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DK127923B - Fremgangsmåde til fremstilling af maltitol. - Google Patents

Fremgangsmåde til fremstilling af maltitol.

Info

Publication number
DK127923B
DK127923B DK32469AA DK32469A DK127923B DK 127923 B DK127923 B DK 127923B DK 32469A A DK32469A A DK 32469AA DK 32469 A DK32469 A DK 32469A DK 127923 B DK127923 B DK 127923B
Authority
DK
Denmark
Prior art keywords
maltitol
preparation
Prior art date
Application number
DK32469AA
Other languages
English (en)
Inventor
M Mitsuhashi
M Hirao
K Sugimoto
Original Assignee
Hayashibara Co
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Hayashibara Co filed Critical Hayashibara Co
Priority to DK484173AA priority Critical patent/DK134881B/da
Publication of DK127923B publication Critical patent/DK127923B/da

Links

Classifications

    • CCHEMISTRY; METALLURGY
    • C07ORGANIC CHEMISTRY
    • C07HSUGARS; DERIVATIVES THEREOF; NUCLEOSIDES; NUCLEOTIDES; NUCLEIC ACIDS
    • C07H15/00Compounds containing hydrocarbon or substituted hydrocarbon radicals directly attached to hetero atoms of saccharide radicals
    • C07H15/02Acyclic radicals, not substituted by cyclic structures
    • C07H15/04Acyclic radicals, not substituted by cyclic structures attached to an oxygen atom of the saccharide radical
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L27/00Spices; Flavouring agents or condiments; Artificial sweetening agents; Table salts; Dietetic salt substitutes; Preparation or treatment thereof
    • A23L27/30Artificial sweetening agents
    • A23L27/33Artificial sweetening agents containing sugars or derivatives
    • A23L27/34Sugar alcohols
    • CCHEMISTRY; METALLURGY
    • C07ORGANIC CHEMISTRY
    • C07HSUGARS; DERIVATIVES THEREOF; NUCLEOSIDES; NUCLEOTIDES; NUCLEIC ACIDS
    • C07H15/00Compounds containing hydrocarbon or substituted hydrocarbon radicals directly attached to hetero atoms of saccharide radicals
    • C07H15/02Acyclic radicals, not substituted by cyclic structures
    • C07H15/04Acyclic radicals, not substituted by cyclic structures attached to an oxygen atom of the saccharide radical
    • C07H15/08Polyoxyalkylene derivatives
    • CCHEMISTRY; METALLURGY
    • C12BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
    • C12PFERMENTATION OR ENZYME-USING PROCESSES TO SYNTHESISE A DESIRED CHEMICAL COMPOUND OR COMPOSITION OR TO SEPARATE OPTICAL ISOMERS FROM A RACEMIC MIXTURE
    • C12P19/00Preparation of compounds containing saccharide radicals
    • C12P19/22Preparation of compounds containing saccharide radicals produced by the action of a beta-amylase, e.g. maltose

Landscapes

  • Chemical & Material Sciences (AREA)
  • Organic Chemistry (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Health & Medical Sciences (AREA)
  • Genetics & Genomics (AREA)
  • General Health & Medical Sciences (AREA)
  • Biochemistry (AREA)
  • Biotechnology (AREA)
  • Crystallography & Structural Chemistry (AREA)
  • Wood Science & Technology (AREA)
  • Zoology (AREA)
  • Molecular Biology (AREA)
  • Bioinformatics & Cheminformatics (AREA)
  • General Engineering & Computer Science (AREA)
  • Microbiology (AREA)
  • General Chemical & Material Sciences (AREA)
  • Chemical Kinetics & Catalysis (AREA)
  • Proteomics, Peptides & Aminoacids (AREA)
  • Nutrition Science (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Preparation Of Compounds By Using Micro-Organisms (AREA)
  • Saccharide Compounds (AREA)
  • Seasonings (AREA)
DK32469AA 1968-01-23 1969-01-21 Fremgangsmåde til fremstilling af maltitol. DK127923B (da)

Priority Applications (1)

Application Number Priority Date Filing Date Title
DK484173AA DK134881B (da) 1968-01-23 1973-09-03 Sødemiddel.

