JP2007222906A - Multistage press-forming method excellent in shape freezing property - Google Patents
Multistage press-forming method excellent in shape freezing property Download PDFInfo
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- JP2007222906A JP2007222906A JP2006046846A JP2006046846A JP2007222906A JP 2007222906 A JP2007222906 A JP 2007222906A JP 2006046846 A JP2006046846 A JP 2006046846A JP 2006046846 A JP2006046846 A JP 2006046846A JP 2007222906 A JP2007222906 A JP 2007222906A
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- 238000000034 method Methods 0.000 title claims abstract description 27
- 230000008014 freezing Effects 0.000 title claims description 9
- 238000007710 freezing Methods 0.000 title claims description 9
- 238000000465 moulding Methods 0.000 claims description 46
- 239000000047 product Substances 0.000 claims description 45
- 239000013067 intermediate product Substances 0.000 claims description 27
- 238000004049 embossing Methods 0.000 claims description 25
- 239000002184 metal Substances 0.000 claims description 12
- 239000012467 final product Substances 0.000 description 7
- 230000037303 wrinkles Effects 0.000 description 6
- 230000000052 comparative effect Effects 0.000 description 5
- 238000011156 evaluation Methods 0.000 description 5
- 238000002474 experimental method Methods 0.000 description 5
- 229910000831 Steel Inorganic materials 0.000 description 3
- 239000010959 steel Substances 0.000 description 3
- 238000005452 bending Methods 0.000 description 2
- 238000006073 displacement reaction Methods 0.000 description 2
- 230000000694 effects Effects 0.000 description 2
- 238000007493 shaping process Methods 0.000 description 2
- 238000007796 conventional method Methods 0.000 description 1
- 238000012937 correction Methods 0.000 description 1
- 230000006866 deterioration Effects 0.000 description 1
- 239000000463 material Substances 0.000 description 1
- 230000002040 relaxant effect Effects 0.000 description 1
- 239000002436 steel type Substances 0.000 description 1
- 238000012360 testing method Methods 0.000 description 1
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- B—PERFORMING OPERATIONS; TRANSPORTING
- B21—MECHANICAL METAL-WORKING WITHOUT ESSENTIALLY REMOVING MATERIAL; PUNCHING METAL
- B21D—WORKING OR PROCESSING OF SHEET METAL OR METAL TUBES, RODS OR PROFILES WITHOUT ESSENTIALLY REMOVING MATERIAL; PUNCHING METAL
- B21D11/00—Bending not restricted to forms of material mentioned in only one of groups B21D5/00, B21D7/00, B21D9/00; Bending not provided for in groups B21D5/00 - B21D9/00; Twisting
- B21D11/08—Bending by altering the thickness of part of the cross-section of the work
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Abstract
Description
本発明は、例えば図1に示すような高さ方向に湾曲したハット断面を有する金属製部材のプレス成形品において、通常では離型後に発生する成形高さ方向の変位を低減し、精度良い形状の製品を得るプレス成形方法に関するものである。 The present invention, for example, in a press-formed product of a metal member having a hat section curved in the height direction as shown in FIG. 1, reduces the displacement in the molding height direction that usually occurs after mold release, and has a precise shape. The present invention relates to a press molding method for obtaining the product.
高さ方向に湾曲した形状を有するハット型断面の金属製部品をプレス成形により製造すると、図1に示すウェブ面1において長手方向への引張り応力が開放され、その結果として高さ方向へのスプリングバックを生じ寸法精度が悪化する。 When a metal part having a hat-shaped cross section having a shape curved in the height direction is manufactured by press molding, the tensile stress in the longitudinal direction is released on the web surface 1 shown in FIG. 1, and as a result, the spring in the height direction is released. A back is produced and the dimensional accuracy deteriorates.
