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CN218419505U - Inner pot assembly and air fryer - Google Patents

Inner pot assembly and air fryer Download PDF

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Publication number
CN218419505U
CN218419505U CN202222790596.2U CN202222790596U CN218419505U CN 218419505 U CN218419505 U CN 218419505U CN 202222790596 U CN202222790596 U CN 202222790596U CN 218419505 U CN218419505 U CN 218419505U
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China
Prior art keywords
food
inner pot
supporting
plate
pot body
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CN202222790596.2U
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Chinese (zh)
Inventor
肖志一
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Zhejiang Shaoxing Supor Domestic Electrical Appliance Co Ltd
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Zhejiang Shaoxing Supor Domestic Electrical Appliance Co Ltd
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
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Priority to CN202222790596.2U priority Critical patent/CN218419505U/en
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Publication of CN218419505U publication Critical patent/CN218419505U/en
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Abstract

The utility model provides an interior pot subassembly and air fryer, interior pot subassembly includes interior pot body and food backup pad, interior pot body has inside cavity, the food backup pad sets up in inside cavity, the food backup pad is including being used for supporting the supporting baseplate who eats the material, the supporting baseplate has food binding face and food and dredges the face, the plane at food binding face place is located the planar top at food sparse face place in the axial of pot body in, the supporting baseplate is provided with the ventilation hole, the ventilation hole sets up on food sparse face, so hot air channel on the supporting baseplate has been increased, avoid because eat the food that material shutoff ventilation hole caused to be heated unevenly, the culinary art taste of eating the material has been improved.

