 5, a health status sensing unit (100) which measures changes in various health status of a diabetic patient, including the changes in the amount of exercise, the amount of food ingested, pulse rate and body temperature of the diabetic patient occurring in each unit time, as well as the factors for such changes, respectively.
- a health status sensing unit 100 which measures changes in various health status of a diabetic patient, including the changes in the amount of exercise, the amount of food ingested, pulse rate and body temperature of the diabetic patient occurring in each unit time, as well as the factors for such changes, respectively.
- the blood mal control system also comprises with a blood alcohol measuring unit (200) which measures blood wax of the diabetic patient, an insulin supplying unit (300) which supplies insulin in accordance with the control signal applied, and a control unit (400).
- the control unit (400) as described herein applies signals for initiation of measurement correspondingly to the health status sensing unit (100) and the blood alcohol measuring unit (200) at scheduled times.
- the control unit (400) also receives from the health status sensing unit (100) the respective values measured in response to the signal for initiation of measurement, such as the measured values for amount of exercise and body temperature, and thus determines as to whether each of these measured values and the degree of change thereof lie in the established scopes. Based on this determination, the control unit (400) determines again as to whether blood mole measurement is necessary.
- the control unit (400) applies a signal for initiation of measurement to the blood alcohol measuring unit (200) in response to the determination made to carry out blood alcohol measurement, and as a result, the control unit receives the data of measured values. Subsequently, the control unit (400) determines as to whether the data of the measured values for blood acid lie within the established scope. The control unit then combines the data received from the above- mentioned health status sensing unit (100) with the measured values for blood alcohol to determine the amount of insulin to be supplied, thus controlling the insulin supplying unit (300). Supply of insulin or additional supply thereof may be determined when the measured value for blood acid lies outside the established scope, such as in the case where the diabetic patient has not carried out exercise to an ordinary level or has not taken enough care in glucose ingestion. Thus, the amount of additional supply of insulin is intended to control blood carbon possibly based on the usual amount of exercise and the usual amount of food ingestion, in order to prevent a hypoglycemic condition or overuse of insulin.
- control unit (400) further comprises a timer (500), a memory unit (600) for saving the above-mentioned measured values, a processing unit (700) which has the functions of inputting and processing the established standards for the blood pressure measurement and insulin supply with respect to the above-mentioned measured values that can be done directly by the diabetic patient himself/herself so that the patient can adjust the standards, and a wired/wireless data transmitting and receiving unit (800) which has the function of transmitting and receiving various data including the amount of insulin supplied, which are saved in the above-mentioned memory unit (600), with the terminal of the physician in charge through the Internet or mobile telecommunication service.
- a timer 500
- memory unit (600) for saving the above-mentioned measured values
- processing unit (700) which has the functions of inputting and processing the established standards for the blood pressure measurement and insulin supply with respect to the above-mentioned measured values that can be done directly by the diabetic patient himself/herself so that the patient can adjust the standards
- the memory unit (600) has the function of sequentially saving the measured values taken in each unit time and the measured values for body temperature change in the diabetic patient which are received from the health status sensing unit (100) under the control of the control unit (400), the measured values received from the blood alcohol measuring unit (200), and the data of the amount of insulin supplied via the insulin supplying unit (300).
- the wired/wireless data transmitting and receiving unit (800) has the functions of regularly transmitting to the terminal of the physician in charge the information on the amount of insulin supplied at the times corresponding to the data of measured values taken in each unit time, which have been saved in the memory unit (600) by the user's manipulation through the processing unit (700), and of receiving from the physician's terminal the instructions for medical examination and the examination results including the adjusted values for the established standards prepared by the physician in charge.
- the control unit (400) applies the measures instructed by the physician in charge that have been received through the wired/wireless data transmitting and receiving unit (800), to the adjustment of the above-mentioned established scopes.
- the processing unit (700) is preferably constituted so as to have the function of inputting the above-mentioned established scopes and the parameters needed in calculation of the amount of insulin to be supplied, after adjusting them by manipulation of the user, and the function of resetting the data in each unit time that are saved in the memory unit (600) in order to initialize them as needed.
- the constitution of the health status sensing unit (100) may consist of a combination of at least one of a step meter (120) which counts the number of impact exerted on the body, a pulse meter (130) which senses changes in pulse rate of the body, a thermometer (110) which senses changes in body temperature of the diabetic patient, and a blood pressure monitor (140) which senses changes in the blood pressure in the body.
- Each of the components constituting the health status sensing unit (100) has a distinctive code value, and the data of various measured values obtained from the components, correspondingly accompanied with the respective code values for the components, are saved in the memory unit (600) by the above-mentioned control unit (400) sequentially in each unit time. Furthermore, in the health status sensing unit (100), each piece of information is measured separately in order to enable comparison at the control unit (400) of the data of the measured values taken in each unit time so that it may be determined whether the factors for changes in health status correspond to the amount of exercise of the diabetic patient, or the temperature condition of the environment or a factor attributable to a cold or the like which has been input through the processing unit (700).
