CN219460945U

CN219460945U - Multifunctional frying and roasting device suitable for cast iron pot

Info

Publication number: CN219460945U
Application number: CN202223148914.1U
Authority: CN
Inventors: 周志荣; 张海萍; 潘钟和
Original assignee: Guangdong Huijun Technology Group Ltd
Current assignee: Guangdong Huijun Technology Group Ltd
Priority date: 2022-11-24
Filing date: 2022-11-24
Publication date: 2023-08-04
Anticipated expiration: 2032-11-24

Abstract

The utility model relates to a multifunctional frying and roasting device suitable for a cast iron pan, which comprises a frying and roasting device main body with a heating cavity with an opening at the upper end, a frying and roasting tray capable of being placed in the heating cavity, and a cast iron pan capable of being placed in the heating cavity, wherein the bottom surface of the cast iron pan is a plane; the heating cavity is internally provided with a heating pipe for heating the frying pan or the cast iron pan, and the lower side of the heating pipe is provided with a supporting piece for providing supporting force for the heating pipe and the cast iron pan. The multifunctional frying and baking device can be used for frying and baking discs and cast iron pans, solves the problem that the use of the existing cast iron pans is limited, and realizes that the frying and baking discs and the cast iron pans share the heating base, thereby meeting the requirements of users, changing different cooking modes between the two vessels according to the own needs.

Description

Multifunctional frying and roasting device suitable for cast iron pot

Technical Field

The utility model relates to the field of kitchen appliances, in particular to a multifunctional frying and roasting device suitable for a cast iron pan.

Background

The electric heating kitchen ware is a frying kitchen ware in an electric heating mode, can be used by plugging in, is quite convenient, has no open flame, is safer to use, is favored by most consumers, and is various in common electric heating kitchen ware, such as frying and roasting devices.

With the improvement of life quality, people pursue delicious dishes, and the cast iron pan has the characteristics of uniform heat conduction and good heat preservation performance, and the fried dishes are more delicious and are also considered to be used for electric heating. The bottom of the common cast iron pan is convex, the size is large, the weight is also large, the pan cannot be directly placed on the existing frying and roasting device to be used, otherwise, the heating pipe supporting force is possibly insufficient to damage the pan, the contact surface between the convex bottom of the pan and the heating pipe is small, and the heating efficiency is low.

An electric heating cast iron pan with a special heating base is appeared on the market, for example, a cast iron electric heating pan disclosed in Chinese patent No. CN201234866Y, and the whole heating base is fixed at the bottom of the cast iron pan and can not be separated from the pan body, so that the electric heating cast iron pan of the type has single function and can not be replaced by a frying pan. Although there are also split type electric cast iron pans, such as the split type cast iron pan disclosed in chinese patent No. CN2361195Y, the heating element is designed to be adapted to the shape of the pan bottom, the heating element is greatly adjusted in this way, and the adjusted heating element is also not suitable for the frying pan.

Therefore, the existing frying and roasting device and the electric heating cast iron pan cannot share the heating base, and the use is inconvenient, so the development of a multifunctional frying and roasting device suitable for the cast iron pan becomes a problem to be solved urgently.

Disclosure of Invention

The utility model provides a multifunctional frying and roasting device suitable for a cast iron pan, which aims to solve the problem that the existing electric heating kitchen ware cannot be simultaneously suitable for the cast iron pan and a frying and roasting pan.

The technical scheme of the utility model is as follows:

the multifunctional frying and roasting device suitable for the cast iron pan comprises a frying and roasting device main body with a heating cavity with an opening at the upper end, a frying and roasting tray capable of being placed in the heating cavity, and a cast iron pan capable of being placed in the heating cavity, wherein the bottom surface of the cast iron pan is a plane; the heating cavity is internally provided with a heating pipe for heating the frying pan or the cast iron pan, and the lower side of the heating pipe is provided with a supporting piece for providing supporting force for the heating pipe and the cast iron pan.

By adopting the technical scheme, the flat-bottomed cast iron pan can be heated by being completely contacted with the heating pipe and is stably placed above the heating pipe, and the supporting piece can also support the weight of the cast iron pan.

The utility model according to the above scheme is characterized in that the supporting piece comprises a plurality of supporting rods, and two ends of each supporting rod are fixed on two opposite inner side walls of the main body of the frying and roasting device.

The utility model according to the scheme is characterized in that the heating cavity of the frying and roasting device main body is a rectangular cavity, and the pot body of the cast iron pot is a rectangular body.