Description

Inner pot assembly and air fryer
Technical Field
The utility model belongs to the technical field of cooking utensil, especially, relate to a pot subassembly and air fryer that has this interior pot subassembly in.
Background
The existing air fryer heats air and uses a centrifugal fan to convey hot air to a position where the hot air contacts with food materials, so as to cook the food materials with the hot air.
When the food materials are placed on the food supporting plate, part of the food materials are attached to the food supporting plate to block the ventilation holes, so that hot air in the cooking cavity flows unsmoothly, and then some parts of the food materials are in contact with more heat and become scorched, and some parts of the food materials are in contact with less heat and are in a half-cooked state.
SUMMERY OF THE UTILITY MODEL
The main object of this disclosure is to provide an interior pot subassembly and air fryer to improve the homogeneity of being heated of eating material, and then improve the culinary art taste of eating material.
In view of the above purpose, the present disclosure provides the following technical solutions:
the utility model provides an interior pot subassembly is applicable to the air and explodes the pot, interior pot subassembly includes interior pot body and food backup pad, interior pot body has inside cavity, the food backup pad set up in the inside cavity, the food backup pad is including the supporting baseplate who is used for supporting to eat the material, the supporting baseplate has food binding face and food and dredges the face of leaving, the plane at food binding face place is in the axial of interior pot body is located the planar top at food is dredged the face place, the supporting baseplate is provided with the ventilation hole, the ventilation hole runs through the top surface and the bottom surface of supporting baseplate, the ventilation hole set up in food is dredged face department.
This is disclosed to dredge the face away with food through setting up food binding face and food on the supporting baseplate of food backup pad, and dredge the face department away at food with the ventilation hole setting, when having placed in the food backup pad and having eaten the material, eat the material and dredge the face interval with food and set up to avoid eating material shutoff ventilation hole, improved the hot air circulation nature of food backup pad, improved the culinary art taste of eating the material.
According to an exemplary embodiment of the present disclosure, the supporting bottom plate comprises a bottom plate body and a convex ring, the convex ring protrudes and extends from the top surface of the bottom plate body, the convex ring continuously extends around the circumference of the inner pot body, the food attaching surface is located on the convex ring, and the food separating surface is located on the bottom plate body; or, the supporting bottom plate comprises a bottom plate body and a groove, the groove is formed by sinking downwards from the top surface of the bottom plate body, the groove continuously extends around the circumference of the inner pot body, the food attaching surface is positioned on the bottom plate body, and the food separating surface is arranged on the groove; or the distance difference delta d between the food attaching surface and the food separating surface is more than or equal to 1mm and less than or equal to 5mm.
So, through set up bulge loop or recess on the bottom plate body for the supporting baseplate is formed with food binding face and food and dredges from the face, thereby has improved the hot air circulation nature of food backup pad, has improved the culinary art taste of eating the material.
Optionally, the longitudinal section of the supporting base plate is wavy, so that the supporting base plate is uniform in thickness and uniform in heat conduction and heat storage capacity, and the heating uniformity of the cooking food is further improved.
Furthermore, the supporting base plate is a flat plate, the supporting base plate protrudes upwards and is provided with a plurality of protruding points at intervals, the food attaching surface is located on the protruding points, and the food separating surface is located on the supporting base plate. So set up, through set up a plurality of bumps on flat supporting baseplate, simple structure has reduced the manufacturing cost of food backup pad.
Optionally, the food supporting plate further comprises a cylindrical enclosing plate extending upwards from the outer periphery of the supporting bottom plate. So, through setting up the bounding wall for form hot air channel between the lateral wall of bounding wall and interior pot body, avoid eating the material and get into this hot air channel, thereby improved the gas circulation nature.
In another exemplary embodiment of the present disclosure, the food supporting plate further includes a partitioning rib, the partitioning rib is fixed on the bottom surface of the supporting bottom plate, the partitioning rib extends continuously from the center of the inner pan body to the outer peripheral edge, and the bottom end of the partitioning rib is supported on the bottom wall of the inner pan body. Therefore, hot air movement between adjacent hot air areas is avoided, and heating uniformity of food materials is improved.
Specifically, the food supporting plate further comprises a plurality of elastic supporting pieces, the elastic supporting pieces are arranged on the outer peripheral side of the enclosing plate at intervals, the elastic supporting pieces are in interference fit with the side wall of the inner pot body, and a gap is reserved between the bottom wall of each elastic supporting piece and the bottom wall of the inner pot body. So, through setting up a plurality of elastic support piece in bounding wall circumference outside for food backup pad and interior pot body are coaxial to be set up, and the airflow in the hot air channel is the same with gas flow velocity everywhere, thereby has improved the homogeneity of being heated of eating the material.
Optionally, the elastic supporting member has a locking protrusion, the surrounding plate is provided with an insertion hole matched with the locking protrusion, and the locking protrusion is clamped in the insertion hole so that the elastic supporting member is connected to the surrounding plate.
