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FI991417A0 - Method for analyzing a nutritional product - Google Patents

Method for analyzing a nutritional product

Info

Publication number
FI991417A0
FI991417A0 FI991417A FI991417A FI991417A0 FI 991417 A0 FI991417 A0 FI 991417A0 FI 991417 A FI991417 A FI 991417A FI 991417 A FI991417 A FI 991417A FI 991417 A0 FI991417 A0 FI 991417A0
Authority
FI
Finland
Prior art keywords
analyzing
nutritional product
nutritional
product
Prior art date
Application number
FI991417A
Other languages
Finnish (fi)
Swedish (sv)
Inventor
Heikki Kallio
Jyrki Kauppinen
Mari Hakala
Mikko Ahro
Original Assignee
Heikki Kallio
Jyrki Kauppinen
Mari Hakala
Mikko Ahro
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Heikki Kallio, Jyrki Kauppinen, Mari Hakala, Mikko Ahro filed Critical Heikki Kallio
Priority to FI991417A priority Critical patent/FI991417A0/en
Publication of FI991417A0 publication Critical patent/FI991417A0/en
Priority to JP2001505183A priority patent/JP2003502667A/en
Priority to BR0011898-2A priority patent/BR0011898A/en
Priority to AU55374/00A priority patent/AU5537400A/en
Priority to EP00940437A priority patent/EP1196770A1/en
Priority to PCT/FI2000/000562 priority patent/WO2000079265A1/en

Links

Classifications

    • GPHYSICS
    • G01MEASURING; TESTING
    • G01NINVESTIGATING OR ANALYSING MATERIALS BY DETERMINING THEIR CHEMICAL OR PHYSICAL PROPERTIES
    • G01N33/00Investigating or analysing materials by specific methods not covered by groups G01N1/00 - G01N31/00
    • G01N33/02Food
    • G01N33/12Meat; Fish
    • GPHYSICS
    • G01MEASURING; TESTING
    • G01NINVESTIGATING OR ANALYSING MATERIALS BY DETERMINING THEIR CHEMICAL OR PHYSICAL PROPERTIES
    • G01N21/00Investigating or analysing materials by the use of optical means, i.e. using sub-millimetre waves, infrared, visible or ultraviolet light
    • G01N21/17Systems in which incident light is modified in accordance with the properties of the material investigated
    • G01N21/25Colour; Spectral properties, i.e. comparison of effect of material on the light at two or more different wavelengths or wavelength bands
    • G01N21/31Investigating relative effect of material at wavelengths characteristic of specific elements or molecules, e.g. atomic absorption spectrometry
    • G01N21/35Investigating relative effect of material at wavelengths characteristic of specific elements or molecules, e.g. atomic absorption spectrometry using infrared light
    • G01N21/3504Investigating relative effect of material at wavelengths characteristic of specific elements or molecules, e.g. atomic absorption spectrometry using infrared light for analysing gases, e.g. multi-gas analysis
    • GPHYSICS
    • G01MEASURING; TESTING
    • G01NINVESTIGATING OR ANALYSING MATERIALS BY DETERMINING THEIR CHEMICAL OR PHYSICAL PROPERTIES
    • G01N21/00Investigating or analysing materials by the use of optical means, i.e. using sub-millimetre waves, infrared, visible or ultraviolet light
    • G01N21/17Systems in which incident light is modified in accordance with the properties of the material investigated
    • G01N21/25Colour; Spectral properties, i.e. comparison of effect of material on the light at two or more different wavelengths or wavelength bands
    • G01N21/31Investigating relative effect of material at wavelengths characteristic of specific elements or molecules, e.g. atomic absorption spectrometry
    • G01N21/35Investigating relative effect of material at wavelengths characteristic of specific elements or molecules, e.g. atomic absorption spectrometry using infrared light
    • G01N21/359Investigating relative effect of material at wavelengths characteristic of specific elements or molecules, e.g. atomic absorption spectrometry using infrared light using near infrared light
    • GPHYSICS
    • G01MEASURING; TESTING
    • G01NINVESTIGATING OR ANALYSING MATERIALS BY DETERMINING THEIR CHEMICAL OR PHYSICAL PROPERTIES
    • G01N21/00Investigating or analysing materials by the use of optical means, i.e. using sub-millimetre waves, infrared, visible or ultraviolet light
    • G01N21/17Systems in which incident light is modified in accordance with the properties of the material investigated
    • G01N21/25Colour; Spectral properties, i.e. comparison of effect of material on the light at two or more different wavelengths or wavelength bands
    • G01N21/31Investigating relative effect of material at wavelengths characteristic of specific elements or molecules, e.g. atomic absorption spectrometry
    • G01N21/35Investigating relative effect of material at wavelengths characteristic of specific elements or molecules, e.g. atomic absorption spectrometry using infrared light
    • G01N2021/3595Investigating relative effect of material at wavelengths characteristic of specific elements or molecules, e.g. atomic absorption spectrometry using infrared light using FTIR