According to the scheme, the frying and roasting device is characterized in that the detachable annular oil baffle is arranged at the top of the frying and roasting device, and the oil baffle is positioned around the bottom of the frying and roasting tray or the cast iron pan.

Further, the inner periphery of the oil baffle is provided with a surrounding edge which inclines downwards.

Furthermore, the surrounding edge is provided with an avoidance notch, and the connecting end of the heating pipe passes through the avoidance notch.

Further, the inner wall of at least one corner of the oil baffle is provided with a limit groove, and the bottom corner of the cast iron pan is in limit connection with the limit groove.

The utility model according to the above scheme is characterized in that a detachable oil box is arranged inside the frying and roasting device main body and below the supporting piece, and a handle ring is arranged on a panel of the oil box.

According to the scheme, the frying and roasting device is characterized in that the frying and roasting device body is provided with a temperature adjusting deflector rod for adjusting the temperature of the heating pipe, and the temperature adjusting deflector rod and an oil box handle ring of the frying and roasting device body are respectively positioned at two opposite faces of the frying and roasting device body.

The utility model according to the above scheme is characterized in that the base of the frying and roasting device main body is provided with four supporting feet.

The utility model is characterized in that the middle part of the inner bottom surface of the frying and baking tray is provided with a plurality of strip oil leakage holes.

The utility model according to the scheme is characterized in that two opposite angles of the cast iron pan are respectively provided with a pan handle and a pan lug.

The utility model according to the scheme has the beneficial effects that:

the multifunctional frying and baking device can be used for frying and baking discs and cast iron pans, solves the limitation of the use environment of the existing cast iron pans, and realizes that the frying and baking discs and the cast iron pans share the heating base, thereby meeting the requirements of users, changing different cooking modes between the two vessels according to the own needs.

Drawings

FIG. 1 is a schematic view of a frying and roasting device main body and an oil baffle of the present utility model;

FIG. 2 is a schematic view of the structure of the utility model for a cast iron pan;

FIG. 3 is a schematic view of a frying pan according to the present utility model;

FIG. 4 is a schematic diagram of a frying pan according to the present utility model;

FIG. 5 is a schematic view of a part of the structure of the frying pan;

fig. 6 is a schematic view of the main body of the roaster in another view.

In the figure, 1, a frying and roasting device main body; 11. heating pipes; 12. a support rod; 13. an oil box; 131. a handle ring; 14. a temperature adjusting deflector rod;

2. a cast iron pan; 21. a pan handle; 22. a pot ear;

3. frying and baking the tray; 31. a strip oil leakage hole;

4. an oil baffle; 41. surrounding edges; 42. a limit groove; 43. avoiding the gap.

Detailed Description

For a better understanding of the objects, technical solutions and technical effects of the present utility model, the present utility model will be further explained below with reference to the drawings and examples. It should be noted that: like reference numerals and letters denote like items in the following figures, and thus once an item is defined in one figure, no further definition or explanation thereof is necessary in the following figures. Meanwhile, it is stated that the embodiments described below are only for explaining the present utility model and are not intended to limit the present utility model.

It should be noted that, the indicated orientation or positional relationship is based on the orientation or positional relationship shown in the drawings, or the orientation or positional relationship that is conventionally put when the product of the application is used, or the orientation or positional relationship that is conventionally understood by those skilled in the art, or the orientation or positional relationship that is conventionally put when the product of the application is used, which is merely for convenience of describing the application and simplifying the description, and is not indicative or implying that the device or element to be referred to must have a specific orientation, be configured and operated in a specific orientation, and therefore should not be construed as limiting the application. The meaning of "a number" is two or more, unless specifically defined otherwise.

As shown in fig. 1 to 3, a multifunctional frying and roasting device suitable for a cast iron pan comprises a frying and roasting device main body 1, wherein the frying and roasting device main body 1 is provided with a heating cavity with an upper end opening, a heating pipe 11 for providing heat is arranged in the heating cavity, and a vessel above the heating pipe 11 can be heated. The multifunctional frying and roasting device also comprises a frying and roasting pan 3 and a cast iron pan 2, and the frying and roasting pan 3 and the cast iron pan 2 can be placed on a heating pipe 11 in the heating cavity. Wherein the bottom surface of the cast iron pan 2 is a plane, the flat-bottomed cast iron pan 2 can be completely contacted with the heating pipe 11 and heated, and the flat-bottomed cast iron pan 2 can be stably placed above the heating pipe 11. The lower side of the heating pipe 11 is provided with a supporting piece for providing supporting force for the heating pipe 11 and the cast iron pan 2, so that the weight of the cast iron pan 2 can be supported, and the cast iron pan 2 can be directly placed in a heating cavity of the frying and roasting device for use without crushing the heating pipe 11.