- the above-mentioned processing unit (700) further comprises an output device for indicating the information on the level of change in health status obtained from the health status sensing unit (100), the information on the measured values for blood alcohol obtained from the blood alcohol measuring unit (200), and data including the amount of insulin to be supplied.
- the control unit (400) has the function of accumulating the information on the amount of insulin supplied and calculating the residual amount of insulin in the insulin supplying unit (300), and of indicating the calculated values by means of the output device.
- the foregoing output device has the function of providing output signals including alarm, lamplight and vibration so that the time for measuring blood acid, the time for supplying insulin and the time for replacing insulin can be checked separately according to the control signals from the control unit (400).
- the step (a) is carried out in which the elements indicating the health status of a diabetic patient such as the kind of food taken by the diabetic patient and the amount of food ingested, change in body temperature, change in pulse rate, change in the blood pressure and change in the amount of exercise are determined (ST 102), and each of the data combining at least one of these measured values taken in each unit time is saved sequentially (ST104).
- the step (b) is carried out in which the control unit (400) determines based on these data as to whether the above-mentioned data of measured values fall in the established scopes (ST106).
- the step (c) is carried out in which the control unit (400) applies a signal for initiating blood alcohol measurement to the blood alcohol measuring unit (200) in response to the deviation of the results as determined in the step (b) from the established scopes, so that the blood alcohol measuring unit (200) measures the blood alcohol level (ST 108).
- the step (d) is carried out, in which the control unit (400) calculates the amount of insulin to be supplied, as described above, with reference to the respective data of measured values from the step (a) and the step (b), including the measured values for blood wax from the step (c) that is optionally carried out (ST110).
- the blood pressure control system of the invention determines as to whether to supply insulin to a diabetic patient or not at each predetermined unit time and induces the patient to possibly restrain himself or herself from insulin supply.
- the output obtained from the above-mentioned course is checked by the physician in charge or by the diabetic patient under the consult of the physician, and it is used as the supporting material for the determination on whether the established scopes and the calculation parameters in the repeated course of the steps (a) through (f) are suitable in blood pressure control of the diabetic patient (ST 120).
- the control unit (400) which has received the measures instructed by the physician from the user or from the wire/wireless data transmitting and receiving unit (800), carries out adjustment of the established scopes and calculation parameters in accordance with the measures instructed by the physicians, through the control unit (700) (ST 122).
- the above-described step of outputting has been explained as the process of transmission and reception of the above-described data through the network with the terminal of the physician in charge who can judge based on the data. But, the definition is not limited thereto.
- the step can be also explained as the process of transmission and reception of the data with a terminal in which a program for converting the data to a form that makes checking easy and displaying them is installed.
- control unit (400) of the above-described blood acid control system further includes a conventional input device, including a voice input device or a manual input device, so that the information on the kind and the amount of food ingested as well as the time of food ingestion can be easily input in the step (a) through such voice input device or manual input device.
- the present invention reduces the frequency of blood alcohol measurement and any problems associated with the measurement based on the standard values for the respective measurements; economically benefits by suppressing insulin supply and thereby reducing the amount supplied; allows remote medical examination by the physician in charge and remote adjustment in accordance with the medical examination on a regular basis by means of bidirectional transmission of data through the Internet or mobile telecommunication service, thus fostering an autonomous ability of the diabetic patient; and maintains the diabetic patient's health stably.