Landscapes

  • Physics & Mathematics (AREA)
  • Spectroscopy & Molecular Physics (AREA)
  • Health & Medical Sciences (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Chemical & Material Sciences (AREA)
  • Biochemistry (AREA)
  • Analytical Chemistry (AREA)
  • General Health & Medical Sciences (AREA)
  • General Physics & Mathematics (AREA)
  • Immunology (AREA)
  • Pathology (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Medicinal Chemistry (AREA)
  • Investigating Or Analysing Materials By Optical Means (AREA)
  • Meat, Egg Or Seafood Products (AREA)
  • General Preparation And Processing Of Foods (AREA)
FI991417A 1999-06-22 1999-06-22 Method for analyzing a nutritional product FI991417A0 (en)

Priority Applications (6)

Application Number Priority Date Filing Date Title
FI991417A FI991417A0 (en) 1999-06-22 1999-06-22 Method for analyzing a nutritional product
JP2001505183A JP2003502667A (en) 1999-06-22 2000-06-22 Food analysis methods
BR0011898-2A BR0011898A (en) 1999-06-22 2000-06-22 Process for the analysis and evaluation of a nutritional product
AU55374/00A AU5537400A (en) 1999-06-22 2000-06-22 Method for the analysis of a nutritive product
EP00940437A EP1196770A1 (en) 1999-06-22 2000-06-22 Method for the analysis of a nutritive product
PCT/FI2000/000562 WO2000079265A1 (en) 1999-06-22 2000-06-22 Method for the analysis of a nutritive product

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
FI991417A FI991417A0 (en) 1999-06-22 1999-06-22 Method for analyzing a nutritional product

Publications (1)

Publication Number Publication Date
FI991417A0 true FI991417A0 (en) 1999-06-22

Family

ID=8554927

Family Applications (1)

Application Number Title Priority Date Filing Date
FI991417A FI991417A0 (en) 1999-06-22 1999-06-22 Method for analyzing a nutritional product

Country Status (6)

Country Link
EP (1) EP1196770A1 (en)
JP (1) JP2003502667A (en)
AU (1) AU5537400A (en)
BR (1) BR0011898A (en)
FI (1) FI991417A0 (en)
WO (1) WO2000079265A1 (en)

Families Citing this family (4)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
DK173748B1 (en) * 2000-05-29 2001-09-10 Slagteriernes Forskningsinstitut bite of a carcass portion Method and apparatus for predicting drip loss
EP1233267A1 (en) * 2001-02-14 2002-08-21 Nederlandse Organisatie Voor Toegepast-Natuurwetenschappelijk Onderzoek Tno Method for detecting boar taint by determining skatole and androstenone concentrations
DE102014117572A1 (en) 2014-12-01 2016-06-02 Barbara Erdmann Method and device for detecting and sorting out odorous slaughtered boars in a slaughter line
FR3070492B1 (en) * 2017-08-23 2021-06-11 Cooperl Innovation Sas INSTALLATION AND ASSISTANCE PROCESS FOR DETECTION OF ODOR CARCASSES

Family Cites Families (2)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
DK145356C (en) * 1979-05-16 1983-05-24 Slagteriernes Forskningsinst PROCEDURE FOR THE DETECTION OF ORNAMENT AND TASTE OF INDIVIDUAL GENESIS OF UNCASTERED ORS OR PARTS THEREOF
DK398181A (en) * 1981-09-09 1983-03-10 Slagteriernes Forskningsinst PROCEDURE FOR THE DETECTION OF ORNAMENTS BY INDIVIDUAL ANIMAL BODIES, PRESENTLY SUCCESS OR PARTS THEREOF

Also Published As

Publication number Publication date
WO2000079265A1 (en) 2000-12-28
EP1196770A1 (en) 2002-04-17
BR0011898A (en) 2002-03-05
AU5537400A (en) 2001-01-09
JP2003502667A (en) 2003-01-21

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