従来の技術においては、スプリングバックする量を見込んで、あらかじめ金型形状を修正したり、特許文献1に開示されたように、断続的なエンボスをウェブ面の内側に設置し、これを曲げ成形と共に所定寸法に押圧加工することで所定の形状を得る方法が取られている。しかし、前者ではスプリングバック量の予測が困難であり、試行錯誤による方法のため、形状修正に費用と工数がかかる問題があった。後者においては、スプリングバック量に応じたリブの押圧加工が必要となる為、押圧加工量の調整の為の工数・費用がかかる上、断続的なエンボスの押圧加工後にも、リブあるいはリブ跡が製品形状として残る為、部品上使用が限定されるといった問題があった。また、部品形状が複雑な場合には、しわが発生する可能性があり、汎用的には適用できないといった問題がある。
本発明は上述の問題に鑑み、金型形状の調整を行うことなく、且つ所定の部品形状のままで、精度良くコの字型又はハット型の断面で、高さ方向に湾曲した正規形状の金属製部材を得ることを可能とするものである。 In view of the above-described problems, the present invention has a regular shape that is curved in the height direction with a U-shaped or hat-shaped cross section with high accuracy without adjusting the mold shape and with a predetermined part shape. It is possible to obtain a metal member.
係る課題を解決するため、本発明の要旨は以下のとおりである。 In order to solve the problem, the gist of the present invention is as follows.
(1) コの字型又はハット型の断面で、高さ方向に湾曲した形状を有する金属製部材を成形する方法であって、第一成形工程で、エンボスをウェブ面に設けた中間品を成形し、第二成形工程で、前記エンボスが無くなるように押圧しつつ、製品形状へ成形することを特徴とする、形状凍結性に優れる多段プレス成形方法。 (1) A method of forming a metal member having a U-shaped or hat-shaped cross section and having a shape curved in the height direction, wherein an intermediate product in which embossing is provided on a web surface in a first forming step A multi-stage press molding method excellent in shape freezing property, characterized in that, in the second molding step, the product is molded into a product shape while pressing so as to eliminate the emboss.
(2) 第一成形工程で、製品の長手方向の線長をL[m]、中間品の長手方向の線長をL’[m]とした時に、1<L’/L<1.1の条件となるように中間品を成形することを特徴とする、前記(1)記載の形状凍結性に優れる多段プレス成形方法。 (2) In the first molding step, when the line length in the longitudinal direction of the product is L [m] and the line length in the longitudinal direction of the intermediate product is L ′ [m], 1 <L ′ / L <1.1 The multi-stage press molding method having excellent shape freezing property as described in (1) above, wherein an intermediate product is molded so as to satisfy the above conditions.
(3) エンボスが、中間品の長手方向に断続した複数の凸形状の突起からなることを特徴とする、前記(1)又は(2)記載の形状凍結性に優れる多段プレス成形方法。 (3) The multistage press molding method having excellent shape freezing property according to the above (1) or (2), wherein the emboss comprises a plurality of convex protrusions intermittent in the longitudinal direction of the intermediate product.
(4) エンボスが、中間品の長手方向に連続した凸形状の突起からなることを特徴とする、前記(1)又は(2)記載の形状凍結性に優れる多段プレス成形方法。 (4) The multistage press molding method having excellent shape freezing property according to the above (1) or (2), wherein the embossment comprises convex protrusions continuous in the longitudinal direction of the intermediate product.
本発明によれば、金型形状の調整を行うことなく、且つ所定の部品形状のままで、精度良くコの字型又はハット型の断面で、高さ方向に湾曲した正規形状の金属製部材を得ることができる。 According to the present invention, a metal member having a regular shape that is curved in the height direction with a U-shaped or hat-shaped cross section with high accuracy without adjusting the mold shape and with a predetermined part shape. Can be obtained.
以下、本発明の実施例について説明する。 Examples of the present invention will be described below.
