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IT1395364B1 - APPARATUS FOR THE SEASONING OF FOOD PRODUCTS - Google Patents

APPARATUS FOR THE SEASONING OF FOOD PRODUCTS

Info

Publication number
IT1395364B1
IT1395364B1 ITMI2009A001502A ITMI20091502A IT1395364B1 IT 1395364 B1 IT1395364 B1 IT 1395364B1 IT MI2009A001502 A ITMI2009A001502 A IT MI2009A001502A IT MI20091502 A ITMI20091502 A IT MI20091502A IT 1395364 B1 IT1395364 B1 IT 1395364B1
Authority
IT
Italy
Prior art keywords
seasoning
food products
food
products
Prior art date
Application number
ITMI2009A001502A
Other languages
Italian (it)
Inventor
Filiberto Silvagni
Luciano Silvagni
Original Assignee
Silvagni Immobiliare S N C Di Silvagni Luciano & C
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Silvagni Immobiliare S N C Di Silvagni Luciano & C filed Critical Silvagni Immobiliare S N C Di Silvagni Luciano & C
Priority to ITMI2009A001502A priority Critical patent/IT1395364B1/en
Publication of ITMI20091502A1 publication Critical patent/ITMI20091502A1/en
Application granted granted Critical
Publication of IT1395364B1 publication Critical patent/IT1395364B1/en

Links

Classifications

    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23BPRESERVING, e.g. BY CANNING, MEAT, FISH, EGGS, FRUIT, VEGETABLES, EDIBLE SEEDS; CHEMICAL RIPENING OF FRUIT OR VEGETABLES; THE PRESERVED, RIPENED, OR CANNED PRODUCTS
    • A23B4/00General methods for preserving meat, sausages, fish or fish products
    • A23B4/14Preserving with chemicals not covered by groups A23B4/02 or A23B4/12
    • A23B4/16Preserving with chemicals not covered by groups A23B4/02 or A23B4/12 in the form of gases, e.g. fumigation; Compositions or apparatus therefor
    • AHUMAN NECESSITIES
    • A01AGRICULTURE; FORESTRY; ANIMAL HUSBANDRY; HUNTING; TRAPPING; FISHING
    • A01JMANUFACTURE OF DAIRY PRODUCTS
    • A01J25/00Cheese-making
    • A01J25/16Devices for treating cheese during ripening
    • A01J25/165Cold-storage rooms or ventilation systems for stocked cheese
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23BPRESERVING, e.g. BY CANNING, MEAT, FISH, EGGS, FRUIT, VEGETABLES, EDIBLE SEEDS; CHEMICAL RIPENING OF FRUIT OR VEGETABLES; THE PRESERVED, RIPENED, OR CANNED PRODUCTS
    • A23B4/00General methods for preserving meat, sausages, fish or fish products
    • A23B4/044Smoking; Smoking devices
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L13/00Meat products; Meat meal; Preparation or treatment thereof
    • A23L13/70Tenderised or flavoured meat pieces; Macerating or marinating solutions specially adapted therefor
    • A23L13/76Tenderised or flavoured meat pieces; Macerating or marinating solutions specially adapted therefor by treatment in a gaseous atmosphere, e.g. ageing or ripening; by electrical treatment, irradiation or wave treatment
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L3/00Preservation of foods or foodstuffs, in general, e.g. pasteurising, sterilising, specially adapted for foods or foodstuffs
    • A23L3/34Preservation of foods or foodstuffs, in general, e.g. pasteurising, sterilising, specially adapted for foods or foodstuffs by treatment with chemicals
    • A23L3/3409Preservation of foods or foodstuffs, in general, e.g. pasteurising, sterilising, specially adapted for foods or foodstuffs by treatment with chemicals in the form of gases, e.g. fumigation; Compositions or apparatus therefor
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L3/00Preservation of foods or foodstuffs, in general, e.g. pasteurising, sterilising, specially adapted for foods or foodstuffs
    • A23L3/34Preservation of foods or foodstuffs, in general, e.g. pasteurising, sterilising, specially adapted for foods or foodstuffs by treatment with chemicals
    • A23L3/3409Preservation of foods or foodstuffs, in general, e.g. pasteurising, sterilising, specially adapted for foods or foodstuffs by treatment with chemicals in the form of gases, e.g. fumigation; Compositions or apparatus therefor
    • A23L3/3418Preservation of foods or foodstuffs, in general, e.g. pasteurising, sterilising, specially adapted for foods or foodstuffs by treatment with chemicals in the form of gases, e.g. fumigation; Compositions or apparatus therefor in a controlled atmosphere, e.g. partial vacuum, comprising only CO2, N2, O2 or H2O

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Chemical & Material Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Polymers & Plastics (AREA)
  • Food Science & Technology (AREA)
  • Health & Medical Sciences (AREA)
  • Nutrition Science (AREA)
  • General Chemical & Material Sciences (AREA)
  • Chemical Kinetics & Catalysis (AREA)
  • Wood Science & Technology (AREA)
  • Zoology (AREA)
  • Animal Husbandry (AREA)
  • Environmental Sciences (AREA)
  • General Preparation And Processing Of Foods (AREA)
  • Seasonings (AREA)
  • Control And Other Processes For Unpacking Of Materials (AREA)
ITMI2009A001502A 2009-08-25 2009-08-25 APPARATUS FOR THE SEASONING OF FOOD PRODUCTS IT1395364B1 (en)

Priority Applications (1)

Application Number Priority Date Filing Date Title
ITMI2009A001502A IT1395364B1 (en) 2009-08-25 2009-08-25 APPARATUS FOR THE SEASONING OF FOOD PRODUCTS

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
ITMI2009A001502A IT1395364B1 (en) 2009-08-25 2009-08-25 APPARATUS FOR THE SEASONING OF FOOD PRODUCTS

Publications (2)

Publication Number Publication Date
ITMI20091502A1 ITMI20091502A1 (en) 2011-02-26
IT1395364B1 true IT1395364B1 (en) 2012-09-14

Family

ID=42062251

Family Applications (1)

Application Number Title Priority Date Filing Date
ITMI2009A001502A IT1395364B1 (en) 2009-08-25 2009-08-25 APPARATUS FOR THE SEASONING OF FOOD PRODUCTS

Country Status (1)

Country Link
IT (1) IT1395364B1 (en)

Family Cites Families (6)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US3887716A (en) * 1972-03-03 1975-06-03 K C Seelbach Co Inc Method and apparatus for processing foodstuffs
US4409743A (en) * 1978-11-27 1983-10-18 Knud Jespersen Perforated walls and duct system
ATA151980A (en) * 1980-03-20 1982-04-15 Amann Gottfried & Sohn STORAGE AND RE-MOLDING ROOM FOR MEAT AND SAUSAGE PRODUCTS
US5599471A (en) * 1994-06-13 1997-02-04 Zaidman; Mikhail Compact smoking oven
US6457402B1 (en) * 2002-02-27 2002-10-01 Carrier Corporation Automated fresh air exchanger for mobile container
US7975604B2 (en) * 2003-05-16 2011-07-12 Premark Feg L.L.C. Dough proofing apparatus and related methods

Also Published As

Publication number Publication date
ITMI20091502A1 (en) 2011-02-26

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