Furthermore, the elastic supporting piece is provided with a clamping hook, the clamping hook is arranged below the clamping protrusion, and the clamping hook is hooked on the vent hole.
The utility model discloses another aspect provides an air fryer, the air fryer include head assembly, outer pot and as above interior pot assembly, outer pot has the inner chamber, interior pot assembly set up in the inner chamber, head assembly set up in the top of outer pot.
Drawings
The above and/or other objects and advantages of the present disclosure will become more apparent from the following description of the embodiments taken in conjunction with the accompanying drawings, in which:
FIG. 1 is a block diagram of an air fryer provided in an exemplary embodiment of the present disclosure.
FIG. 2 is a block diagram of the air fryer with the head assembly of FIG. 1 in an open position.
FIG. 3 is a block diagram of the air fryer with the inner pot assembly of FIG. 2 separated from the outer pot.
FIG. 4 is a longitudinal cross-sectional view of the air fryer of FIG. 1.
Fig. 5 is a first perspective view of the food supporting plate of fig. 4.
Fig. 6 is a second perspective view of the food supporting plate of fig. 5.
Fig. 7 is a structural view of the food supporting plate of fig. 4.
Fig. 8 is a front view of the food supporting plate of fig. 7.
Fig. 9 is a schematic view illustrating the flow of hot air in the inner pot assembly of fig. 4.
Description of reference numerals:
10. a head assembly; 20. A pan body assembly;
21. an inner pan assembly; 22. An outer pot;
23. a food supporting plate; 231. A support base plate;
232. enclosing plates;
233. an elastic support member; 234. Partitioning ribs;
2311. a vent hole; 2312. A rib plate hole;
2331. clamping and protruding; 2332. A hook;
2333. and (4) notches.
Detailed Description
Example embodiments will now be described more fully with reference to the accompanying drawings. However, it should not be understood that the aspects of the present disclosure are limited to the embodiments set forth herein. The same reference numerals in the drawings denote the same or similar structures, and thus their detailed description will be omitted.
Referring to fig. 1-3, the present disclosure provides an air fryer that may include a head assembly 10 and a pot assembly 20, wherein pot assembly 20 includes an outer pot 22 and an inner pot assembly, the outer pot 22 having an inner cavity, the inner pot assembly being disposed within the inner cavity of outer pot 22. Head assembly 10 is disposed above outer pot 22, such as, but not limited to, the side of head assembly 10 hinged to outer pot 22, such that the air fryer is formed as a clamshell air fryer.
Further, the machine head assembly 10 comprises a fan blade and a heating body, the heating body can heat air in the air fryer to form hot air, the hot air can be blown into the inner pot assembly through rotation of the fan blade to form hot air, and therefore food materials in the inner pot assembly are heated.
Referring to fig. 4, the inner pot assembly includes an inner pot body 21 and a food supporting plate 23, the inner pot body 21 having an inner cavity, which may be formed as a cooking cavity. The food supporting plate 23 is arranged in the inner cavity, the food supporting plate 23 comprises a supporting base plate 231 for supporting food materials, the supporting base plate 231 is provided with a food attaching surface and a food combing surface, the plane of the food attaching surface is located above the plane of the food combing surface in the axial direction of the inner pot body 21, the supporting base plate 231 is provided with a ventilation hole 2311, the ventilation hole 2311 penetrates through the top surface and the bottom surface of the supporting base plate 231, and the ventilation hole 2311 is formed in the food combing surface.
This is disclosed through setting up supporting baseplate 231 for having not food binding face and the food in the coplanar and dredges the face, and ventilation hole 2311 sets up in the food and dredges the face, has so increased the hot air channel on supporting baseplate 231, avoids because the food that causes of eating material shutoff ventilation hole 2311 is heated unevenly, has improved the culinary art taste of eating the material.
The food supporting plate 23 is configured to: when having placed edible material in the food backup pad 23, eat the material and support on food binding face, and make food dredge face and eat the material and can set up by the interval, it can be formed with hot air channel to dredge face and food at food, and set up ventilation hole 2311 on this food dredge face, avoid eating this ventilation hole 2311 of material shutoff, do benefit to hot-blast below from food backup pad 23 and pass this ventilation hole 2311 and enter into the top of food backup pad 23 and with eating the material contact, be used for the culinary art, the homogeneity of being heated of the culinary art material has been improved, the culinary art taste of eating the material has been improved.
In order to improve the circulation of the hot wind and prevent the supporting base plate 231 from blocking the flow of the hot wind, the ratio of the area of the ventilation hole 2311 to the area of the supporting base plate 231 is not less than 80%, but not limited thereto.
Specifically, the supporting bottom plate 231 includes a bottom plate body and a convex ring, the convex ring protrudes from the top surface of the bottom plate body and extends annularly around the circumferential continuous extension of the inner pot body 21, the food attaching surface is located on the convex ring, and the food separating surface is located on the bottom plate body.