Therefore, the multifunctional frying and roasting device can be used for the frying and roasting tray 3 and the cast iron pan 2, and solves the limitation of the use environment of the existing cast iron pan 2.

In the utility model, the heating pipe 11 is S-shaped, the supporting piece is closely attached to the lower surface of the S-shaped heating pipe 11, the supporting piece comprises a plurality of supporting rods 12, two ends of each supporting rod 12 are fixed on two opposite inner side walls of the main body 1 of the frying and roasting device, for example, one end of each supporting rod 12 is fixed on the inner wall of the left side of the main body 1 of the frying and roasting device, and the other end is fixed on the inner wall of the right side of the main body 1 of the frying and roasting device. The plurality of support rods 12 support the cast iron pan 2 with large weight, so that insufficient supporting force of the heating pipe 11 is prevented.

In the utility model, the heating cavity of the frying and roasting device main body 1 is a rectangular cavity, the pot body of the cast iron pot 2 is a rectangular body, and compared with the traditional large-mouth circular cast iron pot 2, the rectangular cast iron pot 2 is placed on the frying and roasting device main body 1, the integral structure combined with the frying and roasting device main body 1 is flat and uniform, the occupied space is saved, and the product shape is more attractive and elegant.

As shown in fig. 1, in the utility model, the top of the frying and roasting device is provided with a detachable annular oil baffle 4, and the oil baffle 4 is positioned around the bottom of the frying and roasting tray 3 or the cast iron pan 2; the oil baffle 4 also has the function of supporting the cast iron pan, shares the gravity of the pan above, and provides supporting force together with the supporting rod 12. The oil baffle 4 can hold overflowed oil water and guide the oil water to directly drip into the frying and roasting device main body 1, so as to prevent the oil water from flowing down along the inner side wall of the frying and roasting device main body 1, and the inner side wall of the frying and roasting device main body 1 is dirty, so that the frying and roasting device is inconvenient to clean. In addition, a detachable oil box 13 is arranged inside the frying and roasting device main body 1 below the supporting piece and is used for containing the dripped oil water, and when the frying and roasting device is required to be cleaned, the oil box 13 is only required to be cleaned.

In a preferred embodiment, the inner periphery of the annular oil baffle 4 is provided with a downward inclined surrounding edge 41, so that oil and water can smoothly drop along the inclined surrounding edge 41 from the hollow opening in the middle of the oil baffle 4, and oil and water are prevented from accumulating on the oil baffle 4 and overflowing the frying and roasting device main body 1, so that the outer side wall of the frying and roasting device main body 1 is polluted.

The surrounding edge 41 is provided with an avoidance gap 43, and the connecting end of the heating pipe 11 passes through the avoidance gap 43. By designing the avoiding notch 43, the heating pipe 11 is ensured not to influence the installation of the oil baffle 4, so that the oil baffle 4 is combined with the frying and roasting device main body 1 more tightly, and the oil baffle antifouling effect of the oil baffle 4 is ensured.

The oil baffle 4 is matched with the shape of the frying and roasting device main body 1, the oil baffle 4 is rectangular and annular, the inner wall of at least one corner of the oil baffle 4 is provided with a limit groove 42, the bottom corner of the cast iron pan 2 is in limit connection with the limit groove 42, the cast iron pan 2 is placed on the frying and roasting device main body 1 and cannot shake randomly, and the stability of the cast iron pan 2 is improved.

In an alternative embodiment, the detachable oil box 13 is a drawer type, two sides of the oil box 13 are slidably connected with the interior of the main body 1 of the frying and roasting device through sliding rails, a handle ring 131 is arranged on a panel of the oil box 13, and the oil box 13 is required to be pulled out from the main body 1 of the frying and roasting device when being cleaned.

