CN112665269B - Vacuum chamber control method for refrigerator - Google Patents
Vacuum chamber control method for refrigerator Download PDFInfo
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- CN112665269B CN112665269B CN202110057077.2A CN202110057077A CN112665269B CN 112665269 B CN112665269 B CN 112665269B CN 202110057077 A CN202110057077 A CN 202110057077A CN 112665269 B CN112665269 B CN 112665269B
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Abstract
The invention discloses a vacuum chamber control method for a refrigerator, and relates to the technical field of refrigerators. The invention comprises a vacuum chamber, a vacuum pump, a pressure sensor, a temperature and humidity sensor and a pressure release valve; the pressure sensor and the temperature and humidity sensor are placed in the vacuum chamber, the pressure release valve is installed on the side wall of the vacuum chamber, and the vacuum pump is connected with the vacuum chamber through a pipeline and a one-way valve. According to the invention, the humidity in the vacuum chamber is judged through the temperature and humidity sensor, the pressure in the vacuum chamber is judged through the pressure sensor, and the pressure relief or the injection of fresh air is carried out on the vacuum chamber through the pressure relief valve. When the humidity reaches a preset value, closing the pressure release valve, and vacuumizing the vacuum chamber; when the pressure reaches a preset value, the vacuumizing is stopped, the replacement of fresh air in the vacuum chamber is further realized, and after a certain time, the vacuum chamber is vacuumized again, so that the problem that food in the vacuum chamber is rotten can be effectively solved.
Description
Technical Field
The invention belongs to the technical field of refrigerators, and particularly relates to a vacuum chamber control method for a refrigerator.
Background
As is well known, the vacuum packaging of food can effectively solve the problems of food oxidation, taint of odor, mildew and the like, and the food can be stored for a longer time, for example, the vacuum packaging is adopted. However, unlike so-called vacuum packaging, the vacuum compartment in the refrigerator compartment is only evacuated to a certain extent to remove oxygen and reduce pressure, and thus cannot achieve a true vacuum state, and the food therein cannot be preserved for a long time. If only simply bleed air and decompress in the refrigerator vacuum room, can lead to melon and fruit vegetables to carry out the anaerobic respiration, and inside humidity can be bigger and bigger, causes the rotten of food.
Disclosure of Invention
The invention aims to provide a vacuum chamber control method for a refrigerator, which is characterized in that the humidity in a vacuum chamber is judged through a temperature and humidity sensor, the pressure in the vacuum chamber is judged through a pressure sensor, and the vacuum chamber is decompressed or injected with fresh air through a decompression valve. When the humidity reaches a preset value, closing the pressure release valve, and vacuumizing the vacuum chamber; when the pressure reaches a preset value, the vacuumizing is stopped, the replacement of fresh air in the vacuum chamber is further realized, and after a certain time, the vacuum chamber is vacuumized again, so that the problem that food in the vacuum chamber is rotten can be effectively solved.
In order to solve the technical problems, the invention is realized by the following technical scheme:
the invention relates to a vacuum chamber control method for a refrigerator, which comprises a vacuum chamber, a vacuum pump, a pressure sensor, a temperature and humidity sensor and a pressure release valve, wherein the vacuum chamber is provided with a vacuum chamber; the pressure sensor and the temperature and humidity sensor are arranged in the vacuum chamber, the pressure release valve is arranged on the side wall of the vacuum chamber, and the vacuum pump is connected with the vacuum chamber through a pipeline and a one-way valve;
the method comprises the following steps:
presetting time T1 and T2, a preset humidity value T1 and a preset pressure value T2;
step two, judging that the working time T is less than or equal to T1, if not, executing step three, if so, judging whether the numerical value of the temperature and humidity sensor reaches a preset humidity value T1, if so, closing the pressure release valve, and executing step five; if not, executing the fourth step;
step three, the refrigerator gives an alarm to remind, and meanwhile, the vacuum chamber stops working;
step four, continuously opening the pressure release valve, and executing step two;
step five, judging that the working time T is less than or equal to T2, if not, executing step three, if so, judging whether the numerical value of the pressure sensor reaches a preset pressure value T2, if so, stopping vacuumizing by the vacuum pump, and if not, executing step six;
and step six, continuously vacuumizing by using a vacuum pump, and executing step five to circulate.