As an example, the protruding ring may continuously extend around the central axis of the inner pot body 21, and the protruding ring may include a first protruding ring and a second protruding ring coaxially disposed, the diameter of the second protruding ring is larger than that of the first protruding ring, and the second protruding ring is disposed at an interval outside the first protruding ring. According to the needs, the second convex ring can be provided with a plurality of coaxial convex rings with different diameters on the supporting bottom plate 231 to support food materials, and a space between the adjacent convex rings can form a hot air channel, so that hot air can enter the supporting bottom plate 231 from the lower part of the supporting bottom plate 231 through the air holes 2311 and enter the hot air channel, and the hot air circulation is improved. In this embodiment, the bottom plate body may be a flat plate, but not limited thereto, and may also be a wave bending plate.
The supporting bottom plate 231 comprises a bottom plate body and a groove, the groove is formed in the downward concave mode of the top surface of the bottom plate body, the groove continuously extends in the circumferential direction of the inner pot body 21 to form an annular shape, the food attaching surface is located on the top surface of the bottom plate body, and the food separating surface is arranged on the groove.
When having placed on food backup pad 23 and having eaten the material, eat the material and support on food binding face, dredge the face interval setting at eating material and food, form hot-blast passageway between recess and the edible material, the below of being convenient for hot-blast from supporting baseplate 231 enters into the recess through vent 2311 and flows along the recess in to flow other positions and the different positions contact of eating the material, thereby improved hot-blast circulation. In this embodiment, the bottom plate body may be a flat plate, but not limited thereto, and may also be a wave bending plate.
As an example, the longitudinal cross-section of the food supporting plate 23 is wave-shaped. So set up, the thickness of food backup pad 23 is even, makes heat conductivity and heat accumulation ability everywhere the same to it is more even to make the edible material be heated, has further improved the homogeneity of being heated of edible material, nevertheless does not regard as this as the limit. The top surface and the bottom surface of the food supporting plate 23 are in smooth transition, so that potential safety hazards in the using process or the cleaning process are avoided. In this embodiment, the wavy cross section of the food supporting plate 23 smoothly transits from the middle of the inner pot body 21 to the edge, and each wave continuously extends in a ring shape in the circumferential direction of the inner pot body 21.
Further, the supporting base plate 231 is a flat plate, the supporting base plate 231 protrudes upwards and is provided with a plurality of protruding points at intervals, the food attaching surface is located on the protruding points, the food detaching surface can be located on the supporting base plate 231, and thus the protruding points can be used for supporting food materials by setting the plurality of protruding points on the supporting base plate 231, so that the food materials can be prevented from contacting the supporting base plate 231 and blocking the ventilation holes 2311, and further uneven cooking temperature is caused.
As an example, the difference Δ d between the distance between the food abutting surface and the food spaced-apart surface satisfies 1mm ≦ Δ d ≦ 5mm, and the distance between the food abutting surface and the food spaced-apart surface may be determined as desired.
With continued reference to fig. 4 to 8, the food supporting plate 23 further includes a cylindrical surrounding plate 232, the surrounding plate 232 extends upward from the outer periphery of the supporting bottom plate 231, the surrounding plate 232 is used for stopping the food material from contacting the side wall of the inner pot body 21, so as to define a placing area of the food material, a hot air channel is formed between the surrounding plate 232 and the side wall of the inner pot body 21, the food material is prevented from entering the hot air channel, and thus the air circulation is improved.
By way of example, the enclosure 232 and the support floor 231 of the food support plate 23 provided by the present disclosure may be made of metal, such as, but not limited to, aluminum alloy, and have good heat conduction and heat storage capabilities. Further, the enclosing plate 232 and the supporting base plate 231 may be an integrally formed piece, but not limited thereto. The connection between the surrounding plate 232 and the supporting bottom plate 232 is smooth, so as to further improve the safety of the food supporting plate 23, but not limited thereto.
Referring to fig. 9, in order to further improve the heating uniformity of the food material, the food supporting plate 23 further includes a partitioning rib 234, the partitioning rib 234 is fixed on the bottom surface of the supporting bottom plate 231, and the partitioning rib 234 continuously extends from the center of the inner pot body 21 to the outer peripheral edge, and the bottom end of the partitioning rib 234 can be supported on the bottom wall of the inner pot body 21.
An independent hot air area is formed between two adjacent partition ribs 234 in the circumferential direction of the inner pot body 21, hot air flows from top to bottom along the side wall of the extended inner pot body 21 and enters the position below the supporting bottom plate 231 through a hot air channel formed by the side wall of the inner pot body 21 and the surrounding plate 232, the hot air flows radially inwards in a space formed by the supporting bottom plate 231 and the two adjacent partition ribs 234 and flows upwards to the position of the top hot air assembly through the vent holes 2311 of the supporting bottom plate 231 to participate in the next hot air circulation, and the flowing schematic diagram of the hot air in each hot air area is shown in fig. 9.
Therefore, hot air movement between adjacent hot air areas is avoided, and heating uniformity of food materials is improved. Optionally, the bottom end of the partition rib 234 is supported on the bottom wall of the inner pot body 21, so as to support the food supporting plate 23, improve the use reliability of the food supporting plate 23, and avoid deformation of the food supporting plate 23 caused by overweight of food materials.
