JPH02283263A - Production of egg oil - Google Patents
Production of egg oilInfo
- Publication number
- JPH02283263A JPH02283263A JP1102942A JP10294289A JPH02283263A JP H02283263 A JPH02283263 A JP H02283263A JP 1102942 A JP1102942 A JP 1102942A JP 10294289 A JP10294289 A JP 10294289A JP H02283263 A JPH02283263 A JP H02283263A
- Authority
- JP
- Japan
- Prior art keywords
- egg
- oil
- production
- egg oil
- drying
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Pending
Links
- 235000013601 eggs Nutrition 0.000 claims abstract description 11
- 239000000843 powder Substances 0.000 claims abstract description 6
- 235000013345 egg yolk Nutrition 0.000 claims abstract description 5
- 210000002969 egg yolk Anatomy 0.000 claims abstract description 5
- 102000002322 Egg Proteins Human genes 0.000 claims abstract 4
- 108010000912 Egg Proteins Proteins 0.000 claims abstract 4
- 238000001035 drying Methods 0.000 claims abstract 3
- 238000000227 grinding Methods 0.000 abstract description 3
- 238000009835 boiling Methods 0.000 abstract description 2
- 235000008708 Morus alba Nutrition 0.000 description 2
- 240000000249 Morus alba Species 0.000 description 2
- 238000007796 conventional method Methods 0.000 description 1
- 238000009987 spinning Methods 0.000 description 1
- XLYOFNOQVPJJNP-UHFFFAOYSA-N water Substances O XLYOFNOQVPJJNP-UHFFFAOYSA-N 0.000 description 1
Landscapes
- Meat, Egg Or Seafood Products (AREA)
- Fats And Perfumes (AREA)
Abstract
Description
【発明の詳細な説明】
桑として利用されて来ましたが、作るのに手finがか
かって個人では作るのが面歯なため、専門家が製造した
高価なものを利用している人がほとんどです。家で手軽
にできるので、その利用範囲は相当なものになります。[Detailed Description of the Invention] Mulberry has been used as a mulberry, but it takes a lot of hands to make it and it is difficult for individuals to make it, so there are people who use expensive products manufactured by experts. Almost. Since it can be easily done at home, it has a wide range of uses.
(従来の技術)
卵の黄味をそのままか、ゆでて作っていたので水分が蒸
発するまでに時間がかかつておジオした。(Conventional technology) Egg yolks were made either as they were or by boiling them, so it took a long time for the water to evaporate.
(発明が解決しようとする課題)
手間がかかって面当な卵油作りを、家庭で安く手軽に作
れるようになります。(Problem that the invention aims to solve) Making egg oil, which is time-consuming and tedious, can now be made cheaply and easily at home.
(課題を解決するための手段)
卵をゆでて、細かく(だいて乾燥させ、それを再に微粉
末にします。(Means to solve the problem) Boil the eggs, grind them dry, and then grind them into a fine powder.
この微粉末をフフイバンでいると、20分くらいで卵油
が作れます。By grinding this fine powder in Fufuiban, you can make egg oil in about 20 minutes.
従来の方法では約2時間かかつていました。The conventional method took about 2 hours.
(実施例)
卵の黄味の乾燥微粉末を家庭の台所でかんきせんt−廻
して作ったら、臭いが家にしみこむことが全く簡単にで
きましたつ(Example) If you make egg yolk-flavored dry powder by spinning it in your kitchen at home, you can easily prevent the odor from permeating your home.
Claims (1)
の黄味を乾燥粉末にして、卵油を製造して販売する行為
。The act of drying egg yolk oil and selling it in powder form, and the act of making egg oil by turning egg yolk into dry powder and selling it.
Priority Applications (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
JP1102942A JPH02283263A (en) | 1989-04-22 | 1989-04-22 | Production of egg oil |
Applications Claiming Priority (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
JP1102942A JPH02283263A (en) | 1989-04-22 | 1989-04-22 | Production of egg oil |
Publications (1)
Publication Number | Publication Date |
---|---|
JPH02283263A true JPH02283263A (en) | 1990-11-20 |
Family
ID=14340884
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
JP1102942A Pending JPH02283263A (en) | 1989-04-22 | 1989-04-22 | Production of egg oil |
Country Status (1)
Country | Link |
---|---|
JP (1) | JPH02283263A (en) |
Cited By (5)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
US5399369A (en) * | 1992-05-15 | 1995-03-21 | The Nutrasweet Company | Accelerated supercritical fluid extraction process |
WO1995022590A1 (en) * | 1994-02-21 | 1995-08-24 | Nawrocki Werner C | Process for obtaining high-purity egg oil and use thereof |
USRE43136E1 (en) | 2002-05-30 | 2012-01-24 | Michael Foods Of Delaware, Inc. | Formulation and process to prepare a pre-formed filing unit |
US8834952B2 (en) | 2001-12-21 | 2014-09-16 | Michael Foods, Inc. | Formulated egg product suitable for processing |
JP2017008022A (en) * | 2015-06-17 | 2017-01-12 | ハルビン メディカル ユニバーシティーHarbin Medical University | Method for producing therapeutic drug for allergic rhinitis |
-
1989
- 1989-04-22 JP JP1102942A patent/JPH02283263A/en active Pending
Cited By (6)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
US5399369A (en) * | 1992-05-15 | 1995-03-21 | The Nutrasweet Company | Accelerated supercritical fluid extraction process |
WO1995022590A1 (en) * | 1994-02-21 | 1995-08-24 | Nawrocki Werner C | Process for obtaining high-purity egg oil and use thereof |
US8834952B2 (en) | 2001-12-21 | 2014-09-16 | Michael Foods, Inc. | Formulated egg product suitable for processing |
USRE46654E1 (en) | 2001-12-21 | 2018-01-02 | Michael Foods Of Delaware, Inc. | Process to prepare a premium formulated fried egg |
USRE43136E1 (en) | 2002-05-30 | 2012-01-24 | Michael Foods Of Delaware, Inc. | Formulation and process to prepare a pre-formed filing unit |
JP2017008022A (en) * | 2015-06-17 | 2017-01-12 | ハルビン メディカル ユニバーシティーHarbin Medical University | Method for producing therapeutic drug for allergic rhinitis |
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