KR20020091899A - A health supporting food and it's making method for constipation, corpulence - Google Patents
A health supporting food and it's making method for constipation, corpulence Download PDFInfo
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- KR20020091899A KR20020091899A KR1020010030703A KR20010030703A KR20020091899A KR 20020091899 A KR20020091899 A KR 20020091899A KR 1020010030703 A KR1020010030703 A KR 1020010030703A KR 20010030703 A KR20010030703 A KR 20010030703A KR 20020091899 A KR20020091899 A KR 20020091899A
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- constipation
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- kelp
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Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
- A23L33/00—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
- A23L33/30—Dietetic or nutritional methods, e.g. for losing weight
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
- A23L17/00—Food-from-the-sea products; Fish products; Fish meal; Fish-egg substitutes; Preparation or treatment thereof
- A23L17/60—Edible seaweed
Landscapes
- Life Sciences & Earth Sciences (AREA)
- Health & Medical Sciences (AREA)
- Nutrition Science (AREA)
- Chemical & Material Sciences (AREA)
- Engineering & Computer Science (AREA)
- Food Science & Technology (AREA)
- Polymers & Plastics (AREA)
- Mycology (AREA)
- Marine Sciences & Fisheries (AREA)
- Zoology (AREA)
- Medicines Containing Plant Substances (AREA)
- Coloring Foods And Improving Nutritive Qualities (AREA)
Abstract
Description
본 발명은 건강보조식품에 관한 것으로서, 특히 다시마, 파래, 치커리를 주용 성분으로 하여 팩이나 병 등에 보관하고, 따뜻하게 데워서 복용할 수 있는 중탕이나 휴대가 간편한 환으로 제조될 수 있는 변비, 비만증 환자를 위한 건강보조식품의 제조방법에 관한 것이다.The present invention relates to a dietary supplement, in particular, kelp, green seaweed, chicory as a main ingredient in a pack or a bottle, etc., can be stored in warm baths can be taken in condensation, a portable port for patients with constipation, obesity It relates to a method of manufacturing a health supplement for.
오늘날 식생활 수준의 향상과 더불어 고지방 식품 및 인스턴트식품 등 고칼로리 식품의 섭취가 늘어난 반면, 섬유질 섭취 및 운동량의 부족으로 인하여 변비와 비만 환자가 날로 증가하고 있어 현대인의 건강관리에 위협적인 문제로 대두되고 있다.Increasing dietary standard and high-calorie foods such as high-fat foods and instant foods are increasing, while constipation and obesity are increasing day by day due to lack of fiber and lack of exercise. have.
변비의 정확한 정의는 없으나 대변을 볼 때 힘들어하던가, 횟수가 드물거나 정상이상으로 변이 굳은 경우를 말하며, 대개하루 대변량이 30g이하의 딱딱한 변이거나 배변횟수가 주 2회 이하인 경우 일단 변비로 진단할 수 있다.There is no exact definition of constipation, but it is difficult to see the stool, or it is rare, or the stool is harder than normal. Usually, if the stool is less than 30g hard or less than twice a week, it can be diagnosed as constipation. have.
변비는 예로부터 만병의 근원이라 일컬어지고 있으며, 늘 아랫배가 묵직하고, 식욕이 없으며, 미처 배설하지 못한 독소로 인해 두통이나 여드름 피부발진 등이 나타나기도 하고, 심하면 장폐색인 치질, 대장암까지 발생하기도 한다. 이와 같은 사례는 문화수준이 높은 미국이나 일본 등 외국의 사례에서도 잘 나타나고 있으며, 국내에서도 생활수준의 향상에 따라 직장여성을 비롯하여 사무직 종사자 등 변비로 인하여 고통받는 환자가 날로 증가하고 있다.Constipation has long been said to be the source of all kinds of illnesses, and the stomach is always heavy, lacks appetite, and toxins that have not been excreted can cause headaches or acne skin rashes. do. Such cases are well-represented in foreign countries such as the United States and Japan, which have high cultural standards, and the number of patients suffering from constipation, including working women and office workers, is increasing day by day as the standard of living improves in Korea.
이러한 변비는 수분이나 음식물의 섭취, 특히 섬유질의 섭취가 적은 경우, 운동부족, 정서적으로 불안정한 상태 및 변을 자주 참아버린 경우에 잘 생긴다.Such constipation occurs when water or food intake, especially low intake of fiber, lack of exercise, emotional instability and frequent endurance of stool.