Applications Claiming Priority (3)

Application Number Priority Date Filing Date Title
JP386268 1968-01-23
JP4892268 1968-07-12
JP4892168 1968-07-12

Publications (1)

Publication Number Publication Date
DK127923B true DK127923B (da) 1974-02-04

Family

ID=27276005

Family Applications (1)

Application Number Title Priority Date Filing Date
DK32469AA DK127923B (da) 1968-01-23 1969-01-21 Fremgangsmåde til fremstilling af maltitol.

Country Status (8)

Country Link
US (1) US3708396A (da)
BE (1) BE727290A (da)
CH (1) CH522735A (da)
DK (1) DK127923B (da)
FR (1) FR2000580A1 (da)
GB (1) GB1252371A (da)
NL (1) NL6900887A (da)
NO (3) NO130991C (da)

Families Citing this family (35)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US4016038A (en) * 1968-04-01 1977-04-05 Hayashibara Company Process for preparing maltoses from starches
JPS4954572A (da) * 1972-09-29 1974-05-27
US4072628A (en) * 1974-11-05 1978-02-07 Ici Americas Inc. Regeneration of supported ruthenium catalyst
DE2520173C3 (de) * 1975-05-06 1989-08-10 Südzucker AG Mannheim/Ochsenfurt, 6800 Mannheim Verfahren zur Herstellung von Glucopyranosido-1,6-mannit sowie seine Verwendung als Zuckeraustauschstoff
FR2444080A1 (fr) * 1978-12-11 1980-07-11 Roquette Freres Hydrolysat d'amidon hydrogene non cariogene pour la confiserie et procede de preparation de cet hydrolysat
US4346116A (en) 1978-12-11 1982-08-24 Roquette Freres Non-cariogenic hydrogenated starch hydrolysate, process for the preparation and applications of this hydrolysate
US4381318A (en) * 1981-01-05 1983-04-26 Ici Americas Inc. Maltitol containing gel base systems
JPS57134498A (en) * 1981-02-12 1982-08-19 Hayashibara Biochem Lab Inc Anhydrous crystalline maltitol and its preparation and use
US4675293A (en) * 1984-08-15 1987-06-23 Lonza Inc. Preparation of maltose and maltitol syrups
FR2575179B1 (fr) * 1984-12-20 1987-02-06 Roquette Freres Procede de preparation de maltitol cristallise
FR2575180B1 (fr) * 1984-12-20 1987-02-06 Roquette Freres Produit a haute teneur en maltitol, ses applications et son procede de fabrication
IT1218932B (it) * 1985-09-11 1990-04-24 Domenico Caruson Sistema di conservazione e dolcificazione di caffe' e altre bevande in genere
US4959225A (en) * 1988-10-28 1990-09-25 Warner-Lambert Company Synergistic sweetening compositions containing chlorodeoxysugars and maltitol and methods for preparing same
US5482560A (en) * 1994-07-27 1996-01-09 American Maize Technology, Inc. Beta-limit dextrin from dull waxy starch
FR2769023B1 (fr) 1997-09-26 2000-08-25 Roquette Freres Procede de fabrication d'un sirop riche en maltose
FR2787809B1 (fr) 1998-12-29 2002-01-18 Roquette Freres Procede de fabrication d'un sirop riche en maltose
FR2787807B1 (fr) 1998-12-29 2002-01-18 Roquette Freres Alpha-amylase maltogenique immobilisee et son utilisation dans la fabrication d'un sirop riche en maltose
US20060068058A1 (en) * 2004-09-30 2006-03-30 Cadbury Adams Usa Llc Thermally stable, high tensile strength encapsulation compositions for actives
US20060263475A1 (en) * 2004-08-25 2006-11-23 Cadbury Adams Usa, Llc. Center-filled chewing gum composition
US7727565B2 (en) 2004-08-25 2010-06-01 Cadbury Adams Usa Llc Liquid-filled chewing gum composition
US20080014302A1 (en) * 2004-08-25 2008-01-17 Cadbury Adams Usa Llc Multi-region chewing gum composition including isomalt gum region
US7641926B2 (en) * 2004-08-25 2010-01-05 Cadbury Adams Usa, Llc Liquid-filled chewing gum composition
US7955630B2 (en) 2004-09-30 2011-06-07 Kraft Foods Global Brands Llc Thermally stable, high tensile strength encapsulated actives
US20080063747A1 (en) * 2004-08-25 2008-03-13 Cadbury Adams Usa Llc Dusting compositions for chewing gum products
PL1796485T3 (pl) 2004-08-25 2016-04-29 Intercontinental Great Brands Llc Kompozycja gumy do żucia z płynnym nadzieniem
US20060084150A1 (en) * 2004-09-29 2006-04-20 Qunyu Gao Method for manufacturing maltose-rich products
RU2007122301A (ru) * 2004-12-22 2009-01-27 Вм. Ригли Дж. Компани (Us) Сиропы на основе предельного декстрина и кондитерские изделия, имеющие их в своем составе
PL1919462T3 (pl) 2005-05-23 2019-01-31 Intercontinental Great Brands Llc Kompozycja gumy do żucia z nadzieniem
JP4982485B2 (ja) 2005-05-23 2012-07-25 クラフト・フーズ・グローバル・ブランズ・エルエルシー 液体充填チューインガム組成物
BR112014018642B1 (pt) * 2012-01-31 2021-10-13 Cargill, Incorporated Processo para preparação de um xarope contendo maltitol a partir de amido
WO2013114222A2 (en) * 2012-01-31 2013-08-08 Cargill, Incorporated Maltose enriched products
BR112014018626B1 (pt) * 2012-01-31 2021-10-13 Cargill, Incorporated Processo para produção de maltitol sólido a partir de amido
US20150111259A1 (en) 2012-03-28 2015-04-23 Danisco Us Inc. Method for Making High Maltose Syrup
US20190345185A1 (en) * 2016-12-20 2019-11-14 Archer-Daniels-Midland Company Continuous process for hydrogenation of maltose to maltitol
CN112679557A (zh) * 2020-12-30 2021-04-20 回头客食品集团股份有限公司 一种食品用麦芽糖醇的生产工艺