And further, in the fifth step, the vacuum pump performs vacuum pumping through a one-way valve.
Furthermore, the cycle time in the fifth step and the sixth step is T hours, T1 is less than or equal to T, and T2 is less than or equal to T.
The invention has the following beneficial effects:
according to the invention, the humidity in the vacuum chamber is judged through the temperature and humidity sensor, the pressure in the vacuum chamber is judged through the pressure sensor, and the pressure relief or the injection of fresh air is carried out on the vacuum chamber through the pressure relief valve. When the humidity reaches a preset value, closing the pressure release valve, and vacuumizing the vacuum chamber; when the pressure reaches a preset value, the vacuumizing is stopped, the replacement of fresh air in the vacuum chamber is further realized, and after a certain time, the vacuum chamber is vacuumized again, so that the problem that food in the vacuum chamber is rotten can be effectively solved.
Of course, it is not necessary for any product in which the invention is practiced to achieve all of the above-described advantages at the same time.
Drawings
In order to more clearly illustrate the technical solutions of the embodiments of the present invention, the drawings used in the description of the embodiments will be briefly introduced below, and it is obvious that the drawings in the following description are only some embodiments of the present invention, and it is obvious for those skilled in the art that other drawings can be obtained according to the drawings without creative efforts.
Fig. 1 is a flowchart of a vacuum chamber control method for a refrigerator according to the present invention.
Detailed Description
The technical solutions in the embodiments of the present invention will be clearly and completely described below with reference to the drawings in the embodiments of the present invention, and it is obvious that the described embodiments are only a part of the embodiments of the present invention, and not all of the embodiments. All other embodiments, which can be derived by a person skilled in the art from the embodiments given herein without making any creative effort, shall fall within the protection scope of the present invention.
Referring to fig. 1, the present invention is a method for controlling a vacuum chamber of a refrigerator, including a vacuum chamber, a vacuum pump, a pressure sensor, a temperature and humidity sensor, and a pressure release valve; the pressure sensor and the temperature and humidity sensor are arranged in the vacuum chamber, the pressure release valve is arranged on the side wall of the vacuum chamber, and the vacuum pump is connected with the vacuum chamber through a pipeline and a one-way valve;
the method comprises the following steps:
presetting time T1 and T2, a preset humidity value T1 and a preset pressure value T2;
step two, judging that the working time T is less than or equal to T1, if not, executing step three, if so, judging whether the numerical value of the temperature and humidity sensor reaches a preset humidity value T1, if so, closing the pressure release valve, and executing step five; if not, executing the fourth step;
step three, the refrigerator gives an alarm to remind, and meanwhile, the vacuum chamber stops working;
step four, continuously opening the pressure release valve, releasing pressure, injecting fresh air, and executing step two;
step five, judging that the working time T is less than or equal to T2, if not, executing a step three, if so, judging whether the numerical value of the pressure sensor reaches a preset pressure value T2, if so, stopping vacuumizing by the vacuum pump, thereby realizing the replacement of fresh air in the vacuum chamber, and if not, executing a step six;
and step six, continuously vacuumizing by using a vacuum pump, and executing step five to circulate.
And further, in the fifth step, the vacuum pump performs vacuum pumping through a one-way valve.
Furthermore, the cycle time in the fifth step and the sixth step is T hours, T1 is less than or equal to T, and T2 is less than or equal to T.
In the description herein, references to the description of "one embodiment," "an example," "a specific example" or the like are intended to mean that a particular feature, structure, material, or characteristic described in connection with the embodiment or example is included in at least one embodiment or example of the invention. In this specification, the schematic representations of the terms used above do not necessarily refer to the same embodiment or example. Furthermore, the particular features, structures, materials, or characteristics described may be combined in any suitable manner in any one or more embodiments or examples.
The preferred embodiments of the invention disclosed above are intended to be illustrative only. The preferred embodiments are not intended to be exhaustive or to limit the invention to the precise embodiments disclosed. Obviously, many modifications and variations are possible in light of the above teaching. The embodiments were chosen and described in order to best explain the principles of the invention and the practical application, to thereby enable others skilled in the art to best utilize the invention. The invention is limited only by the claims and their full scope and equivalents.
