IT1393229B1 - PLANT AND METHOD FOR THE THERMAL TREATMENT OF A FOOD PRODUCT CONTAINING EGG - Google Patents
PLANT AND METHOD FOR THE THERMAL TREATMENT OF A FOOD PRODUCT CONTAINING EGGInfo
- Publication number
- IT1393229B1 IT1393229B1 ITVI2009A000044A ITVI20090044A IT1393229B1 IT 1393229 B1 IT1393229 B1 IT 1393229B1 IT VI2009A000044 A ITVI2009A000044 A IT VI2009A000044A IT VI20090044 A ITVI20090044 A IT VI20090044A IT 1393229 B1 IT1393229 B1 IT 1393229B1
- Authority
- IT
- Italy
- Prior art keywords
- plant
- food product
- thermal treatment
- product containing
- containing egg
- Prior art date
Links
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23B—PRESERVING, e.g. BY CANNING, MEAT, FISH, EGGS, FRUIT, VEGETABLES, EDIBLE SEEDS; CHEMICAL RIPENING OF FRUIT OR VEGETABLES; THE PRESERVED, RIPENED, OR CANNED PRODUCTS
- A23B5/00—Preservation of eggs or egg products
- A23B5/005—Preserving by heating
- A23B5/01—Preserving by heating by irradiation or electric treatment
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23B—PRESERVING, e.g. BY CANNING, MEAT, FISH, EGGS, FRUIT, VEGETABLES, EDIBLE SEEDS; CHEMICAL RIPENING OF FRUIT OR VEGETABLES; THE PRESERVED, RIPENED, OR CANNED PRODUCTS
- A23B5/00—Preservation of eggs or egg products
- A23B5/005—Preserving by heating
- A23B5/0055—Preserving by heating without the shell
Landscapes
- Life Sciences & Earth Sciences (AREA)
- Engineering & Computer Science (AREA)
- Wood Science & Technology (AREA)
- Zoology (AREA)
- Chemical & Material Sciences (AREA)
- Food Science & Technology (AREA)
- Polymers & Plastics (AREA)
- Meat, Egg Or Seafood Products (AREA)
Priority Applications (10)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| ITVI2009A000044A IT1393229B1 (en) | 2009-03-03 | 2009-03-03 | PLANT AND METHOD FOR THE THERMAL TREATMENT OF A FOOD PRODUCT CONTAINING EGG |
| RU2011137198/13A RU2011137198A (en) | 2009-03-03 | 2010-03-03 | METHOD AND INSTALLATION FOR PASTERIZATION OF FOOD PRODUCT CONTAINING EGG |
| US13/254,145 US20120114817A1 (en) | 2009-03-03 | 2010-03-03 | Method and plant for pasteurizing an egg-containing food product |
| DK10712516.3T DK2375910T3 (en) | 2009-03-03 | 2010-03-03 | PROCEDURE AND PLANT FOR PASTEURIZATION OF AN EGG-CONTAINING FOOD PRODUCT |
| CA2754197A CA2754197A1 (en) | 2009-03-03 | 2010-03-03 | Method and plant for pasteurizing an egg-containing food product |
| ES10712516.3T ES2439280T3 (en) | 2009-03-03 | 2010-03-03 | Industrial method and installation to pasteurize an egg-containing food product |
| EP10712516.3A EP2375910B1 (en) | 2009-03-03 | 2010-03-03 | Method and plant for pasteurizing an egg-containing food product |
| JP2011552562A JP5412533B2 (en) | 2009-03-03 | 2010-03-03 | Method for pasteurizing egg-containing foods and plant therefor |
| CN2010800173782A CN102404995A (en) | 2009-03-03 | 2010-03-03 | Method and apparatus for pasteurizing egg-containing food products |
| PCT/IB2010/050917 WO2010100613A1 (en) | 2009-03-03 | 2010-03-03 | Method and plant for pasteurizing an egg-containing food product |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| ITVI2009A000044A IT1393229B1 (en) | 2009-03-03 | 2009-03-03 | PLANT AND METHOD FOR THE THERMAL TREATMENT OF A FOOD PRODUCT CONTAINING EGG |
Publications (2)
| Publication Number | Publication Date |
|---|---|
| ITVI20090044A1 ITVI20090044A1 (en) | 2010-09-04 |
| IT1393229B1 true IT1393229B1 (en) | 2012-04-11 |
Family
ID=41367854
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| ITVI2009A000044A IT1393229B1 (en) | 2009-03-03 | 2009-03-03 | PLANT AND METHOD FOR THE THERMAL TREATMENT OF A FOOD PRODUCT CONTAINING EGG |
Country Status (1)
| Country | Link |
|---|---|
| IT (1) | IT1393229B1 (en) |
Family Cites Families (4)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| US4957760A (en) * | 1989-02-16 | 1990-09-18 | North Carolina State University | Ultrapasteurization of liquid whole egg products with direct heat |
| US5167976A (en) * | 1991-05-24 | 1992-12-01 | Papetti's Hygrade Egg Products Inc. | Method of producing extended refrigerated shelf life bakeable liquid egg |
| AU3935493A (en) * | 1992-04-03 | 1993-11-08 | North Carolina State University | Method and apparatus for pasteurizing liquid whole egg products |
| US5741539A (en) * | 1995-06-02 | 1998-04-21 | Knipper; Aloysius J. | Shelf-stable liquid egg |
-
2009
- 2009-03-03 IT ITVI2009A000044A patent/IT1393229B1/en active
Also Published As
| Publication number | Publication date |
|---|---|
| ITVI20090044A1 (en) | 2010-09-04 |
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