高さ方向(図のZ方向)に湾曲したハット型等の断面を持つ金属製部品においては、金型で成形する際にウェブ面の長手方向(図のX方向)へ引張り応力が作用し、離型後に、この応力が開放されて、図2に示すように、正規の製品形状3(図1の点線2に対応する部分)に対し、点線で示す長手方向の形状4(図1の点線2に対応する部分)となるようなスプリングバックを発生させる。最終製品でのスプリングバックを無くすには、最終成形終了時点で当該部位(ウェブ面)における引張り応力が、金属製部品の形状剛性に対し、十分小さくなっていれば良い。ウェブ面の引張り応力を十分小さくする為には、第一成形工程において、引張り応力が作用する部位の長手方向の線長を、予め、最終製品よりも長く成形する。言い換えれば、第一成形工程によって成形される成形品(中間品)の長手方向における線長が、最終製品の長手方向における線長よりも長くなるように中間品を成形する。そして、次の工程において、最終製品の形状へと成形することで達成される。具体的には、第一成形工程において、製品形状に無いエンボスを設けた中間品を成形し、第二成形工程において、エンボスを押圧加工する方法が有効である。第二成形工程でエンボスが無くなるように押圧しつつ、製品形状に成形することにより、圧縮応力を付与しながら成形することができるので、第一成形工程で発生したウェブ面の引張り応力を十分小さくすることが可能になる。
In metal parts having a cross-section such as a hat shape curved in the height direction (Z direction in the figure), tensile stress acts in the longitudinal direction of the web surface (X direction in the figure) when molding with a mold, After release, this stress is released, and as shown in FIG. 2, the shape 4 in the longitudinal direction indicated by the dotted line (dotted line in FIG. 1) is compared to the regular product shape 3 (the portion corresponding to the
成形された金属製部品(最終製品)は、自動車部品に代表されるように、通常、他部品と接合しながら使用される場合が多く、且つ、最終製品としての性能を踏まえた製品形状となっている場合が多い。このため、製品形状が変わると、他部品との干渉により最終製品の組立てが困難になったり、製品としての性能を劣化させる可能性があるので、第二成形工程で押圧加工する際には、エンボス形状を残さないようにする(前記(1)に係る発明)。 Molded metal parts (final products) are usually used while being joined to other parts, as represented by automobile parts, and have a product shape based on the performance of the final product. There are many cases. For this reason, if the product shape changes, it may become difficult to assemble the final product due to interference with other parts, or the performance as a product may be deteriorated. The embossed shape is not left (the invention according to (1) above).
また、エンボスは、この長手方向の線長が製品形状の長手方向の線長よりも長くなるように設定すればよいが、一方で、線長が長すぎる場合には、第二成形工程におけるエンボスの押圧加工後に、エンボスが完全に伸ばされずにしわとなり、製品形状が変化してしまう。この為、製品の長手方向の線長L[m]と中間品の長手方向の線長L’[m]との比は、1<L’/L<1.1の範囲内に、好ましくは1<L’/L<1.05、更に好ましくは1<L’/L<1.02の範囲内に設定することが望ましい(前記(2)に係る発明)。 Further, the embossing may be set so that the longitudinal line length is longer than the longitudinal line length of the product shape. On the other hand, when the line length is too long, the embossing in the second molding step is performed. After the pressing process, the emboss is not completely stretched and wrinkles, and the product shape changes. For this reason, the ratio of the line length L [m] in the longitudinal direction of the product to the line length L ′ [m] in the longitudinal direction of the intermediate product is preferably within the range of 1 <L ′ / L <1.1. It is desirable to set within the range of 1 <L ′ / L <1.05, more preferably 1 <L ′ / L <1.02 (the invention according to (2) above).