또한, 하루종일 앉아서 일하는 사무직 종사자나 운전기사, 다이어트를 한다고 커피 한잔에 빵 한 조각을 먹는 젊은 여성이나 운동이 부족하고 스트레스가 누적되면 장관운동이 저하되고, 변의 이동능력이 떨어지기 때문에 변비에 자주 걸린다.In addition, office workers or drivers who sit and work all day, eating a piece of bread in a cup of coffee, or a diet, lack of exercise and stress when cumulative intestinal movement is lowered, the ability to move the stool is often constipated Takes
아울러, 비만이란 체중이 정상 체중을 20%이상 초과할 때 사용되는 용어로서, 비만의 원인은 과식 또는 예를 들어 유전적 고콜레스테롤혈증과 같은 음식의 잘못된 이용 때문이다.In addition, obesity is a term used when the body weight exceeds 20% of the normal weight, the cause of obesity is due to overeating or misuse of food, such as genetic hypercholesterolemia.
비만에 의해 또는 종종 비만과 관련되어 유발되는 질병으로는 특히 고혈압, 당뇨병, 고지혈증, 만성 신부전 및 아테롬성 동맥경화증이 있으며 또한 요산증도 가능하다.Diseases caused by or often associated with obesity include hypertension, diabetes, hyperlipidemia, chronic renal failure and atherosclerosis, and uric acid is also possible.
이러한 이유로 변비 및 비만증을 개선할 수 있는 기능성 식품 개발에 많은 연구가 있어 왔으며, 그 예로는 변비를 치료하기 위해 알로에나 동규자 및 삼백초 등의 한약재가 사용되었으며, 비만을 치료하기 위해 알긴산이 첨가된 식품이나 검은콩, 검은깨, 율무, 현미, 통밀, 녹차잎, 파슬리, 표고버섯 등의 곡물을 정확한 구성 비율로 혼합 제조하여 만든 건강보조식품 등이 사용되었다.For this reason, many studies have been conducted on the development of functional foods that can improve constipation and obesity. For example, herbal medicines such as aloe, dongjak and three hundred seconds have been used to treat constipation. In addition, health supplements made by mixing and preparing grains such as black beans, black sesame seeds, yulmu, brown rice, whole wheat, green tea leaves, parsley, and shiitake mushrooms in the correct proportions were used.
그러나, 종래의 변비, 비만증 환자를 위한 건강보조식품은 고가이면서 장기간을 정기적으로 복용해야하는 변비 및 비만증의 특성 때문에 환자들에게 경제적 부담을 가중시키고, 비교적 가격이 싼 곡물의 혼합물로 이루어지는 식품은 그 제조 방법이 어렵기 때문에 역시 그 원가를 절감하기 용이치 않아 일반인이 손쉽게 복용할 수 없는 문제점이 있다.However, conventional dietary supplements for constipation and obesity suffer from economical burden on patients due to the characteristics of constipation and obesity, which are expensive and have to be taken regularly for long periods of time. Because the method is difficult, it is not easy to reduce the cost, there is a problem that the general public can not easily take.
본 발명은 상기한 종래 기술의 문제점을 해결하기 위하여 안출된 것으로서,손쉽게 구할 수 있는 다시마, 파래, 치커리를 혼합하여 중탕 및 환으로 제조함으로써, 변비 및 비만증에 효과가 있고, 그 제조공정이 용이하여 변비 및 비만증 환자가 부담 없이 손쉽게 복용할 수 있도록 한 변비, 비만증 환자를 위한 건강보조식품 및 그 제조방법을 제공하는데 목적이 있다.The present invention has been made in order to solve the above problems of the prior art, by mixing easily available kelp, seaweed, chicory in a bath and pill, effective in constipation and obesity, the manufacturing process is easy It is an object of the present invention to provide a dietary supplement for the constipation and obesity patients, and a method of manufacturing the same that can be easily taken by patients with constipation and obesity.
도 1은 본 발명에 의한 변비, 비만증 환자를 위한 건강보조식품의 제조방법이 도시된 순서도,1 is a flow chart illustrating a method of manufacturing a dietary supplement for constipation, obesity patients according to the present invention,
도 2는 본 발명에 의한 변비, 비만증 환자를 위한 건강보조식품의 다른 실시 예가 도시된 순서도이다.Figure 2 is a flow chart illustrating another embodiment of a dietary supplement for constipation, obesity patients according to the present invention.
