JPS52122657A - Method of producing thick slice of meat - Google Patents
Method of producing thick slice of meatInfo
- Publication number
- JPS52122657A JPS52122657A JP3997076A JP3997076A JPS52122657A JP S52122657 A JPS52122657 A JP S52122657A JP 3997076 A JP3997076 A JP 3997076A JP 3997076 A JP3997076 A JP 3997076A JP S52122657 A JPS52122657 A JP S52122657A
- Authority
- JP
- Japan
- Prior art keywords
- meat
- thick slice
- producing thick
- producing
- slice
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Granted
Links
Landscapes
- Meat, Egg Or Seafood Products (AREA)
Priority Applications (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
JP51039970A JPS5837826B2 (en) | 1976-04-08 | 1976-04-08 | How to make a single piece of meat |
Applications Claiming Priority (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
JP51039970A JPS5837826B2 (en) | 1976-04-08 | 1976-04-08 | How to make a single piece of meat |
Publications (2)
Publication Number | Publication Date |
---|---|
JPS52122657A true JPS52122657A (en) | 1977-10-15 |
JPS5837826B2 JPS5837826B2 (en) | 1983-08-18 |
Family
ID=12567801
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
JP51039970A Expired JPS5837826B2 (en) | 1976-04-08 | 1976-04-08 | How to make a single piece of meat |
Country Status (1)
Country | Link |
---|---|
JP (1) | JPS5837826B2 (en) |
Cited By (4)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
JPS5786243A (en) * | 1980-11-17 | 1982-05-29 | Nippon Suisan Kaisha Ltd | Method of freezing roasted fish |
JPS60210963A (en) * | 1984-04-06 | 1985-10-23 | Nisshin Eiyou Shokuhin:Kk | Binder for animal protein and method for binding same |
JPS6240263A (en) * | 1985-08-13 | 1987-02-21 | Sanmiito:Kk | Production of meat for steak |
JP2018201358A (en) * | 2017-05-31 | 2018-12-27 | 株式会社マルカン | Method for producing pet food and pet food |
-
1976
- 1976-04-08 JP JP51039970A patent/JPS5837826B2/en not_active Expired
Cited By (6)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
JPS5786243A (en) * | 1980-11-17 | 1982-05-29 | Nippon Suisan Kaisha Ltd | Method of freezing roasted fish |
JPS5819265B2 (en) * | 1980-11-17 | 1983-04-16 | 日本水産株式会社 | How to make frozen grilled fish |
JPS60210963A (en) * | 1984-04-06 | 1985-10-23 | Nisshin Eiyou Shokuhin:Kk | Binder for animal protein and method for binding same |
JPS626772B2 (en) * | 1984-04-06 | 1987-02-13 | Nitsushin Eiyo Shokuhin Kk | |
JPS6240263A (en) * | 1985-08-13 | 1987-02-21 | Sanmiito:Kk | Production of meat for steak |
JP2018201358A (en) * | 2017-05-31 | 2018-12-27 | 株式会社マルカン | Method for producing pet food and pet food |
Also Published As
Publication number | Publication date |
---|---|
JPS5837826B2 (en) | 1983-08-18 |
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