さらに、エンボス形状としては、図5に示すように断続的に複数のエンボス7を設けても構わないが(前記(3)に係る発明)、しわ発生の観点から図3に示すように連続的な凸状エンボス5を設けることが望ましい(前記(4)に係る発明)。
Further, as the embossed shape, a plurality of
断続的に複数のエンボスを成形する場合、エンボスの高さ(図のZ方向の長さ)はエンボス押圧後の平坦度を確保する点から10mm以下とすることが好ましい。また、隣り合うエンボス同士の間隔は先述記載の平坦度を確保する点から5mm以上とし、通常成形時に発生する湾曲部(ウェブ面)の引張り応力を均一に緩和する観点から50mm以下とすることが好ましい。更に、最終製品の長手方向の線長をL(m)とし、複数のエンボスを有する中間品の長手方向の線長をL’(m)としたとき、(2)に係る発明と同様に、1<L’/L<1.1、好ましくは1<L’/L<1.05、更に好ましくは1<L’/L<1.02の範囲内に設定することが望ましい。 When intermittently forming a plurality of embosses, the height of the embosses (the length in the Z direction in the figure) is preferably 10 mm or less from the viewpoint of ensuring flatness after the embossing is pressed. Further, the distance between adjacent embosses is 5 mm or more from the viewpoint of ensuring the flatness described above, and 50 mm or less from the viewpoint of uniformly relieving the tensile stress of the curved portion (web surface) generated during normal molding. preferable. Furthermore, when the line length in the longitudinal direction of the final product is L (m) and the line length in the longitudinal direction of the intermediate product having a plurality of embosses is L ′ (m), as in the invention according to (2), It is desirable to set within the range of 1 <L ′ / L <1.1, preferably 1 <L ′ / L <1.05, more preferably 1 <L ′ / L <1.02.
また、エンボス形状は凹状でも同様の効果は見込めるものの、L’及びLが同じ場合にはエンボスの高さを高く設定する必要がある。そして、他の寸法精度への影響を考えると、形状変更のより少ない凸状エンボスの方が好ましい。 Even if the embossed shape is concave, the same effect can be expected, but when L ′ and L are the same, the height of the embossed needs to be set high. And considering the influence on other dimensional accuracy, convex embossing with less shape change is preferable.
前記(4)に係る発明において、連続的なエンボスを設ける場合、エンボスの長手方向の線長は、湾曲部の引張り応力を均一に緩和する観点から、製品の湾曲部の線長に対して80%以上とすることが好ましい。中間品の湾曲部全体(例えば、製品の湾曲部の線長に対して100%)にエンボスを設けても本発明の効果が得られることは言うまでもない。また、エンボスの幅方向の線長は、先述と同じく湾曲部の引張り応力を均一に緩和する観点から、製品のウェブ面の幅方向(図のY方向)における線長に対して70%以上とすることが好ましい。また、エンボス押圧時にウェブ面から製品縦壁(X−Z平面内に位置する側壁であって、図1の側壁10cに相当する部分)への材料流入による寸法精度悪化を抑制するために、長手方向での各位置における中間品の幅方向の線長は、製品形状の幅方向の線長に対して110%以下とすることが好ましい。
In the invention according to the above (4), when continuous embossing is provided, the line length in the longitudinal direction of the embossing is 80 with respect to the line length of the bending portion of the product from the viewpoint of uniformly relaxing the tensile stress of the bending portion. % Or more is preferable. It goes without saying that the effects of the present invention can be obtained even if embossing is provided on the entire curved portion of the intermediate product (for example, 100% with respect to the line length of the curved portion of the product). Also, the line length in the width direction of the emboss is 70% or more with respect to the line length in the width direction (Y direction in the figure) of the web surface of the product from the viewpoint of uniformly relieving the tensile stress of the curved portion as described above. It is preferable to do. In order to suppress deterioration in dimensional accuracy due to material inflow from the web surface to the product vertical wall (a side wall located in the XZ plane and corresponding to the