<도면의 주요 부분에 관한 부호의 설명><Explanation of symbols on main parts of the drawings>
10 : 제 1 단계 20 : 제 2 단계10: first step 20: second step
30 : 제 3 단계 40 : 제 4 단계30: third step 40: fourth step
50 : 제 5 단계50: the fifth step
상기한 과제를 해결하기 위한 본 발명에 따른 변비, 비만증 환자를 위한 건강보조식품은 다시마와 파래와 치커리가 5 : 3 : 2 의 중량 비율로 혼합되어 중탕 및 환(丸)으로 제조되어 이루어지는 것을 특징으로 한다.Health supplement for constipation, obesity patients according to the present invention for solving the above problems is characterized in that the kelp and seaweed and chicory are mixed in a weight ratio of 5: 3: 2 is produced in a bath and hwan (丸) It is done.
그리고, 본 발명의 변비, 비만증 환자를 위한 건강보조식품의 제조방법은 다시마와 파래와 치커리가 5 : 3 : 2 의 중량 비율로 혼합되는 제 1 단계와, 상기 혼합물과 물의 비율이 3:7로 섞여지는 제 2 단계와, 물에 담겨진 상기 혼합물이 2시간 내지 4시간 동안 가열되는 제 3 단계와, 상기 제 3 단계에서 생성된 액상의 물질이 거름부재에 싸여 짜내어지는 제 4 단계로 구성된 것을 특징으로 한다.In addition, the manufacturing method of the health supplement food for constipation, obesity patients of the present invention is a first step in which the kelp, green sea and chicory are mixed in a weight ratio of 5: 3: 2, the ratio of the mixture and water is 3: 7 A second step of mixing, a third step of heating the mixture contained in water for 2 to 4 hours, and a fourth step of squeezing the liquid substance produced in the third step into a filtering member. It is done.
또한, 본 발명의 변비, 비만증 환자를 위한 건강보조식품의 제조방법의 다른 실시 예는 다시마와 파래와 치커리가 5 : 3 : 2 의 중량 비율로 혼합되는 제 1 단계와, 상기 혼합물이 분말의 상태로 분쇄되는 제 2 단계와, 다시마와 파래와 치커리가 5 : 3 : 2 의 구성 비율로 혼합된 혼합물과 물이 3:7의 중량 비율로 혼합되어 2시간 내지 4시간 동안 가열되는 제 3 단계와, 상기 제 3 단계에서 생성된 혼합물 달인 물과 상기 제 2 단계의 혼합물이 반죽되는 제 4 단계와, 반죽된 상기 혼합물이 1회 복용에 알맞은 크기로 빗어져 환(丸)을 이루는 제 5 단계로 구성된 것을 특징으로 한다.In addition, another embodiment of the manufacturing method of the dietary supplement for constipation, obesity patients of the present invention is a first step in which the kelp, green sea and chicory are mixed in a weight ratio of 5: 3: 2, and the mixture is in the form of powder A second step of pulverizing with a third step of kelp, green onion, and chicory mixed in a composition ratio of 5: 3: 2 and water in a weight ratio of 3: 7 and heated for 2 to 4 hours; A fourth step of kneading the mixture decoction water produced in the third step and the mixture of the second step, and a fifth step of combing the kneaded mixture into a size suitable for one-time use to form a ring. Characterized in that configured.
이하, 본 발명에 의한 변비, 비만증 환자를 위한 건강보조식품 및 그 제조방법의 일 실시 예를 첨부된 도면을 참조하여 상세히 설명한다.Hereinafter, with reference to the accompanying drawings an embodiment of a dietary supplement and a method of manufacturing the same for constipation, obesity patients according to the present invention will be described in detail.
본 발명에 따른 변비, 비만증 환자를 위한 건강보조식품은 그 주요 성분이 다시마, 파래, 치커리로 이루어지며 이 성분들의 특성을 설명하면 다음과 같다.Health supplements for constipation, obesity patients according to the present invention, the main ingredients are made of kelp, green, chicory and the characteristics of these components are as follows.
바다에서 채취되는 갈조류의 일종인 다시마는 이미 우리 식생활에서 중요한 비중을 차지하고 있는 중요 식품 중의 하나이다.Kelp, a kind of brown algae taken from the sea, is one of the important foods that are already important in our diet.
