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PE34695A1 - IMPROVED PROCESS TO PRODUCE FOOD AND FOOD PRODUCTS BASED ON FISH - Google Patents

IMPROVED PROCESS TO PRODUCE FOOD AND FOOD PRODUCTS BASED ON FISH

Info

Publication number
PE34695A1
PE34695A1 PE1995272259A PE27225995A PE34695A1 PE 34695 A1 PE34695 A1 PE 34695A1 PE 1995272259 A PE1995272259 A PE 1995272259A PE 27225995 A PE27225995 A PE 27225995A PE 34695 A1 PE34695 A1 PE 34695A1
Authority
PE
Peru
Prior art keywords
fish
food
weight
improved process
products based
Prior art date
Application number
PE1995272259A
Other languages
Spanish (es)
Inventor
Anne Bahus Garvik
Einar Nygard
Original Assignee
Sildolje & Sildemelind Forsk
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Sildolje & Sildemelind Forsk filed Critical Sildolje & Sildemelind Forsk
Publication of PE34695A1 publication Critical patent/PE34695A1/en

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23K—FODDER
    • A23K50/00—Feeding-stuffs specially adapted for particular animals
    • A23K50/80—Feeding-stuffs specially adapted for particular animals for aquatic animals, e.g. fish, crustaceans or molluscs
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23K—FODDER
    • A23K10/00—Animal feeding-stuffs
    • A23K10/20—Animal feeding-stuffs from material of animal origin
    • A23K10/22—Animal feeding-stuffs from material of animal origin from fish
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L17/00—Food-from-the-sea products; Fish products; Fish meal; Fish-egg substitutes; Preparation or treatment thereof
    • A23L17/10—Fish meal or powder; Granules, agglomerates or flakes
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L17/00—Food-from-the-sea products; Fish products; Fish meal; Fish-egg substitutes; Preparation or treatment thereof
    • A23L17/20—Fish extracts

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Polymers & Plastics (AREA)
  • Chemical & Material Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Marine Sciences & Fisheries (AREA)
  • Zoology (AREA)
  • Food Science & Technology (AREA)
  • Health & Medical Sciences (AREA)
  • Nutrition Science (AREA)
  • Animal Husbandry (AREA)
  • Insects & Arthropods (AREA)
  • Birds (AREA)
  • Biomedical Technology (AREA)
  • Biotechnology (AREA)
  • Molecular Biology (AREA)
  • Physiology (AREA)
  • Feed For Specific Animals (AREA)
  • Fodder In General (AREA)
  • Meat, Egg Or Seafood Products (AREA)

Abstract

COMPRENDE LAS ETAPAS DE: A) LA MEZCLA DE LA MATERIA PRIMA (PESCADO) CON POR LO MENOS 20% EN PESO DE AGUA (OPCIONALMENTE PRESECADO), CON UNA CONCENTRADO DE BAGAZO QUE TENGA UN CONTENIDO DE AGUA DE POR LO MENOS 50% EN PESO, B) TRANSFORMACION DE LA MEZCLA RESULTANTE A UNA TEMPERATURA ENTRE 20°C A 120°C A UN PRODUCTO DE FORMA, TAMANO, CONSISTENCIA Y DENSIDAD PREDETERMINADOS, QUE COMPRENDELA CONVERSION A PELLETS DE LA MEZCLA, Y C) EL SECADO DEL PRODUCTO TRANSFORMADO PARA QUE FORME UN PRODUCTO FINAL CON UN CONTENIDO DE AGUA DE POR LO MENOS 12% EN PESO. EL PROCESO COMPRENDE ADEMAS UN AGREGADO DE CANTIDADES PREDETERMINADAS DE VITAMINAS Y MINERALES EN LA ETAPA (A) Y UN ROCIADO DEL PRODUCTO FINAL DE LA ETAPA(C) CON ACEITE DE PESCADO PARA REGULAR SU CONTENIDO GRASOUNDERSTANDS THE STAGES OF: A) THE MIXTURE OF THE RAW MATERIAL (FISH) WITH AT LEAST 20% IN WEIGHT OF WATER (OPTIONALLY PRESECUTED), WITH A BAGAZO CONCENTRATE THAT HAS A WATER CONTENT OF AT LEAST 50% IN WEIGHT , B) TRANSFORMATION OF THE RESULTING MIXTURE TO A TEMPERATURE BETWEEN 20 ° C TO 120 ° C OF A PRODUCT OF DEFAULT FORM, SIZE, CONSISTENCY AND DENSITY, WHICH INCLUDES CONVERSION TO PELLETS OF THE MIXTURE, AND C) DRYING OF THE TRANSFORMED PRODUCT TO FORM A FINAL PRODUCT WITH A WATER CONTENT OF AT LEAST 12% BY WEIGHT. THE PROCESS FURTHER INCLUDES AN AGGREGATE OF DEFAULT AMOUNTS OF VITAMINS AND MINERALS IN STAGE (A) AND A SPRAY OF THE FINAL PRODUCT OF STAGE (C) WITH FISH OIL TO REGULATE ITS FAT CONTENT