Family Cites Families (7)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US2004135A (en) * 1932-12-23 1935-06-11 Du Pont Production of polyhydric alcohols
US2868847A (en) * 1956-10-05 1959-01-13 Engelhard Ind Inc Hydrogenation of mono-and disaccharides to polyols
US3137639A (en) * 1962-04-30 1964-06-16 Staley Mfg Co A E Method of producing starch conversion syrups
US3492203A (en) * 1965-07-08 1970-01-27 Hayashibara Co Extraction of beta-amylase from wheat bran
US3490922A (en) * 1966-07-14 1970-01-20 Staley Mfg Co A E Process for preparing low d.e. syrups
US3565765A (en) * 1966-12-27 1971-02-23 Cpc International Inc Preparation of high maltose conversion products
US3535123A (en) * 1967-10-24 1970-10-20 Cpc International Inc High de starch hydrolysate syrups and method of preparation

Also Published As

Publication number Publication date
BE727290A (da) 1969-07-23
GB1252371A (da) 1971-11-03
NL6900887A (da) 1969-07-25
NO136156B (no) 1977-04-18
NO130991C (da) 1975-03-19
NO130991B (da) 1974-12-09
US3708396A (en) 1973-01-02
NO741769L (no) 1969-07-24
NO136156C (no) 1977-07-27
NO138586C (no) 1978-10-04
CH522735A (de) 1972-06-30
FR2000580A1 (da) 1969-09-12
NO741574L (no) 1969-07-23
NO138586B (no) 1978-06-26

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