GB2257345B - A process for preparing a food dressing - Google Patents
A process for preparing a food dressingInfo
- Publication number
- GB2257345B GB2257345B GB9115908A GB9115908A GB2257345B GB 2257345 B GB2257345 B GB 2257345B GB 9115908 A GB9115908 A GB 9115908A GB 9115908 A GB9115908 A GB 9115908A GB 2257345 B GB2257345 B GB 2257345B
- Authority
- GB
- United Kingdom
- Prior art keywords
- preparing
- food dressing
- dressing
- food
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Expired - Lifetime
Links
- 238000004519 manufacturing process Methods 0.000 title 1
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23D—EDIBLE OILS OR FATS, e.g. MARGARINES, SHORTENINGS OR COOKING OILS
- A23D7/00—Edible oil or fat compositions containing an aqueous phase, e.g. margarines
- A23D7/003—Compositions other than spreads
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
- A23L27/00—Spices; Flavouring agents or condiments; Artificial sweetening agents; Table salts; Dietetic salt substitutes; Preparation or treatment thereof
- A23L27/60—Salad dressings; Mayonnaise; Ketchup
-
- B—PERFORMING OPERATIONS; TRANSPORTING
- B01—PHYSICAL OR CHEMICAL PROCESSES OR APPARATUS IN GENERAL
- B01F—MIXING, e.g. DISSOLVING, EMULSIFYING OR DISPERSING
- B01F23/00—Mixing according to the phases to be mixed, e.g. dispersing or emulsifying
- B01F23/40—Mixing liquids with liquids; Emulsifying
- B01F23/49—Mixing systems, i.e. flow charts or diagrams
Landscapes
- Chemical & Material Sciences (AREA)
- Life Sciences & Earth Sciences (AREA)
- Engineering & Computer Science (AREA)
- Food Science & Technology (AREA)
- Polymers & Plastics (AREA)
- Chemical Kinetics & Catalysis (AREA)
- Health & Medical Sciences (AREA)
- Nutrition Science (AREA)
- Oil, Petroleum & Natural Gas (AREA)
- Seasonings (AREA)
Applications Claiming Priority (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
IE241191A IE66897B1 (en) | 1991-07-10 | 1991-07-10 | A process for preparing a food dressing |
Publications (3)
Publication Number | Publication Date |
---|---|
GB9115908D0 GB9115908D0 (en) | 1991-09-04 |
GB2257345A GB2257345A (en) | 1993-01-13 |
GB2257345B true GB2257345B (en) | 1994-09-28 |
Family
ID=11034656
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
GB9115908A Expired - Lifetime GB2257345B (en) | 1991-07-10 | 1991-07-23 | A process for preparing a food dressing |
Country Status (3)
Country | Link |
---|---|
BE (1) | BE1003150A6 (en) |
GB (1) | GB2257345B (en) |
IE (1) | IE66897B1 (en) |
Families Citing this family (4)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
US6284303B1 (en) | 1998-12-10 | 2001-09-04 | Bestfoods | Vegetable based creamy food and process therefor |
KR101478179B1 (en) * | 2007-02-26 | 2014-12-31 | 가부시키가이샤 메이지 | Method of producing liquid nutritional food |
WO2016062348A1 (en) * | 2014-10-24 | 2016-04-28 | Carlos Arcusin | Process and device for preparing a pasty food product |
CN110447882A (en) * | 2019-09-04 | 2019-11-15 | 厚德食品股份有限公司 | Preparation method of avocado salad sauce and water-phase premixing device |
-
1991
- 1991-07-10 IE IE241191A patent/IE66897B1/en not_active IP Right Cessation
- 1991-07-23 GB GB9115908A patent/GB2257345B/en not_active Expired - Lifetime
- 1991-08-08 BE BE9100727A patent/BE1003150A6/en not_active IP Right Cessation
Also Published As
Publication number | Publication date |
---|---|
GB9115908D0 (en) | 1991-09-04 |
BE1003150A6 (en) | 1991-12-10 |
IE912411A1 (en) | 1993-01-13 |
GB2257345A (en) | 1993-01-13 |
IE66897B1 (en) | 1996-02-07 |
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Legal Events
Date | Code | Title | Description |
---|---|---|---|
PE20 | Patent expired after termination of 20 years |
Expiry date: 20110722 |