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ES325069A1 - Procedure for the manufacture of extracts in powder of vegetable materials. (Machine-translation by Google Translate, not legally binding) - Google Patents

Procedure for the manufacture of extracts in powder of vegetable materials. (Machine-translation by Google Translate, not legally binding)

Info

Publication number
ES325069A1
ES325069A1 ES0325069A ES325069A ES325069A1 ES 325069 A1 ES325069 A1 ES 325069A1 ES 0325069 A ES0325069 A ES 0325069A ES 325069 A ES325069 A ES 325069A ES 325069 A1 ES325069 A1 ES 325069A1
Authority
ES
Spain
Prior art keywords
translation
machine
legally binding
google translate
powder
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Expired
Application number
ES0325069A
Other languages
Spanish (es)
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Societe des Produits Nestle SA
Nestle SA
Original Assignee
Societe des Produits Nestle SA
Nestle SA
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Priority claimed from CH460565A external-priority patent/CH434946A/en
Priority claimed from CH460665A external-priority patent/CH434947A/en
Application filed by Societe des Produits Nestle SA, Nestle SA filed Critical Societe des Produits Nestle SA
Publication of ES325069A1 publication Critical patent/ES325069A1/en
Expired legal-status Critical Current

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23F—COFFEE; TEA; THEIR SUBSTITUTES; MANUFACTURE, PREPARATION, OR INFUSION THEREOF
    • A23F5/00—Coffee; Coffee substitutes; Preparations thereof
    • A23F5/24—Extraction of coffee; Coffee extracts; Making instant coffee
    • A23F5/28—Drying or concentrating coffee extract
    • A23F5/34—Drying or concentrating coffee extract by spraying into a gas stream
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23F—COFFEE; TEA; THEIR SUBSTITUTES; MANUFACTURE, PREPARATION, OR INFUSION THEREOF
    • A23F3/00—Tea; Tea substitutes; Preparations thereof
    • A23F3/16—Tea extraction; Tea extracts; Treating tea extract; Making instant tea
    • A23F3/22—Drying or concentrating tea extract
    • A23F3/26—Drying or concentrating tea extract by lyophilisation
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23F—COFFEE; TEA; THEIR SUBSTITUTES; MANUFACTURE, PREPARATION, OR INFUSION THEREOF
    • A23F5/00—Coffee; Coffee substitutes; Preparations thereof
    • A23F5/24—Extraction of coffee; Coffee extracts; Making instant coffee
    • A23F5/28—Drying or concentrating coffee extract
    • A23F5/32—Drying or concentrating coffee extract by lyophilisation
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L2/00—Non-alcoholic beverages; Dry compositions or concentrates therefor; Their preparation
    • A23L2/02—Non-alcoholic beverages; Dry compositions or concentrates therefor; Their preparation containing fruit or vegetable juices
    • A23L2/08—Concentrating or drying of juices
    • A23L2/12—Concentrating or drying of juices by freezing
    • A23L2/14—Concentrating or drying of juices by freezing and sublimation

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Chemical & Material Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Health & Medical Sciences (AREA)
  • Nutrition Science (AREA)
  • Tea And Coffee (AREA)

Abstract

Process for manufacturing a powdered extract of vegetable materials, more especially coffee, comprising in particular the extraction of roasted and ground coffee to produce an extract in aqueous solution, a process characterized in that said solution is concentrated, which is added to the latter an inert gas in order to form a homogeneous foam, which freezes said foam until a solid product is obtained, the frozen product is dried by lyophilization and, finally, the product is conditioned in the form of a powder dry whose specific weight is between 0.2 and 0.3 g/cm3. (Machine-translation by Google Translate, not legally binding)
ES0325069A 1965-04-02 1966-04-02 Procedure for the manufacture of extracts in powder of vegetable materials. (Machine-translation by Google Translate, not legally binding) Expired ES325069A1 (en)

Applications Claiming Priority (2)

Application Number Priority Date Filing Date Title
CH460565A CH434946A (en) 1965-04-02 1965-04-02 Manufacturing process of powdered coffee extracts
CH460665A CH434947A (en) 1965-04-02 1965-04-02 Manufacturing process of powdered coffee extracts

Publications (1)