As shown in fig. 6, the main body 1 of the frying and roasting device is provided with a temperature adjusting deflector rod 14 for adjusting the temperature of the heating pipe 11, and a user can stir the temperature adjusting deflector rod Wen Bogan to select different temperature points according to different food material requirements. The temperature adjusting deflector 14 and the handle ring 131 of the oil box 13 of the frying and roasting device main body 1 are respectively positioned on two opposite sides of the frying and roasting device main body 1, for example, the oil box 13 is pulled and installed from the front side of the frying and roasting device main body 1, and the temperature adjusting deflector 14 is arranged on the back side of the frying and roasting device main body 1.

In an alternative embodiment, the base of the main body 1 of the frying and roasting device is provided with four supporting feet, the bottom of the main body 1 of the frying and roasting device is lifted away from the table top, and a heat radiation opening can be designed on the lower surface of the main body 1 of the frying and roasting device and used for radiating the temperature generated when the internal parts work.

As shown in fig. 4 and 5, the middle part of the inner bottom surface of the frying pan 3 is provided with a plurality of strip oil leakage holes 31, and the inner bottom surface is inclined at a certain angle to the middle, so that when the frying pan 3 is used for frying food, oil can be better guided into the oil box 13 through the strip oil leakage holes 31.

As shown in fig. 2, two opposite angles of the cast iron pan 2 are respectively provided with a pan handle 21 and a pan ear 22, which is convenient for a user to take the cast iron pan 2 and avoids scalding caused by touching the high-temperature pan body by hands.

The technical features of the above embodiments may be arbitrarily combined, and all possible combinations of the technical features in the above embodiments are not described for brevity of description, however, as long as there is no contradiction between the combinations of the technical features, they should be considered as the scope of the description.

The foregoing examples illustrate only a few embodiments of the utility model, which are described in detail and are not to be construed as limiting the scope of the utility model. It should be noted that it will be apparent to those skilled in the art that several variations and modifications can be made without departing from the spirit of the utility model, which are all within the scope of the utility model. Accordingly, the scope of protection of the present utility model is to be determined by the appended claims.

Claims

1. The multifunctional frying and roasting device suitable for the cast iron pan comprises a frying and roasting device main body with a heating cavity with an opening at the upper end and a frying and roasting tray capable of being placed in the heating cavity, and is characterized by also comprising the cast iron pan capable of being placed in the heating cavity, wherein the bottom surface of the cast iron pan is a plane;

a heating pipe for heating the frying pan or the cast iron pan is arranged in the heating cavity, and a supporting piece for providing supporting force for the heating pipe and the cast iron pan is arranged at the lower side of the heating pipe;

the top of the frying and roasting device main body is provided with a detachable annular oil baffle, and the oil baffle is positioned around the bottom of the frying and roasting tray or the cast iron pan.

2. The multifunctional frying and roasting equipment for cast iron pan as claimed in claim 1, wherein the supporting member comprises a plurality of supporting rods, and two ends of the supporting rods are fixed on two opposite inner side walls of the frying and roasting equipment main body.

3. The multifunctional frying and roasting equipment for cast iron pan as claimed in claim 1, wherein the heating cavity of the frying and roasting equipment main body is a rectangular cavity, and the pan body of the cast iron pan is a rectangular body.

4. The multifunctional frying and roasting equipment for cast iron pan as claimed in claim 1, wherein the inner periphery of the oil baffle is provided with a downward inclined surrounding edge.

5. The multifunctional frying and roasting equipment suitable for cast iron pans according to claim 4, wherein the surrounding edge is provided with an avoidance notch, and the connecting end of the heating pipe passes through the avoidance notch.

6. The multifunctional frying and roasting equipment suitable for the cast iron pan according to claim 1, wherein the inner wall of at least one corner of the oil baffle is provided with a limit groove, and the bottom corner of the cast iron pan is in limit connection with the limit groove.

7. The multifunctional frying and roasting equipment for cast iron pan according to claim 1, wherein a detachable oil box is arranged inside the frying and roasting equipment main body below the supporting piece, and a handle ring is arranged on the panel of the oil box.

8. The multifunctional frying and roasting equipment for cast iron pan as claimed in claim 1, wherein the frying and roasting equipment main body is provided with a temperature adjusting deflector rod for adjusting the temperature of the heating pipe, and the temperature adjusting deflector rod and the oil box handle ring of the frying and roasting equipment main body are respectively positioned at two opposite sides of the frying and roasting equipment main body.

9. The multifunctional frying and roasting equipment suitable for cast iron pan as claimed in claim 1, wherein the middle part of the inner bottom surface of the frying and roasting pan is provided with a plurality of strip oil leakage holes.