Further, the partition rib 234 may be formed by bending a partial region of the support base 231 downward, and a rib hole 2312 may be formed in the support base 231 at the original position of the partition rib 234, and may be used as a vent hole, but not limited thereto.
In order to further improve the heating uniformity of the food material, the food supporting plate 23 further comprises a plurality of elastic supporting members 233, the elastic supporting members 233 are arranged on the outer peripheral side of the enclosing plate 232 at intervals along the circumferential direction of the inner pot body 21, the elastic supporting members 233 are in interference fit with the side wall of the inner pot body 21, the food supporting plate 23 is prevented from being accidentally separated from the inner pot body 21 when the food material is poured out, and a gap is reserved between the bottom wall of the elastic supporting members 233 and the bottom wall of the inner pot body 21.
So, through set up a plurality of elastic support members 233 in bounding wall 232 circumference outside for food backup pad 23 and interior pot body 21 are coaxial to be set up, elastic support member 233 has the effect of rectifying the center this moment, can keep the distance between the lateral wall of bounding wall 232 and interior pot body 21 to equal everywhere along the circumference of interior pot body 21, thereby make the hot air channel width that the lateral wall of interior pot body 21 and bounding wall 232 formed unanimous, the airflow and the gas flow velocity everywhere in the hot air channel are the same, thereby the homogeneity of being heated of edible material has been improved.
By way of example, the number of the elastic supporting members 233 in the present embodiment may be 4, and the elastic supporting members are disposed on the enclosing plate 232 at equal angular intervals, but not limited thereto. Optionally, the elastic supporting member 233 may be a rubber member, but not limited thereto, so as to prevent the food supporting plate 23 and the inner pot body 21 from being accidentally scratched on the inner pot body 21 during the assembly process. By supporting the bottom wall of the elastic support member 233 on the bottom wall of the inner pot body 21, the food support plate 23 can be stably supported in the inner pot body 21 by the elastic support member 233 when the food material is placed on the food support plate 23.
As an example, the inner wall of the inner pot body 21 is provided with a flange, the outer diameter of the upper portion of the elastic support 233 is larger than the diameter of the flange, the outer side wall of the lower portion of the elastic support 233 is concavely provided with a notch 2333 (as shown in fig. 6), the notch 2333 can match with the flange and can be supported on the flange, so that the elastic support 233 can be stably supported on the flange, and the bottom wall of the elastic support 233 is spaced from the bottom wall of the inner pot body 21, that is, the bottom wall of the elastic support 233 is suspended from the bottom wall of the inner pot body 21.
Alternatively, in this embodiment, in the case that the elastic support 233 is mounted on the surrounding plate 232, the diameter of the lower outer side wall of the elastic support 233 is smaller than that of the upper outer side wall of the elastic support 233, but not limited thereto.
As an example, the elastic support 233 has a snap 2331, and the shroud 232 is provided with a receptacle (not shown) matching the snap 2331, and the elastic support 233 is attached to the shroud 232 by snapping the snap 2331 into the receptacle.
In order to further improve the connection stability between the elastic supporting member 233 and the food supporting plate 23, the elastic supporting member 233 has a hook 2332, the hook 2332 is disposed below the catch 2331, and the hook 2332 is hooked on the ventilation hole 2311. In this way, the hook 2332 and the protrusion 2331 are engaged to securely connect the elastic supporting member 233 to the food supporting plate 23, but not limited thereto.
In the description of the present disclosure, it is to be understood that the terms "center", "upper", "lower", "front", "rear", "left", "right", "vertical", "horizontal", "top", "bottom", "inner", "outer", and the like indicate orientations or positional relationships based on those shown in the drawings, and are only for convenience in describing and simplifying the disclosure, and do not indicate or imply that the referred device or element must have a specific orientation, be constructed in a specific orientation, and be operated, and thus, should not be construed as limiting the disclosure.
The terms "first", "second" and "first" are used for descriptive purposes only and are not to be construed as indicating or implying relative importance or to implicitly indicate the number of technical features indicated. Thus, a feature defined as "first" or "second" may explicitly or implicitly include one or more of that feature. In the description of the present disclosure, "a plurality" means two or more unless otherwise specified.
In the description of the present disclosure, it should be noted that, unless otherwise explicitly specified or limited, the terms "mounted," "connected," and "fixed" are to be construed broadly, and may be, for example, a fixed connection, a detachable connection, or an integral connection, a mechanical connection, an electrical connection, or a communication connection; either directly or indirectly through intervening media, either internally or in any other relationship. The specific meaning of the above terms in the present disclosure can be understood in specific instances by those of ordinary skill in the art.
The described features, structures, or characteristics of the disclosure may be combined in any suitable manner in one or more embodiments. In the above description, numerous specific details are provided to give a thorough understanding of embodiments of the disclosure. One skilled in the relevant art will recognize, however, that the subject matter of the present disclosure can be practiced without one or more of the specific details, or with other methods, components, materials, and so forth. In other instances, well-known structures, materials, or operations are not shown or described in detail to avoid obscuring aspects of the disclosure.