図1は、本発明において検討を実施した製品形状を示す。鋼板は、厚さ1.6mmの980MPa級鋼板を使用して、ハット型断面の高さ(製品10のZ方向における長さ)40mm、天井部10aの幅(Y方向の長さ)30mm、製品10の長手方向(X方向)における線長400mm、フランジ10bの幅20mm、長手方向の曲率半径(図1に示す点線2の曲率半径)1000mmの鋼製部材(製品)を成形した。比較例である通常の1段成形においては、ウェブ面1に長手方向への引張り応力が発生し、これが長手反りの発生要因となる。また図1の点線部2に示す位置における製品の断面形状、及び比較例である1段成形方法で成形した後に得られる製品の断面形状を図2に示す。正規の製品形状3に対し、比較例の成形方法で得られた製品形状4は、長手方向の両端部において長手反りが2.9mm発生した(表1のNo.1参照)。
FIG. 1 shows the product shape studied in the present invention. The steel plate uses a 980 MPa class steel plate with a thickness of 1.6 mm, the hat-shaped cross section height (length in the Z direction of the product 10) 40 mm, the width of the
図3は本発明により第一成形工程後に得られる中間品形状を示し、図4の実線部6は、図3に示す部材(中間品)の幅方向中心における長手方向の断面形状を示したものである。5はウェブ面上に設けられた長手方向に連続する凸状エンボスを示している。エンボスの両端は、中間品の両端部から40mmの位置にあり、エンボスの全長は320mm(中間品の長手方向の線長に対して80%の長さ)、エンボスの幅は26mm(製品の幅30mmに対して87%の長さ)となるように設けた。ここで、第一成形工程では、上述した中間品が成形されるような金型が用いられる。このエンボスは、その次の第二成形工程においてエンボスが無くなるように(具体的には、エンボスの高さが0.2mm以下となるように)押圧加工され、第一成形工程でウェブ面に発生する引張り応力を消失あるいは緩和させるものである。ここで、第二成形工程では、製品形状に対応した形状の金型が用いられる。本発明では、第一成形工程用の金型と、第二成形工程用の金型とを用いて、段階的に成形工程を行うものである。
3 shows an intermediate product shape obtained after the first molding step according to the present invention, and a solid line portion 6 in FIG. 4 shows a cross-sectional shape in the longitudinal direction at the center in the width direction of the member (intermediate product) shown in FIG. It is.
実験では、製品形状におけるウェブ面の長手方向における線長L[m]に対して、第一成形工程後(中間品)のウェブ面における長手方向の線長L’[m]を変化させて部品形状の比較を行った(表1参照)。製品の評価は、長手反り量及びウェブ面におけるしわの発生を評価項目として行った。表1に、実施例1の実験条件及び実験結果を示す(No.2〜5参照)。長手反り量は、製品形状に対するプレス方向(図のZ方向)の変位量(規定された製品形状の位置と実験対象である製品形状の位置との差)とし、これが0.2mm以下を◎、0.2mmよりも大きく、かつ0.5mm以下を○、それ以外(0.5mよりも大きい)を×とした。しわの評価は、エンボス押圧後の高さが0.2mm以上を×、0よりも大きく、かつ0.2mm未満を○、目視にて確認できないもの(高さ≒0)を◎とした。 In the experiment, the line length L ′ [m] in the longitudinal direction on the web surface after the first forming step (intermediate product) is changed with respect to the line length L [m] in the longitudinal direction of the web surface in the product shape. The shape was compared (see Table 1). The evaluation of the product was performed using the amount of longitudinal warpage and the generation of wrinkles on the web surface as evaluation items. Table 1 shows the experimental conditions and experimental results of Example 1 (see Nos. 2 to 5). The amount of longitudinal warpage is the amount of displacement in the press direction (Z direction in the figure) relative to the product shape (difference between the position of the specified product shape and the position of the product shape that is the subject of the experiment). A value larger than 0.2 mm and 0.5 mm or less was evaluated as ◯, and other values (larger than 0.5 m) were evaluated as x. In the evaluation of wrinkles, the height after emboss pressing was 0.2 mm or more, x, greater than 0, and less than 0.2 mm, ○, and those that could not be visually confirmed (height ≈ 0) were evaluated as ◎.
