CN210408054U

CN210408054U - Cooking device with stirring cutter

Info

Publication number: CN210408054U
Application number: CN201920736229.XU
Authority: CN
Inventors: 胡路遥
Original assignee: Zhejiang Zhenan Electrical Appliance Co ltd
Current assignee: Zhejiang Zhenan Electrical Appliance Co ltd
Priority date: 2019-05-22
Filing date: 2019-05-22
Publication date: 2020-04-28
Anticipated expiration: 2029-05-22

Abstract

The cooking device with the stirring cutter comprises a container for containing food and the stirring cutter in the container, wherein the container and the stirring cutter can rotate relatively, the stirring cutter is provided with two blades by taking a rotation center as an axis, the two symmetrical blades form different included angles with a horizontal plane and form a high-low tangent plane, and the included angle range is 15-40 degrees. The utility model has the advantages that: the stirring cutter is provided with two blades in axial symmetry by taking the rotation center as an axis, so that the stirring cutter stirs and turns over food twice under the condition of rotating for a circle, and the stirring efficiency is improved by times; two blades of the stirring cutter form included angles with different angles with the horizontal plane and form a high-low section, the included angle range is 15-40 degrees, effective stirring of food with different materials, hardness and shapes can be achieved, and therefore a better cooking effect is achieved.

Description

Cooking device with stirring cutter

Technical Field

The invention relates to the technical field of cooking appliances, in particular to a cooker with a stirring cutter.

Background

The traditional food cooking is completed manually, the process is complicated, time and labor are wasted, a large amount of oil smoke is generated in the cooking process, and the indoor environment is polluted; because of the great experience required to control the duration of the heat, people often cannot cook food that they are satisfied with.

Therefore, the cooking pot with the stirring device appears in the market, not only can replace manual cooking, save labor and time, but also can set the cooking effect desired by people. However, the stirring device in the existing cooking pot can only realize a simple stirring function, but cannot realize stir-frying and stir-frying functions, is difficult to adapt to foods with different materials, hardness and shapes, has low stirring efficiency, and influences the uniform heating and taste of dishes.

Disclosure of Invention

The invention aims to provide a cooker with a stirring cutter, which has reasonable structural design, can uniformly stir a plurality of foods and ensures better cooking effect.

In order to achieve the purpose, the invention is realized by the following technical scheme:

the cooking device with the stirring cutter comprises a container for containing food and the stirring cutter in the container, wherein the container and the stirring cutter can rotate relatively, the stirring cutter is provided with two blades by taking a rotation center as an axis, the two symmetrical blades form different included angles with a horizontal plane and form a high-low tangent plane, and the included angle range is 15-40 degrees.

Furthermore, the blade of the stirring cutter is in an arc-shaped surface and is lifted outwards from the rotating center, so that the food can be turned upwards.

Further, the bottom surface of the stirring cutter is parallel to the bottom surface of the frying basket, and a gap of 0.7-1.3 mm is formed between the bottom surface of the stirring cutter and the bottom surface of the frying basket.

Further, one blade of the stirring cutter is 15-25 degrees to the horizontal plane, and the other blade of the stirring cutter is 25-40 degrees to the horizontal plane.

Further, one blade of the stirring cutter forms an angle of 15 degrees with the horizontal plane, and the other blade forms an angle of 40 degrees with the horizontal plane.

Furthermore, the container comprises a shell, a furnace pipe and a frying basket, the furnace pipe is fixed with the shell through screws, and a synchronous motor is arranged between the furnace pipe and the shell; the frying basket is sleeved in the furnace pipe, a rotating shaft and a positioning ring are arranged in the frying basket, and the stirring cutter is connected to the rotating shaft through a lock catch; the transmission shaft of the synchronous motor is linked with the rotating shaft.

Compared with the prior art, the invention has the following advantages:

according to the cooker with the stirring cutter, the stirring cutter is driven by the synchronous motor to move relative to the frying basket, so that food in the cooker can be stirred and turned; the stirring cutter is provided with two blades in axial symmetry by taking the rotation center as an axis, so that the stirring cutter stirs and turns over food twice under the condition of rotating for a circle, and the stirring efficiency is improved by times; two blades of the stirring cutter form included angles with different angles with the horizontal plane to form a high-low section, the included angle ranges from 15 degrees to 40 degrees, and foods with different materials, hardness and shapes can be effectively stirred, so that a better cooking effect is achieved; the bottom surface of stirring cutter is parallel with the bottom surface of frying the basket, and has the clearance between the bottom surface of stirring cutter and the bottom surface of frying the basket, can guarantee neither to take place the jam phenomenon in stirring cutter and frying the basket relative motion, stirs lamellar food again well, is favorable to food thermally equivalent.

Drawings

Fig. 1 is an exploded view of a cooker with a stirring blade according to the present invention.

Fig. 2 is a structural combination view of a cooker with a stirring tool according to the present invention.

Fig. 3 is a schematic structural diagram (one) of a stirring tool of a cooker with the stirring tool according to the invention.

