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ES521465A0 - SAUSAGE MANUFACTURING PROCEDURE. - Google Patents

SAUSAGE MANUFACTURING PROCEDURE.

Info

Publication number
ES521465A0
ES521465A0 ES521465A ES521465A ES521465A0 ES 521465 A0 ES521465 A0 ES 521465A0 ES 521465 A ES521465 A ES 521465A ES 521465 A ES521465 A ES 521465A ES 521465 A0 ES521465 A0 ES 521465A0
Authority
ES
Spain
Prior art keywords
manufacturing procedure
sausage manufacturing
sausage
procedure
manufacturing
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Granted
Application number
ES521465A
Other languages
Spanish (es)
Other versions
ES8507322A1 (en
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Individual
Original Assignee
Individual
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Individual filed Critical Individual
Priority to ES521465A priority Critical patent/ES8507322A1/en
Publication of ES521465A0 publication Critical patent/ES521465A0/en
Publication of ES8507322A1 publication Critical patent/ES8507322A1/en
Expired legal-status Critical Current

Links

ES521465A 1983-04-14 1983-04-14 Sausage mfr. using moulds lined with pork skin Expired ES8507322A1 (en)

Priority Applications (1)

Application Number Priority Date Filing Date Title
ES521465A ES8507322A1 (en) 1983-04-14 1983-04-14 Sausage mfr. using moulds lined with pork skin

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
ES521465A ES8507322A1 (en) 1983-04-14 1983-04-14 Sausage mfr. using moulds lined with pork skin

Publications (2)

Publication Number Publication Date
ES521465A0 true ES521465A0 (en) 1984-04-01
ES8507322A1 ES8507322A1 (en) 1984-04-01

Family

ID=8485576

Family Applications (1)

Application Number Title Priority Date Filing Date
ES521465A Expired ES8507322A1 (en) 1983-04-14 1983-04-14 Sausage mfr. using moulds lined with pork skin

Country Status (1)

Country Link
ES (1) ES8507322A1 (en)

Families Citing this family (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
ES2149092B1 (en) * 1998-04-08 2002-02-01 Carbonell Matas Bernat PROCEDURE FOR THE ELABORATION OF SAUSAGES.

Also Published As

Publication number Publication date
ES8507322A1 (en) 1984-04-01

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