PE1995272259A 1994-07-01 1995-06-26 IMPROVED PROCESS TO PRODUCE FOOD AND FOOD PRODUCTS BASED ON FISH PE34695A1 (en)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
NO942486A NO179731C (en) 1994-07-01 1994-07-01 Process for the preparation of a nutritional product based on fish feed

Publications (1)

Publication Number Publication Date
PE34695A1 true PE34695A1 (en) 1995-10-21

Family

ID=19897227

Family Applications (1)

Application Number Title Priority Date Filing Date
PE1995272259A PE34695A1 (en) 1994-07-01 1995-06-26 IMPROVED PROCESS TO PRODUCE FOOD AND FOOD PRODUCTS BASED ON FISH

Country Status (8)

Country Link
AU (1) AU2938195A (en)
DK (1) DK151196A (en)
GB (1) GB2303776B (en)
IS (1) IS4403A (en)
NO (1) NO179731C (en)
PE (1) PE34695A1 (en)
WO (1) WO1996001058A1 (en)
ZA (1) ZA954059B (en)

Families Citing this family (3)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
ATE240051T1 (en) * 1996-05-10 2003-05-15 Aquatic Feeds Aps DRY FISH FOOD AND METHOD FOR THE PRODUCTION THEREOF
SE507743C2 (en) * 1996-11-07 1998-07-06 Alfa Laval Ab Procedure for continuous production of dry food for seafood
TW200911131A (en) * 2007-01-10 2009-03-16 Blue Limit As Feed composition for aquatic organisms

Family Cites Families (3)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US4976973A (en) * 1987-07-27 1990-12-11 Asahi Denka Kogyo K.K. Process for producing protein-rich fish meal and fish oil
JPH0195732A (en) * 1987-10-06 1989-04-13 Nippon Suisan Kaisha Ltd Feed for fish and shellfish
NO172472C (en) * 1991-03-14 1993-07-28 Sildolje & Sildemelind Forsk PROCEDURE AND PROCEDURE FOR MANUFACTURING THEREOF

Also Published As

Publication number Publication date
GB9627125D0 (en) 1997-02-19
ZA954059B (en) 1996-01-29
NO179731B (en) 1996-09-02
NO942486L (en) 1996-01-02
GB2303776B (en) 1998-03-11
NO942486D0 (en) 1994-07-01
DK151196A (en) 1997-01-28
WO1996001058A1 (en) 1996-01-18
IS4403A (en) 1996-12-23
GB2303776A (en) 1997-03-05
NO179731C (en) 1998-04-02
AU2938195A (en) 1996-01-25

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Legal Events

Date Code Title Description
AE Restoration of lapsed or forfeited application
FG Grant, registration
MK Expiration of term