Fig. 4 is a schematic structural view (two) of a stirring tool of a cooker with the stirring tool according to the present invention.

Fig. 5 is a schematic structural view (iii) of a stirring tool of a cooker with the stirring tool according to the present invention.

Detailed Description

Embodiments of the present invention will be described in further detail below with reference to the accompanying drawings.

As shown in fig. 1 and 2, a cooking device with a stirring tool includes a container for holding food and a stirring tool 1 in the container, and the container and the stirring tool 1 are relatively rotatable. The container comprises a shell 9, a furnace pipe 6 and a frying basket 4, the furnace pipe 6 and the shell 9 are fixed through screws, a synchronous motor 8 is arranged between the furnace pipe 6 and the shell 9, and a first shaft sleeve 7 is arranged on a rotating shaft of the synchronous motor 8; the frying basket 4 is sleeved in the furnace pipe 6, a rotating shaft 3 and a positioning ring 2 are arranged in the frying basket 4, a shaft sleeve II 5 is arranged on the rotating shaft 3, and the stirring cutter 1 is connected to the rotating shaft 3 through a lock catch structure; the rotating shaft of the synchronous motor 8 is linked with the rotating shaft 3, and the synchronous motor 8 rotates at a constant speed and drives the stirring cutter 1 to rotate in the axis.

As shown in fig. 3, 4 and 5, the stirring cutter 1 is provided with two blades symmetrically about a rotation center, the two blades are both in a sickle shape, the two blades form different included angles with a horizontal plane to form a high-low cut surface, and the included angle ranges from 15 degrees to 40 degrees; preferably, one of the blades can be arranged at an angle of 15 degrees to the horizontal plane, and the other blade can be arranged at an angle of 40 degrees to the horizontal plane. Two blades of the stirring cutter 1 are both arc-shaped surfaces and lift outwards from the rotating center, so that food can be turned upwards, and the food is guaranteed to be heated uniformly. The bottom surface of the stirring tool 1 is parallel to the bottom surface of the frying basket 4, and a gap of 0.7-1.3 mm is formed between the bottom surface of the stirring tool 1 and the bottom surface of the frying basket 4.

The stirring cutter 1 is provided with two blades which are axisymmetrically arranged by taking the rotation center as an axis, so that the stirring cutter 1 stirs and turns over the same food twice under the condition of rotating for a circle, and the stirring efficiency is improved exponentially.

Two blades of stirring cutter 1 and the horizontal plane become the contained angle of different angles and form high-low tangent plane, can realize effectively stirring the food of different materials, hardness, shape to reach better culinary art effect.

The bottom surface of stirring tool 1 is parallel with the bottom surface of frying basket 4, and has the clearance between the bottom surface of stirring tool 1 and the bottom surface of frying basket 4, can guarantee neither to take place the jam phenomenon in stirring tool 1 and the relative motion of frying basket 4, stirs lamellar food again well, is favorable to food thermally equivalent.

The foregoing is only a preferred embodiment of the present invention, and it should be noted that, for those skilled in the art, several modifications and improvements can be made without departing from the spirit of the present invention, and these modifications and improvements should also be considered as within the scope of the present invention.

Claims

1. A cooker with a stirring tool, comprising a container for holding food and a stirring tool in the container, the container and the stirring tool being relatively rotatably movable, characterized in that: the stirring cutter is provided with two blades in axial symmetry by taking a rotation center as an axis, the two blades in symmetry form different included angles with a horizontal plane to form a high-low section, and the included angle range is 15-40 degrees.

2. The cooking appliance with stirring tool of claim 1, wherein: the blade of the stirring cutter is an arc-shaped surface and is lifted outwards from the rotating center, so that food can be turned upwards.

3. The cooking appliance with stirring tool of claim 1, wherein: the bottom surface of the stirring cutter is parallel to the bottom surface of the frying basket, and a gap of 0.7-1.3 mm is formed between the bottom surface of the stirring cutter and the bottom surface of the frying basket.

4. The cooker with a stirring blade as claimed in claim 1, 2 or 3, wherein: one blade of the stirring cutter is 15-25 degrees with the horizontal plane, and the other blade of the stirring cutter is 25-40 degrees with the horizontal plane.

5. The cooking appliance with stirring tool of claim 4, wherein: one blade of the stirring cutter and the horizontal plane form an angle of 15 degrees, and the other blade of the stirring cutter and the horizontal plane form an angle of 40 degrees.

6. The cooking appliance with stirring tool of claim 1, wherein: the container comprises a shell, a furnace pipe and a frying basket, the furnace pipe is fixed with the shell through screws, and a synchronous motor is arranged between the furnace pipe and the shell; the frying basket is sleeved in the furnace pipe, a rotating shaft and a positioning ring are arranged in the frying basket, and the stirring cutter is connected to the rotating shaft through a lock catch; the transmission shaft of the synchronous motor is linked with the rotating shaft.