実施例2として、上記本実施例1と同一の鋼種、試験片サイズにて以下の実験を行った。図5は実施例2により、第一成形工程後に得られる中間品形状を示し、図6の実線部8は、図5に示す部材の幅方向中心における長手方向断面形状を示したものである。7はウェブ面上に成形された長手方向に断続的な複数の凸状エンボスを示している。エンボスは中間品の両端部から40mmの位置間の領域に断続的に複数個配置した。エンボスの幅は、30mm一定とした。このエンボスは、実施例1と同様、その次の第二成形工程においてエンボスがなくなるように(具体的には、エンボスの高さが0.2mm以下となるように)押圧加工した。実験では、製品形状におけるウェブ面の長手方向における線長L[m]に対して、第一成形工程後のウェブ面における長手方向の線長L’[m]を変化させて部品形状の比較を行った。評価は実施例1と同じ基準にて、長手反り量、しわの評価を行った。
As Example 2, the following experiment was performed with the same steel type and test piece size as in Example 1. FIG. 5 shows the shape of an intermediate product obtained after the first molding step according to Example 2, and the solid line portion 8 in FIG. 6 shows the longitudinal sectional shape at the center in the width direction of the member shown in FIG.
実施例2における実験条件及びその結果を表1(No.6〜9)に示す。 The experimental conditions and results in Example 2 are shown in Table 1 (Nos. 6 to 9).
本発明により、比較例より寸法精度が向上し、寸法精度に優れるハット型成形部品を得ることができた。 By this invention, the dimensional accuracy improved from the comparative example, and the hat-shaped molded part excellent in dimensional accuracy was able to be obtained.
尚、実験No.5及び7は、前記(2)に係る本発明の範囲を外れているため、しわの評価が「×」となっているが、前記(1)に係る本発明の要件を満たしているので、長手方向の反りを比較例(No.1)に比べて、1/10以下(<0.2/2.9)に低減することができた。 Experiment No. 5 and 7 are out of the scope of the present invention according to (2), so the evaluation of wrinkles is “x”, but satisfies the requirements of the present invention according to (1). The warpage in the longitudinal direction could be reduced to 1/10 or less (<0.2 / 2.9) compared to the comparative example (No. 1).
1 ウェブ面
2 金属製部材のウェブ面における幅方向中心位置
3 正規の製品の長手方向断面形状
4 従来品における金属製部材のスプリングバック後の長手方向断面形状
5 長手方向に連続した凸形状の突起(エンボス)
6 長手方向に連続した凸形状の突起(エンボス)を配置した中間品の断面形状
7 長手方向に断続した複数の凸形状の突起(エンボス)
8 長手方向に断続した複数の凸形状の突起(エンボス)を配置した中間品の断面形状
10 製品
10a 天井部
10b フランジ
10c 側壁
DESCRIPTION OF SYMBOLS 1
6 Cross-sectional shape of intermediate product in which convex protrusions (embossing) continuous in the longitudinal direction are arranged 7 Plural protrusions (embossing) intermittent in the longitudinal direction
8 Cross-sectional shape of an intermediate product in which a plurality of protrusions (embosses) interrupted in the longitudinal direction are arranged 10
Claims (4)
第一成形工程で、エンボスをウェブ面に設けた中間品を成形し、
第二成形工程で、前記エンボスが無くなるように押圧しつつ、製品形状へ成形することを特徴とする、形状凍結性に優れた多段プレス成形方法。 A method of forming a metal member having a U-shaped or hat-shaped cross section and having a shape curved in the height direction,
In the first molding process, an intermediate product with embossing on the web surface is molded,
A multi-stage press molding method having excellent shape freezing property, wherein in the second molding step, the product is molded into a product shape while pressing so as to eliminate the emboss.
1<L’/L<1.1
の条件となるように前記中間品を成形することを特徴とする、請求項1記載の形状凍結性に優れる多段プレス成形方法。 In the first molding step, when the longitudinal length of the product is L [m], and the longitudinal length of the intermediate product is L ′ [m],
1 <L '/ L <1.1
The multistage press molding method having excellent shape freezing property according to claim 1, wherein the intermediate product is molded so as to satisfy the following conditions.
The multi-stage press molding method with excellent shape freezing property according to claim 1, wherein the emboss is formed of a convex protrusion continuous in the longitudinal direction of the intermediate product.
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