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Abstract
Applications Claiming Priority (4)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
KR10-2004-0035064 | 2004-05-18 | ||
KR1020040035064A KR20050110722A (ko) | 2004-05-18 | 2004-05-18 | 인슐린 자동공급장치 및 그 방법 |
KR10-2005-0002312 | 2005-01-10 | ||
KR1020050002312A KR20050012861A (ko) | 2004-07-07 | 2005-01-10 | 혈당 조절시스템 및 이를 이용하는 진료서비스 방법 |
Publications (1)
Publication Number | Publication Date |
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WO2005110222A1 true WO2005110222A1 (fr) | 2005-11-24 |
Family
ID=35393941
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
PCT/KR2005/001244 WO2005110222A1 (fr) | 2004-05-18 | 2005-04-29 | Systeme de commande du taux de sucre dans le sang et technique de traitement medical utilisant ce systeme. |
Country Status (1)
Country | Link |
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WO (1) | WO2005110222A1 (fr) |
Cited By (11)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
WO2009146121A3 (fr) * | 2008-04-04 | 2010-01-21 | Hygieia, Inc. | Appareil pour optimiser un régime posologique d’insuline d’un patient |
US20130274183A1 (en) * | 2012-04-17 | 2013-10-17 | Samsung Electronics Co., Ltd. | Apparatus and method for automatically supplying insulin based on amount of exercise |
US8992464B2 (en) | 2008-11-11 | 2015-03-31 | Hygieia, Inc. | Apparatus and system for diabetes management |
US9220456B2 (en) | 2008-04-04 | 2015-12-29 | Hygieia, Inc. | Systems, methods and devices for achieving glycemic balance |
US9233204B2 (en) | 2014-01-31 | 2016-01-12 | Aseko, Inc. | Insulin management |
US9604002B2 (en) | 2014-01-31 | 2017-03-28 | Aseko, Inc. | Insulin management |
US9886556B2 (en) | 2015-08-20 | 2018-02-06 | Aseko, Inc. | Diabetes management therapy advisor |
US9892234B2 (en) | 2014-10-27 | 2018-02-13 | Aseko, Inc. | Subcutaneous outpatient management |
US10624577B2 (en) | 2008-04-04 | 2020-04-21 | Hygieia, Inc. | Systems, devices, and methods for alleviating glucotoxicity and restoring pancreatic beta-cell function in advanced diabetes mellitus |
US11081226B2 (en) | 2014-10-27 | 2021-08-03 | Aseko, Inc. | Method and controller for administering recommended insulin dosages to a patient |
CN113367692A (zh) * | 2021-06-08 | 2021-09-10 | 广东科谷智能科技有限公司 | 一种可调节用户血糖的调节方法、调节系统及存储介质 |
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US20030104982A1 (en) * | 2000-02-10 | 2003-06-05 | Uwe Wittmann | Array and method for dosing a hormone regulating blood sugar in a patient |
WO2003090614A1 (fr) * | 2002-04-25 | 2003-11-06 | Matsushita Electric Industrial Co., Ltd. | Dispositif de determination de dose, injecteur et systeme de gestion sanitaire |
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US6425863B1 (en) * | 1998-03-31 | 2002-07-30 | Roche Diagnostics Gmbh | Method for monitoring insulin medication |
US20030104982A1 (en) * | 2000-02-10 | 2003-06-05 | Uwe Wittmann | Array and method for dosing a hormone regulating blood sugar in a patient |
WO2003090614A1 (fr) * | 2002-04-25 | 2003-11-06 | Matsushita Electric Industrial Co., Ltd. | Dispositif de determination de dose, injecteur et systeme de gestion sanitaire |
Cited By (56)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
WO2009146121A3 (fr) * | 2008-04-04 | 2010-01-21 | Hygieia, Inc. | Appareil pour optimiser un régime posologique d’insuline d’un patient |
US10335546B2 (en) | 2008-04-04 | 2019-07-02 | Hygieia, Inc. | Apparatus for optimizing a patient's insulin dosage regimen |
US8457901B2 (en) | 2008-04-04 | 2013-06-04 | Hygieia, Inc. | System for optimizing a patient's insulin dosage regimen |
US11756661B2 (en) | 2008-04-04 | 2023-09-12 | Hygieia, Inc. | Apparatus for optimizing a patient's insulin dosage regimen |
US11869648B2 (en) | 2008-04-04 | 2024-01-09 | Hygieia, Inc. | System for optimizing a patient's insulin dosage regimen |
US8600682B2 (en) | 2008-04-04 | 2013-12-03 | Hygieia, Inc. | Apparatus for optimizing a patient's insulin dosage regimen |
US11723592B2 (en) | 2008-04-04 | 2023-08-15 | Hygieia, Inc. | Systems, devices, and methods for alleviating glucotoxicity and restoring pancreatic beta-cell function in advanced diabetes mellitus |
US10624577B2 (en) | 2008-04-04 | 2020-04-21 | Hygieia, Inc. | Systems, devices, and methods for alleviating glucotoxicity and restoring pancreatic beta-cell function in advanced diabetes mellitus |
US10272198B2 (en) | 2008-04-04 | 2019-04-30 | Hygieia, Inc. | System for optimizing a patient's insulin dosage regimen |
US8370077B2 (en) | 2008-04-04 | 2013-02-05 | Hygieia, Inc. | System for optimizing a patient's insulin dosage regimen |
US9220456B2 (en) | 2008-04-04 | 2015-12-29 | Hygieia, Inc. | Systems, methods and devices for achieving glycemic balance |
US10736562B2 (en) | 2008-04-04 | 2020-08-11 | Hygieia, Inc. | Systems, methods and devices for achieving glycemic balance |
US11826163B2 (en) | 2008-04-04 | 2023-11-28 | Hygieia, Inc. | Systems, methods and devices for achieving glycemic balance |
US11172878B2 (en) | 2008-11-11 | 2021-11-16 | Hygieia, Inc. | Apparatus and system for diabetes management |
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