Claims (10)

1. An inner pot assembly adapted for use with an air fryer comprising:
an inner pot body (21) which is provided with an inner cavity,
food backup pad (23), set up in the internal cavity, food backup pad (23) is including supporting bottom plate (231) that is used for supporting eating the material, supporting bottom plate (231) has food binding face and food and dredges the face, the plane at food binding face place is in the axial of interior pot body (21) is located the plane in the food is dredged the face place the top, supporting bottom plate (231) are provided with ventilation hole (2311), ventilation hole (2311) run through the top surface and the bottom surface of supporting bottom plate (231), ventilation hole (2311) set up in food is dredged the face department.
2. The inner pot assembly according to claim 1, wherein the support floor (231) comprises a floor body and a collar that extends protrudingly from a top surface of the floor body and extends continuously around a circumference of the inner pot body (21), the food-abutting surface being on the collar, the food-dislodging surface being on the floor body; or the like, or a combination thereof,
the supporting bottom plate (231) comprises a bottom plate body and a groove, the groove is formed by sinking downwards from the top surface of the bottom plate body, the groove continuously extends around the circumference of the inner pot body (21), the food attaching surface is positioned on the bottom plate body, and the food separating surface is arranged on the groove; or the like, or, alternatively,
the distance difference delta d between the food attaching surface and the food separating surface is more than or equal to 1mm and less than or equal to 5mm.
3. Inner pot assembly according to claim 2, characterized in that the longitudinal cross section of the support floor (231) is undulated.
4. The inner pot assembly according to claim 1 wherein the support floor (231) is a flat plate, the support floor (231) is upwardly projecting and spaced apart by a plurality of raised points, the food engaging surface is located on the raised points, and the food disengaging surface is located on the support floor (231).
5. The inner pan assembly as claimed in any one of claims 1-4, wherein the food supporting plate (23) further comprises a cylindrical shroud (232), the shroud (232) extending upwardly from an outer periphery of the supporting floor (231).
6. The inner pot assembly according to claim 5, characterized in that the food supporting plate (23) further comprises a partitioning rib (234), the partitioning rib (234) is fixed to the bottom surface of the supporting bottom plate (231), and the partitioning rib (234) continuously extends from the center to the outer peripheral edge of the inner pot body (21), and the bottom end of the partitioning rib (234) is supported on the bottom wall of the inner pot body (21).
7. The inner pot assembly according to claim 5, characterized in that the food supporting plate (23) further comprises a plurality of elastic supporting members (233), the plurality of elastic supporting members (233) are arranged on the outer circumference side of the enclosure plate (232) at intervals along the circumference of the inner pot body (21), the elastic supporting members (233) are in interference fit with the side wall of the inner pot body (21), and a gap is left between the bottom wall of the elastic supporting members (233) and the bottom wall of the inner pot body (21).
8. The inner pot assembly as claimed in claim 7, wherein the resilient support member (233) has a snap boss (2331), the surrounding plate (232) is provided with a receptacle matching the snap boss (2331), and the resilient support member (233) is connected to the surrounding plate (232) by snapping the snap boss (2331) into the receptacle.
9. The inner pot assembly as claimed in claim 8, wherein the elastic support member (233) has a hook (2332), the hook (2332) is disposed under the catch protrusion (2331), and the hook (2332) is hooked on the vent hole (2311).
10. Air fryer, characterized in that it comprises a head assembly (10), an outer pot (22) and an inner pot assembly according to any one of claims 1-9, the outer pot (22) having an inner cavity, the inner pot assembly being arranged in the inner cavity, the head assembly (10) being arranged above the outer pot (22).
CN202222790596.2U 2022-10-21 2022-10-21 Inner pot assembly and air fryer Active CN218419505U (en)

Priority Applications (1)

Application Number Priority Date Filing Date Title
CN202222790596.2U CN218419505U (en) 2022-10-21 2022-10-21 Inner pot assembly and air fryer

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
CN202222790596.2U CN218419505U (en) 2022-10-21 2022-10-21 Inner pot assembly and air fryer

Publications (1)

Publication Number Publication Date
CN218419505U true CN218419505U (en) 2023-02-03

Family

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Family Applications (1)

Application Number Title Priority Date Filing Date
CN202222790596.2U Active CN218419505U (en) 2022-10-21 2022-10-21 Inner pot assembly and air fryer

Country Status (1)

Country Link
CN (1) CN218419505U (en)

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