Publication Number Publication Date
ES325069A1 true ES325069A1 (en) 1967-02-16

Family

ID=25695874

Family Applications (1)

Application Number Title Priority Date Filing Date
ES0325069A Expired ES325069A1 (en) 1965-04-02 1966-04-02 Procedure for the manufacture of extracts in powder of vegetable materials. (Machine-translation by Google Translate, not legally binding)

Country Status (8)

Country Link
JP (1) JPS5126501B1 (en)
BE (2) BE678350A (en)
BR (1) BR6678386D0 (en)
DE (1) DE1692269C3 (en)
DK (1) DK119040B (en)
ES (1) ES325069A1 (en)
GB (2) GB1102588A (en)
NL (1) NL6604286A (en)

Families Citing this family (20)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CA956169A (en) * 1969-08-01 1974-10-15 General Foods Corporation Freeze drying of coffee
US3687683A (en) * 1970-06-15 1972-08-29 Gen Foods Corp Method for producing enhanced soluble coffee
US3749378A (en) * 1971-05-28 1973-07-31 Gen Foods Ltd Producing a foamed liquid
JP2788157B2 (en) * 1992-10-13 1998-08-20 ハウス食品株式会社 Method for producing fast-dissolving powder
GB9311536D0 (en) * 1993-06-04 1993-07-21 Unilever Plc Hot soluble low density extractable food product
DE19519129C2 (en) * 1995-05-16 1997-06-05 Suwelack Nachf Dr Otto Process for freeze-drying coffee extract
JPH11505118A (en) * 1995-05-16 1999-05-18 ドクター オットー スウェラック ナッハフォルガー ゲーエムベーハー ウント カンパニー Freeze drying method of coffee extract
DE10013942B4 (en) * 2000-03-21 2010-01-14 Air Liquide Deutschland Gmbh Process for the preparation of medicines derived from traditional Chinese medicine
ITTO20060071A1 (en) * 2006-02-02 2007-08-03 Lavazza Luigi Spa PROCEDURE FOR PRODUCING AN AERATOED FOOD PRODUCT AND RELATIVE PRODUCT
RU2400098C1 (en) 2009-10-01 2010-09-27 Хикмат Вади Шахин Coffee composition containing instant freeze dried and natural roasted fine-grained coffee having freshly brewed natural coffee taste and aroma and its production method
GB2482032B (en) 2010-07-16 2013-04-10 Kraft Foods R & D Inc Coffee products and related processes
GB2496177B (en) * 2011-11-04 2016-06-08 Kraft Foods R&D Inc Processes for forming soluble coffee products
GB2515487B (en) * 2013-06-24 2018-11-07 Douwe Egberts Bv Coffee Product
CN103843930B (en) * 2014-02-25 2015-09-02 湖南农业大学 A kind of not containing the instant tea granule preparation method of additive
JP6767748B2 (en) * 2016-02-08 2020-10-14 キリンビバレッジ株式会社 Containerized coffee beverage and its manufacturing method
GB2554037B (en) 2016-04-27 2019-01-09 Douwe Egberts Bv Method for the manufacture of a freeze-dried coffee powder
EP3468378A1 (en) * 2016-06-10 2019-04-17 Nestec S.A. A nitrogen infused high yield soluble coffee and methods thereof
RU2747852C2 (en) * 2017-02-15 2021-05-17 Конинклейке Дауве Эгбертс Б.В. Coffee products and related methods
GB2615726B (en) 2021-06-18 2024-02-21 Douwe Egberts Bv A method for the manufacture of a foaming coffee powder
EP4358729A1 (en) 2021-06-21 2024-05-01 Société des Produits Nestlé S.A. Soluble coffee powder

Also Published As

Publication number Publication date
DE1692269A1 (en) 1972-01-05
GB1102588A (en) 1968-02-07
NL6604286A (en) 1966-10-03
BR6678386D0 (en) 1973-09-18
BE678351A (en) 1966-09-01
JPS5126501B1 (en) 1976-08-06
DK119040B (en) 1970-11-02
BE678350A (en) 1966-09-01
DE1692269B2 (en) 1973-10-25
GB1102587A (en) 1968-02-07
DE1692269C3 (en) 1979-09-06

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