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GB1095004A - Process for producing carbonated ice - Google Patents

Process for producing carbonated ice

Info

Publication number
GB1095004A
GB1095004A GB26686/65A GB2668665A GB1095004A GB 1095004 A GB1095004 A GB 1095004A GB 26686/65 A GB26686/65 A GB 26686/65A GB 2668665 A GB2668665 A GB 2668665A GB 1095004 A GB1095004 A GB 1095004A
Authority
GB
United Kingdom
Prior art keywords
liquid
hydrate
carbon dioxide
line
slush
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Expired
Application number
GB26686/65A
Inventor
Irwin Lerio Adler
Winfried George Timpe
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
General Foods Corp
Original Assignee
General Foods Corp
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by General Foods Corp filed Critical General Foods Corp
Priority to GB26686/65A priority Critical patent/GB1095004A/en
Publication of GB1095004A publication Critical patent/GB1095004A/en
Expired legal-status Critical Current

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G9/00—Frozen sweets, e.g. ice confectionery, ice-cream; Mixtures therefor
    • A23G9/52—Liquid products; Solid products in the form of powders, flakes or granules for making liquid products ; Finished or semi-finished solid products, frozen granules
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G9/00—Frozen sweets, e.g. ice confectionery, ice-cream; Mixtures therefor
    • A23G9/04—Production of frozen sweets, e.g. ice-cream
    • A23G9/045—Production of frozen sweets, e.g. ice-cream of slush-ice, e.g. semi-frozen beverage
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G9/00—Frozen sweets, e.g. ice confectionery, ice-cream; Mixtures therefor
    • A23G9/04—Production of frozen sweets, e.g. ice-cream
    • A23G9/20—Production of frozen sweets, e.g. ice-cream the products being mixed with gas, e.g. soft-ice
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G2210/00—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF containing inorganic compounds or water in high or low amount
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G2220/00—Products with special structure
    • A23G2220/02—Foamed, gas-expanded or cellular products

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Chemical & Material Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Non-Alcoholic Beverages (AREA)

Abstract

1,095,004. Ice-making. GENERAL FOODS CORPORATION. June 23, 1965, No.26686/65. Heading F4H. A carbon dioxide hydrate is obtained by contacting a film of an aqueous liquid maintained at between - 3‹ and 10‹ C. with carbon dioxide gas under pressure, and allowing the dissolved carbon dioxide to react with the aqueous liquid to form the hydrate. The resultant liquid/hydrate slush may be transferred to a freezing zone where the liquid in the slush is frozen at less than - 3‹ C., or the hydrate may be separated from the liquid and stored at less than 0‹ C. The process may be performed in the illustrated apparatus in which carbon dioxide gas from line 28 and water from line 26 are combined in line 30 and supplied to a heat exchanger 10. Wipers 50 form the water into a film on wall 12 and the film is maintained at the desired temperature by a refrigerant jacket 14. The water/hydrate slush is transferred from the heat exchanger to moulds 18 in a propylene glycol freezing bath via a line 22 which contains a throttling valve 20 for maintaining a constant pressure in heat exchanger 10. The aqueous liquid may alternatively be whole or skimmed milk, fruit or vegetable juices, coffee, tea, nectar extracts or ice cream. Examples of operating pressures and flow rates are given. Part of the liquid may be removed from the liquid/hydrate slush before freezing.
GB26686/65A 1965-06-23 1965-06-23 Process for producing carbonated ice Expired GB1095004A (en)

Priority Applications (1)

Application Number Priority Date Filing Date Title
GB26686/65A GB1095004A (en) 1965-06-23 1965-06-23 Process for producing carbonated ice

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
GB26686/65A GB1095004A (en) 1965-06-23 1965-06-23 Process for producing carbonated ice

Publications (1)

Publication Number Publication Date
GB1095004A true GB1095004A (en) 1967-12-13

Family

ID=10247586

Family Applications (1)

Application Number Title Priority Date Filing Date
GB26686/65A Expired GB1095004A (en) 1965-06-23 1965-06-23 Process for producing carbonated ice

Country Status (1)

Country Link
GB (1) GB1095004A (en)

Cited By (9)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
EP0201143A2 (en) * 1985-05-09 1986-11-12 Unilever N.V. A method for producing an ice confection product
EP0352829A1 (en) * 1988-06-14 1990-01-31 Unilever N.V. Frozen product and method of making it
EP0355875A1 (en) * 1988-06-17 1990-02-28 Unilever N.V. Method of preparing a gas hydrate clathrate, and sublimation method
US9017746B2 (en) 2006-10-09 2015-04-28 Isabelle Desjardins-Lavisse Method for obtaining a product sequentially submitted to gasification and cryogenic deep-freezing
WO2017093084A1 (en) * 2015-11-30 2017-06-08 Unilever Plc Process for the manufacture of a frozen product
US10888825B2 (en) 2014-08-22 2021-01-12 Samsung Electronics Co., Ltd. Refrigerator
EP3183519B1 (en) * 2014-08-22 2021-08-04 Samsung Electronics Co., Ltd. Refrigerator
RU2811133C1 (en) * 2023-04-26 2024-01-11 Александр Ливиевич Ураков Carbonated food ice
US12066234B2 (en) 2021-06-04 2024-08-20 Lg Electronics Inc. Carbonated ice maker and refrigerator including the same

Cited By (14)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
EP0201143A3 (en) * 1985-05-09 1988-10-05 Unilever Nv A method for producing an ice confection product and ice confection product
EP0201143A2 (en) * 1985-05-09 1986-11-12 Unilever N.V. A method for producing an ice confection product
EP0352829A1 (en) * 1988-06-14 1990-01-31 Unilever N.V. Frozen product and method of making it
US5055315A (en) * 1988-06-14 1991-10-08 Conopco, Inc. Frozen product and method of making it
EP0355875A1 (en) * 1988-06-17 1990-02-28 Unilever N.V. Method of preparing a gas hydrate clathrate, and sublimation method
US9017746B2 (en) 2006-10-09 2015-04-28 Isabelle Desjardins-Lavisse Method for obtaining a product sequentially submitted to gasification and cryogenic deep-freezing
US10888825B2 (en) 2014-08-22 2021-01-12 Samsung Electronics Co., Ltd. Refrigerator
EP3183519B1 (en) * 2014-08-22 2021-08-04 Samsung Electronics Co., Ltd. Refrigerator
WO2017093084A1 (en) * 2015-11-30 2017-06-08 Unilever Plc Process for the manufacture of a frozen product
US10932479B2 (en) 2015-11-30 2021-03-02 Conopeo, Inc. Process for the manufacture of a frozen product
CN108289475A (en) * 2015-11-30 2018-07-17 荷兰联合利华有限公司 The production method of frozen product
US12066234B2 (en) 2021-06-04 2024-08-20 Lg Electronics Inc. Carbonated ice maker and refrigerator including the same
RU2811133C1 (en) * 2023-04-26 2024-01-11 Александр Ливиевич Ураков Carbonated food ice
RU2815710C1 (en) * 2023-05-02 2024-03-20 Александр Ливиевич Ураков Carbonated food ice for carbon dioxide saturation of drinking water and beverages

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