다시마는 비교적 쉽게 구할 수 있는 식품이기는 하나 다시마에는 칼슘, 알긴산 및 요오드가 풍부하게 함유되어 있고, 그밖에도 라미나린(Laminarin), 라미닌(Laminine), 카로텐(Carotene), 비타민 A, B₁, B₂가 함유되어 있는 우수한 영양식품의 하나이다.Although kelp is a relatively easily obtained food, kelp is rich in calcium, alginic acid and iodine, and also laminarin, laminine, carotene, vitamin A, B₁ and B₂. It is one of the excellent nutritional foods.
특히, 한방에서 다시마는 알카리성 식품이므로 복잡한 현대 생활에 따르는 스트레스와 채식부족에 의한 산성체질로 인한 변비, 고혈압, 당뇨 등에 유용한 것으로 권장하고 있으며 최근 라미닌이 혈압을 내려주는 효과가 있는 것으로 밝혀지기도 하였다.In particular, because kelp is an alkaline food in Korea, it is recommended to be useful for constipation, hypertension, diabetes, etc. due to stress caused by complex modern life and acid constipation due to lack of vegetarian diet. Recently, laminin has been found to have an effect of lowering blood pressure.
그리고, 파래는 우리나라 전역의 해안에서 여러 종류가 많이 자생하고 있는 파래과에 속하는 해초류인데 좋은 향미와 함께 성분 중에는 인체에 대하여 빈혈방지, 세포효소의 활성화에 큰 효과가 있는 탄수화물의 일종인 식물 섬유가 포함되어 있을 뿐 아니라 칼슘, 나트륨 등의 각종 미네랄이 함유되어 있어서 인체의 건강에유익한 해초류임은 이미 널리 알려진 사실이다.The seaweed is a seaweed belonging to the seaweed family that grows in many varieties on the coasts of Korea. Among the ingredients, the plant contains plant fiber which is a kind of carbohydrate which has a great effect on the prevention of anemia and activation of cellular enzymes. In addition, it is a well-known fact that it is a seaweed that is beneficial to human health because it contains various minerals such as calcium and sodium.
아울러, 치커리는 주성분으로 다당류인 이눌린(Inulin)과 쓴맛을 내는 인티빈(Intybin)으로 구성되어 있으며 이눌린은 췌장에서의 인슐린의 분비를 촉진시키는 작용을 하며, 인티빈은 혈관을 강하게 하는 효과가 있어 고혈압, 당뇨병 등 각종 성인병에 효과가 있는 것으로 알려져 있다.In addition, chicory is composed of polysaccharides Inulin, which is a major component, and Intybin, which has a bitter taste. It is known to be effective in various adult diseases such as hypertension and diabetes.
본 발명에 의한 변비, 비만증 환자를 위한 건강보조식품의 제조방법은 상기한 다시마와 파래와 치커리를 5 : 3 : 2 의 중량 비율로 혼합하는 제 1 단계(10)와, 상기 제 1 단계(10)에서 혼합된 혼합물을 물과 3 : 7 의 중량 비율로 혼합하는 제 2 단계(20)와, 상기 제 2 단계(20)에서 생성된 혼합물을 100℃ 이상의 끓는 물에 약 2시간 내지 4 시간 정도 끓이는 제 3 단계(30)와, 상기 제 3 단계(30)에서 끓여진 물을 채나 가재에 감싸서 짜내어 거르는 제 4 단계(40)와, 상기 제 4 단계(40)에서 생성된 중탕을 용기에 담아 포장하는 제 5 단계(50)를 포함하여 구성된다.Method for producing a dietary supplement for constipation, obesity patients according to the present invention is a first step (10) and the first step (10) of mixing the kelp, green sea and chicory in a weight ratio of 5: 3: 2 ) And the mixture produced in the second step 20 to mix the water and the mixture in a weight ratio of 3: 7, and the mixture produced in the second step 20 in boiling water of 100 ℃ or more about 2 to 4 hours The third step (30) of boiling, the fourth step (40) of wrapping and squeezing the water boiled in the third step (30) in a sack or crayfish, and the bath formed in the fourth step (40) in a container It comprises a fifth step 50 of packaging.
