FR3044670B1 - Composition de polymere de glucose hydrogenee - Google Patents
Composition de polymere de glucose hydrogenee Download PDFInfo
- Publication number
- FR3044670B1 FR3044670B1 FR1656604A FR1656604A FR3044670B1 FR 3044670 B1 FR3044670 B1 FR 3044670B1 FR 1656604 A FR1656604 A FR 1656604A FR 1656604 A FR1656604 A FR 1656604A FR 3044670 B1 FR3044670 B1 FR 3044670B1
- Authority
- FR
- France
- Prior art keywords
- polymer composition
- glucose polymer
- hydrogenated glucose
- composition
- relates
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Active
Links
- 239000000203 mixture Substances 0.000 title abstract 4
- 229920000642 polymer Polymers 0.000 title abstract 2
- 150000002303 glucose derivatives Chemical class 0.000 title 1
- 238000004519 manufacturing process Methods 0.000 abstract 2
- 235000013305 food Nutrition 0.000 abstract 1
- 125000002791 glucosyl group Chemical class C1([C@H](O)[C@@H](O)[C@H](O)[C@H](O1)CO)* 0.000 abstract 1
- 239000000825 pharmaceutical preparation Substances 0.000 abstract 1
- 229940127557 pharmaceutical product Drugs 0.000 abstract 1
- 235000000346 sugar Nutrition 0.000 abstract 1
- 150000008163 sugars Chemical class 0.000 abstract 1
Classifications
-
- C—CHEMISTRY; METALLURGY
- C08—ORGANIC MACROMOLECULAR COMPOUNDS; THEIR PREPARATION OR CHEMICAL WORKING-UP; COMPOSITIONS BASED THEREON
- C08B—POLYSACCHARIDES; DERIVATIVES THEREOF
- C08B30/00—Preparation of starch, degraded or non-chemically modified starch, amylose, or amylopectin
- C08B30/12—Degraded, destructured or non-chemically modified starch, e.g. mechanically, enzymatically or by irradiation; Bleaching of starch
- C08B30/18—Dextrin, e.g. yellow canari, white dextrin, amylodextrin or maltodextrin; Methods of depolymerisation, e.g. by irradiation or mechanically
-
- C—CHEMISTRY; METALLURGY
- C08—ORGANIC MACROMOLECULAR COMPOUNDS; THEIR PREPARATION OR CHEMICAL WORKING-UP; COMPOSITIONS BASED THEREON
- C08L—COMPOSITIONS OF MACROMOLECULAR COMPOUNDS
- C08L3/00—Compositions of starch, amylose or amylopectin or of their derivatives or degradation products
- C08L3/02—Starch; Degradation products thereof, e.g. dextrin
Landscapes
- Chemical & Material Sciences (AREA)
- Health & Medical Sciences (AREA)
- Chemical Kinetics & Catalysis (AREA)
- Medicinal Chemistry (AREA)
- Polymers & Plastics (AREA)
- Organic Chemistry (AREA)
- Crystallography & Structural Chemistry (AREA)
- Life Sciences & Earth Sciences (AREA)
- Engineering & Computer Science (AREA)
- Biochemistry (AREA)
- Materials Engineering (AREA)
- Pharmaceuticals Containing Other Organic And Inorganic Compounds (AREA)
- Polysaccharides And Polysaccharide Derivatives (AREA)
- Coloring Foods And Improving Nutritive Qualities (AREA)
Abstract
L'invention a pour objet une composition de polymère de glucose hydrogénée présentant une quantité de sucres réducteurs en poids sec SR inférieure à 800 ppm. L'invention a également pour objet un procédé de fabrication pour fabriquer ladite composition. Un autre objet de l'invention porte sur un produit alimentaire ou pharmaceutique comprenant ladite composition.
Priority Applications (8)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
FR1656604A FR3044670B1 (fr) | 2016-07-08 | 2016-07-08 | Composition de polymere de glucose hydrogenee |
PCT/FR2017/051462 WO2018007697A1 (fr) | 2016-07-08 | 2017-06-09 | Composition de polymère de glucose hydrogénée contenant des fibres alimentaires |
EP17732528.9A EP3481871B1 (fr) | 2016-07-08 | 2017-06-09 | Composition de polymère de glucose hydrogénée contenant des fibres alimentaires |
KR1020197002850A KR102547599B1 (ko) | 2016-07-08 | 2017-06-09 | 식이 섬유를 함유하는 수소첨가 글루코스 중합체 조성물 |
JP2018568298A JP6948352B2 (ja) | 2016-07-08 | 2017-06-09 | 食物繊維を含有する水素化グルコースポリマー組成物 |
US16/315,706 US11168152B2 (en) | 2016-07-08 | 2017-06-09 | Hydrogenated glucose polymer composition containing dietary fibres |
CN201780042336.6A CN109476767B (zh) | 2016-07-08 | 2017-06-09 | 含有膳食纤维的氢化葡萄糖聚合物组合物 |
ES17732528T ES2993033T3 (en) | 2016-07-08 | 2017-06-09 | Hydrogenated glucose polymer composition containing dietary fibres |
Applications Claiming Priority (2)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
FR1656604A FR3044670B1 (fr) | 2016-07-08 | 2016-07-08 | Composition de polymere de glucose hydrogenee |
FR1656604 | 2016-07-08 |
Publications (2)
Publication Number | Publication Date |
---|---|
FR3044670A1 FR3044670A1 (fr) | 2017-06-09 |
FR3044670B1 true FR3044670B1 (fr) | 2020-02-14 |
Family
ID=56855722
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
FR1656604A Active FR3044670B1 (fr) | 2016-07-08 | 2016-07-08 | Composition de polymere de glucose hydrogenee |
Country Status (1)
Country | Link |
---|---|
FR (1) | FR3044670B1 (fr) |
Family Cites Families (7)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
FR2668147B1 (fr) * | 1990-10-23 | 1994-06-03 | Roquette Freres | Procede de stabilisation d'hydrolysats oxydes de polysaccharide et produits nouveaux ainsi obtenus. |
WO1992014761A1 (fr) * | 1991-02-20 | 1992-09-03 | Pfizer Inc. | Polydextrose reduit |
JPH06102032B2 (ja) * | 1991-05-27 | 1994-12-14 | 松谷化学工業株式会社 | 澱粉加工品の酵素加水分解方法 |
FR2697023B1 (fr) * | 1992-10-16 | 1994-12-30 | Roquette Freres | Polymère soluble hypocalorique du glucose et procédé de préparation de ce polymère . |
FR2712891B1 (fr) * | 1993-11-22 | 1996-02-02 | Roquette Freres | Procédé de purification d'un polymère soluble hypocalorique du glucose et produit ainsi obtenu. |
BR9907096A (pt) * | 1998-01-20 | 2000-10-24 | Grain Processing Corp | Malto-oligosacarìdeos reduzidos |
FR2831541B1 (fr) * | 2001-10-30 | 2005-08-19 | Roquette Freres | Derives d'amidon hydrogenes solubles contenant des fibres alimentaires non digestibles |
-
2016
- 2016-07-08 FR FR1656604A patent/FR3044670B1/fr active Active
Also Published As
Publication number | Publication date |
---|---|
FR3044670A1 (fr) | 2017-06-09 |
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