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FR1360637A - Improvements to the malting process - Google Patents

Improvements to the malting process

Info

Publication number
FR1360637A
FR1360637A FR938399A FR938399A FR1360637A FR 1360637 A FR1360637 A FR 1360637A FR 938399 A FR938399 A FR 938399A FR 938399 A FR938399 A FR 938399A FR 1360637 A FR1360637 A FR 1360637A
Authority
FR
France
Prior art keywords
malting process
malting
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Expired
Application number
FR938399A
Other languages
French (fr)
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Stauffer Chemical Co
Original Assignee
Stauffer Chemical Co
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Stauffer Chemical Co filed Critical Stauffer Chemical Co
Priority to FR938399A priority Critical patent/FR1360637A/en
Application granted granted Critical
Publication of FR1360637A publication Critical patent/FR1360637A/en
Expired legal-status Critical Current

Links

Classifications

    • C—CHEMISTRY; METALLURGY
    • C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
    • C12C—BEER; PREPARATION OF BEER BY FERMENTATION; PREPARATION OF MALT FOR MAKING BEER; PREPARATION OF HOPS FOR MAKING BEER
    • C12C1/00—Preparation of malt
    • C12C1/02—Pretreatment of grains, e.g. washing, steeping
    • C—CHEMISTRY; METALLURGY
    • C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
    • C12C—BEER; PREPARATION OF BEER BY FERMENTATION; PREPARATION OF MALT FOR MAKING BEER; PREPARATION OF HOPS FOR MAKING BEER
    • C12C1/00—Preparation of malt
    • C12C1/027—Germinating
    • C12C1/047—Influencing the germination by chemical or physical means

Landscapes

  • Chemical & Material Sciences (AREA)
  • Organic Chemistry (AREA)
  • Engineering & Computer Science (AREA)
  • Health & Medical Sciences (AREA)
  • Biochemistry (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Food Science & Technology (AREA)
  • Bioinformatics & Cheminformatics (AREA)
  • General Engineering & Computer Science (AREA)
  • General Health & Medical Sciences (AREA)
  • Genetics & Genomics (AREA)
  • Wood Science & Technology (AREA)
  • Zoology (AREA)
  • Physiology (AREA)
FR938399A 1962-07-03 1963-06-17 Improvements to the malting process Expired FR1360637A (en)

Priority Applications (1)

Application Number Priority Date Filing Date Title
FR938399A FR1360637A (en) 1962-07-03 1963-06-17 Improvements to the malting process

Applications Claiming Priority (2)

Application Number Priority Date Filing Date Title
US20739362A 1962-07-03 1962-07-03
FR938399A FR1360637A (en) 1962-07-03 1963-06-17 Improvements to the malting process

Publications (1)

Publication Number Publication Date
FR1360637A true FR1360637A (en) 1964-05-08

Family

ID=26201901

Family Applications (1)

Application Number Title Priority Date Filing Date
FR938399A Expired FR1360637A (en) 1962-07-03 1963-06-17 Improvements to the malting process

Country Status (1)

Country Link
FR (1) FR1360637A (en)

Cited By (3)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
EP0743361A1 (en) * 1995-05-16 1996-11-20 Brasseries KRONENBOURG Société dite : S.A. Process for malting barley and the improved malt obtained thereby
FR2734279A1 (en) * 1995-05-16 1996-11-22 Kronenbourg Brasseries Malting barley including addn. of acid to malting water
CN108368463A (en) * 2015-12-18 2018-08-03 三得利控股株式会社 The manufacturing method of rooting inhibition of cuttings malt

Cited By (5)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
EP0743361A1 (en) * 1995-05-16 1996-11-20 Brasseries KRONENBOURG Société dite : S.A. Process for malting barley and the improved malt obtained thereby
WO1996036740A1 (en) * 1995-05-16 1996-11-21 Brasseries Kronenbourg Bk S.A. Method for malting barley and improved malt thus obtained
FR2734278A1 (en) * 1995-05-16 1996-11-22 Kronenbourg Brasseries LOW NDMA RATE BARLEY MALTATION PROCESS
FR2734279A1 (en) * 1995-05-16 1996-11-22 Kronenbourg Brasseries Malting barley including addn. of acid to malting water
CN108368463A (en) * 2015-12-18 2018-08-03 三得利控股株式会社 The manufacturing method of rooting inhibition of cuttings malt

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