아울러, 본 발명에 의한 변비, 비만증 환자를 위한 건강보조식품의 제조방법의 다른 실시 예는 상기 다시마와, 파래와, 치커리를 5 : 3 : 2 의 중량 비율로 혼합하는 제 1 단계(60)와, 상기 혼합물을 분쇄하는 제 2 단계(70)와, 다시마와 파래와 치커리를 5 : 3 : 2 의 중량 비율로 혼합한 혼합물과 물을 3 : 7 의 중량 비율로 섞어 2시간 내지 4 시간 동안 100℃ 이상의 온도로 가열하는 제 3 단계(80)와, 상기 제 2 단계(70)에서 생성된 혼합물과 상기 제 3 단계(80)에서 생성된 혼합물 달인 물을 반죽하는 제 4 단계(90)와, 상기 제 4 단계(90)의 반죽을 1회 복용에 알맞은 크기의 환(丸)으로 제조하는 제 5 단계(100)와, 상기 환을 용기에 담아 포장하는 제 6 단계(110)를 포함하여 구성된다.In addition, another embodiment of the manufacturing method of the health supplement for constipation, obesity patients according to the present invention is the first step (60) and mixing the kelp, green seaweed, and chicory in a weight ratio of 5: 3: 2 and The second step 70 of pulverizing the mixture, and a mixture of kelp, green sea and chicory in a weight ratio of 5: 3: 2 and water in a weight ratio of 3: 7 are mixed for 100 to 2 hours to 4 hours. A third step (80) of heating to a temperature higher than or equal to degrees C., a fourth step (90) of kneading the mixture produced in the second step (70) and the mixture decoction water produced in the third step (80), It comprises a fifth step (100) for manufacturing the dough of the fourth step (90) in a size suitable for one dose and a sixth step (110) for packing the ring in a container do.
이러한 다른 실시 예에 의해 제조된 환(丸)은 일 실시 예가 액상으로 제조되기 때문에 복용이 간편한 반면에 알약 모양으로 제조되기 때문에 휴대가 간편하여 장거리 여행 중에도 복용이 용이한 것이 장점이다.The pills prepared by these other embodiments are easy to take because one embodiment is manufactured in a liquid form, while the tablets are manufactured in the form of pills, so that they can be easily taken while traveling long distance.
상기와 같이 구성되는 본 발명에 의한 변비, 비만증 환자를 위한 건강보조식품 및 그 제조방법은 손쉽게 구할 수 있는 다시마, 파래, 치커리를 그 중량 비율이 일정하도록 혼합하여 중탕과 환(丸)으로 제조함으로써, 변비, 비만증 환자의 치료를 촉진시켜 동시에 부수적으로 발생될 수 있는 성인병을 예방하고, 특히 제조가 용이하고 가격이 저렴하여 부담 없이 사서 먹을 수 있는 이점이 있다.Health supplement for constipation, obesity patients according to the present invention configured as described above and a manufacturing method thereof is easily prepared by mixing kelp, green seaweed, chicory so that the weight ratio is constant to produce a hot bath and pill (丸) Promotes the treatment of constipation, obesity patients at the same time to prevent the occurrence of concomitant adult diseases, and in particular, easy to manufacture and low cost, there is an advantage that you can buy and eat freely.
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Cited By (4)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
KR20020003164A (en) * | 2001-11-23 | 2002-01-10 | 김명식 | A health food having constipation improvement effect |
KR100728055B1 (en) * | 2005-02-24 | 2007-06-13 | (주)바이오뉴트리젠 | Food for the prevention of obesity and hyperlipidemia |
KR101421677B1 (en) * | 2012-09-24 | 2014-08-13 | 종근당건강 주식회사 | Method Manufacturing of chicory fiber Fermented materials for Lactic Acid and Bacillus Using improving the intestine function and constipation |
KR101496244B1 (en) * | 2012-12-28 | 2015-02-26 | 종근당건강 주식회사 | The manufacturing method and composition of functional drinks for improving constipation using fermented chicory fiber |
-
2001
- 2001-06-01 KR KR1020010030703A patent/KR20020091899A/en not_active Ceased
Cited By (4)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
KR20020003164A (en) * | 2001-11-23 | 2002-01-10 | 김명식 | A health food having constipation improvement effect |
KR100728055B1 (en) * | 2005-02-24 | 2007-06-13 | (주)바이오뉴트리젠 | Food for the prevention of obesity and hyperlipidemia |
KR101421677B1 (en) * | 2012-09-24 | 2014-08-13 | 종근당건강 주식회사 | Method Manufacturing of chicory fiber Fermented materials for Lactic Acid and Bacillus Using improving the intestine function and constipation |
KR101496244B1 (en) * | 2012-12-28 | 2015-02-26 | 종근당건강 주식회사 | The manufacturing method and composition of functional drinks for improving constipation using fermented chicory fiber |
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