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PL2561764T3 - Kompozycja jadalna - Google Patents

Kompozycja jadalna

Info

Publication number
PL2561764T3
PL2561764T3 PL11178411T PL11178411T PL2561764T3 PL 2561764 T3 PL2561764 T3 PL 2561764T3 PL 11178411 T PL11178411 T PL 11178411T PL 11178411 T PL11178411 T PL 11178411T PL 2561764 T3 PL2561764 T3 PL 2561764T3
Authority
PL
Poland
Prior art keywords
edible composition
edible
composition
Prior art date
Application number
PL11178411T
Other languages
English (en)
Inventor
Fabienne Bousselet- Kilger
Guenther Boguth
Original Assignee
Kraft Foods R & D, Inc.
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Kraft Foods R & D, Inc. filed Critical Kraft Foods R & D, Inc.
Publication of PL2561764T3 publication Critical patent/PL2561764T3/pl

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23D—EDIBLE OILS OR FATS, e.g. MARGARINES, SHORTENINGS, COOKING OILS
    • A23D7/00—Edible oil or fat compositions containing an aqueous phase, e.g. margarines
    • A23D7/005—Edible oil or fat compositions containing an aqueous phase, e.g. margarines characterised by ingredients other than fatty acid triglycerides
    • A23D7/0053—Compositions other than spreads
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G1/00—Cocoa; Cocoa products, e.g. chocolate; Substitutes therefor
    • A23G1/30—Cocoa products, e.g. chocolate; Substitutes therefor
    • A23G1/32—Cocoa products, e.g. chocolate; Substitutes therefor characterised by the composition containing organic or inorganic compounds
    • A23G1/36—Cocoa products, e.g. chocolate; Substitutes therefor characterised by the composition containing organic or inorganic compounds characterised by the fats used
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G1/00—Cocoa; Cocoa products, e.g. chocolate; Substitutes therefor
    • A23G1/30—Cocoa products, e.g. chocolate; Substitutes therefor
    • A23G1/50—Cocoa products, e.g. chocolate; Substitutes therefor characterised by shape, structure or physical form, e.g. products with an inedible support
    • A23G1/54—Composite products, e.g. layered laminated, coated, filled
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G1/00—Cocoa; Cocoa products, e.g. chocolate; Substitutes therefor
    • A23G1/30—Cocoa products, e.g. chocolate; Substitutes therefor
    • A23G1/56—Cocoa products, e.g. chocolate; Substitutes therefor making liquid products, e.g. for making chocolate milk drinks and the products for their preparation, pastes for spreading, milk crumb
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G3/00—Sweetmeats; Confectionery; Marzipan; Coated or filled products
    • A23G3/34—Sweetmeats, confectionery or marzipan; Processes for the preparation thereof
    • A23G3/346—Finished or semi-finished products in the form of powders, paste or liquids
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G3/00—Sweetmeats; Confectionery; Marzipan; Coated or filled products
    • A23G3/34—Sweetmeats, confectionery or marzipan; Processes for the preparation thereof
    • A23G3/50—Sweetmeats, confectionery or marzipan; Processes for the preparation thereof characterised by shape, structure or physical form, e.g. products with supported structure
    • A23G3/54—Composite products, e.g. layered, coated, filled
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23D—EDIBLE OILS OR FATS, e.g. MARGARINES, SHORTENINGS, COOKING OILS
    • A23D7/00—Edible oil or fat compositions containing an aqueous phase, e.g. margarines
    • A23D7/005—Edible oil or fat compositions containing an aqueous phase, e.g. margarines characterised by ingredients other than fatty acid triglycerides

Landscapes

  • Chemical & Material Sciences (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Inorganic Chemistry (AREA)
  • Oil, Petroleum & Natural Gas (AREA)
  • Confectionery (AREA)
  • Seasonings (AREA)
  • Edible Oils And Fats (AREA)
PL11178411T 2011-08-23 2011-08-23 Kompozycja jadalna PL2561764T3 (pl)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
EP11178411.2A EP2561764B1 (en) 2011-08-23 2011-08-23 Edible composition

Publications (1)

Publication Number Publication Date
PL2561764T3 true PL2561764T3 (pl) 2019-07-31

Family

ID=46717948

Family Applications (1)

Application Number Title Priority Date Filing Date
PL11178411T PL2561764T3 (pl) 2011-08-23 2011-08-23 Kompozycja jadalna

Country Status (9)

Country Link
EP (1) EP2561764B1 (pl)
CN (1) CN103747686A (pl)
AU (1) AU2012299201B2 (pl)
BR (1) BR112014003946A2 (pl)
CA (1) CA2845736C (pl)
PL (1) PL2561764T3 (pl)
RU (1) RU2628364C2 (pl)
WO (1) WO2013028448A1 (pl)
ZA (1) ZA201401150B (pl)

Families Citing this family (3)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JP6514110B2 (ja) * 2013-11-29 2019-05-15 キユーピー株式会社 酸性水中油型乳化調味料
JP6490593B2 (ja) * 2013-11-29 2019-03-27 キユーピー株式会社 酸性水中油型乳化調味料
US20210045409A1 (en) * 2019-08-13 2021-02-18 Givaudan S.A. Fat delivery system, fat delivery method and food product containing the fat delivery system

Family Cites Families (8)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN1085049C (zh) * 1994-02-14 2002-05-22 里奇产品有限公司 具有改进的温度稳定性和搅打发泡性能的食品
US5425957A (en) * 1994-03-29 1995-06-20 Kraft Jacobs Suchard Ag Product and process for producing a sucrose-free water-containing milk chocolate
FR2759255B1 (fr) * 1997-02-13 1999-04-30 Gervais Danone Co Barre alimentaire solide assimilable a un produit frais constituee d'une coque et d'un fourrage laitier, procede de preparation d'une telle barre
EP0948896A1 (en) * 1998-04-09 1999-10-13 Quest International B.V. Confectionary cream containing probiotic microorganisms
CN101087538A (zh) * 2004-12-22 2007-12-12 Wm.雷格利Jr.公司 基于极限糊精的糖浆和含有其的糖食产品
US20070048431A1 (en) * 2005-08-31 2007-03-01 Budwig Christopher E Emulsions for confectionery applications
US7803413B2 (en) * 2005-10-31 2010-09-28 General Mills Ip Holdings Ii, Llc. Encapsulation of readily oxidizable components
UA95101C2 (ru) * 2006-02-08 2011-07-11 Фуджи Оил Юереп Продукты питания с низким содержанием насыщенных и транс-изомерных ненасыщенных жиров

Also Published As

Publication number Publication date
CN103747686A (zh) 2014-04-23
AU2012299201A1 (en) 2014-03-06
AU2012299201B2 (en) 2015-06-25
EP2561764A1 (en) 2013-02-27
ZA201401150B (en) 2014-10-29
EP2561764B1 (en) 2019-02-20
NZ621088A (en) 2016-02-26
BR112014003946A2 (pt) 2017-03-21
CA2845736C (en) 2019-09-10
CA2845736A1 (en) 2013-02-28
RU2014106350A (ru) 2015-09-27
RU2628364C2 (ru) 2017-08-16
WO2013028448A1 (en) 2013-02-28

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