Claims (2)
1. A vacuum chamber control method for a refrigerator, characterized in that: comprises a vacuum chamber, a vacuum pump, a pressure sensor, a temperature and humidity sensor and a pressure release valve; the pressure sensor and the temperature and humidity sensor are placed in a vacuum chamber, the pressure release valve is installed on the side wall of the vacuum chamber, and the vacuum pump is connected with the vacuum chamber through a pipeline and a one-way valve;
the method comprises the following steps:
presetting time T1 and T2, a preset humidity value T1 and a preset pressure value T2;
step two, judging that the working time T is less than or equal to T1, if not, executing step three, if so, judging whether the numerical value of the temperature and humidity sensor reaches a preset humidity value T1, if so, closing the pressure release valve, and executing step five; if not, executing the fourth step;
step three, the refrigerator gives an alarm to remind, and meanwhile, the vacuum chamber stops working;
step four, continuously opening the pressure release valve, and executing step two;
step five, judging that the working time T is less than or equal to T2, if not, executing step three, if so, judging whether the numerical value of the pressure sensor reaches a preset pressure value T2, if so, stopping vacuumizing by the vacuum pump, and if not, executing step six;
and step six, continuously vacuumizing by using a vacuum pump, and executing step five to circulate.
2. The vacuum chamber control method for the refrigerator as claimed in claim 1, wherein the vacuum pump performs vacuum pumping through the check valve in the step five.
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CN202110057077.2A CN112665269B (en) | 2021-01-15 | 2021-01-15 | Vacuum chamber control method for refrigerator |
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CN202110057077.2A CN112665269B (en) | 2021-01-15 | 2021-01-15 | Vacuum chamber control method for refrigerator |
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CN112665269B true CN112665269B (en) | 2022-04-19 |
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Citations (3)
Publication number | Priority date | Publication date | Assignee | Title |
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CN202149661U (en) * | 2011-06-22 | 2012-02-22 | 合肥美菱股份有限公司 | Preservation refrigerator with vacuum chamber |
CN103017441A (en) * | 2011-09-28 | 2013-04-03 | 海尔集团技术研发中心 | Refrigerator with vacuumizing device and control method thereof |
CN203116405U (en) * | 2012-12-24 | 2013-08-07 | 合肥美菱股份有限公司 | Vacuum preservation device for refrigerator |
Family Cites Families (6)
Publication number | Priority date | Publication date | Assignee | Title |
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CN101774451A (en) * | 2006-08-18 | 2010-07-14 | 博西华电器(江苏)有限公司 | Vacuum freshness preservation box and refrigerator with the same |
DE102008054590A1 (en) * | 2008-12-12 | 2010-06-17 | BSH Bosch und Siemens Hausgeräte GmbH | Refrigerating appliance with an ice and / or liquid dispensing device |
CN102287985B (en) * | 2011-05-31 | 2013-08-14 | 于德泉 | Recombination type refrigerator and application method and assembling method thereof |
CN105806004A (en) * | 2014-12-31 | 2016-07-27 | 青岛海尔股份有限公司 | Modified atmosphere fresh-keeping device, control method thereof and refrigerator comprising modified atmosphere fresh-keeping device |
CH712429B1 (en) * | 2016-05-03 | 2020-09-15 | Dr Walter Grueebler | Vacuum cooling for food. |
CN210399651U (en) * | 2019-06-05 | 2020-04-24 | 剑川县丽宇中药材种植农民专业合作社 | Holland bean fresh-keeping storehouse |
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- 2021-01-15 CN CN202110057077.2A patent/CN112665269B/en active Active
Patent Citations (3)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
CN202149661U (en) * | 2011-06-22 | 2012-02-22 | 合肥美菱股份有限公司 | Preservation refrigerator with vacuum chamber |
CN103017441A (en) * | 2011-09-28 | 2013-04-03 | 海尔集团技术研发中心 | Refrigerator with vacuumizing device and control method thereof |
CN203116405U (en) * | 2012-12-24 | 2013-08-07 | 合肥美菱股份有限公司 | Vacuum preservation device for refrigerator |
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